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Southwest Side >
Posted by Anonymous on 11/04/2014
Chinese Carryout. Good and cheap. 3 booths for eat-in. Extremely fast service. Open kitchen so you can watch your food being made. The lunch specials include an entree, fried rice, an eggroll, and a can of soda or a bottle of water. All this for $6. It is perfectly done and really delicious. One thing I do not like is you have to tell them "No MSG." Come on, they should not be using MSG at all. The eating space is 3 booths. This is typical in a Chinese takeout. It is fine by me. There is no bathroom, but there is one in a laundromat in the same strip mall. This place has 0 ambience. Who cares? I bring something to work on or read. Another thing I dislike is they use staples to close the food containers. I have to say "no staples," since I don't want to risk swallowing one. This is a very risky practice. Dishes I've tried include the Chicken Kow, Hong Sue Chicken, General Tso's Chicken, Sweet and Sour Chicken, Chicken Broccoli, etc. Just chicken dishes and they were all excellent. I am not a fan of beef, so I don't know how those dishes are.
Posted by Anonymous on 01/21/2012
Great chicken broccoli and fried rice I love most of their dishes
Posted by John on 11/11/2010
Been going here sine I moved into the area over four yrs ago. Best Chinese food in the area but not really a place to sit and eat but great for take out.
Posted by JasonB on 03/14/2010
I had high expectations of this restaurant based on neighborhood talk. I order from Big 4 on Harlem but decided to "cheat" on them to see what the talk was about. I ordered Orange Chicken and had it delivered. It took way to long, was very bland, and was very expensive. Their minimum delivery is $10 which I didn't know so instead of charging me $8 for chicken, they charged me $10 plus delivery and tax. I was majorly disappointed. I guess that's what you get for cheating!