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The Grillroom

  • $
  • Steak
  • 33 W Monroe St, Chicago 60603 41.880716 -87.628929
  • (Btwn S State & Dearborn St)
  • click map to interact
  • (312) 960-0000
  • 0

Appetizers

Half Shell Oysters featuring the freshest oysters from around the world, selected daily   (6) 16.00 ea 3.00
Smoked Jumbo Shrimp horseradish cocktail / housemade remoulade    15.00
Maine Lobster Crudo grilled orange / lime / cucumber / radish / avocado    17.00
Baked Goat Cheese puff pastry / tomato confit    10.00
Kung Pao Shrimp toasted peanuts / sambal oelek / citrus slaw    15.00
Blackened Filet Sliders maytag blue cheese    14.00
Point Judith Calamari lemon aioli / cocktail sauce    12.00
Tandoori Lamb Lollipops red onion jam / herb and cherry tomato relish    17.00
Roasted Baby Beets arugula / ricotta fritters    13.00
Baked Figs blue cheese / watercress / red pepper glaze / candied walnuts    12.00

Soups & Salads

Add Chicken $5, Salmon $7, Shrimp $8, Steak $8.

N'Awlins Seafood Gumbo Or French Onion    bowl 6.00 cup 4.00
Chilled Mango Soup shrimp ceviche / coconut mousse   cup 5.00 bowl 7.00
Chicken Caesar Salad fried anchovies / oven dried tomatoes / parmesan crisps    12.00
Chopped Nicoise Salad pickled green beans / cherry tomatoes / olives / potatoes / hard boiled egg / seared ahi tuna    19.00
Wedge Salad apple smoked bacon / maytag blue cheese    7.00
Heirloom Tomato And Buffalo Mozzarella sun dried tomato / pesto / watercress /balsamic glaze / extra virgin olive oil    16.00
Marinated Steak Cobb mixed greens / watercress / tomato / bacon / hard boiled egg /avocado / chives / roquefort cheese / red wine vinaigrette    21.00
Grillroom Salad mixed greens / cucumber / tomato / carrots / onions / radish / croutons / peppercorn ranch    9.00

Sandwiches

All Sandwiches Are Served With Fries And A Dill Pickle.

Green City Market Wrap grilled market vegetables / spinach / avocado / aioli / parmesan crunch / grilled spinach wrap    12.00
Smoked Chicken Club honey mustard aioli / smoked gouda / lettuce / tomato / onion / multi grain    13.00
Ahi Tuna Blt asian mayo / multi grain    15.00
Smoked Chicken Salad gruyere / dijonaise / buttery croissant    12.00
Crab Cake Sandwich saffron aioli / mango orange relish / brioche    16.00
Grillroom Burger double cut bacon / blue cheese    14.00
Black Angus Burger pretzel bun    12.00
Black Angus Burger w/ cheese    14.00
Flat Iron Toasted Sub provolone / lettuce / onion / cucumber / oven dried tomato / herb vinaigrette / aioli    18.00
BBQ Pulled Pork Sandwich housemade cole slaw / brioche    14.00

Mac & Cheese

Traditional Four Cheese Blend     9.00
BBQ Pulled Pork Mac     12.00
Garden Vegetable Mac     11.00
Spicy Crab Mac     16.00
Lobster Truffle Mac     24.00

Meat & Chops

Single Cut Filet    (8oz) 32.00
Double Cut Filet    (12oz) 42.00
Bone-In Kansas City Strip    (16oz) 38.00
Marinated Flat Iron    (10oz) 25.00
Colorado Lamb Chops     38.00

Meat & Chops Additions

Oscar Style     12.00
Lobster Tail    (6oz) 24.00
Grilled Shrimp Skewer     10.00
Wood Smoked Mushrooms     4.00
Gorgonzola Crust     4.00

Meat & Chops - Sauces $2 Each

Béarnaise   
Roquefort   
Peppercorn   
Red Wine Demi   
Horseradish Cream   
Grilled Peach Wine   
Pesto   

