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Tiparos Thai Cuisine & Sushi Bar

  • $
  • Sushi, Thai
  • 1540 N Clark St, Chicago 60610 41.910577 -87.631947
  • (At W North Ave)
  • click map to interact
  • (312) 929-1235
  • 0

Beverages

Bubble Tea Latte With tapioca ball.    5.00
Smoothies without Tapioca Ball     5.00
Bottle Spring Water     2.00
Hot Coffee     2.50
Hot Tea     2.50
Soft Drinks     2.50
Club Soda     2.50
Tonic Water     2.50
Ginger Ale     2.50
Iced Tea     2.50
Juice     3.00
Thai Iced Coffee     3.50
Thai Iced Tea     3.50
Ramune (Japanese Push Pop-Soda)     3.00
Bubble Tea Smoothie No tapioca ball.    5.00
Fresh Lemonade     3.00
Lemonade-Iced Tea     3.00

Japanese Starters

Gomae Boiled green spinach topped with sesame dressing. Gluten free.    6.00
Lomi Lomi Salmon Halved avocado filled with a mixture of spicy fresh salmon, masago, tomatoes, green onion and splashed lemon juice. Gluten free.    9.00
Seafood Salad Tuna, salmon, octopus, shrimp, white fish, mixed salad, avocado and ginger dressing. Gluten free.    12.00
Tuna Tar Tare Spicy tuna with assorted caviar. Gluten free.    10.00
Tuna Salad Tuna, avocado, tomatoes and onion in ponzu sauce. Gluten free.    11.00
Tuna Takashi Seared tuna, asparagus, baby spinach, black pepper, lady sprout, brown garlic and wasabi mayo. Gluten free.    15.00

Appetizers

Chicken Egg Rolls Appetizer Egg rolls stuffed with chicken, cabbage, carrot, peanut butter and then deep-fried and served with a rich sweet and sour sauce.    5.00
Mini Vegetable Egg Rolls Appetizer Egg rolls made with cabbage, carrot, peanut butter and then deep-fried and served with a rich sweet and sour sauce.    5.00
Crab Rangoon Appetizer Homemade daily cream cheese and crab meat wrapped with wonton skins.    6.95
Edamame Appetizer Boiled healthy soy beans lightly salted. Gluten-Free.    4.50
Fried Wonton Appetizer Deep fried crispy shrimp filled wonton served with sweet and sour sauce.    5.75
Chicken Wing Deep-fried battered marinated chicken wing served with spicy sauce.    7.25
Pot Stickers Chicken Pan-fried fine pastry filled with a mixture of chicken and vegetables served with spicy soy sauce.    6.95
Pot Stickers Vegetable Pan-fried pastry filled with corn, celery and cabbage served with spicy soy sauce.    6.95
Chicken Satay Chicken on wooden skewers, served with our famous peanut sauce and cucumber salad. Gluten free.    8.00
Spicy Beef Skewered grilled marinated beef in Thai herbs served with chili sauce and cucumber salad.    8.00
Shrimp Dumplings Steamed imperial shrimp appetizer served with brown cooked garlic and spicy soy sauce.    7.00
1 Soft Shell Crab Appetizer Deep-fried soft shell crab with house special sauce.    7.00
Tempura Shrimp and Vegetables Deep fried tempura battered shrimps, sweet potatoes, bell peppers, broccoli served with sweet and sour sauce.    9.25
Tiparos Platter Appetizer Appetizer assortment including crab rangoon, shrimp dumplings, pot stickers, chicken egg roll and fried wonton served with special sauce.    14.50
Tod Mun Pla Appetizer Garden fried spicy fish cakes served with spicy peanut cucumber sauce.    9.00
Thai Spring Rolls Appetizer Fresh salad filled rolls with steamed bean sprouts, fresh cucumbers, cooked tofu, scrambled egg, covered with plum sauce, peppers and green onions.    6.50
Vietnamese Spring Rolls Appetizer Rice paper wrapped around steamed bean sprouts, shrimp, lettuce, basil leaves, egg, cucumber and served with homemade spicy bean sauce. Gluten-Free.    7.00
Fried Tofu Appetizer Deep fried bean curd cake along with our own spicy sweet and sour sauce. Gluten-Free.    4.75
Shrimp in Blankets Appetizer Deep fried marinated shrimps wrapped in rice paper, served with our distinctive sauce.    6.95

