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RPM Italian

  • $$$
  • Cocktails, Italian, Tapas
  • 52 W Illinois St, Chicago 60654 41.88761 -87.63509
  • (At N Dearborn St)
  • click map to interact
  • (312) 940-8540
  • 0

Dinner

Cold Antipasti

Roasted & Fried Artichoke Black Olive, Ricotta    9.00
Big Eye Tuna Bruschetta Basil Aioli, Garlic Toast    11.00
Lobster Caprese Buffalo Mozzarella, Basil    17.00
Imported Burrata Tomato Olive Tapenade    15.00
600-Day Prosciutto     13.00
Peppered Beef Carpaccio Pine Nuts, Pecorino    15.00

West Loop Salumi

Plate of Four - $24

Finocchiona     12.00
Capicola     12.00
'Nduja     12.00
Vermont Pepperoni     8.00

Cicchetti (Small Bites)

Provolone Stuffed Peppers    5.00
Fried Olives Fresh Mozzarella, Sausage    6.00
Fried Burrata Spicy Tapenade    6.00
Chicken Liver Crostini Sage, Balsamic    5.00

Warm Bread

Fresh Homemade Ricotta, Semolina Toast     8.00
Truffled Garlic Bread, circa 1963     7.00

Wood-Oven Pizzettes

Charred Pepperoni Spicy Tomato    8.00
Cremini Mushrooms Truffle & Fontina Fonduta    8.00

Salads

Shredded Brussels Sprouts Avocado    11.00
Vegetable Chopped Salad     12.00
Tuscan Kale Pecorino, Lemon    12.00
RPM Caesar Wedge White Anchovy    13.00
Giuliana's Italian Salad     11.00

Hot Antipasti

Prime Beef Meatballs     10.00
Zucchini Fritti Herb Dip    10.00
Gnocco Fritto Prosciutto, Shaved Truffle    16.00
Wood-Roasted Octopus Chickpeas, Celery    16.00
Traditional Arancini Prosciutto, Mozzarella    11.00
Fritto Misto Soft Shell Crab, Asparagus    17.00

Imported Cheeses

Plate of Four - $18

Fontina Valdostana     8.00
Brunet     8.00
Taleggio D.O.P     8.00
Blue di Bufala     8.00

Housemade Pasta

Mama DePandi's Bucatini Pomodoro, Basil    11.00
Carbonara Spaghetti, Pancetta, Egg Yolk    14.00
Prosciutto Tortelloni Ricotta, Parmesan Brodo    15.00
Spicy King Crab Squid Ink Spaghetti    17.00
Risotto Primavera Spring Vegetables, Basil Pesto    15.00
Porcini Tagliatelle Roasted Garlic Oil, Italian Parsley    18.00
Pappardelle Bolognese Pecorino, Rosemary    14.00
Sweet Pea Agnolotti Pea Shoots, Parmesan    14.00
Maine Lobster Ravioli Spinach Pasta, Lemon    16.00
Potato Gnocchi Wild Boar Sausage, Rainbow Chard    15.00
Handmade Cavatelli Pork & Beef Ragu    15.00
Goat Cheese Ravioli Ramp Pesto    14.00

Italian Classics

Spaghetti & Meatball     17.00
Eggplant Parmesan     18.00
Chicken Parmesan     26.00

Side Dishes

Sautéed Broccolini     8.00
Garlic-Whipped Potatoes Gorgonzola Piccante    8.00
Grilled Asparagus     10.00
Roasted Artichokes Pancetta    10.00
Peas & Mushrooms     10.00

Slow Cooked

Chicken Cacciatore Tomatoes, Peppers, Capers    24.00
Pork Arrosti Rosemary Potatoes, Roasting Jus    25.00

Steaks & Chops

38 oz. Prime Dry-Aged Bistecca Fiorentina Tuscany's famous sliced porterhouse steak   Serves Two To Four 135.00
8 oz. All-Natural Filet Mignon     37.00
20 Oz. Painted Hills Bone-In Ribeye     48.00
14 oz. Milk-Fed Veal Chop     39.00

