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The Boarding House
Posted by casual diner on 11/08/2014
The Boarding House will be two-years old (December 2014). Reservation for two was early on a Thursday evening. We arrived a few minutes early and the hostess said our table was ready. We were escorted up to the 3rd floor dining room (there is an elevator, but it was out of service). Everyone was very courteous and helpful. Bryan was our waiter and provided an excellent choice of wine with our meal. The flatiron steak was superb!