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Sprout (CLOSED)

  • $$$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • French, Italian, Local/Organic
  • 1417 W Fullerton Ave, Chicago IL60614 41.925232 -87.664183
  • (Btwn N Southport & N Janssen Ave)
  • click map to interact
  • (773) 348-0706
  • 0

Dinner

Snacks

Monkey Bread basil butter & italian olives   9.00
Chicken Liver Pate olive oil, orange marmalade, & fresh focaccia   7.00
House Smoked Wild Striped Bass Spread crostini & fennel slices   7.00
Pickled Green City Market Vegetables pons olive oil & parsley leaves   8.00
Fried Chicken Thigh Rilletes miso mayonnaise   9.00
Korean-Style Pork Belly Sliders homemade kimchee, fresh brioche bun & lime  ea 3.00
Bravos Bravas crispy potatoes, brava sauce, milk aioli   6.00
Fried Cashews madras curry, cayenne   7.00
Puffed Shrimp Chicharron powdered cocktail sauce. limited to 10 orders a night   9.00

Small Plates

Chilled Corn Soup lemon marinated heirloom tomatoes, watercress & brioche chips   11.00
PEI Mussels fennel scented seaweed broth, pork belly, crusty focaccia & fresh herbs   12.00
Spanish Octopus Salad green mango salad with thai basil   12.00
option for homemade pork jerky, additional   3.00
Kale Salad minted yogurt, currants, & tomato confit   10.00
Licorice Salad peppermint vinaigrette, bibb lettuce, fresh black licorice, & toasted macadamias   10.00

Entrées

Bone-In Roasted Rib-Eye fingerling potatoes in black pepper glacage, caramelized maitake & bordelaise   
Amish Chicken Breast roasted chicken jus, braised leek, & cured tomatoes   23.00
Wild Striped Bass ratatouille, garlic confit, italian basil, & lemon olive jus   23.00
Hand Cut Tagliatelle wild mushrooms, sweet corn, citrus, & spanish olive oil   21.00
Bone-In Rack Of Lamb braised farro, fontina fonduta, fresh lamb sausage, & cumin demi   29.00
Braised Short Rib truffled dumplings, pan seared diver scallop short rib jus, & fresh tarragon   28.00

 

Brunch

10:30am-3pm

Main

Lyonnaise five-spiced pork belly, two poached eggs & market pickles   13.00
Boeuf & Oeuf rib-eye, two olive oil fried eggs & bravas potatoes   18.00
Steamed PEI Mussels fennel scented seaweed broth, herbs & house made focaccia   11.00
Shrimp & Grits poached gulf shrimp, grit butter & watercress   13.00
Mish Mash Lamb Hash diced lamb, potatoes, lamb sausage, caramelized shallots, fennel, salsa verde, egg & house made focaccia   15.00
Country Style Chicken Sausage parsnip latkes, poached egg, schmaltz hollandaise & tomato confit   14.00
Homemade Ricotta Bread Pudding fried egg, applewood smoked bacon, mushroom, aromatic vegetables, fresh herbs, fresh ricotta & house made focaccia   10.00
vegetarian   9.00
Fresh Fish Of The Day    16.00

Sides

Homemade Chicken Sausage    5.00
Smoked Fish Spread with crostini   4.00
Seasonal Fresh Fruit Plate    4.00
Steel Cut Oatmeal & Fresh Fruit    6.00
House Smoked Pork Belly    7.00
Apple Fritters    8.00

Desserts

Cheese Plate daily selection of cheeses   12.00
Chocolate warm chocolate cake, black sesame ice cream & toasted sesame   11.00
Sorbet Plate daily selection of house made sorbets & fresh fruit   9.00
Hazelnut Brown Butter Cake blackberry sorbet & mascarpone pudding   10.00

 

Tasting $85

Wine Parings $60.

