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Quartino

  • $$
  • Alcohol, Italian, Pizza, Tapas
  • 626 N State St, Chicago 60610 41.893301 -87.628104
  • (At E Ontario St)
  • click map to interact
  • (312) 698-5000
  • 0

Soup & Salad

Sun-Dried Tomato Soup With basil & ricotta crostini    4.00
Chicken Soup Fresh vegetable & carnaroli risotto    4.00
Minestrone Soup Seasonal vegetables    4.00
Romaine Hearts With shaved grana, honey, lemon, & E.V.O.O.    7.25
Baby Spinach Pears, walnuts, & ricotta salata    7.75
Wild Arugula Navel oranges, farro, hazelnuts, E.V.O.O housemade goat's milk ricotta    8.00
Capres DOP buffalo mozzarella, roma tomatoes, fresh basil, & aged balsamic syrup    9.75
Burrata House-made burrata with roasted beets salad    9.75
Tuscan Kale Roasted butternut squash, sweet-n-sour onion, & borlotti beans    9.00
Brussels Sprouts Salad Heirloom apple chips, pumpkin seeds, & vin cotto    9.00
Salumi Salad House-cured salumi, provolone, bell peppers, onion, wild arugula, red wine vinegar evoo    9.75

House Made Pasta

Gnocchi Potato dumplings, green beans, potatoes, & arugula pesto    11.00
Ravioli Filled with braised pork, speck, & fava beans    11.00
Fettuccine Alfredo Classic cream sauce with parmigiano reggiano    10.75
Cavatelli Tomatoes, fresh basil, & fresh ricotta    11.00
Tagliatelle alla Bolognese Traditional meat sauce    11.75
Pappardelle al Sugo di Manzo Tuscan pasta ribbons with braised beef tomato sauce    12.50
Tortellini Alfredo sauce, peas, & prosciutto    12.75
Stracci di Grano Arso Broccoli rabe, tomato, onion, garlic, red chili, & E.V.O.O    11.00

Imported Pasta

Orecchiette Ear shaped pasta & fennel-sausage ragu    10.75
Spaghetti Pomodoro Organic tomatoes with fresh basil     10.00
Linguine with Clams E.V.O.O Red chili, & pinot grigio, red or white sauce.    13.00
Penne alla Vodka Vodka, tomatoes, garlic, red chili, basil, & cream    10.00
Rigatoni Lamb sugo & stracciatella di burrata    12.75

Acquerello Aged Riso From Piemonte

Shrimp Risotto Zucchini & sun-dried tomatoes    13.25
Tuscan Sausage Risotto Tomatoes & fresh peas    12.75
Asparagus Risotto Fresh asparagus & asparagus puree    12.75
Porcini & Truffle Risotto Porcini mushroom & white truffles    15.00

Vegetarian

Eggplant Parmigiana Baked eggplant, tomato, basil, & mozzarella    8.00
Brussels Sprouts Roasted with E.V.O.O    5.00
Broccoli Rabe Red chili, onion, garlic, & E.V.O.O.    5.00
Sautéed Spinach E.V.O.O and Garlic     5.00
Scarola e Fagioli Braised escarole with cannellini beans    5.00
Potato Puree With parmigiano-reggiano    5.00

Seafood

Shrimp Garlic, red chili, pinot grigio, e.v.o.o., & lemon    10.25
Salmon Roasted grape tomatoes & oil cured olive puree    14.50
Roasted Baby Octopus Braised escarole, red chili, & E.V.O.O    11.75
Crisp Calamari Organic tomato sauce    10.25
Steamed Clams Pinot grigio & red chili broth    12.50
Brodetto Ai Frutti Di Mare Shrimp, clams, calamari, octopus, & whitefish simmered in aqua pazza with san marzano tomatoes    16.25

Fondue

Italian Artisan Blend Cubed calabrese bread    9.75
Additional Accompaniments Apples     3.00
Crudites Celery and carrots    3.00
Classic Dark Chocolate Fresh strawberries    9.75

Olives

Sicilian Oil Cured (Black)     2.25
Cerignola (Red)     2.25
Assortment of all 3     4.00

Spuntini

Sicilian Caponata Eggplant salad, olives, & capers    5.50
Roasted Peppers Hand charred, capers, garlic, & E.V.O.O    5.50
Giardiniera Romana Housemade pickled vegetables    5.50
Roasted Beet Salad Ricotta salata, & walnuts    5.50
Artichokes Campobasso Baby artichokes, onions, carrots, & E.V.O.O    5.50

