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The Lobby

  • $$$$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • American (New), Teahouses, Vegetarian-Friendly, Vegan
  • 108 E Superior St 5th Fl, Chicago IL60611 41.895754 -87.62519
  • (Btwn N Michigan Ave & N Rush St)
  • click map to interact
  • (312) 573-6760
  • 0

Breakfast

Mon-Sat: 6:30am-11:00am. Sat: 7am-11am.

Pre-Fixe

Continental choice of freshly squeezed fruit juices freshly brewed coffee or selection of teas bakery basket butter, preserves, honey   24.00
The Peninsula Spa Breakfast * organic low-fat yogurt, seasonal berries, seasonal healthy muffin, choice of freshly squeezed fruit juices, choice of peninsula teas, whole-wheat pancakes, fresh berries or egg white frittata, tomato, basil, mozzarella   35.00
The Peninsula Breakfast choice of freshly squeezed fruit juices freshly brewed coffee or selection of teas berry yogurt, hand-rolled granola two farm eggs* any style applewood-smoked bacon ham pork or chicken sausages choice of pastry or toast   35.00
Chinese Breakfast peninsula long jing tea or pu er tea non-sweetened hot soy milk steamed shrimp dumplings steamed barbecued pork bun lobster and scallop congee with condiments stir-fried egg noodles with shredded chicken and bean sprouts in dark soy sauce   44.00
Vegetarian Option Available.

Breakfast Specialties

Two Farm Eggs* Any Style bacon, ham, pork or chicken sausages   17.00
Eggs Benedict * canadian bacon, crispy fingerling potatoes, hollandaise sauce   22.00
Egg White Frittata * tomato, basil, mixed greens, mozzarella   21.00
Smoked Salmon Bagel * scallion cream cheese, caper berries red onion   23.00
Steak And Eggs * new york strip, poached farm eggs fingerling potatoes, hollandaise   28.00
Belgian Waffles citrus cream, berry compote, maple syrup   20.00
Traditional Brioche French Toast fresh berries, caramel   20.00
Buttermilk Pancakes berry compote, maple syrup   20.00
Whole Wheat Pancakes fresh berries, apple butter   20.00

Cereals And Grains

Housemade Granola organic low-fat yogurt, fresh berries   15.00
Steel Cut Irish Oatmeal dried berries, mixed nuts, steamed milk   12.00
Bircher Muesli toasted almonds, shaved apple, berries   15.00
Choice Of Cereals whole or skim milk   11.00

Fruits & Juices

Sliced Seasonal Fruits    18.00
Ruby Red Grapefruit Segments    12.00
Seasonal Berry Bowl   8.00 16.00
Side Of Sliced Bananas    4.00
Freshly Squeezed Fruit Juices    6.00
Smoothie Of The Day    8.00

Sides

Crispy Fingerling Potatoes    5.00
Applewood-Smoked Bacon    8.00
Chicken Or Pork Sausages    8.00
Gunthrop Farm Ham    8.00

The Bakery

Butter Croissant brioche, danish pastry muffin, english muffin, white, rye, whole wheat, or seven grain toast butter, jam, preserves, honey  (choice of two) 8.00
Bakery Basket    13.00
Assorted Bagels And Cream Cheese    9.00

 

Lunch

Mon-Sat: 11am-2pm.

Soups

Roasted Tomato focaccia croutons, candied tomato   12.00
Green Garlic brioche croutons, lemon and olive oil   13.00

Salads

Lobby Spring Garden Salad shaved vegetables, kumquats and sherry vinaigrette   13.00
Little Gem Salad bacon, heirloom tomato, cucumber, blue cheese dressing   15.00

The Peninsula Classics

Classic Caesar Salad parmigiano-reggiano, croutons, white anchovies   16.00
add grilled organic chicken or shrimp   10.00
Maine Lobster Roll tarragon, celery and pickled vegetables   24.00
The Peninsula Club turkey, applewood smoked bacon, egg, tomato and avocado   24.00
The Peninsula Burger braised short ribs, smoked cheddar and sweet potato fries   22.00

Entrees

Hand Rolled Tagliolini carbonara, english peas and pancetta   18.00
Croque Monsieur nueske's ham, gruyere and organic egg   19.00
Crispy Eggplant Sandwich arugula, tomato jam and pine nuts   19.00
Diver Scallops english peas, pecorino romano and fumet blanc   24.00

Desserts

Tarte Tatin with vanilla ice cream and creme fraiche   13.00
Creme Caramel with sable breton   13.00
Chocolate Liegeois with mascarpone cheese, chocolate pound cake and cinnamon crumble   13.00
Floating Island with vanilla creme anglaise, meringue and caramel   13.00
Beignets with strawberry rhubarb compote   13.00
Selection Of Ice Creams & Sorbets    13.00
Selection Of International & Local Cheeses    16.00

Coffee & Tea

Coffee    5.50
Cappuccino Or Latte    5.00
Peninsula Proprietary Tea    6.00

 

Dinner

Sun-Thurs: 5:30pm-10:00pm. Fri-Sat: 5:30pm-10:30pm.