Entrees

Lemon-Rosemary Chicken baby marble vesuvio potatoes    16.00
Skuna Bay Salmon black beluga lentil ragout / spinach    22.00
American Whitefish sautéed baby zucchini / baby potatoes / swiss chard / garlic butter sauce / red wine syrup    20.00
Shrimp And Scallop Fettuccini green beans / potato / oven dried tomato / pesto    24.00
Omelette Du Jour grillroom salad    12.00
Petite Pork Chop potato mash / grilled broccolini / peach red wine sauce    19.00

Sides & Vegetables $8

Wood Smoked Mushrooms & Onions veal demi butter  
Steamed Or Grilled Asparagus lemon butter.  
Broccolini-Spinach Duo olive oil / roasted garlic  
Buttery Yukon Mashed Potatoes   
Steamed Or Sauteed Green Beans   
Crispy Baby Marbled Potatoes parmesan herbs.  
Mixed Seasonal Vegetables   

Appetizers

Coastal Oysters champagne mignonette granita   ea 3.00 (6) 16.00
Smoked Jumbo Shrimp horseradish cocktail / housemade thousand island    15.00
Chilled Seasonal Crab key lime aioli  
Maine Lobster Crudo grilled orange / lime / cucumber / radish / avocado  
New England Crab Cake saffron aioli / mango orange relish    18.00
Baked Goat Cheese puff pastry / tomato confit    10.00
Grilled Oysters onion marmalade / housemade hot sauce / grilled baguette    12.00
Point Judith Calamari lemon aioli / cocktail sauce    12.00
Tandoori Lamb Lollipops red onion jam / herb and cherry tomato relish    17.00
Roasted Baby Beets arugula / ricotta fritters    13.00
Baked Figs blue cheese / watercress / red pepper glaze / candied walnuts    12.00

Soup & Salads

Add Chicken $5, Salmon $7, Shrimp $8, Steak $8.

N'Awlins Seafood Gumbo Or French Onion    bowl 6.00 cup 4.00
Chilled Mango Soup shrimp ceviche / coconut mousse   bowl 7.00 cup 5.00
Chicken Caesar Salad fried anchovies / oven dried tomatoes / parmesan crisps    12.00
Chopped Nicoise Salad pickled green beans / cherry tomatoes / olives / potatoes / hard boiled egg / seared ahi tuna    21.00
Wedge Salad apple smoked bacon / maytag bleu cheese    7.00
Heirloom Tomato And Buffalo Mozzarella sun dried tomato / pesto / watercress /balsamic glaze / extra virgin olive oil    16.00
Marinated Steak Cobb mixed greens / watercress / tomato / bacon / hard boiled egg / avocado / chives / roquefort / red wine vinaigrette    21.00
Grillroom Salad mixed greens / cucumber / tomato / carrots / onions / radish / croutons / peppercorn ranch    9.00

Meat & Chops

Single Cut Filet    (8oz) 32.00
Single Cut Filet    (12oz) 42.00
Bone-In Kansas City Strip    (16oz) 39.00
Marinated Flat Iron    (10oz) 27.00
Butcher Block Pork Chop     24.00
Colorado Lamb Chops     38.00
Bone-In Ribeye     47.00
Porterhouse    (22oz) 50.00

Meat & Chops Additions

Oscar Style     15.00
Grilled Shrimp Skewer     10.00
Wood Smoked Mushrooms     4.00
Gorgonzola Crust     4.00
Lobster Tail    (6oz) 24.00

Meat & Chops - Sauces $2 Each

Béarnaise   
Roquefort   
Peppercorn   
Red Wine Demi   
Horseradish Cream   
Grilled Peach Wine   
Pesto   

Entrees

City Market Risotto our daily inspiration using the freshest ingredients on the market  
Lemon-Rosemary Chicken baby marble vesuvio potatoes    19.00
Skuna Bay Salmon black beluga lentil ragout / spinach    24.00
American Whitefish sautéed baby zucchini / baby potatoes / swiss chard / garlic butter sauce / red wine syrup    22.00
Sesame Crusted Tuna baby vegetables / fava bean / peas / glass noodles / cucumber / ponzu glaze    29.00
Shrimp And Scallop Fettuccini green beans / potato / oven dried tomato / pesto    24.00
Braised Pinot Noir Short Ribs mashed potatoes / mixed seasonal vegetables    30.00