Soups

Miso Soup Seaweed, soft tofu and scallion in soybean soup.    3.50
Rice Soup Chicken Thai jasmine rice, fresh white meat chicken, cooked in clear broth and topped with green onion, cilantro and cooked garlic. Gluten-Free.    8.00
Bean Cake Soup Bean curd cake soup with or without chicken and vegetables. Gluten-Free.    7.50
Tom Yum Chicken Soup Hot and sour soup with chicken, straw mushrooms, citrus leaves, onions and herbs in lemongrass broth. Spicy. Gluten-Free.    8.75
Tom Kha Chicken Soup Sliced chicken in a savory broth of coconut milk, galanga root, straw mushrooms, citrus leaves in lemongrass broth. Gluten-Free.    8.75

Noodle Soup in Bowls

Tom Yum Noodles Soup Sweet-sour and spicy thin rice noodles, sliced chicken, crispy shrimp wonton, bean sprouts, green onions, cilantro, chopped peanuts and chili sauce. Spicy.    9.50
Sukiyaki with Chicken Soup A mixture of crystal noodles, chicken, carrots, green onions, celery, napa cabbage and egg in sukiyaki broth. Gluten free.    9.50
Bamee and BBQ Pork Soup Steamed egg noodles served over bean sprouts and lettuce. Topped with B.B.Q. Pork, cooked garlic, green onions and cilantro.    9.50
Won Ton and BBQ Pork Soup Homemade shrimp wonton steamed and served over bean sprouts and lettuce. Topped with BBQ pork, cooked garlic, green onions and cilantro.    9.50
Rice Stick Noodle Soup Sliced chicken or beef served over rice vermicelli noodles, bean sprouts, cooked garlic, green onions and cilantro.    9.50
38. Udon Noodles Soup Japanese style udon noodles with chicken or beef and dashi broth.    8.75

Salads

Cucumber Salad Fresh cut cucumber with onion and a mild sweet and sour dressing. Gluten-Free.    3.50
Seaweed Salad Green seaweed in sesame oil with cucumber.    5.50
House Salad Fresh spinach, lettuce, carrot, cucumber, tomato and red bell pepper. Served with house dressing. Gluten-Free.    5.50
Som Tum Papaya Salad An old-fashioned salad. Shredded green and fresh imported papaya mixed with green beans, tomatoes and peanuts in a tasty house dressing. Gluten free.    8.50
Lab Kai Salad Minced chicken, red and green onion, lemongrass, cilantro and dried ground chili with lemon juice. Spicy. Gluten-Free.    9.50
Naem Sod Kai Steamed chicken chopped with lemon juice, fresh ginger, roasted peanuts, green and red onions, cilantro, dried hot peppers and garnished. Spicy. Gluten-Free.    8.50
Nam Tok Beef Salad Broiled sliced tender beef splashed with lemon juice, green onions, fine roasted rice and hot peppers. Spicy. Gluten-Free.    9.95
Yum Nue (Beef and Cucumber) Salad Medium broiled, sliced beef mixed with cucumbers, tomatoes and red and green onions in our seasoning. Spicy. Gluten-Free.    9.95
Yum Woon Sen (Bean Thread) Salad Gently boiled crystal noodles mixed with lemon juice, coconut milk, chicken, green onions and hot peppers. Spicy. Gluten-Free.    9.50
Shrimp Salad A mixture of shrimp, fresh apple, lettuce, celery, pineapple, tomatoes and carrot topped with lemon-mayo dressing. Gluten-Free.    9.00

