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UMI Restaurant

  • Asian, Japanese, Noodles, Sushi
  • 2845 W. Irving Park Rd., Chicago 60618 41.953909 -87.70009
  • (Btwn N Mozart St & N Francisco Ave)
  • click map to interact
  • (773) 463-7299
  • 0

Drinks

Soda      1.75
Sparkling Water      1.75

Appetizers

Edamame Boiled soybeans sprinkled with sea salt.    4.50
Soft Shell Crab Two pieces. Deep-fried whole crabs served with ponzu sauce.    9.50
Gyoza Six pieces. Pan-fried pork and vegetable dumplings served with citrus soy.    5.50
Ebi Shumai Eight pieces. Steamed shrimp dumplings served with citrus soy.    5.50
Kama Shioyaki Choice of yellow tail or salmon collar salted and grilled.    9.50
Kaki Fry Panko breaded oysters served with lemon and katsu sauce.    9.00
Age-Dashi Tofu Silken tofu served in a tentsuyu broth with seaweed, scallions and grated daikon.    6.50
Calamari Golden panko breaded calamari served with citrus vinaigrette.    8.50
Tempura Starter Tempura battered and fried served with dipping sauce.   Shrimp Only 9.50 Vegetable 6.00 Shrimp and Vegetable 8.00
Miso Soup Soybean broth with tofu, seaweed and scallions.    2.00
Tuna Tataki Pan-seared tuna served with an avocado puree with mixed greens.    9.50
Teriyaki Oysters Breaded oysters fried and tossed in teriyaki sauce.    9.00
Spicy Tuna Tartare Spicy tuna and avocado tartare served on a crispy wonton wrapper.    9.50
Tatsutage Japanese style fried chicken.    6.50
Yakitori Grilled chicken and vegetable skewers basted with yakitori sauce.    6.50

Salad

House Salad Mixed greens served with ginger dressing.    4.00
Wakame Salad Seaweed salad in a sweet soy sauce.    5.00
Gomae Salad Boiled spinach in a miso sesame dressing.    4.50
Sunomono Salad Finely sliced cucumber and kani kama in a tangy vinaigrette.    4.00
Sashimi Salad Assorted sashimi and mixed greens tossed in a sesame dressing.    9.50
Tofu Salad Fresh tofu tossed in a tangy vinaigrette served with greens.    5.50

Entrees

Atlantic Salmon Teriyaki Pan-fried fillet of salmon in our teriyaki sauce. Served with miso and house salad.    16.00
Tuna Teriyaki Pan-fried fillet of tuna in our teriyaki sauce. Served with miso and house salad.    16.00
Chicken Thigh Teriyaki Broiled chicken in our teriyaki sauce. Served with miso and house salad.    12.00
Chilean Sea Bass Teriyaki Pan-fried fillet of sea bass in our teriyaki sauce. Served with miso and house salad.    23.00
NY Strip Teriyaki Broiled NY strip steak glazed with our teriyaki sauce. Served with miso and house salad.    16.00
Shrimp and Vegetable Tempura Tempura fried shrimp and vegetables served with soy dipping sauce. Served with miso and house salad.    14.00
Tonkatsu Entree Your choice of panko breaded pork cutlet or chicken served with tonkatsu sauce. Served with miso and house salad.    12.00
Sanma Shioyaki Grilled pike with a dash of sea salt and grated daikon. Served with miso and house salad.    14.00
Ebi Chahan Japanese-style fried rice with shrimp and vegetables.    12.00
Wafu Steak N.Y. strip steak marinated in garlic soy. Served with mushrooms and dipping sauce.    17.00
Saba Shioyaki Served with miso soup, salad and rice.    14.00
Atlantic Salmon Shioyaki Served with miso soup, salad and rice.    16.00
Chicken Breast Teriyaki Served with miso soup, salad and rice.    13.00