Mac & Cheese

Traditional Four Cheese Blend     9.00
BBQ Pulled Pork Mac     12.00
Garden Vegetable Mac     11.00
Spicy Crab Mac     16.00
Lobster Truffle Mac     24.00

Sides & Vegetables $8

Wood Smoked Mushrooms & Onions veal demi butter  
Steamed Or Grilled Asparagus lemon butter  
Broccolini-Spinach Duo olive oil / roasted garlic  
Buttery Yukon Mashed Potatoes   
Steamed Or Sautéed Green Beans   
Crispy Baby Marbled Potatoes parmesan herbs  
Giant Baked Potato sweet onion butter  
Mixed Seasonal Vegetables   

Desserts

Baked Apple Dumpling vanilla bean gelato / rum caramel sauce    9.00
Ricotta Cheesecake raspberry sauce / crème anglaise    8.00
Carrot Cake crème anglaise / rum caramel sauce    9.00
Bourbon Crème Brûlée toasted walnuts / whipped cream    8.00
Flourless Molten Chocolate Cake hazelnut gelato / raspberry sauce    9.00
Assorted Gelato & Sorbet ask server for flavors    3.00

Bar

Grillroom Burger double cut bacon / bleu cheese    15.00
Smoked Chicken Club honey mustard aioli / smoked gouda / lettuce / tomato / onion / multi grain    13.00
Flat Iron Toasted Sub provolone / lettuce / onion / cucumber / oven dried tomato / herb vinaigrette / aioli    18.00
Blackened Beef Tips yukon potato chips    13.00
Blackened Filet Sliders maytag blue cheese    14.00
Crab Cake Sandwich saffron aioli / mango orange relish / brioche    18.00
BBQ Pulled Pork Sandwich housemade cole slaw / brioche    14.00

Chilled Straight $11 Each

Cucumber Caliente muddled cucumber and serrano peppers with hornitos reposado, lime juice and st. germain elderflower liqueur.  
Dirty Ceo chopin potato vodka, olive juice, and blue cheese stuffed olives.  
Pear Martini grey goose lapoire, st. germain elderflower liqueur, pear juice, and bubbly prosecco.  
Berries & Cream cupcake wildberry vodka, raspberry liqueur, frangelico, and cream.  
The Gourmet van gogh blue & dutch caramel vodkas, pinnacle whipped, cream & chocolate syrup, with a salted caramel rim.  
'Light' Martini voli light vodka, dry vermouth, with an olive or twist.  
Cucumber ‘Light' voli light vodka, st. germain elderflower liqueur, mint & cucumber.  
Acai Cosmo veev acai spirit, van gogh acai blueberry vodka, triple sec, and cranberry juice.  
Pegu Americano american harvest vodka, cointreau, lime juice, angostura and orange bitters, garnished with a lime.  
Pineapple Upside-Down Cake cupcake ginger snap & frosting vodka, butterscotch schnapps, pineapple juice, and cherry juice.  
Sparkling Lemonade cupcake chiffon vodka, st. germain elderflower liqueur, lemonade, and bubbly prosecco.  

Over Ice $11 Each

Pomegranate Margarita lunazul blanco tequila, pama liqueur, fresh citrus, cranberry juice, with a salt or sugar rim  
Kentucky Mule evan williams single barrel bourbon, fresh lime juice, and ginger beer  
Pink Lemonade voli lemon, fresh lemon juice, cane syrup, cranberry juice, with a splash of soda  
Cucumber Cooler effen cucumber vodka, english cucumbers, fresh lime juice, and pure cane syrup  
Smokin' Presidente avion tequila, fresh lime juice, agave nectar, sea salt rim, with a jalapeño tequila boat.  
Berry Sangria veev acai spirit, cabernet sauvignon, fresh berries, cane syrup, and cranberry juice  
La Pina Picante muddled jalapeño, pineapple and mint with bacardi rum, pineapple juice and soda  

