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Slurping Turtle

  • $$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Japanese, Noodle Shops
  • 116 W Hubbard St, Chicago IL60654 41.8900248 -87.6319739
  • (Btwn N La Salle Blvd & N Clark St)
  • click map to interact
  • (312) 464-0466
  • 0

Cold Tapas

Hamachi Tacos tartare of yellowtail, truffle-soy, taro root shell   10.00
Ceviche octopus, scallops, shrimp, squid, yuzu-ceviche dressing   11.00
Zuke Salmon soy marinated salmon with wakame daikon salad, sweet onion dressing   11.00
Yamakake Tuna wasabi soy guacamole, quail egg, yamaimo, nori   10.00
Edamame (v). yuzu sea salt   5.00
Morokyu (v). cucumber, moromiso, lotus root, candied kumquat   5.00
Homemade Silky Tofu (v). ginger-soy, scallions, oba leaves   9.00
Salad Of Hearts Of Romaine And Mesculin (v). pickled daikon and ginger, sesame-carrot dressing   9.00

Hot Tapas

Fried Brussel Sprouts    6.00
Gyoza    8.00
Duck Fat Fried Chicken    9.00
Shrimp-Age Shumai    9.00
Kani Cream Croquette    10.00
Takoyaki    9.00
Miso Dengaku (v)   8.00
Roasted Chicken Bao  (1) 4.00(3) 11.00
Pork Belly Bao  (1) 4.00(3) 11.00
Shrimp Tempura Bao  (1) 4.00(3) 11.00
Vegetarian Bao (v) (1) 4.00(3) 11.00

Noodles

Red Miso Ramen homemade ramen noodle, braised short rib, bok choy, scallions, sweet corn, naruto   14.00
Tan Tan Men Ramen * homemade ramen noodles, pork meatball, pork chashu, pork miso, bok choy, bean sprouts   14.00
Tonkotsu thin homemade ramen noodles, silky pork broth, pork chashu, bok choy, pickled mustard greens, braised woodear mushrooms,chili oil   14.00
Hiyashi Chu-Ka (v). vegetarian or traditional. homemade ramen noodles, broccolini, aparagus, kabocha squash, citrus-soy dressing  12.00 14.00
Chiyan-Pon stir-fry squid, octopus, shrimp, scallops, quail egg and scallion with crispy ramen noodles   15.00
Kinoko-Mochi (v). noodle free. fat rice cakes, medley of japanese mushrooms, zucchini, shishito peppers, sweet bell peppers, parmesan, chili soy sauce   13.00
Chahan rice bowl. japanese fried rice, choice of pork chashu, roasted chicken, vegetable, shrimp or combination   13.00
Extra Toppings: Pork Chashu $3, Poached Egg $1, Roasted Chicken $3, Spicy Volcano Paste $1.50, Grated Garlic $0.50, Bean Sprouts $1, Extra Noodle $2, Japanese Mushrooms $4.

Side Dish

Miso Soup    3.00
House Salad (v)   5.00
Steamed Organic Brown Rice (v)   4.00
Steamed Short Grain Rice (v)   3.00

Dessert

Macaron raspberry wasabi, yuzu, chocolate-sesame, kaffir lime, caramel soy(1) 2.25(3) 6.00(5) 9.00
Ice Cream sea salt, black sesame, red bean   3.75
Cream Puff green tea, vanilla, coconut, chocolate, red bean   4.00
An Mitsu mandarin agar agar cubes, soba ice cream, red bean paste, kiwi and pineapple   6.00
Iron Chef Egg Shooter quail egg, coconut milk, mint, condensed milk, mint   4.50

