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Tiparos

  • $
  • Sushi, Thai
  • 1540 N Clark St, Chicago 60610 41.910658 -87.631798
  • (At W North Ave)
  • click map to interact
  • (312) 929-1235
  • 0

Beverages

Bubble Tea Latte With tapioca ball.    5.00
Bubble Tea Smoothie No tapioca ball.    5.00
Hot Coffee     2.00
Hot Tea     2.00
Soft Drinks     2.00
Club Soda     2.00
Tonic     2.00
Ginger Ale     2.00
Iced Tea     2.25
Juice     2.75
Fresh Lemonade     3.00
Lemonade-Iced Tea     3.00
Thai Iced Coffee     3.00
Thai Iced Tea     3.00
Ramune (Japanese Push Pop-Soda)     3.00

Appetizers

Chicken Egg Rolls Appetizer Egg rolls stuffed with chicken, cabbage, carrot, peanut butter and then deep-fried and served with a rich sweet and sour sauce.    4.50
Vegetable Egg Rolls Appetizer Egg rolls made with cabbage, carrot, peanut butter and then deep-fried and served with a rich sweet and sour sauce.    4.50
Crab Rangoon Appetizer Homemade daily cream cheese and crab meat wrapped with wonton skins.    6.25
Edamame Appetizer Boiled healthy soy beans lightly salted. Gluten-Free.    4.00
Fried Tofu Appetizer Deep fried bean curd cake along with our own spicy sweet and sour sauce. Gluten-Free.    4.75
Fried Wonton Appetizer Deep fried crispy shrimp filled wonton served with sweet and sour sauce.    5.25
Pot Stickers Appetizer Pan-fried fine pastry filled with a mixture of chicken and vegetables served with spicy soy sauce.    6.25
Pot Stickers Vegetable Appetizer Pan-fried pastry filled with corn, celery, and cabbage served with spicy soy sauce.    6.25
Chicken Satay Appetizer Chicken on wooden skewers, served with our famous peanut sauce and cucumber salad.    7.50
Spicy Beef Appetizer Skewered grilled marinated beef in Thai herbs served with chili sauce and cucumber salad. Gluten-Free.    7.50
Shrimp in Blankets Appetizer Deep fried marinated shrimps wrapped in rice paper, served with our distinctive sauce.    6.95
Shrimp Dumplings Appetizer Steamed imperial shrimp appetizer served with brown cooked garlic and spicy soy sauce.    6.50
Soft Shell Crab Appetizer Deep-fried soft shell crab with house special sauce.    11.00
Tempura Shrimp and Vegetables Appetizer Deep fried tempura battered shrimps, sweet potatoes, bell peppers, broccoli served with sweet and sour sauce.    8.75
Tiparos Platter Appetizer Appetizer assortment including crab rangoon, shrimp dumplings, pot stickers, chicken egg roll and fried wonton served with special sauce.    13.95
Tod Mun Pla Appetizer Garden fried spicy fish cakes served with spicy peanut cucumber sauce.    8.50
Thai Spring Rolls Appetizer Fresh salad filled rolls with steamed bean sprouts, fresh cucumbers, cooked tofu, scrambled egg, covered with plum sauce, peppers and green onions.    5.50
Vietnamese Spring Rolls Appetizer Rice paper wrapped around steamed bean sprouts, shrimp, lettuce, basil leaves, egg, cucumber and served with homemade spicy bean sauce. Gluten-Free.    6.95
Chicken Wing Deep-fried battered marinated chicken wing served with our delicious spicy sauce.    6.75

Soups

Miso Soup Seaweed, soft tofu and scallion in soybean soup.    2.95
Rice Soup Chicken Thai jasmine rice, fresh white meat chicken, cooked in clear broth and topped with green onion, cilantro and cooked garlic. Gluten-Free.    7.25
Bean Cake Soup Bean curd cake soup with or without chicken and vegetables. Gluten-Free.    7.50
Tom Yum Chicken Soup Hot and sour soup with chicken, straw mushrooms, citrus leaves, onions and herbs in lemongrass broth. Spicy. Gluten-Free.    7.95
Tom Kha Chicken Soup Sliced chicken in a savory broth of coconut milk, galanga root, straw mushrooms, citrus leaves in lemongrass broth. Gluten-Free.    7.95