Extra Virgin $5 Each

Strawberry Lemonade   
Minty Mango Iced Tea   

Draft Beer

Miller Lite light lager    5.50
Batch 19 pre-prohibition style lager    6.50
Goose Island Greenline pale ale    6.50
Blue Moon belgian wheat    6.50
Lagunitas IPA inda pale ale ale    6.50
Crispin Cider hard cider    6.50
Leinenkugel's Seasonal     6.50
Sam Adams Seasonal     6.50

Pales Ales & IPAS

Half Acre Daisy Cutter pale ale    7.50
3 Floyds Alpha King pale ale    6.00
New Belgium Fat Tire amber ale    6.00
Dogfish 60 Min american ipa    6.00
Stone IPA american ipa    6.00

Import Lagers $6

Amstel Light euro light lager  
Heineken euro pale lager  
Stella Artois euro pale lager  
Corona Extra mexican lager  

Lagers & Pilsners

Budweiser american lager    5.00
Bud Light light lager    5.00
Miller Lite light lager    5.00
Miller 64 light lager    5.00
Coors Light light lager    5.00
Lagunitas Pils czech pilsner    6.00
PBR Tallboy Can american lager    6.00
Sam Adams Boston Lager american lager    6.00
Shird Shift amber lager    6.00

Belgian & Wheat

3 Floyds Gumballhead pale wheat ale    6.00
Metro Krankshaft kolsch style    6.00
Delirium Tremmens belgian pale ale    9.50
Goose Island Matilda belgian pale ale    7.50
Wittekerke White wit beer    6.00

Browns, Stouts & Ciders $6

Dogfish Indian Brown brown ale  
Bells Kalamazoo Stout american stout  
Redd's Apple Ale fruit beer  
Guiness irish stout  

Bubbly

Secco Moscato italy    9.00
Mionetto Prosecco italy, split    10.00
Chandon Brut california, split    11.00

Chardonnay

Trinity Oaks california    8.00
Clos Du Bois north coast    10.00
Seven Falls wahluke slope    11.00
Ferrari Carano sonoma    14.00

Pinot Grigio

Esperto italy    8.00
Estancia california    10.00

Pinot Noir

Irony monterey    11.00
Darcie Kent monterey    9.00
Brassfield high valley    12.00
Chandon carneros    13.00

Cabernet Sauvignon

J Lohr Seven Oaks paso robles    9.00
Estancia paso robles    11.00
Charles Smith columbia valley    12.00
Newton napa valley    13.00
B.R. Cohn "Silver Label" sonoma    15.00

Sauvignon Blanc

Brassfield high valley    9.00
Ferrari-Carano Fume Blanc sonoma    11.00
Kim Crawford new zealand    13.00

Riesling

Hogue washington state    9.00
Kung Fu Girl columbia valley    10.00

Merlot

Velvet Devil columbia valley    9.00
Napa Cellars napa    11.00
Franciscan napa valley    13.00

Interesting Reds

Claret coppola, california    12.00
Shiraz rosemount diamond, australia    10.00
Malbec diseño, argentina    9.00
Zinfandel Blend peachy canyon, incredible, paso robles    10.00
Malbec doña paula, argentina    12.00
Zinfandel ravenswood, lodi    10.00
Red Blend dreaming tree "crush," north coast    10.00
Cabernet/Malbec montes twins, chile    9.00

Appetizers

Coastal Oysters giardiniera mignonette.   (1) 3.00 (1/2 doz) 16.00
Jumbo Shrimp Cocktail horseradish cocktail.    12.00
Ahi Tuna Tartar avocado and ponzu.    15.00
Baked Goat Cheese puff pastry & tomato confit.    9.00
Point Judith Calamari lemon aioli and cocktail sauce.    11.00
Stuffed Mushrooms whitefish brandade and sun-dried tomato jam.    9.00
Filet Sliders bleu cheese and balsamic onions.    14.00

Soup & Salads

N`Awlins Seafood Gumbo    bowl 6.00 cup 4.00
French Onion Soup    bowl 6.00 cup 4.00
Wedge Salad apple smoked bacon and maytag bleu cheese.    7.00
Caesar Salad parmesan lavosh.   (full portion) 10.00 (half portion) 7.00
Chop Chop Salad    (full portion) 14.00 (half portion) 9.00
Lyonnaise Salad bacon and fried egg.    10.00
Strawberry Fresco Salad (Lunch) goat cheese and bordeaux spinach.    12.00
Steak Cobb Salad     21.00
Lobster Avocado Salad grilled fennel and avocado vinaigrette.    21.00
Heirloom Tomato Salad watermelon and ricotta cheese.    13.00

Salad Dressing Choice

Bleu Cheese Dressing   
Honey Mustard Dressing   
Vinaigrette Dressing   
Caesar Dressing   
Ranch Dressing   

Mac & Cheese

Our Famous Macaroni & Cheese Recipe Served 5 Ways.