Fish & Crustaceans

Whole Grilled Branzino Mediterranean Sea Bass, Calabrian Oregano, Capers   Served For Two 58.00
Atlantic Swordfish Red Pepper Tapenade    28.00
Alaskan Halibut Meyer Lemon    32.00
Grilled Giant Prawns Olive Oil, Fresh Herbs    29.00
Faroe Island Salmon Pistachio Pesto    28.00

 

Gluten Free

West Loop Salumi

Plate of Four - $24

Finocchiona     12.00
Capicola     12.00
'Nduja     12.00
Vermont Pepperoni     8.00

Imported Cheeses

Plate of Four - $18

Fontina Valdostana     8.00
Brunet     8.00
Taleggio D.O.P     8.00
Blue di Bufala     8.00

Antipasti

Provolone-Stuffed Peppers     5.00
Lobster Caprese Buffalo Mozzarella, Basil    17.00
Wood-Roasted Octopus Chickpeas, Celery    16.00
Peppered Beef Carpaccio Pine Nuts, Pecorino    15.00
600-Day Prosciutto     13.00

Salads

Shredded Brussels Sprouts Avocado    11.00
Vegetable Chopped Salad     12.00
Tuscan Kale Pecorino, Lemon    12.00
Giuliana's Italian Salad     11.00
RPM Caesar Wedge White Anchovy    13.00

Housemade Pasta

gluten-free fettuccine available in the following styles

Mama DePandi's Pomodoro Sauce Basil    11.00
Carbonara Black Pepper, Pancetta, Egg Yolk    14.00
Risotto Primavera Spring Vegetables, Basil Pesto    15.00
Pappardelle Bolognese Pecorino, Rosemary    14.00
Spicy King Crab Fresno Chili, Lemon    17.00
Porcini Roasted Garlic Oil, Italian Parsley    18.00

Italian Classics

Eggplant Parmesan     18.00

Side Dishes

Sautèed Broccolini     8.00
Grilled Asparagus     10.00
Garlic-Whipped Potatoes Gorgonzola Piccante    8.00
Roasted Artichokes Pancetta    10.00
Peas & Mushrooms     10.00

Slow Cooked

Chicken Cacciatore Tomatoes, Peppers, Capers    24.00
Pork Arrosti Rosemary Potatoes, Roasting Jus    25.00

Steaks & Chops

38 oz. Prime Dry-Aged Bistecca Fiorentina Tuscany's famous sliced porterhouse steak   Serves Two To Four 135.00
8 oz. All-Natural Filet Mignon     37.00
20 oz. Painted Hills Bone-In Ribeye     48.00
14 oz. Milk-Fed Veal Chop     39.00

Fish & Crustaceans

Whole Grilled Branzino Mediterranean Sea Bass, Calabrian Oregano, Capers   Served For Two 58.00
Atlantic Swordfish Red Pepper Tapenade    28.00
Alaskan Halibut Meyer Lemon    32.00
Grilled Giant Prawns Olive Oil, Fresh Herbs    29.00
Faroe Island Salmon Pistachio Pesto    28.00

 

Dessert

Amaro

light to robust

Averna - (Sicily) Caramel, Coffee     8.00
Barolo Chinato - (Piedmont) Quinine, Cardamom     8.00
Ramazzotti - (Milan) Cola, Cinnamon     8.00
Nonino - (Fruili) Sarsaparilla, Licorice     8.00
Montenegro - (Bologna) Orange, Spice     8.00
Ciociaro - (Lazio) Bitter Orange, Root Beer     8.00
Fernet Branca - (Milan) Saffron, Eucalyptus     8.00

Single Malt & Cognac

Springbank 10yr, Campbelltown     12.00
Laphroiag Triple Wood, Islay     14.00
Bowmore 15yr, Islay     17.00
Glenmorangie Nectar d'Or, Highlands     18.00
The Glenlivet 18 Yr, Speyside     18.00
Highland Park 18yr - Highlands     22.00
Remy Martin XO, Cognac     30.00
Balvenie 21yr Portwood, Speyside     30.00

Other Spirits

Jacopo Poli Grappa di Morbida     8.00
Nocello Walnut Liqueur     8.00
Luxardo Limoncello     8.00
Luxardo Amaretto     8.00