Noodles on Plates

Pad Thai Thai style noodles. Thin rice noodles with tofu, egg, stir-fried in sweet and sour tamarind sauce served with ground peanuts, bean sprouts, green onions and lemon. Gluten free.    9.25
Pad Khee Mao Spicy crazy noodles. Large rice noodles with chicken, sliced chili peppers, pea pods, carrot, tomatoes and sweet basil leaves served with fresh bean sprouts. Spicy.    10.25
Pad Woon Sen Fried bean thread. Stir-fried crystal noodles with chicken, egg, onion and baby corn, pea pods, carrots, straw mushrooms and bean sprouts. Gluten free.    10.25
Pad See Ew Stir-fried large rice noodles with chicken or beef, egg, collard greens and sweet soy sauce.    10.25
Tiparo's Noodles Delight Stir-fried large rice noodles, fresh garlic, tofu, bean sprouts, and green onions with soy sauce.    10.25
Lard Nar Large rice noodles stir-fried topped with a delicious old fashioned gravy including shrimp and collard greens.    11.00
Singapore Noodles Stir-fried small rice noodles, vegetables, shrimp and squid with curry powder. Gluten free.    11.00
Golden Noodles Stir-fried egg noodle with straw mushrooms, chicken, shrimp, egg, pea pods, green onions and carrots. Gluten free.    10.50
32. Yakisoba Pan-Fried Japanese soba noodles with chicken and vegetables in house special sauce.    9.25

Noodles in Bowls

Bamee and BBQ Pork Without Soup Bowl Steamed egg noodles served over bean sprouts and topped with BBQ pork, cooked garlic, green onions and cilantro. Gluten free.    9.50
Wonton BBQ Pork Without Soup Bowl Homemade shrimp wonton steamed and served over bean sprouts. Topped with BBQ pork, cooked garlic, green onions and cilantro.    9.50
Rice Stick Noodle Without Soup Bowl Sliced chicken or beef served over rice vermicelli noodles with bean sprouts, cooked garlic, sweet soy sauce, green onions and cilantro.    9.50

Entrees

1. Pepper Steak Entree Stir-fried beef with bell pepper, white onion, sliced mushroom, peapod, tomato in a tasty gravy. Served with jasmine rice.    11.00
2. Chop Suey Entree Stir-fried peapod, sliced mushroom, celery, bean sprout, napa cabbage in a tasty gravy. Served with jasmine rice.   Chicken 10.50 Veggie 10.50 Tofu 10.50 Beef 11.00 Shrimp 12.00
3. Almond Beef Entree Superior stir-fried tender beef with green onions, almonds, water chestnuts, straw mushrooms and dried hot peppers. Served with jasmine rice.    11.00
4. Rama Chicken Entree Sliced chicken breast on a bed of crisp steamed broccoli topped with famous Tiparos peanut sauce. Served with jasmine rice. Gluten free.    10.50
5. Pepper and Garlic Chicken Stir-fried chicken sauteed with fresh garlic, white ground pepper and sweet soy sauce. Served with jasmine rice.    10.50
6. Spicy Basil Fried Rice Stir-fried chopped chicken or sliced beef with fresh garlic, basil leaves, Thai chili and Jasmine rice. Served with jasmine rice. Spicy.   Chicken 10.50 Beef 11.00 Tofu 10.50 Vegetable 10.50 Shrimp 12.00
7. Hot and Spicy Entree Stir-fried chicken or beef with hot peppers, white onions and bamboo shoots in spicy sauce. Served with jasmine rice. Spicy.   Chicken 10.50 Beef 11.00 Tofu 10.50 Vegetable 10.50 Shrimp 12.00
8. Spicy Basil Leaves Entree Stir-fried chicken or beef with garlic, basil leaves, tomato, mushroom and hot pepper in spicy sauce. Served with jasmine rice. Spicy.   Chicken 10.50 Beef 11.00 Tofu 10.50 Vegetable 10.50 Shrimp 12.00
9. Oyster Sauce Stir-fried chicken or beef, sliced mushroom, white onion and ginger with imported oyster sauce. Served with jasmine rice.   Chicken 10.50 Beef 11.00 Tofu 10.50 Vegetable 10.50 Shrimp 12.00
10. Curry Fried Rice Stir-fried rice, chicken or beef with white onion and curry powder. Served with jasmine rice. Gluten free.   Chicken 10.50 Beef 11.00 Tofu 10.50 Vegetable 10.50 Shrimp 12.00
11. Fried Rice Entree Thai fried rice with chicken or beef, eggs and white onions. Served with jasmine rice.   Chicken 10.50 Beef 11.00 Tofu 10.50 Vegetable 10.50 Shrimp 12.00
12. Sweet and Sour Entree Stir-fried chicken or beef with white onion, peapod, pineapple, green and red bell pepper, bamboo shoot, sliced mushroom and tomato in tasty sweet and sour sauce. Served with jasmine rice.   Chicken 10.50 Beef 11.00 Tofu 10.50 Vegetable 10.50 Shrimp 12.00
14. Mixed Vegetables Entree Stir-fried chicken or beef with white onion, Chinese broccoli, broccoli, green and red pepper, pineapple, tomato and peapod. Served with jasmine rice. Gluten free.   Chicken 10.50 Beef 11.00 Tofu 10.50 Vegetable 10.50 Shrimp 12.00
15. Cashew Chicken Stir-fried boneless chicken with pea pods, bell peppers, pineapple, straw mushrooms, dried hot peppers and cashew nuts. Served with jasmine rice.   Chicken 10.50 Veggie 10.50 Tofu 10.50 Beef 11.00 Shrimp 12.00
16. Beef and Broccoli Entree Stir-fried marinated beef and broccoli with a pinch of gingers in oyster sauce. Served with jasmine rice.   Chicken 10.50 Veggie 10.50 Tofu 10.50 Beef 11.00 Shrimp 12.00
17. Ginger Chicken Stir-fried chicken with shredded fresh ginger, straw mushroom, white onion and green onion in garlic-oyster sauce. Served with jasmine rice.    8.95
10. Oyster Beef Entree Stir-fried beef, mushrooms, white onion and ginger with imported oyster sauce. No rice.    8.95
16. Young Corn Chicken Entree Stir-fried boneless chicken in medium spicy sauce with sliced mushrooms, carrots, pea pods, bamboo shoots and young corn. Spicy. No rice. Gluten free.    8.95
6. Roast Duck Breast Entree Roasted duck with honey, soy sauce and herbs on a bed of collard greens. No rice. Gluten free.    9.00

