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Mia Figlia

  • $$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Italian, Pizza
  • 5304 W Devon Ave, Chicago IL60646 41.997632 -87.760955
  • (Btwn N Minnehaha & Spokane Ave)
  • click map to interact
  • (773) 792-8300
  • 0

Dinner

Antipasti

Bruschetta tomato, basil, garlic and fresh mozzarella   6.00
Salsiccia Con Funghi E Polenta baked sausage polenta, with roasted wild mushrooms, homemade sausage and truffle crema   8.00
Carpaccio Di Manzo thinly sliced raw beef with marinated artichoke and white bean salad with a lemon caper dressing   8.00
Calamari Fritti fried squid with marinara and lemon wedge   8.00
Calamari Grigliati grilled calamari, fresh tomato, roasted peppers and lemon-oregano dressing   8.00
Granchio Con Finocchio E Spinaci pan roasted crab cakes with baby spinach, shaved fennel and lemon caper dressing   9.00
Lenticchie E Spinaci Con Olive E Caprino warm lentils with spinach, black olives, goat cheese and sun dried tomato dressing   7.00
Cozze Alla Zafferano Con Arance steamed mussels with garlic, chili flakes and orange saffron broth   9.00

Insalate

Cesare romaine hearts with herbed croutons, marinated tomatoes, and creamy cesare dressing   5.00
Figlia mixed field greens with roasted asparagus, marinated tomatoes, cucumbers, toasted cauliflower, parmigiano and marsala dressing   6.00
Asparagi asparagus with lemon dressing, blue cheese, tomato, and shaved prosciutto   7.00
Gamberi chilled shrimp salad with marinated tomatoes and cucumbers over tomato balsamic granita   9.00
Prosciutto E Pollo Con Gorgonzola thin slices of prosciutto di parma, with pulled chicken, tomatoes, onions and arugula with a gorgonzola cheese dressing   8.00
Caprese slices of fresh mozzarella, tomato, roasted red peppers, fresh basil and extra virgin olive oil   7.00
Della Casa mixed baby field greens with fresh tomato, cucumber, hearts of palm and balsamic dressing   6.00

Pizze

Margherita homemade fresh mozzarella, basil, roasted plum tomato sauce   8.00
Toscana sausage, prosciutto, wild mushrooms, truffle oil   9.00
Genovese basil pesto, roasted cherry tomatoes, provolone, arugula   8.00
Sorella salami, giardiniera, roasted cauliflower, plum tomato sauce, smoked mozzarella   9.00
Verdure sun dried tomato pesto, oven roasted vegetables, mozzarella   8.00

Contorni $3

Patate Al Forno oven roasted potatoes with mixed herbs and olive oil   
Spinaci Satati sauteed spinach with garlic and oil   
Funghetti Trifolati sauteed wild mushrooms with roasted garlic, mixed herbs and truffle oil   
Escarole Con Fagioli sauteed escarole with white beans, tomatoes and garlic   
Rapini Con Peperonata garlic and parmesan whipped potatoes   

Paste

Rigatoni Con Zucca E Maiale pasta with slow cooked pork, roasted butternut squash, sun dried tomato, pancetta, roasted garlic and parmigiano cream sauce and toasted walnuts   14.00
Cavatelli Alla Boscaiola handmade eight finger pasta with sausage, wild mushrooms, tomato herb sauce, shaved pecorino tartufate, and truffle oil   15.00
Trofiette Integrali Alla Verdure whole wheat handmade pasta with roasted vegetables in a tomato basil sauce   13.00
Linguini Alla Pescatore Con Finocchio shrimp, scallops, mussels, calamari and fennel sauteed in a marinara sauce   16.00
Rigatoni Con Pollo E Asparagi Alla Pomodorino pasta with grilled chicken, asparagus and roasted cherry tomato sauce   15.00
Linguini Con Carciofi, Rapini E Ricotta sauteed artichokes with roasted rapini, in tomato basil sauce and topped with whipped herb ricotta cheese   13.00
Gnocchi Alla Prosciutto E Pisselle Alla Gorgonzola potato pillows with ground prosciutto, peas, and fresh tomato in a light gorgonzola cheese sauce   14.00
Ravioli Alla Pomodoro Con Mozzarella ricotta cheese filled ravioli with tomato basil sauce and topped with fresh homemade mozzarella cheese   13.00
Risotto Del Giorno arborio rice prepared seasonally   

Piatti Classici

Pollo Alla Parmigiana baked chicken breast coated with italian breadcrumbs, topped with pomodoro sauce and melted mozzarella cheese   14.00
Parmigiana Di Melanzane baked eggplant lightly breaded in italian breadcrumbs, topped with pomodoro sauce and melted mozzarella   13.00
Parmigiana Del Giorno chefs seasonally inspired dish of the day   
Lasagna Con Carne layered home made pasta with meat sauce, bechamel, mozzarella, ricotta and parmesan cheese   14.00
Lasagna Con Verdure layered home made herb pasta with roasted vegetables, pomodoro sauce, ricotta, mozzarella, and parmesan cheese   13.00

