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Spoon Thai Restaurant

  • $
  • Thai
  • 4608 N Western Ave, Chicago 60625 41.965133 -87.688832
  • (At W Wilson Ave)
  • click map to interact
  • (773) 250-0556
  • 0

Beverages

Hot Coffee     1.50
Hot Jasmine Tea     1.50
Hot Green Tea     1.50
Coke     1.50
Diet Coke     1.50
Sprite     1.50
Unsweetened Iced Tea     2.00
Thai Ice Coffee With cream.    2.95
Thai Ice Tea With cream.    2.95
Tamarind Juice Drink     2.95
Aloe Vera Juice Drink     2.95
Guava Juice Drink     2.95
Mango Juice Drink     2.95
Lemonade     2.95
Young Coconut Juice Fresh coconut.    4.95
Milk Green Tea     2.95

Appetizers

Edamame Steamed soybean with light salt.    4.25
Vegetable Egg Rolls Our homemade egg rolls served with sweet and sour sauce. Two pieces.    4.25
Fried Tofu Deep fried tofu served with crushed peanuts and sweet and sour sauce.    4.95
Spring Rolls Fresh spring rolls stuffed with combination of vegetables and tofu topped with plum sauce.    4.95
Crab Rangoon Blended crab, cream cheese and water chestnuts wrapped with wonton skin and deep fried. Served with sweet and sour sauce. Six pieces.    4.95
Pot Stickers Chicken and vegetable dumplings served with sweet soy sauce. Six pieces.    4.95
Kanom Jeep Steamed shrimp dumplings sprinkled with tender garlic and served with sweet soy sauce. Six pieces.    4.95
Basil Egg Rolls Our homemade egg rolls filled with Thai chicken basil, served with sweet ad sour sauce.    6.95
Baby Egg Rolls Our homemade chicken egg rolls served with sweet and sour sauce. Nine pieces.    6.95
Shrimp in a Blanket Delicate whole marinated shrimp wrapped in spring roll skin, fried until golden brown and served with sweet and sour sauce. Five pieces.    6.95
Chive Dumplings Four pan-grilled Thai-style dumplings with Asian chives. Served with sweet chili soy sauce.    6.95
Tod Mun The authentic fish cake served with cucumber salad. Topped with ground peanut. Five pieces.    6.95
Satay Chicken Grilled chicken skewer marinated in light curry sauce. Served with peanut sauce and cucumber salad. Five pieces.    7.95
Kai Tod Deep fried Thai style marinated chicken served with homemade tamarind sauce.    8.95
Tempura Shrimp and mixed vegetables coated in our tempura batter, deep fried until golden brown and served with ginger soy sauce.    8.95
Char Broiled Squid Whole squid grilled to perfection. Served with sweet and spicy seafood sauce.    9.95
Spoon Sampler Combination appetizers with crab rangoon, pot sticker, shumai, baby egg roll and shrimp in a blanket.    12.95
Hor Mok Steamed fish curry custard topped with coconut milk. Served in a banana leaf cup.    5.25
Kra Tong Thong Flaky pastry cups filled with a delicious blend of minced chicken.    4.95
Mee Krob Crispy noodles tossed in sweet tomato sauce and topped with fresh bean sprouts.    7.95
Moo Ping Thai style grilled marinated pork served with homemade tamarind sauce.    7.95
Sai Krog Ie-Sarn Ie-sarn style lightly fermented pork and rice sausage deep fried and served with peanuts and sliced ginger.    7.95
Sai Oour Thai homemade sausage grilled with a combination of ground pork, onion, garlic and Thai herbs.    7.95
Neau Dad Deaw Marinated, dried and pan grilled Thai style salted beef. Served with homemade tamarind sauce.    8.95
Kanom Buang Yuan Crispy thin omelet stuffed with a minced mixture of shredded coconut, roasted peanuts, bean sprouts and fried tofu. Served with bean sprouts and a sweet cucumber relish.    9.95
Hoi Tod Crispy Thai mussel omelet served with our special hot sauce.    9.95
One Bite Salad Lettuce leaves topped with a mixture of toasted coconut, lime, peanut, gingers and onion. Served with homemade sauce.    9.95
Curry Puffs Thai traditional crispy pie with curry and assorted vegetables.    6.95

