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Piccolo Sogno

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  • $$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Italian
  • 464 N. Halsted, Chicago 60622
  • (Btwn Grand Ave and Milwaukee Ave)
  • google maps Subway Directions

Lunch Menu

Insalate

Panzanella heirloom tomatoes, cucumbers, tropea onions, scallions, torn basil, celery leaves, bread   7.00
Caprese Di Estate fresh mozzarella, heirlooms tomatoes, basil and extra virgin olive oil   8.00
Insalata Di Pesche peaches, baby arugula, lemon oil, laura chenel goat cheese   7.00
Insalata Di Barbabietole green acres farm beets, shaved fennel, imported buffalo ricotta, local greens, citrus oil   8.00
Carciofini raw sliced baby artichokes, lemon oil, parmesan shavings and arugula   7.00
Insalata Mista local greens, cherry tomatoes, house vinaigrette, fennel flavored grissini   6.00

Antipasti

Burrata Con Culatello pugliese, hand-stuffed mozzarella, artisan style prosciutto   13.00
Cecina Fritta chick pea flour fries with parmesan, rosemary   8.00
Prosciutto E Fichi prosciutto di parma, figs   14.00
Frittura Di Calamari fried calamari served in a paper artichoke   9.00
Minestrone Contadina local summer vegetables soup with pesto and pasta   7.00

Paste

Appetizer Portions Available

Lasagna Tipica Di Bologna traditional lasagna of bologna with green pasta sheets layered with béchamel and bolognese sauces   13.00
Spaghetti Neri Con Gamberi string-cut black spaghetti, shrimp, zucchini san marzano tomatoes, green chilies   14.00
Penne Integrale All' Arrabiata quill shaped whole wheat noodles, spicy tomato sauce, fresh mozzarella   12.00
Ravioli "Piccolo Sogno" four cheese ravioli, pine nuts, butter, marsala glaze, parmesan shavings   12.00
Tortelli Di Carciofi baby artichoke and ricotta filled pasta, green onions, english peas, fava beans   14.00
Stracci Di Farro farro flour pasta triangles, asparagus, mushrooms, garlic, truffle oil   14.00
Gnocchi Di Spinaci spinach and potato gnocchi, oven dried tomatoes, spinach leaves, herbs   13.00
Risotto Del Giorno aged organic carnaroli rice of the day   

Pizza

Margherita tomato sauce, mozzarella, basil   13.00
Bianca Con Rucula mozzarella, arugula, olive oil, reggiano curls   13.00
Prosciutto tomato sauce, mozzarella, italian ham   14.00
Funghi Tartufati mozzarella, mushrooms, herbs, truffle oil   13.00
We Use A Combination Of Local And Italian Ingredients Featuring Green City Market Produce, Sicilian Sea Salt, DOP Pizza Flour, San Marzano Tomatoes And italian Cheeses

Panini

All Sandwiches Made With House Made Ciabatta Bread And Served With Pickled Vegetables And Olives

Prosciutto E Mozzarella parma ham, mozzarella, arugula and tomatoes   12.00
Pollo E Fontina grilled chicken breast, imported fontina cheese, marinated peppers   11.00
Verdure grilled vegetables, mushrooms, balsamic   10.00
Porchetta shaved roasted roman style pork, arugula, dijon mustard   11.00

Secondi

Battuta Di Pollo flattened chicken breast, wood grilled, mixed greens, grapes, pine nuts, laura chenel goat cheese   15.00
Salmone Con Pomodorini grilled salmon, grape tomato and mediterranean olive relish, broccolini   18.00
Insalata D'Anatra wood roasted shredded duck, mushrooms, tropea onions, local spinach salad   16.00
Griglia Mista wood-grilled calamari, shrimp, octopus, tossed with orange, fennel, tomatoes, olives, potatoes, arugula, lemon oil   17.00
Vitello Alla Genovese grilled veal loin medallions, warm green bean, pesto and potato salad   18.00
Maiale Con Pancetta pancetta wrapped pork tenderloin medallions, baby spinach, apples, red onions   17.00
Salsicce Di Cinghiale two house made boar sausages, grilled stewed white beans and rapini   16.00

 

