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Ras Dashen

  • $$$
  • African, Ethiopian
  • 5846 N Broadway St, Chicago 60660 41.987893 -87.660269
  • (Btwn W Rosedale & W Ardmore Ave)
  • click map to interact
  • (773) 506-9601
  • 0

Beverages

Beverages

Soda     2.00
Snapple Mango     3.00
Mineral Water     2.50

Appetizers

Appetizers

Mereq Lentil soup with Ethiopian spices.   Cup 4.95 Bowl 5.95
4 Piece Sambusa Lentil (vegan), spinach (vegan), shimbera (vegan) or beef wrapped in pastry and lightly fried.    4.95
Zenash's Chickpea Salad Flavored with caramelized shallots, tomatoes, jalapeno and a touch of vinegar and zenash's special dressing. Vegan. Spicy.    6.95
Zenash's Yellow Beet Salad Yellow beets, fruit, walnuts, a touch of vinegar and zenash's special dressing. Vegan.    8.95
Ras Dashen Salad Daily mix of our freshest greens and vegetables with a light, tangy dressing. Vegan.    7.95
Cucumber Salad Fresh pickles and red onions marinated in zenash's special dressing. Vegan.    6.95
6 Piece Qategna Fresh warm injera spread with kibe, garlic and karya rolled into finger food.    6.95

Beef Entrees

Beef Entrees

25. Sega Wat Beef stew in a spicy, dark berbere sauce. Spicy.    17.95
26. Yeqay Ferfer Beef and injera cooked in a spicy sauce with tomatoes and garlic. Spicy.    17.95
27. Lebleb Tibs Beef chunks lightly sauteed with onions, jalapeno peppers and spices. Spicy.    18.95
28. Kitfo Tere Ethiopian steak tartare seasoned with kibe (spiced butter) and mitmita (red pepper blend). Spicy.    18.95
29. Kitfo Leb Leb Kitfo tere slightly cooked.    18.95
30. Zilzil Alicha Strips of beef in a tasty sauce with onions, garlic, green peppers.    17.95
31. Qalulu Premium steak cut into small pieces cooked with shallots, garlic, ginger, berbere and spices. Spicy.    20.95
33. Gored Gored Tender beef brisket lightly cooked with shallots, spiced butter, garlic, awaze and a splash of cognac, served medium rare. Spicy.    23.95
34. Zilzil Tibs Strips of beef sauteed with peppers, served with special berbere sauce. Spicy.    21.95

Fish Entrees

Fish Entrees

35. Asa Wat Boneless tilapia fillet in a dark berbere sauce made from roasted, ground flax seed. Spicy.    16.95
36. Asa Tibs Marinated, boneless tilapia fillet pan seared in ginger and black pepper and served with fresh-cut sauteed vegetables.    16.95

House Specials

House Specials

37. Grilled Tibs Beef strips or lamb ($3. 00 extra) chops grilled on an open flame and served with zenash's hot sauce. Spicy.    25.95
38. Awaze Tibs Beef or lamb ($3. 00 extra) with sauteed caramelized onions in a spicy awaze sauce. Nots as hot as it sounds, just perfect. Spicy.    21.95

Special Vegetarian Entrees

Special Vegetarian Entrees

13. Telba Shimbera Misser Wat Chickpeas, split lentils, flaxseed in a dark berbere sauce. Vegan. Vegetarian. Spicy.    14.95
14. Shimbra Asa Wat Vegetarian fish - ground chickpea dough balls in a rich berbere sauce. Vegan. Vegetarian. Spicy.    14.95
15. Misserana Bowmia Lentils and okra in a tasty berbere sauce. Vegan. Vegetarian. Spicy.    15.95
16. Komodoro Fetfet Cold tangy salad of injera, vine-ripe tomatoes, garlic, red and green onion and jalapeno peppers. Vegan. Vegetarian. Spicy.    12.95
17. Shirro Pumpkin in a tasty berbere sauce. Vegetarian. Spicy.    14.95
Special (Dupa) Pumpkin Wat Pumpkin in a tasty berbere sauce. Vegetarian. Spicy.    14.95
Special Mushroom Wat Mushrooms, chickpeas and potatoes in a tasty berbere sauce. Vegetarian. Spicy.    15.95

Chicken Entrees

Chicken Entrees

18. Doro Wat Chicken and egg cooked in a spicy berbere sauce - the national dish of ethiopia. Spicy.    16.95
19. Doro Alicha Chicken and egg cooked in a mild, tasty sauce of onions, garlic, ginger, and green peppers.    16.95

Lamb Entrees

Lamb Entrees

20. Yebeg Tibs Lamb lightly cooked with onions, jalapeno peppers and Ethiopian seasonings. Order additional injera $1 per roll. Spicy.    25.95
21. Yebeg de Berbere Called simply "spicy juicy" by many of our regulars, this lamb stew has a tomato infused base with bold spices. Order additional injera $1 per roll.    24.95
22. Yebeg Dereq Tibs Lamb tibs pan-fried with onions, garlic, jalapeno peppers and rosemary. Order additional injera $1 per roll. Spicy.    25.95
23. Yebeg Wat Lamb stew in a spicy, dark berbere sauce. Order additional injera $1 per roll. Spicy.    24.95
24. Yebeg Alicha Lamb cooked in mild alicha sauce, served with pieces of injera. Order additional injera $1 per roll.    24.95

Sides

Sides

1. Komodoro Salata Diced cucumber, tomato, onion and jalapeno salad. Spicy. Vegan. Vegetarian.   Side 3.00 Entree 11.95
2. Ethio Salata Romaine lettuce, green onions, cucumbers, tomatoes and jalapenos. Vegetarian. Spicy. Vegan.   Side 3.00 Entree 11.95
3. Qaysar Salata Beet salad served chilled with a tangy dressing. Vegetarian. Vegan.   Side 3.00 Entree 11.95
4. Misser Salata Chilled lentils with red onions and colorful bell peppers. Vegetarian. Vegan.   Side 3.00 Entree 11.95
5. Tikil Gomen Alicha Mildly spiced cabbage, potato and carrot stew. Vegetarian. Vegan.   Side 3.00 Entree 11.95
7. Qotsa Spinach cooked with onions, garlic and spices. Vegetarian. Vegan.   Side 3.00 Entree 11.95
8. Diblik Atkilt Green beans, potatoes, zucchini and carrots stewed with tomatoes. Vegetarian. Vegan.   Side 3.00 Entree 11.95
9. Lb Soft cheese made fresh daily with cultured buttermilk.   Side 3.00 Entree 11.95
10. Misser Wat Pureed red lentils in a spicy berbere sauce. Vegetarian. Vegan. Spicy.   Side 3.00 Entree 11.95
11. Kik Alicha Yellow split peas cooked with onions, garlic, ginger and green peppers. Vegetarian. Vegan.   Side 3.00 Entree 11.95
12. Yeqay Tikil Gomen Sweet and sour red cabbage, Ethiopian style. Vegan. Vegetarian.   Side 3.00 Entree 11.95
Vegetarian Sampler Smaller portion sampling of five veggie dishes (1-12 only).    13.95

Desserts

Desserts

Molten Lava Cake     5.95
Coconut Creme Brulee     5.95
Ethio Bread Pudding     6.95
Rice Pudding Vegan. Vegetarian.    5.95
Baklava     5.95

 

Ras Dashen
5846 N Broadway St
Btwn W Rosedale & W Ardmore Ave
(773) 506-9601
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