Soup

Tom Yum Famous Thai hot and sour soup with mushroom in a tart lime broth seasoned with lemongrass, hot pepper, onion, cilantro and kaffir lime leaves.    4.95
Tom Kha Simmered in a coconut milk and spiced with galangal, lemongrass, mushrooms, kaffir lime leaves, cilantro and lime juice.    4.95
Rice Soup Rice in chicken broth with fried chopped garlic, cilantro, green onion and pepper added as a garnish.    4.95
Wonton Soup Boiled bean sprout, onion and Thai pepper in chicken broth with minced shrimp and chicken dumplings.    4.95
Noodle Soup Beef or chicken broth, bean sprout, cilantro and onion.    4.95
Tofu Soup It's onion that does this soup really good combined with chicken broth and mixed vegetable. This delicious soup is a bowl of warm comfort on a chilly day.    4.95

Thai Salads

Cucumber Salad Fresh cucumber and carrots in a mild sweet and sour dressing.    4.95
Egg Salad Chopped fried egg tossed with lettuce, cucumber, carrot, onion and ground peanut with homemade dressing.    6.95
Somtum Spicy green papaya salad, string bean, tomato, peanut and carrot tossed in lime dressing.    7.95
Nam Sod Combination with chicken, onions, sliced ginger, cilantro, peanut and lime dressing.    7.95
Yum Neau Sliced char broiled beef with mixture of onions, tomatoes, cilantro, cucumber and lime juice.    8.95
Somtum Pu Spicy green papaya salad, string bean, tomato, carrot, peanut and preserved crab tossed in lime dressing.    7.95
Somtum Pu Pra Ra Spicy green papaya salad, string bean, tomato, carrot, peanut, preserved crab and pickled fish tossed in lime dressing.    7.95
Banana Blossom Salad Tender banana blossom tossed with shrimp and chicken in coconut milk, sweet lime dressing and roasted chili paste sprinkled with toasted onion.    7.95
Yum Hed Golden mushroom tossed with onion, lettuce, cilantro, dried chili and roasted rice powder in spicy lime dressing.    7.95
Yum Woonsen Glass noodles tossed with shrimp, chicken, peanut, red onion, scallion and cilantro in chili lime dressing served on bed of lettuce.    7.95
Larb Kai Ground chicken tossed with onion, cilantro and roasted rice powder in spicy lime dressing.    7.95
Neau Num Tok Sliced grilled beef tossed with onion, cilantro and roasted rice powder in spicy lime dressing.    8.95
Nam Khao Tod A deep fried rice salad with Northern Thai style pressed ham tossed with ginger, peanut, onion and cilantro in spicy lime dressing.    9.95
Pla Koong Grilled prawn salad tossed with onion, mint leaves, lemongrass, lettuce, cilantro and roasted chili paste in lime dressing.    9.95
Yum Pla Meug Quickly boiled squid tossed with onion, lettuce, carrot, apple slices and cilantro in spicy lime dressing.    9.95
Yum Talay Quickly boiled seafood tossed with onion, lettuce, carrot, apple slices and cilantro in spicy seafood lime dressing.    10.95
Larb Ped Minced roasted duck flavored with chili powder and tossed with cilantro, onions and roasted rice powder in spicy lime dressing.    11.95

Noodles

Pad Thai The famous Thai noodle dish with thin noodles, stir fried with pad Thai sauce, tamarind pulp, onions, bean sprouts, egg and tofu, topped with carrots, bean sprouts, ground peanuts and lime.    7.95
Pad See Eiw Soft flat rice noodles sauteed with egg, bean sprouts and Chinese broccoli in dark sweet soy sauce and minced garlic, topped with fresh carrots.    7.95
Spicy Crazy Noodles Stir fried flat rice noodles with jalapeno, carrots, baby corn, pea pods, tomatoes and basil leaves in dark sweet soy sauce topped with fresh carrots and bean sprouts.    7.95
Pad Woonsen Stir fried glass noodles with egg, baby corn, mushrooms, carrots, pea pods, bean sprout and onions.    8.95
Lard Nar Pan fried fresh flat rice noodles with Chinese broccoli in our delicious brown gravy.    8.95
Curry Noodles Thin rice noodles in special hot curry with bamboo shoots and fresh basil leaves.    8.95
Pad Ba Mee Stir fried egg noodles with carrots, napa cabbage, pea pods, bamboo shoots, bean sprouts, onions and egg.    8.95
Garlic Chicken Noodles Steamed egg noodles topped with stir fried chicken, garlic and sweet soy sauce.    8.95
Udon Pad Thai Udon noodles stir fried with egg, bean sprouts, onions and tofu, topped with carrots, bean sprouts, ground peanuts and lime.    8.95
Rama Noodle Thin rice noodles, fried onions, green bean, bean sprout and onions. Topped with chicken satay and peanut sauce.    9.95
Thai Boat Noodle Soup Famous noodle soup with bean sprouts, Chinese broccoli, roasted garlic and cilantro in an intense brown beef broth with stewed beef,    8.95
Ka Nom Jeen Num Ya Thai thin noodles in fish base curry sauce with fish balls, minced basil leaves and bean sprouts.    8.95
Su Ki Ya Ki Num Glass noodle soup in special bean sauce with egg, onions, cilantro, napa cabbage and Chinese broccoli.    8.95
Su Ki Ya Ki Hang Stir fried glass noodles with special bean sauce tossed with egg, napa cabbage, onion and Chinese broccoli.    8.95
Bamee BBQ Pork Soup Steamed egg noodle soup with sliced BBQ pork, garlic, onions, bean sprouts and cilantro in chicken broth.    9.95
Bamee BBQ Pork Steamed egg noodles tossed with garlic sweet soy sauce, sliced BBQ pork, garlic, onions, bean sprouts, cilantro and ground peanut.    9.95
Yen Ta Fo Wide rice noodle soup in spicy tomato broth with seafood and Chinese broccoli.    9.95