Traditional Four Cheese Blend Mac & Cheese     9.00
Garden Vegetable Mac & Cheese     11.00
Spicy Crab Mac & Cheese     16.00
Lobster Truffle Mac & Cheese     24.00
Smoked Oxtail Mac     12.00

Sandwiches

All Sandwiches Served With Fries And A Dill Pickle.

Smoked Oxtail Sloppy Joe Sandwich marinated onions on brioche.    13.00
Chicken Club Sandwich honey mustard aioli on multi-grain.    12.00
Ahi Tuna BLT Sandwich asian mayo on multi-grain.    14.00
Smoked Chicken Salad Sandwich gruyère and dijonaise on a buttery croissant.    10.00
Bang Bang Shrimp  sweet chili sauce and asian slaw    15.00
Grillroom Burger double cut bacon and bleu cheese.    14.00
Black Angus Burger on a pretzel bun.    11.00
Black Angus Burger cheese    1.00
Strip Steak Panini provolone and sun-dried tomato jam.    18.00

Meat & Chops - Lunch

Available Open-4pm. We Serve Davis Creek Farms All-Natural, Hormone Free, Grass-Fed Beef. Served With A Roasted Garlic Head & Natural Au Jus.

Filet - Lunch    (8oz) 29.00
New York Strip - Lunch    (14oz) 38.00
Center Cut Sirloin - Lunch    (10oz) 27.00
Butcher Block Single Cut Pork Chop - Lunch     16.00
Australian Lamb Loin Chops - Lunch     29.00

Meat & Chops Sauces Option $2

Béarnaise   
Roquefort   
Peppercorn   
Peach Bbq Chutney   
Red Wine Demi   
Horseradish Cream   

Meat & Chops Lunch Additions

Oscar Style     12.00
Grilled Shrimp Skewer     8.00
Wood Smoked Mushrooms     4.00
Gorgonzola Crust     4.00

Entrées

Lemon Rosemary Chicken vesuvio potatoes.    14.00
Pan-Seared Salmon peach bbq chutney and succotash.    21.00
American Whitefish giardiniera cou cous and lemon caper butter.    20.00
Ahi Tuna Nicoise potato and tomato olive tapenade.    28.00
Farm Fresh Vegetable Plate chef`s creation.    15.00
Stuffed Flank Steak green beans and roasted heirloom tomatoes.    27.00
Fried Chicken Confit yukon potato salad.    14.00
Blackened Chicken Fettuccini spinach and fennel cream.    17.00

Sides & Vegetables $7

Wood Smoked Mushroom & Onions veal demi butter.  
Asparagus steamed, grilled  
Broccolini-Spinach Duo olive oil and roasted garlic.  
Summer Succotash roasted corn and lime beans.  
Crispy Yukon Golds parmesan herbs.  
Cous Cous giardiniera and ricotta.  
Buttery Yukon Mashed Potatoes   

Beverages $2.95

Soda soft drinks flavor choice: coke, diet coke, sprite, 7up  
Iced Tea   
Lemonade   

Appetizers

Coastal Oysters giardiniera mignonette.   (1/2 doz) 16.00 (1) 3.00
Jumbo Shrimp Cocktail horseradish cocktail    15.00
Ahi Tuna Tartar avocado and ponzu.    15.00
Baked Goat Cheese puff pastry & tomato confit.    10.00
Point Judith Calamari lemon aioli and cocktail sauce.    11.00
Stuffed Mushrooms whitefish brandade and sun-dried tomato jam.    9.00
Filet Sliders bleu cheese and balsamic onions.    14.00
Oxtail Croquettes fennel cream.    10.00
Blackened Beef Tips yukon potato chips and horseradish cream.    13.00

