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Reno

  • American (New), Italian, Pizza
  • 2607 N Milwaukee Ave, Chicago 60647 41.929083 -87.707229
  • (Btwn N Sawyer Ave & W Logan Blvd)
  • click map to interact
  • (773) 697-4234
  • 0

Wood-Fired Bagels $2.25

Cheese   
Sesame   
Poppy Seed   
Olive & Herb   
Old Bay   
My Everything   

Schmears

Artichoke     1.00
White Cheddar     1.00
Whipped Tofu     1.00
Whipped Feta     1.00
Sweet Potato Spread     1.00
Hummus     1.00
Whipped Butter     0.75
Plain Cream Cheese     0.75

House Jams $2

Apricot   
Pear   
Cassis   

Bakery

Muffin     3.50
English Muffin     2.00
House Granola Parfait     4.00
Savory Bread Pudding     4.50
Doughtnut     3.00
Biscuit     3.00
Cookie     3.00
Brownie     3.00

Breakfast Sandwiches

Basic scrambled egg / cheddar    4.50
Cowboy Killer maple fennel sausage / fried egg / american bechamel / rajas / bacon / trinity bun    8.00
Hammer fried egg / sausage / cheddar / rajas    6.50
Hook togarashi lox / cucumber / avocado / artichoke cream cheese / red onion    8.50
Egg BLT scrambled egg / bacon / lettuce / tomato    6.00

Soups, Salads & Sides

Daily Antipasta see your server for today's offering   sm 2.50 lg 4.50
Frisee Spinach shaved mushrooms / fried leeks / almonds / warm sherry vinaigrette    7.50
Quinoa Salad grapes / arugula / parmesan / walnuts / cactus honey / dijon vinaigrette    7.50
Kale Salad smoked chicken / pears / parmesan dressing    7.50
Daily Soup    bowl 7.50 cup 3.00
Grapefruit Brulee sugar    3.00
House Made Hummus arbol chili / toasted fennel / bagel chips    4.50
Pasta Salad fusili / olives / sun dried tomato vinaigrette    4.50

Sandwiches $9

Southern roasted turkey / pickled peppers / pimento cheese / spinach / ciabatta  
Pine chicken thigh / white cheddar / dill pickles / hot honey / trinity bun  
Pierre french onion brisket / provolone / french fried onions / ciabatta  
Beetwich roasted beets / spinach / feta / fennel jam / ciabatta  
Master Blaster pork carnitas / red onion / provolone / pickles / dijon / ciabatta  
Olympian seed & grain veggie patty / whipped feta / garlic confit / frisee / red onion / brioche  

Soups, Salads & Sides

Daily Antipasta see your server for today's offering   sm 2.50 lg 4.50
Frisee Spinach shaved mushrooms / fried leeks / almonds / warm sherry vinaigrette    7.50
Quinoa Salad grapes / arugula / parmesan / walnuts / cactus honey / dijon vinaigrette    7.50
Kale Salad smoked chicken / pears / parmesan dressing    7.50
Daily Soup    cup 3.00 bowl 7.50
Grapefruit Brulee sugar    3.00
House Made Hummus arbol chili / toasted fennel / bagel chips    4.50
Pasta Salad fusili / sun dried tomato vinaigrette    4.50

Breakfast Sandwiches

Basic egg / cheddar    4.50
Cowboy Killer maple fennel sausage / fried egg / bacon / american bechamel / rajas / trinity bun    8.00
Hammer egg / sausage / cheddar / rajas    6.50
Egg BLT bacon / lettuce / tomato / scrambled egg    6.00
Hook togarashi lox / cucumber / avocado / artichoke cream cheese / red onion    8.50

Sandwiches $9

Southern roasted turkey / pickled peppers / pimento cheese / spinach / ciabatta  
Pine chicken thigh / white cheddar / dill pickles / hot honey / trinity bun  
Pierre french onion brisket / provolone / french fried onions / ciabatta  
Beetwich roasted beets / spinach / fennel jam / feta  
Master Blaster pork carnitas / red onion / provolone / pickles / dijon / ciabatta  
Olympian seed & grain veggie patty / whipped feta / garlic confit / frisee / red onion / brioche  

Wood-Fired Bagels $2.25

Cheese   
Sesame   
Poppy Seed   
Olive & Herb   
Old Bay   
My Everything   

Schmears

Artichoke     1.00
White Cheddar     1.00
Whipped Tofu     1.00
Whipped Feta     1.00
Whipped Butter     0.75
Plain Cream Cheese     0.75