Thai Curry

Thai Curry

1. Hot Fried Curry Entree Chicken or beef cooked in full flavor with coconut milk, Thai curry paste, bamboo shoots, basil leaves and hot peppers. Served with jasmine rice. Spicy. Gluten free.   Chicken 10.75 Veggie 10.75 Tofu 10.75 Beef 11.25 Shrimp 12.25
2. Panang Curry Entree Chicken or beef with an ancient secret flavor mixture of spices and peanut buttery taste. Served with jasmine rice. Gluten free.   Chicken 10.75 Veggie 10.75 Tofu 10.75 Beef 11.25 Shrimp 12.25
3. Mild Curry Entree Yellow mild spicy coconut milk curry with chicken or beef and potatoes, green pea. Served with jasmine rice. Gluten free.   Chicken 10.75 Veggie 10.75 Tofu 10.75 Beef 11.25 Shrimp 12.25
4. Green Curry A special spicy Thai green curry with coconut milk, chicken or beef, green pea, eggplant, bell pepper, basil leaves and jalapeno pepper. Served with jasmine rice. Gluten free.   Chicken 10.75 Veggie 10.75 Tofu 10.75 Beef 11.25 Shrimp 12.25
5. Mussaman Entree Mussaman curry paste mixed with coconut milk, white onion, pineapple, tomatoes, potatoes and peanut. Served with jasmine rice. Gluten free.   Chicken 10.75 Veggie 10.75 Tofu 10.75 Beef 11.25 Shrimp 12.25

Tiparos' Special

Tiparos' Special

Roasted Duck Stir-fried shrimps with peapod, tomatoes and red bell pepper in oyster sauce. Served with jasmine rice.    11.00
Shrimp Pea Pods Stir-fried shrimp with pea pods, tomatoes and red bell peppers in oyster sauce. Served with jasmine rice.    12.00
Pla Duk Pad Ped Crispy deep fried catfish fillet, then pan fried with spicy curry. Served with jasmine rice. Spicy.    12.00
Hot and Spicy Seafood Stir-fried seafood combo with bamboo shoots, basil leaves and eggplant in red curry. Served with jasmine rice. Spicy.    12.95
Seafood Combination Stir-fried fresh vegetables and seafood combo with oyster sauce. Served with jasmine rice. Spicy.    12.95
Chicken Teriyaki Grilled marinated chicken served with teriyaki sauce and jasmine rice.    12.95
Beef Teriyaki Grilled marinated beef served with teriyaki sauce and jasmine rice.    13.95
Salmon Teriyaki Broiled salmon served with steamed broccoli and carrots topped with homemade teriyaki sauce. Served with jasmine rice.    15.95