Bento Box

Pork Tonkatsu Bento Box Served with rice, soup, house salad, shrimp and vegetable tempura, California roll, ebi and tamago sushi. No substitutions.    20.00
Chicken Tonkatsu Bento Box Served with rice, soup, house salad, shrimp and vegetable tempura, California roll, ebi and tamago sushi. No substitutions.    20.00
Yellowfin Tuna Teriyaki Bento Box Served with rice, soup, house salad, shrimp and vegetable tempura, California roll, ebi and tamago sushi. No substitutions.    22.00
Chicken Thigh Teriyaki Bento Box Served with rice, soup, house salad, shrimp and vegetable tempura, California roll, ebi and tamago sushi. No substitutions.    20.00
Chicken Breast Teriyaki Bento Box Served with rice, soup, house salad, shrimp and vegetable tempura, California roll, ebi and tamago sushi. No substitutions.    21.00
N.Y. Strip Steak Teriyaki Bento Box Served with rice, soup, house salad, shrimp and vegetable tempura, California roll, ebi and tamago sushi. No substitutions.    22.00
Atlantic Salmon Teriyaki Bento Box Served with rice, soup, house salad, shrimp and vegetable tempura, California roll, ebi and tamago sushi. No substitutions.    22.00
Tempura Bento Box Served with rice, soup, house salad, shrimp and vegetable tempura, California roll, ebi and tamago sushi. No substitutions.    20.00
Saba Shioyaki Bento Box Served with rice, soup, house salad, shrimp and vegetable tempura, California roll, ebi and tamago sushi. No substitutions.    22.00
Sanma Shioyaki Bento Box Served with rice, soup, house salad, shrimp and vegetable tempura, California roll, ebi and tamago sushi. No substitutions.    20.00

Noodles

Tempura Udon Udon noodles in a dashi broth served with shrimp and vegetable tempura.    12.00
Tempura Soba Soba noodles in a dashi broth served with shrimp and vegetable tempura.    12.00
Ten Zaru Udon Chilled noodles. Udon noodles served with shrimp and vegetable tempura and dipping sauce.    12.00
Ten Zaru Soba Chilled noodles. Soba noodles served with shrimp and vegetable tempura and dipping sauce.    12.00
Nabeyaki Udon A hot pot of noodles, shrimp tempura, chicken, fish cake and vegetables.    13.00
Spicy Beef Nabeyaki Udon A variation on the hot pot, here it is done spicy with beef and vegetables.    13.00
Yakisoba Stir-fried noodles in a soy based sauce with chicken and vegetables.    11.00
Ramen Thin yellow noodles in a miso broth served with a variety of condiments including pork belly, menma, corn, scallions and narutomaki.    13.00
Yaki Udon Stir-fried udon noodles with beef and vegetables.    12.00
Sukiyaki Hot pot of clear glass noodles, tofu, beef and vegetables.    13.00

Maki

Tekka Maki Nori outside, tuna.    6.00
Sake Maki Nori outside, salmon.    5.50
Ebi Maki Nori outside, shrimp.    5.00
Negi Hamachi Maki Nori outside, yellowtail, scallions.    6.50
Spicy Tuna Maki Nori outside, tuna, spicy mayo.    6.00
Spicy White Tuna Maki Rice outside, white tuna, spicy mayo.    6.00
Spicy Salmon Maki Nori outside, salmon, spicy mayo.    5.50
Spicy Scallop Maki Rice outside, scallop, spicy mayo.    6.50
Spicy Hamachi Maki Nori outside, yellowtail, spicy mayo.    6.50
Spicy Shrimp Tempura Maki Rice outside, two shrimp tempura.    6.50
Spicy White Tempura Maki Rice outside, white tuna tempura.    6.50
Crunchy California Maki Tempura crumbs on rice outside, kani kama, cream cheese, avocado and cucumber.    6.50
Crunchy Spicy Tuna Maki Tempura crumbs on rice outside, tuna, spicy mayo and cucumber.    7.50
California Maki Rice outside, avocado, cucumber and kani kama.    5.50
Spicy California Maki Nori outside, kani kama, avocado and spicy mayo.    5.50
Salmon Skin Maki Rice outside, crispy salmon skin and avocado.    6.00
Alaska Maki Rice outside, salmon and avocado.    6.00
Boston Maki Rice outside, tuna and avocado.    6.00
Philly Maki Rice outside, smoked salmon, cream cheese and avocado.    6.00
New York Maki Rice outside, unagi, avocado and cream cheese.    6.00
Una Q Maki Rice outside, unagi and cucumber.    6.00
Tekka Q Maki Rice outside, tuna and cucumber.    6.00
Spicy Tako Maki Octopus and spicy mayo.    6.50
Kappa Maki Cucumber.    3.00
Kampyo Maki Marinated gourd.    3.50
Oshinko Maki Pickled radish.    3.50
Avocado Maki Avocado.    4.00
Asparagus Maki Avocado, asparagus and mayo.    5.00
Shiitake Maki Marinated mushroom.    4.00
Green Bean Maki Tempura green bean and unagi sauce.    5.00
Sweet Potato Maki Rice outside, tempura crumbs, sweet potato tempura drizzled with unagi sauce.    6.00
AAC Maki Rice outside, asparagus, avocado and cucumber.    5.00