Sashimi Bar

Cold Tapas

Hamachi Tacos tartare of yellowtail, truffle-soy, taro root shell   10.00
Ceviche octopus, scallops, shrimp, squid, yuzu-ceviche dressing   11.00
Zuke Salmon soy marinated salmon with wakame daikon salad, sweet onion dressing   11.00
Yamakake Tuna wasabi soy guacamole, quail egg, yamaimo, nori   10.00
Edamame (v). yuzu sea salt   5.00
Morokyu (v). cucumber, moromiso, lotus root, candied kumquat   5.00
Homemade Silky Tofu (v). ginger-soy, scallions, oba leaves   9.00
Salad Of Hearts Of Romaine And Mesculin (v). pickled daikon and ginger, sesame-carrot dressing   9.00

Sashimi Bar & Maki Rolls

Small Chef's Choice Assorted Sashimi Plate (1-2 people)   
Medium Chef's Choice Assorted Sashimi Plate (3-4 people)   
Large Chef's Choice Assorted Sashimi Plate (5-6 people)   
Spicy Tuna Roll    9.00
Yellowtail & Scallion Roll    8.00
Salmon & Avocado Roll    8.00
Eel & Cucumber Roll    9.00
Spicy Tuna Deluxe    15.00
Dragon Roll    15.00
Vegetarian Roll (v)   13.00
Maki/Nigiri Combo Plate    15.00
Tuna Nigiri    4.00
Yellowtail Nigiri    4.00
Salmon Nigiri    3.00
Suzuki Nigiri    3.00
Ika Nigiri    3.00
Prawn Nigiri    4.00
Unagi Nigiri    4.00
Ikura Nigiri    3.00
Masago Nigiri    3.00
Hokkaido Scallop Nigiri    5.00
Donburi Chirashi    24.00
Donburi Tekka Don sashimi-style tuna   24.00
Donburi Unagi Don sashimi-style bbq eel   26.00
Spicy Sashimi Don tartare-style salmon   15.00
tartare-style tuna   17.00

Hot Tapas

Fried Brussel Sprouts    6.00
Gyoza    8.00
Duck Fat Fried Chicken    9.00
Shrimp-Age Shumai    9.00
Kani Cream Croquette    10.00
Takoyaki    9.00
Miso Dengaku (v)   8.00
Roasted Chicken Bao  (1) 4.00(3) 11.00
Pork Belly Bao  (1) 4.00(3) 11.00
Shrimp Tempura Bao  (1) 4.00(3) 11.00
Vegetarian Bao (v) (1) 4.00(3) 11.00

 

Lunch

Sashimi

Chefs Choice Assorted Sashimi Plate small / medium / large   

Tapas

Hamachi Tacos tartare of yellowtail, truffle-soy, taro root shell   10.00
Ceviche octopus, scallops, shrimp, squid, yuzu-ceviche dressing   11.00
Zuke Salmon soy marinated salmon with wakame daikon salad, sweet onion dressing   11.00
Yamakake Tuna wasabi soy guacamole, quail egg, yamaimo, nori   10.00
Edamame (v). yuzu sea salt   5.00
Morokyu (v). ginger-soy, scallions, oba leaves, candied kumquat   5.00
Homemade Silky Tofu (v). ginger-soy, scallions, oba leaves   9.00
Salad Of Hearts Of Romaine And Mesculin (v). pickled daikon and ginger, sesame-carrot dressing   9.00
Fried Brussel Sprouts w/crispy shallots   6.00
Gyoza classic pork dumpling with soy-chilli dipping sauce   8.00
Duck Fat Fried Chicken soy-sesame marinated chicken deep fried in duck fat   9.00
Shrimp-Age Shumai fried shrimp and pork dumpling w/ hot mustard and soy sesame sauce   9.00
Kani Cream Croquette snow crab, potato, bell pepper, béchamel   10.00
Miso Dengaku (v). sweet miso-glazed yam cake, tofu, eggplant, oba   8.00
Roasted Chicken Bao w/ tare and yuzu kosho (1) 4.00(3) 11.00
Pork Belly Bao w/ soy-ginger glaze (1) 4.00(3) 11.00
Shrimp Tempura Bao w/ remulade (11) 3.00(1) 4.00
Vegetarian Bao (v). w/ shiitake mushroom tempura, eggplant, miso mustard, pickled jalapeño (1) 4.00(3) 11.00

