MenuPages

Overpriced, slow service, cold food, mistaked us for someone else, and can not, no matter what I do, get off their e-mail list even after unsubscribing over 10 times.

We arrived without a reservation on a Saturday night so the wait was 1.5 hours, unless we wanted to eat in the bar. The downstairs bar is nice and the restaurant is beautiful and a wonderful atmosphere. The server seemed to pay more attention to the locals than us. The worst thing about this restaurant is the only restroom is upstairs, and through the cigar bar. That wouldn't be so bad, but the ventilation is terrible and the patrons are also allowed to smoke coming down the stairwell. The coat room is right at the bottom of the stairs, leaving my coat smelling of smoke, not to mention me and my clothing because I had to walk through it to use the restroom. Maybe the owners should contact an Air Conditioning company to find out how to replace the air with fresh air.

The steak was very good, but I recommend you order it as you want it because they cook it exactly right. A medium-rare steak comes out to you medium rare, it is cooked so that when off the grill as it continues to cook on it's way out to your table, it comes as you've ordered it. A person in our party ordered his steak medium because he wanted it cooked to at least medium-rare and was afraid it would be too raw. It came out exactly at medium.