Entrees

Mixed Vegetables Stir fried broccoli, baby corn, onions, mushrooms, carrots, pineapples, pea pods, water chestnuts and bell peppers in sweet brown sauce. Served with steamed rice.    8.95
Veggie Supreme Stir fried pea pods, mushrooms, baby corn, bell pepper, carrots and tofu in garlic and pepper sauce. Served with steamed rice.    8.95
Thai Pepper Steak Stir fried tender beef with bell peppers, tomatoes, water chestnuts, mushrooms and onions in special brown sauce. Served with steamed rice.    9.95
Pepper and Garlic Stir fried chicken or beef with fresh garlic, white ground pepper and sweet soy sauce. Served with steamed rice.    8.95
Sweet and Sour Stir fried chunks of pineapple chunks, onions, bell peppers, tomatoes , carrots and pea pods in sweet and sour gravy. Served with steamed rice.    8.95
Sweet and Sour Mango Chicken Stir fried chunks of pineapple, mango, onions, bell peppers, tomatoes, carrots and pea pods in sweet and sour gravy. Served with steamed rice.    8.95
Ginger Chicken Stir fried chicken sauteed with ginger root, onions, mushrooms, carrots and baby corn. Served with steamed rice.    8.95
Beef and Broccoli Stir fried beef with ginger and steamed broccoli in a delicate brown sauce. Served with steamed rice.    9.95
Cashew Chicken Stir fried chicken with cashew nuts, bell peppers, mushrooms, pea pods, carrots and pineapples in special brown sauce. Served with steamed rice.    8.95
Spicy Basil Leaves Stir fried chicken with basil leaves, jalapeno, and bell peppers in garlic and pepper sauce. Served with steamed rice.    8.95
Lime Chicken Fried chicken breast topped with lime flavored homemade creamy sauce and sprinkled with chopped lime on a bed of lettuce. Served with steamed rice.    8.95
Thai Red BBQ Pork Homemade BBQ pork served over jasmine rice and topped with chef's special red gravy sauce. Garnished with cilantro and cucumbers on the side. Served with sweet soy sauce. Contains peanuts. Served with steamed rice.    8.95
Rama Chicken Steamed broccoli and chicken topped with peanut sauce. Served with steamed rice.    8.95
Num Prik Pao Stir fried pea pods, baby corn, carrots, napa cabbage, bell peppers, water chestnuts and onions in roasted chili sauce. Served with steamed rice.    8.95
Pad Prik Khing Stir fried green beans, bamboo shoots and basil leaves in Thai curry paste. Served with steamed rice.    8.95
Pad Prik Nor Mai Moo Sub Stir fried ground pork with shredded bamboo shoots and basil leaves in garlic and pepper sauce. Served with steamed rice.    8.95
Ka Nar Moo Krob Chinese broccoli with crispy pork in garlic and pepper brown sauce. Served with steamed rice.    8.95
Pad Talay Shrimp, squid, mussel and crab stir fried with bamboo shoots, basil leaves, green beans and bell peppers in sweet chili paste sauce. Served with steamed rice.    10.95
Pad Ped Pla Dook Stir fried fish dish cooked with curry paste, bamboo shoots, bell peppers, green beans and basil leaves. Served with steamed rice.    11.95
3 Flavored Fish Whole battered butter fish topped with bell peppers and toasted onions in homemade tamarind sauce. Served with steamed rice.    13.95
Thai Fillet-O-Fish Deep fried battered butter fish topped with bell peppers and toasted onions in homemade tamarind sauce. Served with steamed rice.    11.95
Pla Nueng Ma Now Steamed fish fillet topped with lime and special house seafood sauce on glass noodle. Served with steamed rice.    11.95
Spicy Basil Leaves Roasted Duck Sauteed roasted duck with bell peppers, jalapeno and basil leaves in garlic and pepper sauce. Served with steamed rice.    11.95
Chu Chee Kung Pan grilled shrimp with a creamy red curry coconut sauce with kaffir lime leaves, sweet basil and Thai herbs. Served with steamed rice.    11.95
Chu Chee Pla Deep fried fish fillet topped with a creamy red curry coconut sauce with kaffir lime leaves, sweet basil and Thai herbs. Served with steamed rice.    11.95
Chu Chee Pu Nim Deep fried soft shell crab with a creamy red curry coconut sauce with kaffir lime leaves, sweet basil and Thai herbs. Served with steamed rice.    11.95
Kaeng Liang Kung Sod Mix of Thai vegetables in light shrimp paste soup with prawns in a hot pot. Served with steamed rice.    15.95
Kaeng Som Kung Sod Mix of Thai vegetables in light Thai style chili paste and tamarind soup with prawns in a hot pot. Served with steamed rice.    15.95
Kaeng Som Pla Mix of Thai vegetables in light Thai style chili paste and tamarind soup with fish fillet in a hot pot. Served with steamed rice.    15.95
Kang Jued Traditional Thai chicken broth soup with seaweed, napa cabbage, clear noodle, garlic and onions in a hot pot. Served with steamed rice.    15.95