Noodle Soup in Bowls

33. Tom Yum Noodles Soup Sweet-sour and spicy thin rice noodles, sliced chicken, crispy shrimp wonton, bean sprouts, green onions, cilantro, chopped peanuts and chili sauce. Spicy.    8.50
34. Bamee and BBQ Pork Soup Steamed egg noodles served over bean sprouts and lettuce. Topped with B.B.Q. Pork, cooked garlic, green onions and cilantro. Gluten free.    8.50
35. Won Ton and BBQ Pork Soup Homemade shrimp wonton steamed and served over bean sprouts and lettuce. Topped with BBQ pork, cooked garlic, green onions and cilantro.    8.50
36. Rice Stick Noodle Soup Sliced chicken or beef served over rice vermicelli noodles, bean sprouts, cooked garlic, green onions and cilantro. Gluten free.    8.50
37. Sukiyaki with Chicken Soup A mixture of crystal noodles, chicken, carrots, green onions, celery, napa cabbage and egg in sukiyaki broth. Gluten free.    8.75
38. Udon Noodles Soup Japanese style udon noodles with chicken or beef and dashi broth.    8.75

Salads

Cucumber Salad Fresh cut cucumber with onion and a mild sweet and sour dressing. Gluten-Free.    3.25
Seaweed Salad Green seaweed in sesame oil with cucumber.    4.95
House Salad Fresh spinach, lettuce, carrot, cucumber, tomato and red bell pepper. Served with house dressing. Gluten-Free.    5.25
Som Tum Papaya Salad An old-fashioned salad. Shredded green and fresh imported papaya mixed with green beans, tomatoes and peanuts in a tasty house dressing.    7.75
Lab Kai Salad Minced chicken, red and green onion, lemongrass, cilantro and dried ground chili with lemon juice. Spicy. Gluten-Free.    8.50
Naem Sod Kai Steamed chicken chopped with lemon juice, fresh ginger, roasted peanuts, green and red onions, cilantro, dried hot peppers and garnished. Spicy. Gluten-Free.    8.50
Nam Tok Beef Salad Broiled sliced tender beef splashed with lemon juice, green onions, fine roasted rice and hot peppers. Spicy. Gluten-Free.    8.95
Yum Nue (Beef and Cucumber) Salad Medium broiled, sliced beef mixed with cucumbers, tomatoes and red and green onions in our seasoning. Spicy. Gluten-Free.    8.95
Yum Woon Sen (Bean Thread) Salad Gently boiled crystal noodles mixed with lemon juice, coconut milk, chicken, green onions and hot peppers. Spicy. Gluten-Free.    8.50
Shrimp Salad A mixture of shrimp, fresh apple, lettuce, celery, pineapple, tomatoes and carrot topped with lemon-mayo dressing. Gluten-Free.    9.00