Bento Box $18

Sashimi Of Day    
Tapas Of Day    
Tempura Shrimp And Vegetables    
Steamed Rice    
Miso Soup choice of grilled salmon, sauteed ginger pork loin, or grilled amish chicken   

Noodle Lunch

Red Miso Ramen homemade ramen noodle, braised short rib, bok choy, scallions, sweet corn, naruto   14.00
Tan Tan Men Ramen * homemade ramen noodles, pork meatball, pork chashu, pork miso, bok choy, bean sprouts   14.00
Tonkotsu thin homemade ramen noodles, silky pork broth, pork chashu, bok choy, pickled mustard greens, braised woodear mushrooms, chili oil   14.00
Hot Soba Or Udon soy dashi broth w/ tempura  10.00 14.00
Hiyashi Chu-Ka (v). vegetarian or traditional. chilled homemade ramen noodles, broccolini, aparagus, kabocha squash, citrus-soy dressing (traditional: w/ ham, pork and shrimp)  12.00 14.00
Chilled Homemade Soba Or Udon soy-dashi broth w/ tempura  10.00 14.00
Kinoko-Mochi (v). noodle free. fat rice cakes, medley of japanese mushrooms, zucchini, shishito peppers, sweet bell peppers, parmesan, chili soy dressing   13.00

Donburi

Rice Bowl. Includes Miso Soup

Chahan japanese fried rice; choice of pork chashu, roasted chicken, vegetable, shrimp, or combination   13.00
Donburi Katsu-Don soy-dashi braised pork cutlet, egg and onion   13.00
Donburi Kigiyaki grilled chicken w/ caramel soy, nori, pickled ginger, sansho pepper   12.00
Spicy Sashimi Don tartare-style salmon. cucumber, scallion, nori, daikon, masago   13.00
tartare-style tuna. cucumber, scallion, nori, daikon, masago   15.00

 

Bento Brunch

Hot Tapas

Fried Brussel Sprouts    5.00
Gyoza    8.00
Duck Fat Fried Chicken    9.00
Shrimp-Age Shumai    9.00
Kani Cream Croquette    9.00
Miso Dengaku (v)   8.00
Roasted Chicken Bao w/tare and yuzu kosho (1) 4.00 (3) 11.00
Pork Belly Bao w/ soy-ginger glaze (1) 4.00 (3) 11.00
Shrimp Tempura Bao w/ remoulade (1) 4.00 (3) 11.00
Vegetarian Bao (v). w/ shiitake mushroom tempura, eggplant, miso mustard, pickled jalapeno (1) 4.00 (3) 11.00

Cold Tapas

Hamachi Tacos tartare of yellowtail, truffle-soy, taro root shell   9.00
Ceviche octopus, scallops, shrimp, squid, yuzu-ceviche dressing   11.00
Zuke Salmon soy marinated salmon with wakame daikon salad, sweet onion dressing   10.00
Yamakake Tuna wasabi soy guacamole, quail egg, yamaimo   9.00
Edamame (v). yuzu sea salt   5.00
Morokyu (v). cucumber, moromiso   5.00
Homemade Silky Tofu (v). ginger-soy, scallions, oba leaves   8.00
Salad Of Hearts Of Romaine And Summer Mesculin (v). pickled daikon and ginger, sesame-carrot dressing   8.00
add chicken or shrimp   4.00
add avocado   3.00
add tofu   2.00