Salumi

Carne Salada Italian corned beef brisket     5.00
Finocchiona Fennel salami    6.50
Fiocco Di Prosciutto Spiced pork hind leg knuckle    6.50
Strolghino Pork hind leg salame with lambrusco    6.25
Coppa Classic fragrant spiced pork     6.50
Duck Prosciutto Aromatic seasoned moulard duck breast    7.00
Prosciutto San Daniele Italian ham, sweet and velvety, aged at least 20 months    8.00
Prosciutto Cotto Savory italian ham    4.75
Speck Cold smoked prosciutto    7.00
Mortadella With pistachios    4.75

Neapolitan Pizze

Bianca E.V.O.O. onion, rosemary, & red chilis    10.00
Marinara Tomato sauce, diced tomatoes, garlic, & oregano    10.00
Margherita Mozzarella, tomato sauce, & sweet basil    12.00
Rucolina Fresh wild arugula    12.00
Quattro Formaggi Pecorino, mozzarella, fontina, & parmigiano    13.00
Pepperoni Neapolitan sausage    13.00
Sausage Fennel-sausage, onions, & diced tomatoes    13.00
Funghi Roasted portobellos & crushed tomatoes    13.00
Quattro Stagioni Artichokes, roasted peppers, grilled zucchini, portobello mushrooms, & grana    14.00
Pugliese Smoked DOP provolone, onion    14.00
Vegetarina Asparagus, cauliflower, zucchini, eggplant, & wild arugula    14.00
Stefano Rosemary, mozzarella, parmigiano, basil, & spicy sausage    14.00
Campania Fonduta, house made ricotta, oven roasted cherry tomatoes, & hand torn basil    15.00
Manzo Braised beef short rib, gorgonzola fonduta, roasted fennel, walnut pesto    15.00
Soprano Veal meatballs, giardiniera, basil, & red chilis    15.00
Fumo Negli Occhi Smoked dop provolone, spinach, speck, grana    16.00
D'Anitra Duck prosciutto, onion, & wild arugula    16.00
San Daniele Fresh wild arugula, grana    16.00

Salumeria Tasting

Select Two Salumi     25.00
Select Two Formaggi     25.00
Select Three Spuntini     25.00
Assortment of Olives     25.00

Wine Bar Plates

Veal Meatball Slider Pomodoro sauce & giardiniera    2.75
Bruschette Arugula, sicilian eggplant, & portobello mushroom    6.00
White Bean & Garlic Spread Toasted filone    6.25
House Made Goat's Milk Ricotta Fresh oregano & DOP val di mazara organic E.V.O.O.     8.75
Dates Wrapped in Pancetta Stuffed with gorgonzola dolce & drizzled with honey     7.50
Angus Beef Carpaccio Shaved celery, parmigiano reggiano, & E.V.O.O.    10.75
Veal Meatballs Napoli Sun-dried tomatoes & golden raisins    9.00
Polpette Al Sugo Di Pomodoro Meatballs in organic tomato sauce with fresh basil & house made    9.00
Polenta Fries Red bell pepper salsa    8.50

Formaggi

Gorgonzola Dolce Cow's milk, creamy, mild, semi-soft    5.75
Fontina Val D'Aosta Cow's milk, creamy, rich, sweet, semi-soft    6.25
Taleggio Cow's milk, nutty, aromatic, semi-soft    6.75
Provolone Cow's milk, salty, sharp, semi-hard    5.00
Asiago Vecchio Cow's milk, sharp, tangy, semi-soft    6.00
Pecorino Barone Sardinia sheep's milk, slightly sweet, semi-hard    6.50
Grana Padano Stravecchio Cow's milk, semi-hard, intense, aromatic, complex with fruit overtones    5.75
Parmigiano Reggiano Vacche Rosse     8.00

Specialties

Knife Cut Artisan Sausage Roasted bell peppers, onions, garlic, & E.V.O.O.     12.50
Farmhouse Chicken Lemon and fresh herb    13.00
Beef Short Ribs Salsa verde    14.75
Beef Filets Broccoli rabe, red chili, garlic & E.V.O.O    13.75
Organic Veal Skirt Steak Wild arugula, roasted grape tomatoes & balamic syrup    11.75
Veal Osso Buco Gremolata     14.75
Braised Pork Shank Red wine and organic vegatables    16.25

Dessert

Gran Coppa Quartino Vanilla, chocolate, & strawberry gelati, seasonal berries, whipped cream, biscotti, & roasted hazelnuts    8.00
Fantasia Coppa di Frutta Raspberry, orange & lemon sorbetti, biscotti, & seasonal fruits     8.75
Coppa al Banana Carmelized banana, vanilla gelato, biscotti, whipped cream, chocolate sauce, & shavings    7.75
Panino al Gelato Limone Lemon cream gelato sandwich with lemon curd, whipped cream, & lemon chips    7.25
Profiteroles Vanilla gelato, chocolate sauce, & toasted almonds    7.25
Torta al Cioccolato Hot chocolate cake & vanilla gelato     7.50
Zeppole Hot italian doughnuts with honey or dark chocolate    6.25
Nutella Panino Grilled dessert sandwich with hazelnut chocolate spread    5.50
Biscotti di Casa House-made biscotti    4.75
Gelati Chocolate, vanilla, strawberry, or lemon    2.75
Sorbetti Lemon, orange, or raspberry     2.75