Dessert Wine

Graham's Six Grapes Port     8.00
Lustau East India Sherry     8.00
Moscato d'Sati, Saracco, Poedmont, 12     12.00
Ziibibbo, Donnafugata, "Ben Rye, " Pantelleria, 09     12.00
Taylor Fladgate 20-Year Tawny Port     14.00
Vin Santo, Felsina, Tuscany, 03     14.00

Desserts

Tartufo Hazelnut Gelato, Chocolate Shell    9.00
Bill's Chocolate Budino Salted Caramel, Cocoa Nibs    8.00
Sicilian Cannoli Chocolate & Vanilla, Candied Orange    9.00
Pistachio Torta Luxardo Cherry, Vanilla Crema    11.00
Roasted Apples White Chocolate Mousse,Crumbled Amaretti    10.00
Aquerello Rice Pudding Vanilla Gelato, Ceylon Cinnamon    9.00
Gelato Coconut / Pistachio / Rice Pudding / Coffee    8.00
Sorbetto Raspberry / Limoncello / Chocolate    8.00

Coffee & Tea

La Colombe Coffee or Espresso     3.50
La Colombe Cappuccino or Latte     5.00
Harney & Sons Tea Japanese Sencha, Rooibos Chai, Earl Grey, Mint Verbena, Chamomile, English Breakfast    3.00
Cafe Siciliano Cruzan Black Strap Rum, Averna    11.00

 

Wine

Champagne & Sparkling

Prosecco - Villa Sandi, Veneto, NV    Glass 10.00 Bottle 42.00
Moscato d'Asti - Saracco, Piedmont, '13    Glass 12.00 Bottle 48.00
Champagne - Henriot, Brut, NV    Glass 22.00 Bottle 88.00
Champagne Rose - Veuve Clicquot, Brut, NV    Glass 32.00 Bottle 128.00
Sparkling - Schramsberg, Blanc de Blanc, North Coast, Brut, '11    Bottle 70.00
Franciacorta - Ca' del Bosco, Brut, NV    Bottle 74.00
Franciacorta Rose - Montenisa, Lombardy, NV    Bottle 110.00
Champagne - Larmandier-Bernier, "Latitude, " Brut, NV    Bottle 120.00
Champagne Rose - Laurent-Perrier, Brut, NV    Bottle 225.00
Champagne - Dom Perignon, Brut, '04    Bottle 325.00
Champagne Rose - Perrier-Jouet "Belle Epoque" Brut, '04    Bottle 688.00

Light & Lively Whites

Pinot Grigio - Ca' Donini, Veneto, '13    Glass 8.00 Bottle 32.00
Cortese - Massone, Gavi, "Masera, " Piedmont, '13    Glass 9.00 Bottle 36.00
Pinot Grigio - Pighin, Friuli, '12    Glass 11.00 Bottle 46.00
Favorita - Gianni Gagliardo "Fallegro, " Pedmont, '13    Bottle 48.00

Intense & Aromatic Whites

Riesling - NXNW, Columbia Valley, '12    Glass 9.00 Bottle 36.00
Sauvignon Blanc - VML, Russian River Valley, '13    Glass 13.00 Bottle 52.00
Friulano - Scarpetta, Friuli, '12    Glass 15.00 Bottle 62.00
Greco di Tufo - Cantine di Marzo, Campania, '12    Bottle 52.00
Friulano - Fantinel, "Sant' Helena, " Friuli, '11    Bottle 54.00
Matthiasson - Napa Valley White, Napa Valley, '12    Bottle 75.00
Sauvignon Blanc - Venica & Venica, "Ronco del Cero, " Friuli, '13    Bottle 84.00

Full & Silky Whites

Chardonnay - St. Pauls, Alto Adige, '13    Glass 11.00 Bottle 46.00
Chardonnay - Mt. Eden, Edna Valley, '11    Glass 16.00 Bottle 64.00
Garganega - Gini, Soave Classico, Veneto, '12    Bottle 44.00
Vermentino - Tendu, California, '13, LITER    Bottle 62.00
Vermentino - Antinori, "Tenuta Guado Al Tasso, " Tuscnay, '13    Bottle 68.00
Chardonnay - Sandhi, Santa Barbara County, '12    Bottle 72.00
Chardonnay - Mayacamas, Napa Valley, '11    Bottle 88.00
Chardonnay - Messican "Gemina, " Napa Valley, '13    Bottle 90.00
Chardonnay - Hanzell, Sonoma Valley, '10    Bottle 125.00