Noodles

Red Miso Ramen homemade ramen noodle, braised short rib, scallions, bok choy, sweet corn, naruto   14.00
Tan Tan Men Ramen * homemade ramen noodles, pork meatball, pork chashu, pork miso, bok choy, bean sprouts   14.00
Tonkotsu thin homemade ramen noodles, silky pork broth, pork chashu, bok choy, pickled mustard greens, braised woodear mushrooms   14.00
Hot Soba Or Udon soy dashi broth w/tempura  10.00 14.00
Kinoko-Mochi (v). wheat free. medley of japanese mushrooms, zucchini, shishito peppers, sweet bell peppers, chili soy dressing   13.00
Hiyashi Chu-Ka (v). chilled homemade ramen noodles, broccolini, aparagus, kabocha squash, citrus-soy dressing. choose between vegetarian style or traditional (ham, pork and shrimp)  12.00 14.00
Chilled Soba Or Udon soy dashi broth w/ tempura  10.00 14.00
Chahan rice dish. japanese fried rice, choice of pork chashu, roasted chicken, vegetable, shrimp or combination   13.00

Choose Your Own

Bento Boxes Include: Miso Soup, Tapas Of The Day, Rice And Side Salad

Tempura shrimp, kabocha, green beans, eggplant   16.00
Sashimi tuna, salmon, sea bass, octopus   22.00
Salmon Shio Yaki grilled salmon w/ salt   17.00
Chicken Katsu breaded chicken breast   16.00
Agemono duck fat fried chicken, aji fry, croquette   17.00
Tonkatsu breaded pork cutlet   18.00
Onsen Tomago silken tofu & poached egg   17.00
Pork Shoga Yaki ginger pork loin   17.00

 

Cocktails

Ode To Tong Boon    12.00
Sake-Tini    12.00
Rye Soaked Apples    12.00
Paper Lantern    12.00
Groundhog Day    12.00
Monks Apertif    12.00
Suntory Smash    12.00
Tea Time For The Empress enjoyment  (for 4) 48.00
share with a friend   24.00

Drafts Beer

Sapporo japan   7.00
Lagunitas IPA california   7.00
Seasonal region changes seasonally   8.00

Japan Beer

Japan

Hitachino White    12.00
Orion    11.00
Echigo Stout    12.00
Asahi    7.00
Kirin Ichiban    7.00
Kirin Ichiban Light    7.00

Craft Beer

Bell's Two Hearted Pale Ale kalamazoo, mi   7.00
Two Brothers Cane And Ebel warrenville, il   7.00
Metropolitan Krankshaft chicago, il   7.00
Vandermill Ciders spring lake, mi   8.00
Tyranena Chief Blackhawk lake mills, wi   7.00
Glutenberg Pale Ale gluten free, montreal, qc, canada   8.00

Wine By The Glass

Sparkling & Champagne

Cantine Maschio Prosecco italy   10.00
Raventos "La Vida Al Camp" Cava spain   11.00
Juve Y Camps Brut Rose Cava italy   11.00

White

Wilhelm Walch "Prendo" Pinot Grigio italy   9.00
Costamolino Vermentino italy   10.00
Aveleda Vinho Verde portugal   9.00
Columna Albarino spain   11.00
Firestone "Estate" Reisling santa ynez, ca   10.00
Otto's Constant Dream "Ocd" Sauvignon Blanc new zealand   9.00
Meiomi Chardonnay california   12.00
Focher-Lebrun "Le Mont" Sancerre france   13.00

Reds

Bridlewood Pinot Noir monterey, ca   9.00
Domaine Dupeuble beaujolais, france   11.00
Velvet Crush "Crushmaker's Red" Red Blend central coast, ca   12.00
Kaiken Malbec argentina   9.00
Andrew Rich "Tebula Rosa" Rhone Blend columbia valley, wa   13.00
Tenuta Di Gracciano Della Sete Vino Nobile Di Montepulciano italy   16.00
Sean Minor Cabernet napa valley, ca   13.00
Rose: Trienne "Vin De Pays Du Var" france   11.00

 

* Spicy. (V) = Vegetarian. Please Ask Your Server For Additional Vegetarian Items
Slurping Turtle
116 W Hubbard St
Btwn N La Salle Blvd & N Clark St
(312) 464-0466
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