Curry

Panang Curry Flavored with red chili paste, coriander and cumin tossed with bell peppers, carrots and basil leaves in a peanut curry. Served with steamed rice.    8.95
Green Curry Flavored with green chili paste tossed with bamboo shoots, green beans and eggplant sprinkled with basil leaves. Slightly sweeter than red curry. Served with steamed rice.    8.95
Red Curry Flavored with red chili paste tossed with bamboo shoots and sprinkled with basil leaves. Slightly spicier than green curry. Served with steamed rice.    8.95
Yellow Curry Mild curry flavored with red chili paste and yellow curry powder tossed with potato cubes and snow peas. Served with steamed rice.    8.95
Massaman Curry Flavored with red chili paste and Persian spices tossed with potato cubes, tomatoes, onion and roasted peanuts. Slightly tangy and sour. Served with steamed rice.    8.95
Kang Pa Curry Thai jungle curry with a mixture of Thai vegetables. Served with steamed rice.    8.95
Duck Curry Delicious roasted duck sauteed in our spicy red curry sauce with coconut milk, tomatoes, pineapples, lychees, bell peppers and sweet basil leaves. Served with steamed rice.    13.95

Fried Rice

Fried Rice Traditional Thai style stir fried rice with bean sprouts, egg and onions. Topped with carrot.    7.95
Pineapple Fried Rice Stir-fried rice with pineapples, egg and onions. Topped with carrot.    8.95
Crab Fried Rice Stir-fried rice with real crab meat, egg and onions. Topped with carrot.    9.95
Curry Fried Rice Stir fried rice with curry powder, snow peas, onions and egg. Topped with carrot.    8.95
Kao Pad Namm Stir-fried rice with Thai pressed ham, carrot, onion, jalapeno and ginger, topped with cilantro.    8.95
Basil Fried Rice Stir-fried rice with choice of meat, bell pepper and basil leaves.    8.95
Kao Pad Ka Pao Stir fried rice with ground chicken, basil leaves, bell peppers and jalapeno in a traditional Thai style.    8.95
Kao Kluk Kapi Stir fried rice with shrimp paste. Served with sweet pork, shredded egg, red onion and sliced apple.    9.95

Side Orders

Peanut Sauce     2.50
Rice    Small 1.50 Large 2.50
Brown Rice     2.50
Sticky Rice     2.00
Steamed Noodle     2.00
Crispy Noodle     2.00
Steamed Mixed Vegetable     3.00

Desserts

Fried Banana     5.95
Thai Custard A sweet baked pudding containing coconut milk, egg, palm sugar and flour.    4.25
Sticky Rice Stuffed with Banana Sweet banana and sticky rice wrapped inside banana leaves, then steamed.    4.25
Sticky Rice with Mango Sticky rice cooked in sweetened thick coconut milk topped with coconut cream, roasted soybean, sesame seed and served with slices of ripe mango.    6.95
Thai Coconut Cup Jasmine scented coconut pudding topped with coconut cream. Set in three small cups.    4.95
Steamed Sweet Coconut Milk with Taro Balls Taro root mixed with flour into balls and served in coconut milk.    4.95
Steamed Sweet Coconut Milk with Bananas Steamed sliced banana boiled in coconut milk.    4.95
Cheese Cake     4.25
Ice Cream     4.25
Mochi Ice Cream     4.25

 

Spoon Thai Restaurant
4608 N Western Ave
At W Wilson Ave
(773) 250-0556
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