House Jams $2

Apricot   
Cranberry   
Cassis   

Pastries

Muffin     2.75
English Muffins     2.00
Biscuit     4.00
Scone     2.75
Granola Parfait     3.00
Doughnut     3.00
Cookies     2.00

Wood Oven Specials

Bagel Benedict smoked ham or smoked salmon / citrus hollandaise / poached egg    9.00
Poutine house-cut fries / carnitas / rajas / bechamel    8.00

Wood-Oven Pizzas

Hog pork carnitas / salsa verde / rajas / mozzarella / cotija cheese    14.00
Combo fennel sausage / crimini mushroom / smoked onion / mozzarella / red sauce    14.00
Combo add egg    1.00
Combo add bacon    3.00
Paulina pepperoni / jalapeno pesto / mozzarella / red sauce    12.00

Coffee

Bottomless Coffee     3.50
Cafe Au Lait     3.00
Espresso     2.25
Americano     2.25
Macchiato     2.50
Cappuccino     3.00
Latte     3.50
Mocha Latte     3.75
Masala Chai Latte     3.00
Hot Chocolate     2.50
Rishi Hot Tea     2.50

Non-Alcoholic

Fresh Orange Or Grapefruit Juice    (12oz) 2.50 (16oz) 3.25
Rishi Iced Tea     2.50
Smeraldina Sparkling Water    (0.5lt) 3.50
Jo Snow Rose Italian Soda     2.50
Apple Cider hot or cold    2.50
Mexican Coke     2.50
Mexican Sprite     2.50
Diet Coke    (8oz) 2.00
Sioux City Sarsaparilla     2.50
Barrittâs Ginger Beer     2.50

Brunch Cocktails

Bloody Mary seasonal pickled vegetables / olive / beer back    8.00
Mimosa fresh squeezed orange juice -or- grapefruit juice    9.00
Anne Bonny sparkling wine / spiced rum / pumpkin coconut syrup    11.00
Deer Hunter senor lustau brandy / cold brew coffee / fig-vanilla-black pepper syrup    12.00
Homecoming Queen letherbee gin / luxardo / cherry thyme syrup    11.00

Starters & Sides

Wisconsin Burrata spaghetti squash / roasted pears / apple cider / arugula / smoked salt / ciabatta toast    7.50
Traditional Focaccia black olives / garlic    6.00
Garlic Focaccia garlic butter / pecorino / marinara    6.00
Roasted Cauliflower dill / bacon / shaved parmesan / orange vinaigrette    9.00
Salumi, Olive & Pickle salumi picante / housemade pickles / olives    3.50

Salads

Quinoa Salad grapes / arugula / parmesan / pecans / dijon vinaigrette    9.00
Brussels Sprouts shaved parmesan / brown butter apple cider vinaigrette    9.00
Frisee Spinach fried leeks / red onion / shaved mushrooms / almonds / sherry vinaigrette    7.50
Kale Salad summer apples / crispy pecorino / creamy parmesan    9.00

Pizza

(14")

Reno mozzarella / fresh basil / red sauce. add toppings & make it your own    9.00
Fancy Nancy mozzarella/ basil / red sauce / burrata    13.00
Butternut butternut squash / gouda / sage brown butter / walnuts    13.00
Paulina paulina pepperoni / jalapeño pesto / mozzarella / red sauce    15.00
Popeye artichoke / spinach / gouda / mozzarella / pecorino    14.00
Dalek roasted pear / duck pastrami / arugula / taleggio / mozzarella    14.00
Hog porkbelly carnitas / salsa verde / mozzarella / rajas / cotija cheese    15.00
Beetza roasted beets / fennel / onion sauce / spinach / mozzarella    14.00
Combo fennel sausage / crimini mushroom / smoked onion / mozzarella / red sauce    14.00
Jorge proscuitto / asparagus / sunny side egg / rosemary / mozzarella    16.00
T.O. smoked chicken / arbol peanut salsa / green onion / smoked onion    16.00
Nico cherry tomatoes / proscuitto / arugula / pecorino / mozzarella    15.00

Make It Your Own

Bacon pork carnitas / fennel sausage / proscuitto / pepperoni / smoked chicken / pancetta    3.00
Pickled Peppers giardinera / anchovies / crimini mushroom / jalapeno pesto / olive    2.00
Red Onion smoked onion / roasted garlic / fried garlic / spinach / sunny side egg / side of house ranch / side of honey hot sauce    1.00