Special Maki

Spider Special Maki Nori outside jumbo soft shell crab, avocado, cucumber, lettuce and spicy mayo drizzled with unagi sauce.    9.00
Picante Special Maki Nori outside, yellowtail, jalapeno, avocado, cilantro and spicy mayo drizzled with lime.    11.00
Crunch Special Maki Tempura crumbs on rice outside, two shrimp tempura, cucumber, avocado and masago drizzled with unagi sauce.    9.00
San Fran Special Maki Tempura crumbs on rice outside, salmon, jalapeno and avocado drizzled with wasabi mayo and unagi sauce.    9.00
Rainbow Special Maki Rice outside topped with tuna, yellowtail and salmon with a spicy California inside.    13.00
Dragon Special Maki Rice outside topped with unagi and avocado, inside has two shrimp tempura, cucumber and masago drizzled with unagi sauce.    13.00
Fire Dragon Special Maki Tempura crumbs on rice outside topped with unagi, avocado and red tobiko, inside has spicy tuna and cucumber.    13.00
Honey Special Maki Orange tempura crumbs on rice outside with super white tuna, tamago and cucumber on the inside and drizzled with sweet soy.    9.00
Godzilla Special Maki Rice outside topped with unagi, tempura crumbs and red tobiki with two piece shrimp tempura, cream cheese and avocado inside. Drizzled with unagi sauce and wasabi mayo.    15.00
Fiery Tuna Special Maki Deep-fried, nori outside, spicy tuna, cucumber and jalapeno topped with scallions, tempura and Sriracha sauce.    9.00
Miami Special Maki Deep-fried, nori outside, unagi, kani kama, avocado, cream cheese and masago and drizzled with unagi sauce.    9.00
Sakura Special Maki Spicy tuna, shrimp tempura, masago, avocado and mango wrapped in pink soybean paper.    15.00
Sumo Special Maki Tempura crumbs on rice outside with unagi and asparagus tempura, kani kani tempura, masago, avocado and spicy mayo. Drizzled with unagi sauce.    13.00
Nama Special Maki Tuna, salmon, super white tuna, avocado, red tempura crumbs, wasabi mayo wrapped in green soybean paper and finished with spicy chili oil.    14.00
Summer Special Maki Rice outside topped with spinach, inside has oshinko, kampyo and shiitake dashed with gomae sauce.    12.00
Styxx Special Maki Sweet potato, avocado, cucumber and cream cheese drizzled with unagi sauce.    8.00
White Dragon Special Maki Rice outside topped with super white tuna, inside has shrimp tempura and cucumber drizzled with unagi sauce.    13.00
Futo Special Maki Nori outside, inside has kani kama, oshinko, kampyo, tamago, cucumber and avocado.    8.00
Umi Special Maki Rice outside topped with tuna and green onion, inside has a mixture of kani kama, avocado, octopus, cilantro, shrimp and spicy mayo.    15.00
Tropical Special Maki Mango, salmon and tuna wrapped in yellow soy bean paper, topped with avocado and drizzled with raspberry sauce.    13.00
Katsu Special Maki Deep-fried. Rice outside with panko and green onions, inside has crab, salmon, asparagus and cream cheese. Drizzled with unagi sauce.    10.00
Kyu Special Maki No rice roll, wrapped in cucumber and nori, inside has salmon, super white tuna, kani kama, avocado, kaiware and ponsu sauce.    12.00
Mango Tango Nori outside, with mango, salmon, avocado and masago inside.    9.00
Yasai Special Maki Rice outside, topped with inari and avocado, inside has sweet potato and asparagus tempura. Drizzled with unagi sauce.    13.00

Maki Combos

California Love Combo Special Three styles of the classic California rolls: spicy, masago outside and regular. Served with miso soup and house salad.    16.00
Spicy Maki Combo Special Three spicy rolls: spicy tuna, spicy salmon and spicy California. Served with miso soup and house salad.    17.00
Triple Maki Combo Special Combination of our more popular basic rolls: Boston, Alaska and California. Served with miso soup and house salad.    17.00
Veggie Maki Combo Special Trio of vegetable rolls: sweet potato, cucumber and avocado. Served with miso soup and house salad.    15.00