 

Gluten Free

Olives

Gaeta     2.25
Green Pasola     2.25
Cerignola     2.25
Assortment of all 3     4.00

Spuntini

Sicilian Caponata Eggplant salad, olives & capers    5.50
Roasted Peppers Hand charred, capers, garlic & E.V.O.O    5.50
Giardiniera Romana Housemade pickled vegetables    5.50
Roasted Beet Saled Ricotta salata & walnuts    5.50
Artichokes Campobasso Baby artichokes, onions, carrots & E.V.O.O    5.50

Salumi

Salamette Lightly spiced italian salami    5.75
Soppressata Spicy calabrian sausage    5.75
Truffle Salame Black truffle salami    8.00
Duck Prosciutto Aromatic, seasoned moulard duck breast    7.00
Coppa Classic fragrant spiced pork    6.50
Prosciutto San Danielle Italian ham, aged 18 months    8.00
Speck Cold smoked prosciutto    7.00
Carne Salada Italian corned beef brisket    5.00
Spianata Pressed pork belly and shoulder    7.00
Mortadella With pistachios    4.75

Salumeria Tasting

Select Two Salumi     25.00
Select Two Formaggi     25.00
Select Three Spuntini     25.00
Assortment of Olives     25.00

Soup & Salad

Sun-Dried Tomato Soup Prosciutto broth & basil     4.00
Chicken Soup Fresh vegetable & carnaroli risotto    4.00
Minestrone Soup Seasonal vegetables    4.00
Romaine Hearts Honey, lemon, & E.V.O.O    7.25
Baby Spinach Pears, walnuts, & ricotta salata    7.75
Caprese DOP buffalo mozzarella, roma tomatoes, fresh basil, & aged balsamic syrup    9.75
Burrata House-made burrata with roasted beet salad    9.75
Tuscan Kale Butternut squash, sweet-N-sour onions, & borlotti beans     9.00
Wild Arugula Navel orange, hazelnuts, house- made goats milk ricotta, & e.v.o.o    8.00
Brussels Sprouts Salad Heirloom apple chips, pumpkin seeds, & vin cotto     9.00
Salumi Salad Truffle salame, provolone, bell peppers, onion, wild arugula, red wine vinegar, & E.V.O.O..    9.75
Angus Beef Carpaccio Shaved celery, parmigiano reggiano, & E.V.O.O.    10.75

Acquerello Aged Riso From Piemonte

Shrimp Risotto Zucchini & sun-dried tomatoes    13.25
Tuscan Sausage Risotto Tomatoes & fresh peas    12.75
Asparagus Risotto Fresh asparagus & asparagus puree    12.75
Porcini & Truffle Risotto Porcini mushroom & white truffles    15.00

Imported Pasta

Glutten Free Fusilli Made from brown rice, tapioca, potato, & egg  

Specialties

Dates Wrapped in Pancetta Stuffed with gorgonzola dolce & drizzled with honey     7.50
Brussels Sprouts Roasted with E.V.O.O.    5.00
Broccoli Rabe Red chili, onion, garlic, & E.V.O.O    5.00
Sauteed Spinach Evoo garlic    5.00
Scarola e Fagioli Braised escarole with cannellini beans    5.00
Shrimp Garlic, red chili, pinot grigio, E.V.O.O. & lemon    10.25
Salmon Roasted grape tomatoes & oil cured olives.    14.50
Roasted Baby Octopus Braised escarole, red chili, & E.V.O.O.    11.75
Steamed Clams Pinot grigio & red chili broth    12.50
Brodetto Ai Frutti Di Mare Shrimp, clams, octopus, & fish simmered in aqua pazza    16.25
Farmhouse Chicken Lemon & fresh herbs    13.00
Beef Short Ribs Salsa verde    14.75
Beef Filets Broccoli rabe, red chili, garlic & E.V.O.O.    13.75
Organic Veal Skirt Steak Wild arugula, roasted grape tomatoes & balamic syrup     11.75
Veal Osso Buco Gremolata    14.75
Braised Pork Shank Red wine & organic vegatables    16.25
Knife Cut Artisan Sausage Roasted bell peppers, onions, garlic & E.V.O.O    12.50

 

Quartino
626 N State St
At E Ontario St
(312) 698-5000
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