Entrees

1. Pepper Steak Entree Stir-fried beef or chicken, bell peppers, onions, mushrooms, pea pods and Oriental vegetables in a tasty gravy. No rice.    8.95
2. Chop Suey Entree Stir-fried chicken or beef with bean sprouts and Oriental vegetables in special sauce. No rice.    8.75
3. Almond Beef Entree Superior stir-fried tender beef with green onions, almonds, water chestnuts, straw mushrooms and dried hot peppers. Spicy. No rice.    8.95
4. Rama Chicken Entree Sliced chicken breast on a bed of crisp steamed broccoli topped with famous Tiparos peanut sauce. No rice. Gluten free.    8.75
5. Chicken Pepper and Garlic Entree Stir-fried chicken sauteed with fresh garlic, white ground pepper and sweet soy sauce. No rice.    8.95
6. Roast Duck Breast Entree Roasted duck with honey, soy sauce and herbs on a bed of collard greens. No rice. Gluten free.    9.00
7. Spicy Basil Fried Rice Entree Stir-fried chopped chicken or sliced beef with fresh garlic, basil leaves, Thai chili and Jasmine rice. Spicy.    8.75
8. Hot and Spicy Meat Entree Stir-fried chicken or beef with hot peppers, white onions and bamboo shoots in spicy sauce. Spicy. No rice.    8.75
9. Spicy Basil Leaves with Meat Entree Stir-fried chicken or beef with garlic, basil leaves, tomato, mushroom and hot pepper in spicy sauce. Spicy. No rice.    8.75
10. Oyster Beef Entree Stir-fried beef, mushrooms, white onion and ginger with imported oyster sauce. No rice.    8.95
11. Curry Fried Rice Entree Stir-fried beef or chicken, mushrooms, onions and ginger with imported oyster sauce. No rice. Gluten free.    8.75
12. Fried Rice Entree Thai fried rice with chicken or beef, eggs, and white onions. No rice.    8.75
13. Sweet and Sour Entree Stir-fried vegetables in a sweet and sour gravy with chicken or beef. No rice. Gluten free.    8.75
14. Mixed Vegetables Entree Stir-fried plain mixed vegetables (Vegetarian) or with chicken, beef or tofu. No rice. Gluten free.    8.75
15. Cashew Chicken Entree Stir-fried boneless chicken with pea pods, bell peppers, pineapple, straw mushrooms, dried hot peppers and cashew nuts. Spicy. No rice.    8.95
16. Young Corn Chicken Entree Stir-fried boneless chicken in medium spicy sauce with sliced mushrooms, carrots, pea pods, bamboo shoots and young corn. Spicy. No rice. Gluten free.    8.95
17. Beef and Broccoli Entree Stir-fried marinated beef and broccoli with a pinch of gingers in oyster sauce. No rice.    8.95
18. Hot Fried Curry Entree Chicken or beef cooked in full flavor with coconut milk, Thai curry paste, bamboo shoots, basil leaves and hot peppers. Spicy. No rice. Gluten free.    8.95
19. Ginger Chicken Entree Sauteed sliced chicken breast with shredded fresh ginger, straw mushrooms, white and green onions and hot peppers. Spicy. No rice.    8.95
20. Panang Beef Curry Entree A fragrantly roasted beef curry with an ancient secret flavor mixture of spices and ground peanuts. Spicy. No rice. Gluten free.    8.95
21. Mild Curry Chicken Entree Yellow coconut milk curry chicken with potatoes, green peas and carrots. Spicy. No rice. Gluten free.    8.95
22. Green Curry Entree A special Thai green curry and coconut milk (chicken or beef) with eggplant, green peas and carrots, basil leaves and hot peppers. Spicy. No rice. Gluten free.    8.95
23. Mussaman Entree Chicken or beef cooked with white onion, pineapple, tomatoes, potatoes and peanuts in traditional homemade curry. Delicious. Spicy. No rice. Gluten free.    8.95

Tiparo's Special

Shrimp Pea Pods Stir-fried shrimp with pea pods, tomatoes and red bell peppers in oyster sauce. Served with jasmine rice.    11.25
Pla Duk Pad Ped Crispy deep fried catfish fillet, then pan fried with spicy curry. Served with jasmine rice. Spicy.    11.25
Hot and Spicy Seafood Stir-fried seafood combo with bamboo shoots, basil leaves and eggplant in red curry. Served with jasmine rice. Spicy.    11.95
Seafood Combination  Stir-fried fresh vegetables and seafood combo with oyster sauce. Served with jasmine rice. S(icy.    11.95
Chicken Teriyaki Grilled marinated chicken served with teriyaki sauce and jasmine rice.    12.95
Beef Teriyaki Grilled marinated beef served with teriyaki sauce and jasmine rice.    12.95
Salmon Teriyaki Broiled salmon served with steamed broccoli and carrots topped with homemade teriyaki sauce. Served with jasmine rice.    15.95

Noodles on Plates

24. Pad Thai Thai style noodles. Thin rice noodles with tofu, egg, stir-fried in sweet and sour tamarind sauce served with ground peanuts, bean sprouts, green onions and lemon. Gluten free.    8.00
25. Pad Khee Mao Spicy crazy noodles. Large rice noodles with chicken, sliced chili peppers, pea pods, carrot, tomatoes and sweet basil leaves served with fresh bean sprouts. Spicy.    9.00
26. Pad Woon Sen Fried bean thread. Stir-fried crystal noodles with chicken, egg, onion and baby corn, pea pods, carrots, straw mushrooms and bean sprouts. Gluten free.    9.00
27. Pad See Ew Stir-fried large rice noodles with chicken or beef, egg, collard greens and sweet soy sauce.    9.00
28. Tiparo's Noodles Delight Stir-fried large rice noodles, fresh garlic, tofu, bean sprouts, and green onions with soy sauce.    9.00
29. Lard Nar Large rice noodles stir-fried topped with a delicious old fashioned gravy including shrimp and collard greens.    9.75
30. Singapore Noodles Stir-fried small rice noodles, vegetables, shrimp and squid with curry powder. Gluten free.    9.75
31. Golden Noodles Stir-fried egg noodle with straw mushrooms, chicken, shrimp, egg, pea pods, green onions and carrots.    9.25
32. Yakisoba Pan-Fried Japanese soba noodles with chicken and vegetables in house special sauce.    9.25