Pasta

Rigatoni san marzano tomato / pecorino / roasted garlic    9.00
Rigatoni add for fennel sausage / smoked onions / grilled peppers   ea 3.00
Potato Gnocchi pasilla chili / braised duck legs / winter greens    12.00
Fusilli truffle oil / gouda / cream / bagel crumbs    10.00
Fusilli add smoked chicken    2.00

Dessert

Apple Pie "Sweetza" roasted apples / streusel / salted caramel / royal icing   (half order) 6.00 (full order) 12.00
Milk & Cookies double chocolate fudge / butterscotch / cold milk    7.00

Specialty Cocktails

Whiskey Sour old heaven hill bourbon / egg white / fresh citrus    7.00
Deer Hunter senor lustau brandy / cold brew coffee / fig-vanilla-black pepper syrup    12.00
Anne Bonny louis pato spumante / spiced rum / pumpkin coconut syrup    11.00
White Negroni big gin / dolin dry vermouth / salers apertif    10.00
Homecoming Queen letherbee gin / luxardo / cherry thyme syrup    11.00
Sazerac Riff redemption rye / fernet branca    10.00

Beer

PBR classic tallboy   (16oz) 3.00
Pittsburg Brewing ‘American' domestic, crisp, bold lager    3.00
Avery Brewing ‘White Rascal' belgian wheat, coriander & orange    5.00
Brewery Vivant ‘Farmhand' french ale, un-malted grains    6.00
Anderson Valley ‘Boont Amber copper-colored, crisp & balanced    5.00
Surly ‘Hell Lager' german-style with pils sweetness    6.00
Oskar Blues ‘Old Chub' smoked malt, semi-sweet scottish ale    6.00
Finch's ‘Fascist Pig' red ale, caramel malt, earthy & floral    6.00
Ceylon Brewery ‘Lion Stout' dense & rich with coffee and chocolate    7.00
St. Feullien ‘Saison' belgian blonde ale with a slight tang    7.00
Oskar Blues ‘Dale's Deviant' generously hopped & malty ipa    7.00
Vandermill ‘Totally Roasted' nutty cider, semi-sweet with tart finish    7.00

Sparkling $8

Saint-Vincent, NV Brut, New Mexico, USA crisp & refreshing, with bold sparkle and light citrus fruit    7.00
Saetti 2011 Lambrusco Rosso, Italy this artisanal dry lambrusco shows complex blackthorn, mulberry & carob-coated raisin    8.00

White

Steinfeld 2011 Gruner Veltliner, Austria clean as a whistle, white pepper spice, fennel seed, & mint    6.00
Eyrie 2010 Pinot Blanc, Oregon the finest pinot blanc in america, w/dried pineapple, heather & a note of musk    7.00
Quattro Mani 2010, Tokai, Slovenia refreshing flavors of rainbow sherbet & lip-smacking kiwi    7.00
Peñalolen 2012 Sauvignon Blanc, Chile keen & dry, showing lychee, mint, lemongrass & ginger    7.00
Geil 2009 Riesling Kabinett, Germany delectable orchard fruits combine with soft minerality in a medium-sweet, food-friendly body    6.00
Foxglove 2011 Chardonnay, California medium-bodied with yellow apple and tropical notes    7.00

Rose

Cirelli 2012 Cerasuolo D'abruzzo, Italy extremely finessed palate-feel; flavors of wild strawberry & fennel and a delicate note of spice    7.00
Mordorée 2012 Rosé, Côtes Du Rhône, France luscious & watermelon-hued w/ impecabble freshness    8.00

Red

Casal Garcia 2012 ‘Tinto', Northern Portugal a brisk, easy-going red w/ bright strawberry and pekoe tea    6.00
Ravines Keuka Village Red 2012, Finger Lakes, NY rustic blend of cabernet franc and noiret; lean body w/ peppery hints and a persistent finish    8.00
Calcu 2011 Cabernet Franc, Chile lush, plummy fruit combines with soft, flavorful tannin    7.00
Tami 2012 Frappato, Sicily, Italy aromatic and earthy with red cherry, rhubarb and exotic spice    8.00
Gour De Chaulé 2010 Grenache Blend, France gamey & dark, w/ mocha, black raspberry, cedar & tasty tannin    8.00
Heinrich 2011 ‘Red', Burgenland, Austria this elegant, quaffable red has cool tones of goji & spice; great for winter!    8.00

 

Reno
2607 N Milwaukee Ave
Btwn N Sawyer Ave & W Logan Blvd
(773) 697-4234
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