Soft & Approachable Reds

Montepulciano d'Abruzzo - Agriverde, Abruzzo, '13    Glass 9.00 Bottle 36.00
Barbera d'Asti - Vietti, "Tre Vigne, " Piedmont, '11    Glass 12.00 Bottle 48.00
Pinot Noir - Baker Lane "Sonama Coast Cuvee, " Sonama Coast, '12    Glass 16.00 Bottle 64.00
Pinot Noir - Tramin, Alto Adige, '13    Bottle 46.00
Dolcetto d'Alba - Elio Grasso "Dei Grassi, " '13    Bottle 56.00
Nerello Mascalese/Cappuccio - Tenuta Fessina, "Erse, " Mt Etna, '11    Bottle 70.00
Barbera d'Asti - La Spinetta, "Ca' di Pian, " Piedmont, '10    Bottle 80.00
Pinot Noir - JK Carriere, Willamette Valley, '11    Bottle 93.00
Gamay Noir - RPM, EI Dorado County, '12    Bottle 110.00
Pinot Noir - Domaine De la Cote, "Bloom's Field, " Sta. Rita Hills, '11    Bottle 120.00

Rich & Bold Reds

Malbec - Lyeth, "L de Lyeth, " California, '11    Glass 12.00 Bottle 48.00
Nero d'Avola - Tasca d'Almerita, "Lamuri, " '11    Glass 13.00 Bottle 52.00
Cannonau di Sardegna- Argiolas, "Costera, " '11    Bottle 42.00
Syrah - L'Ecole 41, Columbia Valley, '11    Bottle 56.00
Syrah - Luigi d'Alessandro "Borgo, " Tuscany, '11    Bottle 68.00
Aglianico Riserva - Bisceglia "Gudarra, " Basilicata, '05    Bottle 90.00
Sinskey - "POV" Napa Valley, '10    Bottle 94.00
Zinfandel - Ridge, "Lytton Springs, " Dry Creek Vally, '11    Bottle 95.00
Old School Napa Red - Matthiasson, Napa Valley, '08    Bottle 165.00

Veneto

Baby Amarone - Allegrini, "Palazzo della Torre, " '10    Glass 13.00 Bottle 52.00
Valpolicella - Monte dall' Ora, '13    Bottle 52.00
Rosso Veronese - Le Ragose, '07    Bottle 70.00
Valpolicella Ripasso- Marchesi Biscardo, '10    Bottle 80.00
Amarone - Tenuta Sant' Antonio, "Selezione Castagnedi" '11    Bottle 115.00
Amarone Riserva - Musella, '08    Bottle 145.00
Amarone - Bussola, "TB, " '07    Bottle 335.00

Sangiovese of Tuscany

Chianti Classico - Villa Nozzole, '11    Glass 13.00 Bottle 52.00
Rosso di Montepulciano - Valdipiatta, '11    Bottle 43.00
Chianti Classico - Livernano, '08    Bottle 58.00
Vino Nobile di Montepulciano - Dei, '11    Bottle 65.00
Rosso di Montalcino - Uccelliera, '12    Bottle 72.00
Chianti Classico Riserva - Castellare, "ll Poggiale, " '11    Bottle 77.00
Brunello di Montalcino - Altesino, '09    Bottle 120.00
Brunello di Montalcino - Il Poggione, '09    Bottle 175.00

Expressions of Nebbiolo

Nebbiolo - Nino Negri, "Quadrio, " Valtellina, '10    Glass 13.00 Bottle 52.00
Barolo - Serradenari, Piedmont, '08    Glass 24.00 Bottle 98.00
Barbaresco - Produttori del Barbaresco, Piedmont, '09    Bottle 77.00
Nebbiolo - Roberto Voerzio, Piedmont, '10    Bottle 92.00
Barolo - Renato Ratti, "Marcenasco, " Piedmont, '08    Bottle 115.00
Barbaresco - Marchesi di Gresy, "Martinenga, " Piedmont, '09    Bottle 135.00
Barolo - Tenuta L'illuminata, "Tebavio, " Piedmont, '09    Bottle 144.00
Barolo - Pio Cesare, Piedmont, '09    Bottle 153.00
Barolo - Elio Grasso "Casa Mate, " Piedmont, '09     165.00
Barolo Riserva - Marchesi di Barolo, Piedmont, '06    Bottle 225.00