Classic Maki Mono

Alaskan Maki Snow crab and salmon with avocado. Gluten free.    7.50
Boston Maki Tuna with avocado. Gluten free.    7.50
California Maki Kani kama (imitaion crab), avocado and cucumber.    7.00
Crunchy California Maki Kani kama, avocado, cucumber and crunchy outside topped with spicy mayo and unagi sauce.    8.00
Crunchy Spicy Tuna Maki Spicy tuna with crunchy inside and outside, topped with spicy mayo and unagi sauce.    8.00
Crunchy Shrimp Maki Shrimp tempura, cucumber, avocado and spicy mayo topped with crunchy outside and unagi sauce.    8.00
Ebi Kyu Maki Cooked shrimp with cucumber. Gluten free.    7.00
Ebi Tempura Maki Shrimp tempura, cucumber, avocado and spicy mayo, topped with unagi sauce.    7.50
Futo Maki Kani kama, tamago, shiitake, cucumber and avocado.    7.00
Hamachi Jalapeno Maki Yellowtail, scallions and jalapeno topped with lemon juice. Gluten free.    7.00
Nama Sake Maki Fresh salmon. Gluten free.    7.00
Neki Hamachi Maki Yellowtail with scallions. Gluten free.    7.00
Philadelphia Maki Smoked salmon, cream cheese and avocado. Gluten free.    7.00
Salmon Avocado Maki Fresh Scottish salmon with avocado.    7.00
Salmon Skin Maki Deep fried salmon skin and cucumber topped with unagi sauce.    7.00
Spicy Scallop Maki Scallop, masago and scallions topped with spicy sauce. Gluten free.    7.00
Spider Maki Soft shell crab, masago, avocado, cucumber and spicy mayo, topped with unagi sauce.    10.00
Summer Maki Fresh tuna, hamachi, escolar, avocado, cucumber, masago, jalapeno, spicy mayo and cilantro with a splash of lemon. Gluten free.    10.00
Spicy Tuna Maki Tuna mix with spicy sauce. Gluten free.    7.00
Tekka Maki Tuna maki. Gluten free.    7.00
Una-Q Maki Cooked eel with cucumber topped with unagi sauce.    7.00
Neki Shiro Maguro Maki Escolar with scallions.    6.50
Spicy Tako Maki Octopus, asparagus, cucumber, jalapeno and cilantro topped with spicy sauce.    7.25

Vegetarian Maki Mono

Asparagus Maki Gluten Free.    5.00
Avocado Maki Gluten free.    5.00
Kappa Maki Cucumber maki. Gluten free.    5.00
Kumpyo Maki Gound. Gluten free.    5.00
Oshinko Maki Pickled daikon. Gluten free.    5.00
Shiitake Maki Marinated Japanese mushroom.    5.00
Sweet Potato Maki Sweet potatoes tempura, avocado, cream cheese, spicy mayo topped with unagi sauce.    8.00
Veggie Maki Asparagus, avocado, cucumber, kumpyo and shiitake.    7.00

Signature Maki Mono

Signature Maki Mono

Caterpillar Maki Unagi, cucumber and cilantro topped with avocado and unagi sauce.    13.00
Crazy Maki Tuna, hamachi, kani kama, ginger, cucumber, jalapeno and masago outside.    15.00
Dragon Maki Shrimp tempura topped with avocado and unagi with unagi sauce.    13.00
Godzilla Maki Shrimp tempura, cream cheese, avocado and spicy mayo topped with special tempura flake and tobiko.    15.00
Monster Maki Shrimp tempura, scallions, avocado and cream cheese topped with black tobiko, tempura flakes, wasabi mayo and unagi sauce.    14.00
Rainbow Dragon Maki Shrimp tempura, avocado and cucumber topped tuna, salmon, hamachi, ebi, unagi and assorted tobiko.    16.00
Rainbow Maki California maki topped with tuna, salmon, white fish and avocado.    14.00
Salmon Lover Smoked salmon, asparagus and cream cheese topped with fresh salmon and ikura (salmon roe).    16.00
Tiger Maki Crispy salmon skin, cilantro and cucumber, topped with fresh salmon and unagi sauce.    13.00
Volcano Maki Asparagus, avocado, cream cheese and jalapeno topped with a mixture of tempura shrimp, masago, spicy mayo and unagi sauce.    15.00
Maki Set Alaskan Maki, Boston maki, California maki and Philadelphia maki.    25.00
Maki Superior Set Ebi tempura maki, salmon maki, spicy tuna maki and spider maki.    28.00
Fantasy Maki Lobster salad, cucumber and tempura flake, topped with salmon and mango.    15.00
Sunrise Maki Kani kama, avocado, cucumber, spicy mayo and fresh salmon topped with masago.    14.00
Winter Maki Grilled scallop, grilled squid, tako, scallions, cilantro and jalapeno topped with tempura flakes and wasabi mayo.    15.00