Nigiri and Sashimi

Albacore Nigiri Two pieces of white tuna.    6.00
Albacore Sashimi Three pieces of white tuna.    8.75
Ama Ebi Nigiri Two pieces of raw sweet shrimp.    7.50
Ama Ebi Sashimi Three pieces of raw sweet shrimp.    10.25
Ebi Nigiri Two pieces of cooked shrimp.    5.00
Ebi Sashimi Three pieces of cooked shrimp.    7.75
Escolar Nigiri Two pieces of super white tuna.    6.00
Escolar Sashimi Three pieces of super white tuna.    8.75
Inari Nigiri Two pieces of fried tofu.    3.50
Inari Sashimi Three pieces of fried tofu.    6.25
Ika Nigiri Two pieces of squid.    5.50
Ika Sashimi Three pieces of squid.    8.25
Ikura Nigiri Two pieces of salmon roe.    6.50
Ikura Sashimi Three pieces of salmon roe.    9.25
Hamachi Nigiri Two pieces of yellowtail.    6.50
Hamachi Sashimi Three pieces of yellowtail.    9.25
Hotate Nigiri Two pieces of scallops.    6.50
Hotate Sashimi Three pieces of scallops.    9.25
Hirame Nigiri Two pieces of fluke.    6.00
Hirame Sashimi Three pieces of fluke.    8.75
Maguro Nigiri Two pieces of tuna.    6.00
Maguro Sashimi Three pieces of tuna.    8.75
Masago Nigiri Two pieces of smelt roe.    4.50
Masago Sashimi Three pieces of smelt roe.    7.25
Kunsei Sake Nigiri Two pieces of smoked salmon.    6.00
Kunsei Sake Sashimi Three pieces of smoked salmon.    8.75
Saba Nigiri Two pieces of mackerel.    5.50
Saba Sashimi Three pieces of mackerel.    8.25
Sake Nigiri Two pieces of salmon.    5.50
Sake Sashimi Three pieces of salmon.    8.25
Tako Nigiri Two pieces of octopus.    6.00
Tako Sashimi Three pieces of octopus.    8.75
Tamago Nigiri Two pieces of egg omelet.    3.50
Tamago Sashimi Three pieces of egg omelet.    6.25
Tobiko Nigiri Two pieces of flying fish roe. Red or green.    5.50
Tobiko Sashimi Three pieces of flying fish roe. Red or green.    8.25
Suzuki Nigiri Two pieces of sea bass.    6.00
Suzuki Sashimi Three pieces of sea bass.    8.75
Unagi Nigiri Two pieces of fresh water eel.    6.00
Unagi Sashimi Three pieces of fresh water eel.    8.75
Kani Kama Sushi Two pieces of crab stick.    4.00
Kani Kama Sashimi Three pieces of crab stick.    6.75

Sashimi and Sushi Sets

Sashimi A Two slices each of tuna, salmon, yellowtail, mackerel, octopus and squid. Served with miso soup and house salad.    20.00
Sashimi B Three slices each of tuna, salmon, yellowtail, mackerel, octopus and squid. Served with miso soup and house salad.    25.00
Sushi A Variety of nigiri including tuna, salmon, shrimp, octopus and tamago with California maki. Served with miso soup and house salad.    15.00
Sushi B Variety of nigiri including tuna, salmon, yellowtail, octopus, striped bass, white tuna, fluke, shrimp and tamago with spicy tuna. Served with miso soup and house salad.    20.00

Rice Bowls

Chirashi Don Chef's selection of raw fish scattered on a bed of sushi rice served with oshinko, ginger and wasabi.    16.00
Hamachi Don Slices of yellowtail on a bed of sushi rice served with slices of lemon, scallions, ginger and wasabi.    18.00
Tekka Don Slices of tuna on a bed of sushi rice served with ginger, seaweed and wasabi.    18.00
Sake Don Slices of salmon on a bed of sushi rice served with ginger, ikura on cucumber and wasabi    16.00
Unagi Don Fillet of broiled unagi on a bed of sushi with pickled red ginger.    17.00

Sides

Side of Rice      2.00
Side of Teriyaki Sauce      1.00
Side of Unagi Sauce      1.00
Side of Kewpie Mayo      1.00
Side of Spicy Mayo      1.00
Side of Ponzu Sauce      1.00
Side of Ginger Dressing      1.00

Lunch Maki Sets

Maki Set 1 Spicy tuna roll, spicy California roll and kappa roll. Served with miso soup. No substitutions.    10.50
Maki Set 2 California with roe roll, California roll and spicy California roll. Served with miso soup. No substitutions.    10.50
Maki Set 3 Spicy salmon roll, spicy tuna roll and spicy California roll. Served with miso soup. No substitutions.    10.50
Maki Set 4 Spicy yellowtail roll, spicy tuna roll and California roll. Served with miso soup. No substitutions.    10.50
Maki Set 5 Two pieces of salmon nigiri, spicy tuna roll and California roll. Served with miso soup. No substitutions.    10.50
Maki Set 6 Two pieces of shrimp nigiri, spicy tuna roll and California roll. Served with miso soup. No substitutions.    10.50
Maki Set 7 Two pieces of unagi nigiri, spicy salmon roll and California roll. Served with miso soup. No substitutions.    10.50
Maki Set 8 Two pieces of avocado nigiri, sweet potato roll and kappa roll. Served with miso soup. No substitutions.    9.50
Maki Set 9 Sweet potato roll, cucumber roll and avocado roll. Served with miso soup. No substitutions.    9.50
Lunch Special Maki Combo Your choice of two special rolls. Served with miso soup.    16.00