Cabernet Sauvignon

Michael Pozzan - Alexander Valley, '10    Glass 13.00 Bottle 52.00
Frog's Leap - Napa Valley, '11    Glass 23.00 Bottle 94.00
Regusci - Napa Valley, '10    Bottle 105.00
Coho - "Summit Vine Ranch, " Napa Valley, '10    Bottle 134.00
Caymus - Napa Valley, '12    Bottle 165.00
Mt. Eden - Santa Cruz Mountains, '08, MAGNUM    Bottle 340.00

Super Tuscans

Brancaia - "Tre, " '11    Glass 13.00 Bottle 52.00
Gaja - Ca' Marcanda, "Promis, " '11    Glass 28.00 Bottle 112.00
Tua Rita - "Rosso Dei Notri, " '12    Bottle 60.00
Montepeloso - "A Quo, " '11    Bottle 72.00
Tenuta Di Trinoro - "Le Cupole, " '10    Bottle 82.00
Poggio al Tesoro - "Sondraia, " '10    Bottle 98.00
Podere Poggio Scalette - "Il Carbonaione, " '09    Bottle 148.00
Isole e Olena - "Cepparello, " '10    Bottle 165.00
Antinori - "Tignanello, " '11    Bottle 230.00
Montevertine - "Le Pergole Torte, " '09    Bottle 245.00

Limited Availiabilty

Whites

Chassagne-Montrachet - Guy Amiot, Burgundy, '11    Bottle 140.00
Meursault - Jobard, "Les Tillets, " Burgundy, '11    Bottle 150.00
Gaja - Chardonnay, "Gaia & Rey, " Langhe, '11    Bottle 350.00
Kongsgaard - Chardonnay, "The Judge, " Napa Valley, '11    Bottle 375.00

Reds

Cayuse - Syrah, "En Chamberlin, " Walla Walla, '11    Bottle 220.00
Cayuse - "The Lovers, " Walla Walla, '10    Bottle 264.00
Azelia - Barolo "Bricco Fiasco, " Piedmont, '01    Bottle 295.00
Fisher Vineyards - "Coach Insignia, " Napa Valley, '01    Bottle 298.00
Shafer - "Hillside Select, " Napa Valley, '09    Bottle 345.00
Sassicaia - Tenuta San Guido, Tuscany, '10    Bottle 450.00
Gaja - Barbaresco, Piedmont, '10    Bottle 465.00
Ridge - Cabernet Sauvignon, "Monte Bello, " Santa Cruz Mountains, '99    Bottle 470.00
Quintarelli - Amarone Della Valpolicella Classico, Veneto, '03    Bottle 560.00
Azelia - Barolo, "San Rocco, " Piedmont, '99 MAGNUM    Bottle 650.00

 

Catering

Passed Hot Antipasti

Priced per dozen

Salads choose 3 for the table to share:   Giulianas Italian Salad  Shredded Brussels Sprouts  Tuscan Kale, Heirloom Spinach  Rpm Caesar Wedge  Grilled Calamari 

Main Course Option A

Burrata Cheese Ravioli spicy tomato fonduta  
Eggplant Parmesan   
Herb-roasted Chicken   

Main Course Option B

for the table to share. $45 per person

Potato Gnocchi sunday gravy pecorino romano  
Faroe Islands Salmon pistachio pesto  
Sicilian Pork Arrosti gigante beans  

Main Course Option C

for the table to share. $50 per person

Maine Lobster Ravioli spinach pasta, lemon, chili  
Roasted Sea Scallops pancetta, chestnut  
All-natural Filet Mignon   

Sides

Choose 2 for the table to share:    Kale & Pancetta  Mascarpone Polenta  Roasted Mushrooms  Brussels Sprouts  Garlic Whipped Potatoes  Sautéed Broccolini 

