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Ricobene's Pizzeria

  • Italian, Pizza
  • 252 W 26th St, Chicago 60616 41.845607 -87.633844
  • (Btwn S Princeton Ave & S Wells St)
  • click map to interact
  • (312) 225-5555
  • 0

User Ratings (Based on 6 reviews)

avg-come back to15
Food 4_5 Value 3
Service 4 Atmosphere 4

Other Restaurant Info

(312) 225-5555
Mon-Fri: 9am-12:30am Sat: 11am-1:30am Sun: 11am-1:30am

User Reviews

  • Ricobene's Pizzeria

    Posted by Wayne on 2013-06-24

    Free Fries

    I agree with the last review. The fries are the bomb, however in my opinion, if a customer orders a King Breaded Steak, a order of fries should compliment the sandwich. Paying $3.00 plus change in tax is a bit extreme for one cut deep fried potato. C'mon

  • Ricobene's Pizzeria

    Posted by steve kawazoye on 2011-09-09


    your fries are probably tbe best, but the portion is small and with tax it is just short of $3.00 an order. way overpriced.

  • Ricobene's Pizzeria

    Posted by Bryant Berry on 2011-03-07

    Always Good !

    Best breaded steak in Chicago , Me & big brother Tom have been coming here for over 30 years ... The steak sandwich has never disappointed us !!

  • Ricobene's Pizzeria

    Posted by Anonymous on 2008-06-30

    De-lish Deep Dish!

    The deep-dish pizza at Ricobene's is the best!! Try the spinach and mushroom = awesome!! Be sure to get an order of fries well done and some homemade Italian ice. I also love the atmosphere and all the pictures on the wall.

  • Ricobene's Pizzeria

    Posted by Joyce on 2008-02-18

    Price Flux

    The food is really pretty decent, However, every single time we place an order, the prices have shifted upward. This has happened even when we have ordered in the same week. The prices are always different from the menu stated prices. Delivery service

  • Ricobene's Pizzeria

    Posted by Zellah60609 on 2007-10-18

    I love me some Ricobene's pizza!

    I LOVE the pizza @ Ricobene's. The eggplant and garlic thin is to die for period. Their deep dish za is out of this world. The eggplant parm and steak sandwich are the best in the whole city . Yes, I'm a double agent and have lived on both sides of th

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