Cucumber borage, creme fraiche, scape.   
riesling, ’10 guntrum spatlese.   
Watermelon foie gras, lime, cucumber, saba.   
furmint sec, ’07 kiralyudvar.   
Ricotta carrot, lardo, saltine, pork belly.   
pinot blanc. '10 emile beyer.   
Sweetbreads short rib, scape, apricot, onion.   
gigondas, '09 elegantia.   
New York panisse, unagi, bok choy, cucumber, worcestershire.   
rhone blend, ’10 cht. st. eulalie.   
Licorice pear, goat cheese, macadamia.   
champagne, nv duval-leroy.   
Celery peanut, golden raisin, apple.   
sauternes, ’06 chateau cantegril.   
Chocolate strawberry, graham cracker, cocoa nib.   
grenache rose, ’11 verdad,   

Dessert

Cheese cheddar, apple, mustard   10.00
Pineapple macadamia, buttermilk, pet de none, cilantro   12.00
Apple black pepper, mable, whiskey, smoked almonds   12.00
Chocolate violet, raspberry, mint, ras el hanout   12.00
Lime cranberry, goat cheese, graham cracker, cilantro   12.00
Zucchini carrot, curry, chocolate, beet   12.00

Mighty Leaf Tea Selection $3.50

Chamomile Citrus herbal infusion, caffeine free   
Organic African Nectar herba infusionl, caffeine free   
Organic Hojicha Green Tea green tea, light caffeine   
Green Tea Tropical green tea, light caffeine   
Organic Breakfast black tea, caffeine   
Bombay Chai black tea, caffeine   

La Colombe Torrefaction Coffee $3.50

Regular And Decaf    

Cocktail Creations $12

Lime Ginger Pisco pisco, spiced rum, pear, lime & ginger   
Sweet Lime Mint rum, sugar & mint   
Bloom tequila, triplum, chamomile, strawberry, rhubarb & citrus   
Le Roux vodka, cherry, lemon & champagne   
Blueberry Lemon Verbena gin, green chartreuse & citrus   
Cherry Flip crusoe rum, cherry, vanilla & maraschino   

Cocktail Classics $12

French 75 gin, lemon & champagne   
Sazerac rye, absinthe & bitters   
Old Fashioned bourbon, cherry, orange & bitters   
Manhattan rye, bitters, sweet or dry   
Side Car cognac, lemon & orange liquor   
Stinger cognac & creme de menthe   
Negroni gin, sweet vermouth, lemon & bitters   
Aviation creme de violet, gin, chartreuse & lemon   
Last Word chartreuse, dram, gin & lime   
Vodka Collins vodka, lemon & soda   
Cranberry Madras vodka, citrus & cranberry   

Beer

Polestar left hand, pilsner, longmont, colorado    6.00
Pride & Joy three floyds, mild ale, munster, indiana   6.00
Domaine Dupage two brothers, french ale, warrenville, illinois   6.00
Centennial founders, ipa, grand rapids, michigan   6.00
Orchard Gate Gold jk scrumpy’s, farmhouse hard cider, flushing, michigan  (22oz) 12.00
1809 dr fritz briem, berliner weiss, munich, germany  (17oz) 13.00
Saison Dupont brasserie dupont, farmhouse ale, tourpes, belgium   10.00
Meantime meantime, india pale ale, london, england   10.00
Petrus brouwerij bavik, aged pale, harelbeke-bavikhove, belgium   10.00
Guldenburg brouwerij de ranke, golden tripel, wevelgem, belgium   9.00
Orval brasserie d’orval, trappist ale, gaume, belgium   
Troubadour Obscura the musketeers, stout, ursel, belgium   10.00

Wine By The Glass

Bubbles

NV Duval Leroy champagne, vertus, france   18.00
NV Primaterra prosecco, veneto, italy   12.00
NV Ranardat Fache gamay, bugey, france   16.00
NV Gruet rose chardonnay/pinot noir, new mexico, usa   12.00

White

’12 Emile Beyer pinot blanc, alsace, france   12.00
‘10 Gunderloch riesling, rheinhessen, germany   15.00
‘10 Louis Jadot chardonnay, macon-villages, france   11.00
‘11 Craggy Range sauvignon blanc, martinborogh, new zealand   15.00
‘11 Domaine De Pajot cotês de gasgone, gasgone, france   15.00
‘11 Attems pinot grigio, ramato, italy   12.00
’11 Rodney Strong Chalk Hill sauvignon blanc, sonoma, california, usa   15.00

Red

‘12 Foucher-Lebrum cabernet franc, chinon, france   10.00
‘11 Coquena malbec, cafayate valley, arizona, usa   12.00
‘12 Oberon cabernet sauvignon, napa valley, california, usa   15.00
‘11 Heron pinot noir, monterey, california, usa   12.00
‘10 Le Paradou grenache, cotês du luberon, france   12.00
‘11 Buehl cabernet sauvignon, napa valley, california, usa   15.00
‘09 Palacios Remondo la montessa, rioja, spain   15.00

 

Sprout
1417 W Fullerton Ave
Btwn N Southport & N Janssen Ave
(773) 348-0706
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