Plated Dinners

for up to 25 guests. $55 per person

Starters

Cold Antipasti choose 3 for the table to share:   Imported Burrata  Fresh Homemade Ricotta, Semolina Toast  Big Eye Tuna  Natural Beef Carpaccio  Spicy Swordfish  Lobster Caprese, Add 3.00
Hot Antipasti choose 3 for the table to share:   Zucchini Fritti  Roman-style Artichokes  Fritto Misto  Ricotta Gnudi  Prime Beef Meatballs  Mediterranean Octopus, Add 3.00
Salads choose 3 for the table to share:   Giuliana's Italian Salad  Shredded Brussels Sprouts  Tuscan Kale, Heirloom Spinach  Rpm Caesar Wedge  Grilled Calamari 
Italian Cheese & Salumis choose 3, add $10 per person:   Robiola Bosina  Pecorino Sardo  Taleggio D.o.p.  Gorgonzola Dolce  600-day Prosciutto  Spicy Copa  Pepperoni Picante  Sopressata  Pistachio Mortadella 

Housemade Pasta / Risotto

choose 3 for the table to share:

Potato Gnocchi pork & veal gravy, pecorino romano  
Burrata Cheese Ravioli smokey tomato fonduta  
Carbonara spaghetti, pancetta, egg yolk  
Parmesan Risotto cauliflower, pistachio, brown butter  
Mama Depandi's Bucatini Pomodoro Basil  
Prosciutto Tortelloni Mascarpone, Rosemary  
Duck Agnolotti brussels sprouts, mission figs  
Spicy King Crab squid ink spaghetti. add $3 per person  
Maine Lobster Ravioli spinach pasta, lemon, chili (add $3 per person)  
Short Rib Pappardele bolognese. add $3 per person  
Smoked Ricotta Cavatelli veal ragu, roasted tomato  

Entrees

choose 3 for your guests to select from:

Eggplant Parmesan   
Herb-roasted Chicken mushrooms, crispy polenta  
Sicilian Pork Arrosti gigante beans  
Atlantic Swordfish red pepper tapenade  
Grilled Giant Prawns olive oil, fresh herbs (add $6 per person)  
Roasted Sea Scallops pancetta, chestnut (add $6 per person)  
Faroe Islands Salmon pistachio pesto (add $7 per person)  
Berkshire Pork Chop add $10 per person  
All-Natural Filet Mignon add $15 per person  
Milk-fed Veal Chop $18 per person  
Painted Hills Bone-in Ribeye $25 per person  

Sides

Choose 2 for the table to share:    Mascarpone Polenta  Sauteed Broccolini  Roasted Mushrooms  Brussels Sprouts  Garlic Whipped Potatoes & Gorgonzola Picante  Sauteed Broccolini 

Dessert

choose 2 desserts for your guests to select from (add $8 per person):

Hazelnut Tartufo   
Sicilian Blood Orange pistachio cake, vanilla crema  
Baked Cannoli   
Chef Selected Gelato / Sorbetto   
Bill's Chocolate Budino   

 

Sharing Menu

$45 per person (Non-inclusive of sales tax or gratuity)

Cold Antipasti

Choose 3 for the table to share

Imported Burrata   
Fresh Homemade Ricotta, Semolina Toast   
Lobster Caprese add $4 pp  
Peppered Beef Carpaccio   
Watermelon & Tomato   
Big Eye Tuna Bruschetta add $3 pp  

Hot Antipasti

Zucchini Fritti   
Fritto Misto add $3 pp  
Mushroom Arancini   
Prime Beef Meatballs   
Wood-Roasted Octopus add $3 pp  

Salads

Giuliana's Italian Salad   
Shredded Brussels Sprouts   
Tuscan Kale, Heirloom Spinach   
RPM Caesar Wedge   
Shaved Artichoke Salad   

Italian Cheese & Salumis

Choose 3, Add $ 12 Per Person

Robiola   
Pecorino Sardo   
Taleggio D.O.P.   
Gorgonzola Piccante   
600-Day Prosciutto   
West Loop Capicola   
Vermont Pepperoni   
West Loop Sopressata   
West Loop Guanciale   

