Friday twister wrap or buffalo twister wrap, cubano black bean
Sunday autumn vegetable chowder
Tuesday chicken run ranch burger, african peanut
Thursday crispy chicken and avocado club, creamy tomato basil
Saturday smokey split pea
Japanese Sesame Crusted Chicken Bites house pickled vegetables, japanese togarashi spice, mango lime and sweet chili sauce.
Native Fries thinly-cut, cooked in pure rice bran oil and seasoned just right! crispy sweet potato fries seasoned potato fries
crispy sweet potato fries
seasoned potato fries
Mini Greens Salad fresh baby greens, beets, carrots, sprouts, sunflower seeds and croutons. balsamic vinaigrette served on the side.
Butternut Polenta Bites (gf). pesto baked polenta topped with roasted butternut squash, balsamic caramelized onions and toasted pumpkin seeds over arugula.
Native Chili our house-made chili meat simmered slowly with tomatoes and spices. topped with native cheese and red onions. served with our bakery fresh cornbread.
Daily Celebration Soups our kitchen's seasonal special soups. your server will let you know what’s simmering today.
For The Table
Saigon Roll braised lemongrass tofu, lightly pickled daikon and carrot twirls, organic brown rice, cucumbers, fresh basil and cilantro in a whole wheat wrap with peanut sauce.
Native Nachos house-made corn tortilla chips with black beans, native taco meat, chipotle sauce, our native cheese, salsa fresca and guacamole. topped with roasted corn, green onions, cilantro and pickled jalapen?o peppers.
Native Chicken Wings native chicken wings made the way you like 'em - grilled or crispy and tossed in buffalo sauce or naked. served with a side of ranch dressing.
Portobello & Sausage Burger juicy grilled portobellos, our homemade native sausage seitan, caramelized onions, salsa pomodoro, roasted garlic and creamy pumpkin seed pesto. served on a whole wheat bun.
Chicken Run Ranch Burger crispy battered native chicken, ranch dressing, romaine, carrots and onions. served on a whole wheat bun. what everyone would eat if chickens ran the ranch!
Buffalo Twister Wrap get it twisted! a version of our twister wrap featuring crispy or grilled native chicken tossed in buffalo sauce, avocado, tomatoes, romaine and creamy native blue cheese served in a whole wheat tortilla.
Heart Beet beet steaks, native blue cheese, cucumber ribbons, red onions and sprouts on golden toasted rye bread. it’s veggie-licious!
Scorpion Burger our original native tempeh burger! homemade blackened tempeh, chipotle sauce, romaine, carrots, avocado and shaved red onion. served on a whole wheat bun.
Bistro Steak Sandwich native seitan, thinly-sliced and seared, topped with homemade native blue cheese dressing, oven roasted tomatoes, crispy shallots and arugula on a grilled baguette.
Twister Wrap fresh baby greens, fresh avocado and cucumber salsa, creamy chipotle sauce and your choice of crispy, blackened or grilled native chicken in a whole wheat wrap.
Super Italian Meatball Sub native sausage seitan meatballs, marinara sauce, caramelized onions, roasted sweet peppers, pumpkin seed pesto, ranch dressing and native parmesan on a warm grilled baguette.
Classic Deli Reuben thinly-sliced, deli-style native reuben seitan piled high on golden toasted rye. topped with homemade sauerkraut, native horseradish cheese and a slather of russian dressing.
Oklahoma Bacon Cheeseburger our thinly sliced native original seitan, melted cheddar, caramelized onions and crispy native bacon on a whole wheat bun slathered with bbq sauce and ranch dressing. romaine, carrots, onions and tomato. topped with crunchy battered dill pickle chips.
Baja Blackened Tacos (gf). two grilled soft corn tortillas stuffed with blackened native tempeh, creamy chipotle surfer sauce, salsa fresca, shredded cabbage and guacamole. hang ten with your tongue!
Crispy Chicken, Bacon & Avo Club crunchy herb-crusted native chicken, native bacon, avocado, chipotle sauce, crisp romaine and topped with tomato and shaved red onion and carrots. served on multi-grain ciabatta.
Ensalada Azteca (gf). fresh avocado, jicama and cucumber salsa atop quinoa, romaine, and our award winning mango lime vinaigrette. topped with raisins, toasted pumpkin seeds and cilantro.
Caribbean Jerk Kale (gf). our house-made jerk seared native tempeh, slivered kale, avocado and shaved coconut with a red bell pepper, red onion and mango salsa. served with creamy cilantro- jalapen?o dressing.
Oc Raw Chopper (gf). freshly chopped mixed veggies, fresh baby greens, salsa pomodoro, avocado, almonds, angel hair beets and sprouts. served with lemon garlic dressing on the side.
Yo Amigo Taco a blend of romaine, cabbage, native taco meat and salsa fresca. topped with roasted corn, green onion, cilantro and tortilla crisps. served with creamy chipotle dressing on the side.
yo! it's good with avocado
Mexican Cobb ancho bbq native chicken on a flavorful blend of tofu bacon, avocado, roasted corn, black beans, jicama and diced tomato. served over a bed of romaine and topped with toasted pepitas and creamy jalapen?o- cilantro dressing on the side.