Soup & Salads

N`Awlins Seafood Gumbo    cup 4.00 bowl 6.00
French Onion Soup    cup 4.00 bowl 6.00
Wedge Salad apple smoked bacon and maytag bleu cheese    7.00
Caesar Salad parmesan lavosh.   (half portion) 7.00 (full portion) 10.00
Chop Chop Salad    (half portion) 9.00 (full portion) 14.00
Strawberry Fresco Salad (Dinner) goat cheese and bordeaux spinach.   (half portion) 7.00 (full portion) 12.00
Steak Cobb Salad     21.00
Lobster Avocado Salad grilled fennel and avocado vinaigrette.    21.00
Heirloom Tomato Salad watermelon and ricotta cheese.    13.00

Salad Dressing Choice

Bleu Cheese Dressing   
Honey Mustard Dressing   
Vinaigrette Dressing   
Caesar Dressing   
Ranch Dressing   

Mac & Cheese

Our Famous Macaroni & Cheese Recipe Served 5 Ways.

Traditional Four Cheese Blend Mac & Cheese     9.00
Smoked Apple Bacon Mac & Cheese     11.00
Garden Vegetable Mac & Cheese     11.00
Spicy Crab Mac & Cheese     16.00
Lobster Truffle Mac & Cheese     24.00

Sandwiches

All Sandwiches Served With Fries And A Dill Pickle.

Chicken Club Sandwich honey mustard aioli on multi-grain.    12.00
Bang Bang Shrimp sweet chili sauce and asian slaw    15.00
Grillroom Burger double cut bacon and bleu cheese.    15.00
Strip Steak Panini provolone and sun-dried tomato jam.    18.00

Meat & Chops - Dinner

Available 4pm-Close. We Serve Davis Creek Farms All-Natural, Hormone Free, Grass-Fed Beef. Served With A Roasted Garlic Head & Natural Au Jus.

Filet - Dinner    (dbl cut 12oz) 37.00 (sgl cut 8oz) 29.00
New York Strip - Dinner    (14oz) 38.00
Bone-In Ribeye - Dinner    (18oz) 47.00
Porterhouse - Dinner    (22oz) 50.00
Center Cut Sirloin - Dinner    (10oz) 27.00
Butcher Block Single Cut Pork Chop - Dinner     24.00
Australian Lamb Loin Chops - Dinner     38.00

Meat & Chops Sauces Option $2

Béarnaise   
Roquefort   
Peppercorn   
Peach BBQ Chutney   
Red Wine Demi   
Horseradish Cream   

Meat & Chops Dinner Additions

Oscar Style     15.00
Lobster Tail    (6oz) 24.00
Grilled Shrimp Skewer     10.00
Wood Smoked Mushrooms     4.00
Gorgonzola Crust     4.00

Entrées

Lemon Rosemary Chicken vesuvio potatoes    19.00
Pan-Seared Salmon peach bbq chutney and succotash.    21.00
American Whitefish giardiniera cou cous and lemon caper butter.    20.00
Ahi Tuna Nicoise potato and tomato olive tapenade.    28.00
Farm Fresh Vegetable Plate chef`s creation    18.00
Stuffed Flank Steak green beans and roasted heirloom tomatoes.    27.00
Fried Chicken Confit yukon potato salad.    22.00
Blackened Chicken Fettuccini spinach and fennel cream.    19.00
Coconut Shrimp miso salad and coconut cream    24.00

Sides & Vegetables $8

Wood Smoked Mushroom & Onions veal demi butter  
Asparagus   
Broccolini-Spinach Duo olive oil and roasted garlic.  
Summer Succotash roasted corn and lime beans.  
Crispy Yukon Golds parmesan herbs.  
Cous Cous giardiniera and ricotta.  
Buttery Yukon Mashed Potatoes   
Giant Baked Potato sweet onion butter  
Green Beans   

Beverages $2.95

Soda soft drinks flavor choice: coke, diet coke, sprite, 7up  
Iced Tea   
Lemonade   

 

The Grillroom
33 W Monroe St
Btwn S State & Dearborn St
(312) 960-0000
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