Housemade Pasta/Risotto

Choose 3 for the table to share

Mama DePandi's Bucatini Pomodoro, Basil  
Prosciutto Tortelloni Mascarpone, Rosemary  
Spicy King Crab Squid Ink Spaghetti (add $3 pp)  
Mushroom Sagnarelli Wild Mushroom Crema, Chive  
Parmesan Risotto Chanterelle Mushroom, Chive  
Maine Lobster Ravioli Spinach Pasta  
Carbonara Spaghetti, Pancetta, Egg Yolk (add $3 pp)  
Pappardelle Bolognese Pecorino, Rosemary (add $3 pp)  
Potato Gnocchi Sausage, Rapini, Chili Flake  
Sweet Corn Agnolotti Summer Truffle, Basil (add $3 pp)  
Handmade Cavatelli Pork & Beef Ragu  

Entrees

Choose 3 for the table to share

Eggplant Parmesan   
Herb-Roasted Chicken   
Sicilian Pork Arrosti   
Atlantic Swordfish   
Grilled Giant Prawns add $6 pp  
Roasted Sea Scallops add $6 pp  
Alaskan Halibut add $7 pp  
All-Natural Filet Mignon add $15 pp  
Whole Grilled Branzino add $15 pp  
Milk-Fed Veal Chop add $18 pp  
Veal Chop Parmigiana add $25 pp  
Colorado Lamb Chops add $18 pp  
Prime Dry-Aged Bistecca Fiorentina add $21 pp  
Painted Hills Bone-In Ribeye add $25 pp  

Sides

Choose 2 for the table to share

Sauteed Broccolini   
Roasted Mushrooms   
Brussels Sprouts   
Garlic Whipped Potatoes & Gorgonzola Piccante   
Grilled Asparagus, Parmesan   

Dessert

Choose 2 for the table to share (add $8 pp)

Hazelnut Tartufo   
Pistachio Cannoli   
Bill's Chocolate Budino   
Coconut Gelato   
Rice Pudding Gelato   
Pistachio Gelato   
Coffee Gelato   
Raspberry Sorbetto   
Limoncello Sorbetto   
Cocolate Sorbetto   

Receptions

Passed Hot Antipasti

Sweet Corn Agnolotti Summer Truffle, Basil    17.00
Prosciutto Tortelloni Mascarpone, Rosemary    14.00
Fried Olives Fresh Mozzarella, Sausage    16.00
Fennel Sausage Tortelloni Rapini    16.00
Zucchini Fritti Herb Dip    18.00
Broccolini Crisp Lemon & Oregano Dip    18.00
Fritto Misto Shellfish, Lemons, Calamari    24.00

Passed Cold Antipasti

Provolone Stuffed Peppers    18.00
600-Day Prosciutto Involtini Taleggio, Arugula    18.00
Prosciutto Grissini Rosemary, Truffle Butter    18.00
Big Eye Tuna Bruschetta Basil Aioli, Garlic Toast    26.00
Walnut & Gorgonzola Figs     26.00
Peppered Beef Carpaccio Crispy Mushroom, Pecorino    26.00
Lobster Caprese Buffalo Mozzarella, Basil    36.00

Wood-Oven

Charred Pepperoni Pizzette Spicy Tomato    18.00
Mushroom Pizzette Truffle & Fontina Fonduta    18.00
Parmesan & Garlic Twists     18.00
Mushroom Arancini Diablo Sauce    20.00
Prime Beef Meatballs     22.00
Truffle & Prosciutto Focaccia    (per Dozen) 22.00
Wood-Roasted Octopus Chickpeas, Celery    28.00

Passed Desserts

Tartufo Hazelnut Gelato, Chocolate Shell    18.00
Bill's Chocolate Budino Caramel, Cocoa Nibs    18.00
Pistachio Cannoli Chocolate & Orange    18.00
Mini Affogato Float Vanilla Gelato, Iced Coffee    18.00
Assortment of Mini Gelatos     18.00
Bomboloni Nutella Crema, Mascarpone Cream    18.00
Vanilla Panna Cotta Housemade Preserves    18.00