Noodles in Bowls

39. Bamee and BBQ Pork without Soup Steamed egg noodles served over bean sprouts and topped with BBQ pork, cooked garlic, green onions and cilantro. Gluten free.    8.50
40.Wonton BBQ Pork without Soup Homemade shrimp wonton steamed and served over bean sprouts. Topped with BBQ pork, cooked garlic, green onions and cilantro.    8.50
41. Rice Stick Noodle without Soup Sliced chicken or beef served over rice vermicelli noodles with bean sprouts, cooked garlic, sweet soy sauce, green onions and cilantro.    8.50

Japanese Starters

Gomae Boiled green spinach topped with sesame dressing. Gluten free.    5.25
Lomi Lomi Salmon Halved avocado filled with a mixture of spicy fresh salmon, masago, tomatoes, green onion and splashed lemon juice. Gluten free.    8.00
Seafood Salad Tuna, salmon, octopus, shrimp, white fish, avocado and vegetables with ponzu sauce. Gluten free.    12.00
Tuna Salad Tuna, avocado, tomatoes and onion in ponzu sauce. Gluten free.    11.00
Tuna Takashi Seared tuna, asparagus, baby spinach, black pepper, lady sprout, brown garlic and wasabi mayo. Gluten free.    15.00
Tuna Tar Tare Spicy tuna with assorted caviar. Gluten free.    10.00

Classic Maki Mono

Alaskan Maki Snow crab and salmon with avocado.    7.25
Boston Maki Tuna with avocado.    7.25
California Maki Kani kama (imitaion crab), avocado, and cucumber.    7.00
Crunchy California Maki Kani kama, avocado, cucumber and crunchy outside topped with spicy mayo and eel sauce.    8.00
Crunchy Spicy Tuna Maki Spicy tuna with crunchy inside and outside, topped with spicy mayo and unagi sauce.    8.00
Crunchy Shrimp Maki Shrimp tempura, cucumber, avocado and spicy mayo topped with crunchy outside and unagi sauce.    8.00
Ebi Kyu Maki Cooked shrimp with cucumber.    7.00
Ebi Tempura Maki Shrimp tempura, cucumber, avocado and spicy mayo, topped with unagi sauce.    7.25
Futo Maki Kani kama, tamago, shiitake, cucumber and avocado.    7.00
Hamachi Jalapeno Maki Yellowtail, scallions and jalapeno topped with lemon juice.    7.00
Nama Sake Maki Fresh salmon.    6.50
Neki Hamachi Maki Yellowtail with scallions.    6.50
Neki Shiro Maguro Maki Escolar with scallions.    6.50
Philadelphia Maki Smoked salmon, cream cheese and avocado.    7.25
Salmon Skin Maki Grilled salmon skin and cucumber.    7.25
Spicy Scallop Maki Scallop, masago and scallions topped with spicy sauce.    7.75
Spider Maki Soft shell crab, masago, avocado, cucumber and spicy mayo, topped with unagi sauce.    10.00
Summer Maki Fresh tuna, hamachi, escolar, avocado, cucumber, masago, jalapeno, spicy mayo and cilantro with a splash of lemon.    10.00
Spicy Tako Maki Octopus, asparagus, cucumber, jalapeno and cilantro topped with spicy sauce.    7.25
Spicy Tuna Maki Tuna mix with spicy sauce.    7.25
Tekka Maki Tuna maki.    6.50
Una-Q Maki Cooked eel with cucumber.    7.25
Salmon Avocado Maki Fresh Scottish salmon with avocado.    7.25

Vegetarian Maki

Asparagus Maki     5.00
Avocado Maki     5.00
Kappa Maki Cucumber maki.    5.00
Kumpyo Maki Gound.    5.00
Oshinko Maki Pickled daikon.    5.00
Shiitake Maki Marinated Japanese mushroom.    5.00
Sweet Potato Maki Sweet potatoes tempura, avocado, cream cheese.    7.50
Veggie Maki Asparagus, avocado, cucumber, kumpyo and shiitake.    6.50