Starters

The Lobby Garden Salad shaved spring vegetables, kumquats and sherry vinaigrette   13.00
Lamb Tartar Tandoori lentils roti, cucumber, mint   17.00
Beet And Goat Cheese cara cara orange and hazelnut vinaigrette   14.00
Hudson Valley Foie Gras Torchon calvados apples, pomegranate and five spiced bread   19.00
Soup Of Alliums black garlic, scallion, brioche and radish   12.00
Poached Burgundy White Asparagus prosciutto, truffle emulsion, greengage plums   18.00
Potato Gnocchi tomato, oregano and spring vegetables   16.00

Entrees

Hand Rolled Tagliolini carbonara, english peas and pancetta   18.00
Homemade Sheeps Ricotta Two Ways spring garden vegetables, ramps, sauce ravigote   24.00
Diver Scallop Wrapped With Dover Sole english peas, serrano ham and basil nage   31.00
Pan Seared Loup De Mer french radish, potato mille-feuille, sauce matelote   36.00
Honey Brown Mussels And Cociles artichoke barigoule, cippolini, cilantro   26.00
Pan Roasted Chicken Breast asparagus, morel mushrooms, crispy chicken rillettes   29.00
Lamb Sattle Crusted With Basil piquillo peppers, confit marbled potatoes, nicoise olives   37.00
Crispy Braised Veal Breast spring navarin vegetables and blanquette de veau   28.00
Creekstone Farm N.Y Strip Steak pickled ramp gribiche, warm fingerling potato salad and grilled raddichio   38.00

Desserts

Coconut Panna Cotta with yogurt lime sponge and milk ice cream   13.00
Strawberry Rhubarb Compote with banana cake, mascarpone cream and strawberry sorbet   13.00
Variations Of Chestnuts with candied chestnuts, chestnut mousse and cassis sorbet   13.00
Creme Fraiche Pound Cake with pistachio ice cream, pickled pears and mascarpone   13.00
Warm Chocolate Tart with chocolate croquettes, lemon sabayon, chocolate sorbet   13.00
Passion Fruit Soufflé with white chocolate ice cream. (please allow 20 minutes for preparation)   16.00
Selection Of International & Local Cheeses    16.00

Coffee & Tea

Coffee    5.50
Cappuccino Or Latte    5.00
Peninsula Proprietary Tea    6.00

 

Traditional Afternoon Tea $50

Afternoon Tea Seating. Mon-Sat: 2:30pm, 3:00pm. Sun: 3:30pm. Traditional Scone, Cranberry & Orange Scone

 

Classic White Chocolate Mousse    
Dark Chocolate Moulleux    
Strawberry Mascarpone Cake    
Milk Chocolate Banana Tart    
Paris Brest    
Pineapple Lime Ginger Macaroon    

 

Smoked Salmon with mustard cream cheese, upland cress, dill ciabatta   
Shrimp Salad with lemon, basil, sweet peppers, semolina bread   
Eggs Salad Roll with chives, cucumber, lemon aioli, lavender bread   
Ham & Asparagus tomatoes, boursin herbs brioche   
Summer Squash And Heirloom Carrot Tart    

 

Your Choice Of The Peninsula Selection Of Proprietary Teas Or Blend Coffee    

 

Champagne Afternoon Tea

Traditional Afternoon Tea with a glass of laurent-perrier brut champagne   60.00
with a glass of simmonet-febvre rosé brut sparkling   62.00
Children's, Vegetarian, Vegan, Or Gluten-Free Afternoon Tea Menus Are Available Upon Request.

A La Carte

Maine Lobster Roll tarragon, celery, pickled vegetables   18.00
The Peninsula Club * shaved turkey, bacon, egg, tomato, avocado   24.00
Lobby Burger braised short ribs, smoked cheddar and sweet potato fries   22.00
The Lobby Spring Garden Salad shaved vegetables, kumquats, sherry vinaigrette   13.00
Traditional & Cranberry And Orange Scone lemon curd, devonshire cream, housemade jams   11.00
Selection Of Tea Pastries    14.00
Selection Of Finger Sandwiches    14.00

The Peninsula Teas - Proprietary $6 Per Pot

Black

Peninsula Chai    
Lapsang Souchong china   
Assam Gold Leaf india   

Scented Black

Lychee china   
Vanilla Bean china   
Orange Jasmine china & sri lanka   
Earl Grey Organic india   
Earl Grey Decaffeinated india   

Classic Green & White

Sencha japan   
Gunpowder china   
Jasmine Mist china   

Herbal Infusions

Marrakesh Mint china   
Mint Mélange    
Chamomile Citron    
Ginger Twist    

 

The Peninsula Teas - Premium $9 Per Pot

Black

Himalayan Peak Darjeeling Organic india   
Black Gold china   
Yunnan china   
Keemun china   

Scented Black

China.