Dinner Menu

Insalate

Panzanella heirloom tomatoes, cucumbers, tropea onions, scallions, torn basil, celery leaves, bread   9.00
Caprese Tipica Di Napoli mozzarella di bufalo from campania, heirloom tomatoes, basil, extra virgin olive oil   13.00
Insalata Di Pesche peaches, baby arugula, lemon oil, laura chenel goat cheese   9.00
Insalata Di Barbabietole green acres farm beets, shaved fennel, imported buffalo ricotta, local greens, citrus infused oil   9.00
Carciofini raw sliced baby artichokes, lemon oil, parmesan shavings and arugula   8.00
Insalata Mista field greens, house vinaigrette, fennel flavored grissini   7.00

Antipasti

Prosciutto E Fichi prosciutto di parma, figs   14.00
Cecina Fritta chick pea flour fries with parmesan   8.00
Carpaccio Di Tonno raw sliced ahi tuna, mediterranean vegetables, crispy capers and lemon oil   11.00
Fiori Di Zucca crispy squash flowers filled with fontina cheese, san marzano tomato puree   9.00
Burrata Con Culatello hand stuffed mozzarella from apuglia, artisan style prosciutto   13.00
Griglia Mista wood grilled calamari, shrimp, octopus, arugula, lemon and caper infused olive oil   14.00
Frittura Di Calamari fried calamari served in a paper artichoke   10.00
Minestrone Contadina local summer vegetables soup with pesto and pasta   7.00

Paste

Appetizer Portions Available

Lasagna Tipica Di Bologna traditional lasagna of bologna with green pasta sheets layered with béchamel and bolognese sauces   15.00
Stracci Di Farro farro flour pasta triangles, asparagus, mushrooms, garlic, truffle oil   14.00
Paccheri Alla Siciliana flat tubular noodles, sicilian eggplant, capers, olives and tomatoes topped with ricotta salata   13.00
Ravioli "Piccolo Sogno" four cheese ravioli, pine nuts, butter, marsala glaze, parmesan curls   14.00
Paglia E Fieno Con Vitello "straw and hay" green and white ribbon noodles, veal ragu   15.00
Spaghetti Neri "Frutti Di Mare" string cut black spaghetti, mussels, clams, shrimp, calamari, san marzano tomatoes, red chilies   17.00
Gnocchi Di Spinaci spinach and potato gnocchi, oven dried tomatoes, spinach leaves, herbs, parmesan   14.00
Tortelli Di Carciofi baby artichoke and ricotta filled pasta, green onions, english peas, fava beans   15.00

Pizza

Margherita tomato sauce, mozzarella, and basil   13.00
Bianca Con Rucula mozzarella, arugula, lemon oil, reggiano curls   14.00
Prosciutto tomato sauce, mozzarella, and parma ham   15.00
Funghi Tartufati mozzarella, mushrooms, rosemary, and truffle oil   14.00
Speck E Fichi mozzarella, imported smoked proscuitto, pesto,and figs   14.00

Secondi

Polletto Alla Griglia flattened wood grilled spring chicken, local rapini, lemon   18.00
Porchetta Alla Romana roman style roasted swan creek farms pork, garlic sautéed local greens   21.00
Salmone Con Pomodorini wood grilled salmon, juliette tomato and mediterranean olive salad, broccolini   22.00
Agnello Al Rosmarino rosemary marinated lamb t-bones, fregola   24.00
Anatra Arrosto slow roasted half duck, fennel sausage, farro polenta   23.00
Rosticciana braised beef short ribs, aromatic vegetables, soft polenta, tuscan kale   23.00
"Sapore" Di Mare assorted shellfish and fish stew, garlic rubbed toast   23.00
Halibut Con Farro roasted alaskan day boat halibut filet, braised leeks, mushrooms, farro   24.00
Pesce Intero "wood fired" whole fish of the day, baked with sicilian sea salt crust, braised fennel, citrus and caper reduction   

Contorni

Olive Miste    5.00
Polenta Con Farro    5.00
Patate Al Rosemarino    6.00
Asparagi Alla Griglia    6.00
Rapini    6.00
Broccolini    6.00
Caponata    6.00
Fregola    6.00

 

Piccolo Sogno
464 N. Halsted
Btwn Grand Ave and Milwaukee Ave
(312) 421-0077
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