Special Maki Mono

Caterpillar Maki Unagi, cucumber and cilantro topped with avocado and unagi sauce.    13.00
Crazy Maki Tuna, hamachi, kani kama, ginger, cucumber, jalapeno and masago outside.    14.50
Dragon Maki Shrimp tempura topped with avocado and unagi with unagi sauce.    13.00
Fantasy Maki Lobster salad, cucumber and tempura flake, topped with salmon and mango.    15.00
Godzilla Maki Shrimp tempura, cream cheese, avocado and spicy mayo topped with special tempura flake and tobiko.    15.00
Monster Maki Shrimp tempura, scallions, avocado and cream cheese topped with black tobiko, tempura flakes, wasabi mayo and unagi sauce.    14.00
Rainbow Dragon Maki Shrimp tempura, avocado and cucumber topped tuna, salmon, hamachi, ebi, unagi and assorted tobiko.    17.00
Rainbow Maki California maki topped with tuna, salmon, white fish and avocado.    14.00
Salmon Lover Smoked salmon, asparagus and cream cheese topped with fresh salmon and ikura (salmon roe).    16.00
Sunrise Maki Kani kama, avocado, cucumber, spicy mayo and fresh salmon topped with masago.    14.00
Tiger Maki Crispy salmon skin, cilantro and cucumber, topped with fresh salmon and unagi sauce.    13.00
Winter Maki Grilled scallop, grilled squid, tako, scallions, cilantro and jalapeno topped with tempura flakes and wasabi mayo.    15.00
Maki Set Alaskan Maki, Boston maki, California maki and Philadelphia maki.    22.00
Maki Superior Set Ebi tempura maki, salmon maki, spicy tuna maki and spider maki.    25.00
Volcano Maki Asparagus, avocado, cream cheese and jalapeno topped with a mixture of tempura shrimp, masago, spicy mayo and unagi sauce.    14.00

Nigiri and Sashimi

Amaebi One pieces of sweet shrimp.    3.00
Ebi One pieces of cooked shrimp.    2.50
Hamachi One pieces of yellowtail.    3.00
Hokkigai One pieces of Arctic clam.    2.50
Hotate One pieces of scallop.    3.00
Ika One pieces of squid.    2.50
Ikura One pieces of salmon roe.    3.00
Inari One pieces of soy bean pocket.    2.00
Kani One pieces of crab meat.    2.50
Madai One pieces of Japanese snapper.    3.00
Maguro One pieces of fresh tuna.    3.00
Masago One pieces of smelt roe.    2.50
Nama Sake One pieces of fresh salmon.    2.75
Saba One pieces of mackerel.    2.50
Sake One pieces of smoked salmon.    2.75
Shiro Maguro One pieces of super white tuna.    2.75
Suzuki One pieces of sea bass.    2.50
Tako One pieces of octopus.    2.75
Tamago One pieces of Japanese omelet.    2.00
Tobiko One pieces of flying fish egg.    2.50
Unagi One pieces of BBQ eel.    2.75

Sushi and Sashimi

Chirashi Assorted sliced sashimi served over a bed of sushi rice.    19.00
Sashimi Appetizer Nine pieces of assorted fresh fishes.    19.00
Sashimi Deluxe Fifteen pieces of assorted fresh fishes.    30.00
Sushi Platter Seven pieces of chef selected sushi and California roll.    19.00
Sushi Deluxe Ten pieces of chef selected sushi and spicy tuna roll.    30.00
Sushi and Sashimi Deluxe Nine pieces of sashimi and six pieces of nigiri.    30.00
Nama Sake Don Fresh salmon served over a bed of sushi rice.    18.00
Tekka Don Fresh tuna over a bed of sushi rice.    19.00
Unagi Don BBQ eel served over a bed of sushi rice.    17.00

Side Orders

Small Jasmine Rice Serves one person.    1.00
Large Jasmine Rice Serves two to three persons.    2.00
Noodle Thin Steamed.    3.00
Noodle Large Steamed.    3.00
Bamee Noodle Steamed.    3.00
Small Brown Rice     1.95
Large Brown Rice     3.75
Sushi Rice     2.00
Peanut Sauce     2.50

Sushi Lunch Special

Lunch Set 1 Spicy tuna, California and avocado maki.    12.00
Lunch Set 2 Spicy tuna and three pieces of nigiri.    12.00
Lunch Set 3 Avocado maki, four pieces of sushi kani, tako, ebu and unagi.    13.00
Lunch Set 4 California maki, salmon maki and three pieces of sashimi.    15.00

Desserts

Ice Cream     3.25
Lychee over Ice Tropical fruit. Gluten free.    3.25
Moh Kang Thai custard.    3.25

 

Tiparos
1540 N Clark St
At W North Ave
(312) 929-1235
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