Nigiri and Sashimi

Amaebi Sweet shrimp. Gluten free.    3.00
Ebi Cooked shrimp. Gluten free.    2.50
Hamachi Yellowtail. Gluten free.    3.00
Hokkigai Arctic clam. Gluten free.    2.50
Hotate Scallop. Gluten free.    3.00
Ika Squid. Gluten free.    2.50
Ikura Salmon roe. Gluten free.    3.00
Inari Soy bean pocket. Gluten free.    2.00
Kani Crab meat. Gluten free.    2.50
Madai Japanese snapper. Gluten free.    3.00
Maguro Fresh tuna. Gluten free.    3.00
Masago Smelt roe. Gluten free.    2.50
Nama Sake Fresh salmon. Gluten free.    2.75
Saba Mackerel. Gluten free.    2.50
Sake Smoked salmon. Gluten free.    2.75
Shiro Maguro Super white tuna. Gluten free.    2.75
Suzuki Sea bass. Gluten free.    2.50
Tako Octopus. Gluten free.    2.75
Tamago Japanese omelet. Gluten free.    2.00
Tobiko Flying fish egg. Gluten free.    2.50
Unagi BBQ eel.    2.75

Sushi and Sashimi

Yellow Fin Tuna Poke Fresh tuna, avocado, seaweed salad, masago, spicy mayo & unagi sauce over sushi rice. Gluten free.    15.00
Scottish Salmon Poke Fresh scottish salmon, ikura, avocado, seaweed salad, masago, spicy mayo and unagi sauce over sushi rice. Gluten free.    15.00
Chirashi Assorted sliced sashimi served over a bed of sushi rice. Gluten free.    19.00
Sashimi Appetizer 9 pieces of assorted fresh fishes. Gluten free.    19.00
Sashimi Deluxe 15 pieces of assorted fresh fishes.    30.00
Sushi Platter 7 pieces of chef selected sushi and California roll. Gluten free.    19.00
Sushi Deluxe 10 pieces of chef selected sushi and spicy tuna roll. Gluten free.    30.00
Sushi and Sashimi Deluxe 9 pieces of sashimi and 6 pieces of nigiri. Gluten free.    30.00
Nama Sake Don Fresh salmon served over a bed of sushi rice. Gluten free.    18.00
Tekka Don Fresh tuna over a bed of sushi rice.    19.00
Unagi Don BBQ eel served over a bed of sushi rice. Gluten free.    19.00

Side Orders

Small Jasmine Rice     1.25
Large Jasmine Rice     2.25
Small Brown Rice     1.95
Large Brown Rice     3.75
Sushi Rice     2.00
Peanut Sauce     3.00
Steamed Rice Noodle (Thin) Steamed.    3.00
Steamed Rice Noodle (Large) Steamed.    3.00
Egg Noodle     3.00
Bamee Noodle Steamed.    3.00
Curry Sauce     4.00
Steamed Side Vegetable     5.00

Sushi Lunch Special

Lunch Set 1 Spicy tuna maki, California maki and avocado maki.    12.00
Lunch Set 2 Spicy tuna maki and 3 pieces of nigiri.    12.00
Lunch Set 3 Avocado maki, 4 pieces of sushi kani, tako, ebi and unagi nigiri.    13.00
Lunch Set 4 California maki, salmon maki and 3 pieces of sashimi.    15.00

Desserts

Ice Cream     3.75
Lychee over Ice Tropical fruit. Gluten free.    3.75
Moh Kang Thai custard.    3.75
Sweet Sticky Rice with Fresh Mango Gluten free.    7.25
Sweet Sticky Rice with Fresh Thai Custard Gluten free.    7.25

 

Tiparos Thai Cuisine & Sushi Bar
1540 N Clark St
At W North Ave
(312) 929-1235
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