Beverages

Cocktails

Bellini Fresh Peach, Prosecco, Peach Bitters    11.00
Piccolo Rosa Cocchi Rosa, Strawberry, Prosecco    11.00
Negroni Bianco Letherbee Gin, Cocchi Americano, Amaro N onino    11.00
Campagna Corazon Blanco, Blackberry, Amaro CioCiaro    11.00
Glider Evan Williams White Label, Aperol, Cappelletti, Lemon    11.00
Monterosso Mule Frenet, Blueberry, Letherbee Gin, Ginger Beer    11.00
Solaro Flor de Cana Rum, Passionfruit, Campari, Lime    11.00
Capri Highball Tito's Vodka, Pineapple, Lime, Falernum, Allspice    11.00

Bar Packages

Priced per person, non-inclusive of sales tax or gratuity

Beer & Wine Includes select imported and domestic beers, selected wines, soft drinks and tea   2 Hour Package 30.00 3 Hour Package 40.00 4 Hour Package 50.00 Additional 1/2 Hour 5.00
Premium Bar Includes premium cocktails, martinis, amaros, house wines, select imported and domestic beers, soft drinks and tea. Premium package does not include shots or red bull   2 Hour Package 40.00 3 Hour Package 50.00 4 Hour Package 60.00 Additional 1/2 Hour 5.00

 

Drinks

Cocktails

$12

Bellini Fresh Peach, Prosecco, Peach Bitters  
Inverno Aspro Rittenhouse Rye, Angostura Amaro, Demerara, Lemon, Egg White  
Lower Door Bombay Dry Gin, St. Germain, Cocchi Americano  
La Tempesta El Dorado 5 Yr, Amaro Abano, Lime, Ginger, Sage  
Veneto Spritz Grey Goose, Combier, Aperol, Grapefruit  
Jalisco Pera Casamigos Blanco, Laird's Apple Brandy, Pear, Honey, Lime  

Draft Beer

$7

Peroni - Italy   
White Ale- Allagash, Maine   
Daisy Cutter - Half Acre, Chicago   
Two Hearted Ale - Bell's, Michigan   
Apex Predator - Off Color, Chicago   
Eliot Ness - Great Lakes, Cleveland   

Italian Beer

La Rossa - Moretti     7.00
Bionda - Menabrea     8.00
ReAle Extra - Borgo     12.00
Chimera - Ducato     18.00

Wine By The Glass

Champagne & Sparkling

Prosecco, Santome, Extra Dry, NV     11.00
Moscato d'Asti, Saracco, Piedmont, '15     12.00
Brut Rose, Alice, "Ose" , Vino Spumante, NV     16.00
Brut Champagne, Pol Roger, NV     28.00

White Wine

Pinot Grigio, Ca' Donini, Veneto, '14     9.00
Sauvignon, Natale Verga, Veneto, '13     11.00
Friulano, Scarpetta, "Frico Bianco, "Friuli, '14     10.00
Chardonnay, Alois Lageder, Sudtirol, '14     13.00
Riesling, Cave Spring, Niagara Peninsula, '13     12.00
Vernaccia di San Gimignano, Signano, '07     14.00
Gerganega, Suavia, Soave Classico, '14     14.00
Chardonnay, C. Donatiello, Russian River Valley, '13     15.00

Red Wine

Barbera d'Asti, La Meridiana, "Quattro Terre" , '12     13.00
Montepulciano d' Abruzzo, Gala, '14     10.00
Pinot Noir, Hendry, "HRW" , Napa Valley, 13     13.00
Pinot Noir, George, "Sonoma Coma" , Russian River Valley, 13     25.00
Chianti Colli Senesi, Montenidoli, "II Garrulo,' '13     13.00
Nebbiolo di Langhe, E. Giuseppe, "Ellena, " '13     15.00
Barolo, G.D. Vajra, "Albe" , '11     26.00
Malbec, Clayhouse, Paso Robles, '13     12.00
Bolgheri, Guado al Melo, "Antillo" , '14     16.00
Langhe, Oddero, "Fureste" , '98     23.00
Cabernet Sauvignon, Neverland, Sta. Barbara Co., '13     16.00

 

Menu by SinglePlatform

DISCLAIMER: Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.

RPM Italian
52 W Illinois St
At N Dearborn St
(312) 940-8540
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