Secondi

Filetto Di Manzo Con Cipollini E Balsamico grilled beef tenderloin with smoked mozzarella and meat ravioli, balsamic roasted red onions and rapini   22.00
Saltimbocca Di Vitello sauteed veal scaloppine with prosciutto, fresh mozzarella, sage, escarole and sausage polenta   21.00
Maiale Con Rapini E Prosciutto roasted pancetta pork tenderloin with garlic whipped potatoes, sauteed rapini, fresh tomato, red wine sauce and topped with prosciutto   17.00
Ossobuco Alla Milanese braised veal shank with saffron risotto, peas and natural juices   22.00
Pollo Arrosto Alla Picatta oven roasted crispy chicken with onions, capers, spinach, roasted potatoes, and lemon garlic white wine sauce   17.00
Pollo Cacciatore sauteed chicken breasts with roasted wild mushrooms, peppers, tomato, and garlic whipped potatoes and light tomato herb sauce   16.00
Tilapia Con Carciofi E Pomodorino pan roasted tilapia with artichokes, sun dried tomato, fresh spinach and white bean ragu in a garlic, white wine sauce   16.00
Salmone Porrie E Cereale grilled salmon over a corn infused risotto cake, roasted leeks, escarole and fresh tomato in a lemon saffron sauce   18.00
Pesce Del Giorno chefs seasonally inspired fish of the day   

Contorni $3

Patate Al Forno oven roasted potatoes with mixed herbs and olive oil   
Spinaci Satati sauteed spinach with garlic and oil   
Funghetti Trifolati sauteed wild mushrooms with roasted garlic, mixed herbs and truffle oil   
Escarole Con Fagioli sauteed escarole with white beans, tomatoes and garlic   
Rapini Con Peperonata rapini, roasted peppers, garlic, chili flakes, crushed cherry tomatoes   

Dolci $6

Tiramisu lady fingers soaked in espresso with mascarpone and chocolate   
Olive Oil Sponge Cake balsamic spiked sponge cake with mascarpone and fresh seasonal berries   
Espresso Creme Brulee baked custard, flavored with espresso and vanilla with sugar crust   
Lava Cake decadent warm chocolate cake with a liquid chocolate center   
Lemon Tart tangy lemon tart in a buttery crust with seasonal berries and whipped mascarpone cheese   
Croccante Del Giorno seasonally inspired fruit crisp with caramel sauce and gelato   
Gelato vanilla, chocolate, strawberry, hazelnut, pistachio   
Sorbetto lemon, mango, raspberry   

 

Brunch

Libations

Figlia Bloody Mary classic bloody mary with stuffed cherry peppers, basil and cherry tomato garnish   7.00
Bellini peach puree with sparkling wine   8.00
Beer Mossa refreshing drink of beer and freshly squeezed orange juice   5.00
Bottomless Mimosa freshly squeezed orange juice and sparkling wine that keeps on going   9.00

Pizze

Breakfast Pizza sun dried tomato pesto with roasted vegetables, egg and mozzarella cheese   7.00
Margherita homemade mozzarella, fresh basil, plum tomato sauce   8.00
Toscana sausage, prosciutto, wild mushrooms, truffle oil   9.00
Genovese basil pesto, roasted cherry tomatoes, provolone, arugula   8.00
Verdure sun dried tomato pesto, oven roasted vegetables, mozzarella   8.00
Pizza Del Giorno chef's seasonal pizza of the day   8.00

Brunch Entrees

Green Eggs And Ham poached eggs with basil pesto hollandaise, prosciutto, homemade foccacia bread, and vegetable potato hash   8.00
Eggs Florentine poached eggs with sauteed spinach, crispy pancetta, grilled tomatoes, sun dried tomato hollandaise sauce and vegetable potato hash   8.00
Tuscan Baked Eggs eggs baked with homemade sausage, pancetta, cannellini beans, and tomato basil sauce   8.00
Spinach Frittata eggs filled with spinach, toasted ricotta salata, fresh tomatoes and vegetable potato hash   7.00
Mushroom And Sausage Frittata eggs filled with wild mushrooms. homemade sausage and truffle oil served with potato hash   8.00
Eggs And Polenta two eggs any style with creamy smoked mozzarella polenta, fresh tomato-basil relish and light pomodoro sauce   7.00
Lemon Ricotta Pancakes buttermilk pancakes infused with lemon and ricotta cheese, served with a choice of fresh fruit or vegetable hash   7.00
Honey Mascarpone French Toast hand dipped bread in a honey cinnamon egg batter, topped with honey mascarpone cheese, with a choice of fresh fruit or vegetable hash   8.00
Granola And Fruit house made granola served with homemade yogurt, and fresh fruit   7.00

Sides

Bacon, Sausage, Vegetable Potato Hash, Fresh Fruit    3.50
White Or Wheat Toast    1.50

Bloody Marys

Belvedere Bloody Mary (Perfect Serve) belvedere bloody mary, tomato juice, dash of lemon juice (optional tabasco to taste)   
Absolut Bloody Mary    
Mimosa il prosecco sparkling wine and peach puree   

 

Wine By The Glass

Whites

Prosecco canaletto, veneto   8.00
Moscato D'asti umberto fiore, italy   8.00
Soave strele colli scaligeri, italy   7.00
Chardonnay ruffino libaio, italy   8.00
Pinot Grigio antera, italy   6.00

Reds

Chianti ruffino superior, tuscany   8.00
Dolcetto d'alba rocche costamagna, piemonte   8.00
Montepulciano d'abruzzo masciarelli, italy   7.00
Merlot la prendina garda, italy   9.00
Pinot Noir principato, italy   6.00
Rosso 'drunken goose' oca ciuca, tuscany   8.00
Syrah cusumano, sicily   8.00

 

Mia Figlia
5304 W Devon Ave
Btwn N Minnehaha & Spokane Ave
(773) 792-8300
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