Mandarin Rose Petal    
Celebration    
Leaves Of Provence    

Oolong

Ti Kuan Yin china   
Orchid Oolong taiwan   

Classic Green & White

Kyoto Rice (Genmaicha) japan   
Silver Jasmine china   
Dragonwell china   

Herbal Infusions

African Amber    
Wild Blossoms & Berries    

 

Gluten-Free Afternoon Tea $45

Mixed Fruit Scone

Gluten-Free Afternoon Tea With A Glass Of Laurent-Perrier Brut Champagne $60.00.

 

Mint White Chocolate Gateau    
Dark Chocolate Moulleux    
Strawberry Mascarpone Cake    
Milk Chocolate Banana Tart    
Paris Brest    
Pineapple Lime Ginger Macaroon    

 

Smoked Salmon with mustard cream cheese, upland cress   
Smoked Salad with lemon, basil, sweet peppers   
Eggs Salad Roll with chives, cucumber, lemon aioli   
Ham & Asparagus tomatoes, boursin   
Summer Squash And Heirloom Carrot Tart    

 

Your Choice Of The Peninsula Blend Coffee    
Selection Of Proprietary Teas    

 

Vegan Afternoon Tea $50

Vegan Afternoon Tea With A Glass Of Laurent-Perrier Brut Champagne $60.00.

 

Lemon Poppyseed Scone    

 

Chocolate Pudding carrot cake   
Lemon Poppyseed Cake chocolate brownie   
Pate De Fruit vegan cookies   

 

Roasted "Turkey" pickled daikon, onion jam   
Smoked "Turkey" Asian Slaw tomato jam, ginger roll   
Tofu Roll mushroom, mango, winter bamboo shoots   
Roasted Eggplant pepper, szechuan hummus, anise panini   
Spinach And Artichoke Phyllo    

 

Your Choice Of The Peninsula Blend Coffee    
Selection Of Proprietary Teas    

 

Vegetarian Afternoon Tea $50

Vegetarian Afternoon Tea With A Glass Of Laurent-Perrier Brut Champagne $60.00.

 

Traditional Scone cranberry and orange scone   

 

Black Currant & Mascarpone Mousse    
Pistachio Cherry Macaroon strawberry tarragon tart   
Petite Sacher Slice pumpkin spice financier   
Raspberry White Chocolate Mille Feuille    
Apple Cider with cinnamon beignet   

 

Roasted "Turkey" pickled daikon, onion jam   
Smoked "Turkey" Asian Slaw tomato jam, ginger roll   
Tofu Roll mushroom, mango, winter bamboo shoots   
Roasted Eggplant pepper, szechuan hummus, anise panini   
Leeks & Mushroom Gration    

 

Your Choice Of The Peninsula Blend Coffee    
Selection Of Proprietary Teas    

 

The Peninsula Teas

Black

Peninsula Chai    
Lapsang Souchong china   
Assam Gold Leaf india   

Classic Green

Gunpowder china   
Jasmine Mist china   
Marrakesh Mint china   
Genmaicha japan   

Scented Black

Celebration china   
Lychee india   
Vanilla Bean china   
Orange Jasmine china   
Earl Grey Organic india   
Earl Grey Decaffeinated china   

Herbal Infusions

Chamomile    
Mint Melange    
Ginger Twist    

 

Children's Afternoon Tea

 

Peanut Butter & Jelly Rolls    
Vegetable Crock fresh vegetables, hummus, tomatoes   
Teddy Bear Luv ham and cheese sandwich   
Grilled Chicken Skewer with fresh tomato sauce   

 

Fresh Fruit Tarts    
Chocolate Cream Puffs    
Lemon Infused Madeleines    
Fruit Jell-O    

 

Hot Chocolate    18.00
with teddy bear   25.00

 

* Indicates Food Items That Are Cooked To Order Or Served Raw Consuming Raw Or Under Cooked Meat, Seafood Or Eggs May Increase Your Risk For Food Borne Illnesses
The Lobby
108 E Superior St
Btwn N Michigan Ave & N Rush St
(312) 573-6760
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