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Tavern on Rush
Posted by Amanda on 12/01/2013
This place is so amazing. Of course we had to make reservations ahead because it is always packed (tip for anywhere on Rush). We got sat down in a few minutes then were welcomed by what I think was the manager. Such nice friendly people without being aggravating. After our drinks the waiter came and I ordered to most delicious lobster bisque EVER. So rich in flavor. For dinner everything came out so quick! It was all cooked magnificently and I don't want to settle for less now. And the dessert? Don't get me started!
Posted by Sicilian Made on 02/15/2008
This place used to be top notch. You would think with all the competition in the area, TonR would try hard to please every customer with quality service and food. The service was just OK. I have no negative comments but was not impressed at all. Service at other restaurants in the area is far more superior to this place. They really need to try harder to compensate for mediocre food. The food was disappointing from start to finish. Appetizers were expensive but just as good as your local pub. I was really disappointed with my entry, the steak. Now I know it is possible to have a bad steak experience in Chicago. I ordered a filet which should be soft and juicy, my steak was dry and tough. I really couldn't even eat it. The rest of my party was not impressed. It’s a great area with many places to choose from.
Posted by phil on 11/01/2007
I recently went there on my 40th birthday for dinner and had one of the best steak dinner I have ever had. Every thing about that restaurant expresses class. It may not be cheap but the food is definately worth the money.
Posted by Cattle Driver on 08/26/2007
First I must compliment our waitor, excellent service. Steak was as good as steak can get. Quality beef cooked perfectly. Apps we ordered were a little expensive for small servings but tasted amazing. Truely a fine steakhouse with great selection of seafood.
Posted by Love This Place on 07/24/2007
If your looking for fine quality fresh food, this is your place. I have nothing negative to say about it. The food was top notch. We started with a mixed seafood appy and every piece was cooked perfectly. Moved to the porterhouse medium rare, one of the best steaks i've ever tasted. The service was alert but not as polite as we would have liked. They did however do their job well and even recommended a fine bottle of wine which complimented our entire meal. Prices might be high for some but being from NYC I'm used to shelling out for quality. We were seated next to NBA's Juan Howard and Rod Strickland who seemed to be enjoying there meal as well. I will definitely be back.