Lunch Sushi Bar

Sushi Plate 1 One piece of nigiri each of tuna, salmon, yellowtail and shrimp and one California roll. Served with miso soup. No substitutions.    10.50
Sushi Plate 2 One piece of nigiri each of unagi, shrimp, tamago and octopus and one California roll. Served with miso soup. No substitutions.    10.50
Sashimi Plate Two pieces of tuna, salmon and super white tuna and one tekka roll. Served with miso soup. No substitutions.    12.00
Sushi and Sashimi Plate One piece of nigiri each of tuna, salmon and yellowtail and two pieces of sashimi each of super white tuna and tuna. Served with miso soup. No substitutions.    12.00

Lunch Rice Bowls

Chicken Don Rice Bowl Teriyaki chicken sauteed with mushrooms and green bell peppers served over rice. Served with miso soup.    9.00
Beef Don Rice Bowl Teriyaki beef sauteed with mushrooms and green bell peppers served over rice. Served with miso soup.    9.50
Katsu Don Rice Bowl Panko encrusted pork or chicken simmered in a savory broth with onions and egg served over rice. Served with miso soup.    9.50
Oyster Don Rice Bowl Teriyaki oysters served over rice. Served with miso soup.    10.50
Gyu Don Rice Bowl Thinly-sliced beef and onions simmered in a savory broth served over rice. Served with miso soup.    9.50
Ten Don Rice Bowl Two pieces of shrimp tempura and assorted vegetable tempura served over rice. Served with miso soup.    8.50
Chirashi Don Rice Bowl Eight pieces of chef's choice of sashimi scattered over rice. Served with miso soup.    12.00
Shroom Don Rice Bowl Teriyaki mushrooms sauteed with green peppers served over rice. Served with miso soup.    8.00

Lunch Noodles

Tempura Udon Udon noodles in a dashi broth served with shrimp and vegetable tempura.    10.00
Tempura Soba Soba noodles in a dashi broth served with shrimp and vegetable tempura.    10.00
Yakisoba Stir-fried noodles in a soy-based sauce with chicken and vegetables.    9.00
Ramen Thin yellow noodles in a miso broth served with a variety of condiments, including menma, corn, scallions and narutomaki.    11.00
Ten Zaru Udon Chilled udon served with shrimp and vegetable tempura and dipping sauce.    10.00
Ten Zaru Soba Chilled soba served with shrimp and vegetable tempura and dipping sauce.    10.00
Nabeyaki Udon A hot pot of noodles, shrimp tempura, chicken, fish cake and vegetables.    11.00
Spicy Beef Nabeyaki Udon A variation on the hot pot done with spicy beef and vegetables.    11.00

Lunch Bento Boxes

Chicken Teriyaki Bento Box Served with miso soup, a California roll, tow pieces of a futo maki and a house salad.    11.00
Steak Teriyaki Bento Box Served with miso soup, a California roll, tow pieces of a futo maki and a house salad.    12.00
Tonkatsu Chicken Bento Box Served with miso soup, a California roll, tow pieces of a futo maki and a house salad.    11.00
Tonkatsu Pork Bento Box Served with miso soup, a California roll, tow pieces of a futo maki and a house salad.    11.00
Tempura Bento Box Served with miso soup, a California roll, tow pieces of a futo maki and a house salad.    10.00
Salmon Teriyaki Bento Box Served with miso soup, a California roll, tow pieces of a futo maki and a house salad.    12.00
Tuna Teriyaki Bento Box Served with miso soup, a California roll, tow pieces of a futo maki and a house salad.    12.00
Seabass Teriyaki Bento Box Served with miso soup, a California roll, tow pieces of a futo maki and a house salad.    17.00
Sashimi Bento Box Served with miso soup, a California roll, tow pieces of a futo maki and a house salad.    14.00

Desserts

Ice Cream Two scoops of your choice of ice cream.    5.00
Trio of Premium Mochi Ice cream wrapped in mochi.    7.00
Bananas Tempura-fried banana served with green tea ice cream.    7.00

 

UMI Restaurant
2845 W. Irving Park Rd.
Btwn N Mozart St & N Francisco Ave
(773) 463-7299
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