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Posted by Adam on 02/03/2013
Small restaurant with relaxed atmosphere. Affable and engaging owner is excited about his food and provides friendly and unassuming help with dish choice. BYOB, so bring a bottle of wine. Genuine/homey decore--doesn't feel kitchy. Food is as spicy as you want. Talk to staff if you're unsure about your endurance. I usually play this down and ask for enough to singe my lips a bit. Value is 4 because portions are big, but not cheap. Entrées are $15-22 with a couple 30's thrown in. Service is friendly. The place is small, so they don't hustle. This is a place to relax and enjoy your food. One of my favorite places in North Chicago.
Posted by js on 08/08/2012
Owned and run by man and his wife who genuinely believe they have the best thai food in the city. They are not wrong. If you don't know Thai food, you will be lead to a few dishes that will never disappoint. Definitely get the pad thai. Best I've ever had!
Posted by Anonymous on 12/31/2011
I have been her countless times and the food is always perfect. service is wonderful and the rooms are lovely.
Posted by Mike on 04/02/2011
Pad Thai is the best in the city.. But, my favorite dish is gaprow kai (Ground chicken with basi) and it's OUT OF THIS WORLD!!
Posted by Andrej on 01/26/2011
Tastiest food I ever had. Crispy basket is about the most amazing dish imagined. I have gone here, ever since I was in college, and I could just walk over there, and now I drive in just for it. Byob and the owner is SOOOOOO nice I have invited him to sit down and have a nice glass with me a few times. I would recommend this place to everybody
Posted by Anonymous on 10/26/2010
Wonderful selection of yummy Thai food that has something for everyone...vegetarian and meat lovers! Bring your own wine selection to compliment the best Thai food in Chicago! The owner, Anthony, has amazing dishes which include healthy ingredients of spicy red chili peppers and flavorful peanut sauce. Thai Spice is a must and enjoy your dining experience!
Posted by Anonymous on 01/05/2010
I love the Panang noodles and basil chicken dish. I highly recommend this restaurant.