Soul Bowl southern fried native chicken with hearty red beans and brown rice, steamed veggies and kale dressed with ranch and bbq sauce. served with homemade cornbread.
Bangkok Curry (gf). seared tofu steak atop steamed seasonal veggies, kale, and brown rice with a lemongrass and ginger-infused coconut milk curry. topped with toasted sesame seeds and cilantro.
Kung Pao seared teriyaki tofu skewer on top of lemongrass broccoli, lightly pickled daikon and carrots, sweet potatoes and brown rice on a bed of romaine. drizzled with peanut sauce and topped with sesame seeds.
Sesame Kale Macro (gf). grilled native tempeh atop steamed kale, brown rice, creamy ginger sesame sauce, tangy sauerkraut and onions. garnished with gomasio and green onion and served with crunchy cucumber seaweed salad on the side.
Rockin' Moroccan (gf). tofu marinated in our homemade moroccan sauce grilled veggies and quinoa. topped with raisins and toasted almonds.
Greek Gyro Bowl our thinly sliced native peppered seitan saute?ed with shallots on quinoa, steamed vegetables and kale with lemon-garlic sauce and hummus.
Thai Meatball Bowl native sausage seitan meatballs tossed in our special sweet-mango-lime chili sauce, roasted sweet peppers, edamame and lemongrass broccoli all atop a bed of quinoa. topped with out super slaw.
$1.95 With Any Entree
Lemon Dill Potato Salad
$2.95 With Any Entree
Crispy Sweet Potato Fries thinly-cut, cooked in pure vegetable oil and seasoned just right!
Cucumber Salad (gf). sliced cucumber with wakame and a sesame oil dressing.
Roasted Vegetables (gf). a medley of roasted carrots, broccoli, sweet potatoes, zucchini, cauliflower and red onions.
Lemongrass Broccoli (gf). crisp griddled broccoli with lemongrass, ginger, garlic and red chili.
Super Slaw (gf). full of super, anti-oxidant ingredients! kale, cabbage, chia, flax, cracked hemp, lemon garlic vinaigrette.
Cupcakes new recipe! a delicious variety of chef-crafted seasonal cupcakes now made with almond milk.
Double Delight Brownie double chocolate brownie made from natural cocoa powder, maple syrup and delicious chocolate chips.
Peanut Butter Parfait (gf). creamy whipped peanut butter filling layered between house-made banana bread crumbles and chocolate chips.
Oatmeal Creme Pie whipped vanilla creme sandwiched between two soft baked oatmeal cookies.
Native Cookies a delicious selection of seasonal cookies.
Key Lime Pie pucker up for the classic combination of freshly squeezed limes and a whipped cream cheese filling. served in a coconut-almond crust.
Kids Are Cool $4.95
All Meals Include A Kid's Drink. For Children 10 And Under. Served With Your Choice Of Steamed Brown Rice, Steamed Seasonal Veggies Or Seasoned Native Fries. No Substitutions.
Native Chicken Nuggets cup-o-nuggets hand battered in our secret native batter with homemade ranch dipping sauce. served with a fresh watermelon slice and your choice of side.
Freddie's Mac And Cheese (gf). soy free and gluten free quinoa super pasta sauteed in gooey cheese sauce with broccoli trees. served with a fresh watermelon slice and your choice of side.
Cheesy Native Chicken Quesadilla whole wheat tortilla, grilled native chicken and shredded vegan mozzarella. served with a fresh watermelon slice and your choice of side.
Luigi's Mac And Marinara (gf). soy free and gluten free quinoa super pasta covered in a marinara sauce with broccoli trees. served with a fresh watermelon slice and your choice of side.
Made-From-Scratch Daily From Our Chefs' Original Recipes. Free Refills! 2.75
Lavender Lemonade french lavender steeped with fresh lemons. sweetened with unrefined organic sugar.
Watermelon Fresca fresh watermelon and a touch of mint. sweetened with organic agave.
Native Iced Teas a selection of fresh brewed teas daily.
Chai, Hot Teas And Coffee homemade chai tea, a selection of organic hot teas and fair trade certified organic dark roast coffee.
Two Brothers Ebel's Weiss traditional german-style hefeweizen.
Revolution Eugene Porter robust and full of warmth and malt.
Lagunitas Little Sumpin' Sumpin' great for ipa and wheat beer fans.
Bell's Seasonal bell's seasonal
Revolution Anti-Hero IPA a hop assault with crisp bitterness.
Wine By The Glass $4.95
Vegan Vine Sauvignon Blanc citrus aromas and refreshing finish.
Girasole Chardonnay fruity aromas and soft vanilla notes.
Vegan Vine Red Blend dark fruit with medium tannins.
Girasole Pinot Noir juicy red flavors and toasty oak.
Vander Mill Hard Apple Cider (gf). a semi-sweet michigan cider.