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Mercat a la Planxa

  • $$$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Spanish, Small Plates/Tapas
  • 638 S Michigan Ave, Chicago IL60605 41.873929 -87.624252
  • (Btwn E Balbo Dr & E Harrison St)
  • click map to interact
  • (312) 765-0524
  • 0

Seasonal Breakfast Menu

La Barceloneta Express

Seasonal Fruit Salad    
Oatmeal Or House Made Granola    
Coffee Or Tea    
Juice Or Soda    

Cold

Seasonal Fruit Salad honeydew, cantaloupe & pineapple with lemon & mint   
Fruit Parfait house made granola, yogurt, mixed berries   
Scottish Smoked Salmon toasted bagel, lettuce, tomato, capers, red onion & whipped cream cheese   

Eggs

Eggs Any Style two eggs, breakfast potato, toast and choice of: rosemary-apple sausage, bacon or pork shoulder steak   
Blackstone Benedict toasted brioche and chorizo, truffled hollandaise, breakfast potato   
Eggs Benedict toasted english muffin and canadian bacon, traditional hollandaise, breakfast potato   
Shrimp & Grits rock shrimp, braised short ribs and poached egg   
Build Your Own Omelette choose 3 cheddar cheese, swiss cheese, ham, tomato, red pepper, or mushrooms   

A La Planxa

Buttermilk Pancakes traditional pancakes with butter and maple syrup   
Brioche French Toast smoked honey butter, orange marmalade   
Steak And Eggs black angus hanger steak, manchego-bacon biscuits, sausage cream gravy and two eggs, any style   

Sides

Breakfast Sausage    
Ham Steak    
Bacon    
Breakfast Potato    
Toast    
Bagel    
Two Eggs    
Cold Cereal    
Steel Cut Oatmeal    

 

Lunch - Tapas De Siempre

Traditional Tapas

Pimientos De Padrón fried peppers, salbitxada & sea salt   5.00
Mixto Croquetas serrano ham & chorizo croquettes, romesco   8.00
Truita De Patata Con Espinacas spanish omelette with spinach, potatoes &saffron aioli   9.00
Gambas Al Ajillo garlic shrimp   10.00
Queso Mixto chef’s selection of 2 spanish cheeses   10.00
Charcuteria Mixto chef’s selection of 2 cured meats   10.00
Datiles Con Almendras bacon-wrapped dates stuffed with marcona almonds   9.00

 

La Mesa De Jose allow the chef to select a four course tapas menu  pp 40.00

Lunch - The Catalan Express $18 Per Person

Choose One Item From The First And Second Course Includes Fountain Soda Or Iced Tea. All Items Are Available A La Carte.

First Course

Choose 1.

Arroz A La Cazuela chicken,chorizo & shrimp soup with artichoke confit & paprika aioli   9.00
Sopa De Bolets wild mushroom soup, brioche & truffle   10.00
Serrano Ham & Fig Salad la peral, baby spinach, bacon & sherry vinaigrette   12.00
Ensalada Verde mixed greens with asparagus, avocado, green beans, shaved mahon cheese & sherry vinaigrette   10.00

Second Course

Choose 1.

The Mercat Burger 8oz black angus burger with la peral, padrón peppers & red wine onion jam   14.00
Las Ramblas grilled chicken sandwich, bacon, romesco, tomato & parmesan   11.00
Barri Gotic hanger steak sandwich, la peral, caramelized onions & tomato   14.00
Gamba Y Chorizo Coca shrimp and chorizo flatbread with garbanzo bean puree, tomato escabeche and manchego   14.00
Cepes Y Buttifarra Coca wild mushroom flatbread, catalan sausage, roasted garlic, & manchego   14.00
Costillas De Ternera Coca beef short rib flatbread, horseradish, parmesan & bacon marmalade   13.00

 

Lunch - A La Planxa

Grilled Meats And Fish.

Carnes

Meats

Black Angus Ribeye natural angus beef, usa  (12oz) 42.00
Cordero rack of lamb, colorado  24.00 48.00
Chorizo smoked paprika & garlic sausage, spain   9.00
Pollo 8oz airline amish chicken breat   12.00

Pescados

Fish And Shellfish.

Salmo skuna bay salmon   12.00
Gambas jumbo prawns  12.00 24.00
Veneras diver scallops   12.00

Veraduras

Vegetables.

Patatas Fritas house-cut fries with spicy paprika aioli   6.00
Espinacas A La Catalana catalan spinach, raisins, pine nuts & apples   7.00
Setas Al Horno wild mushrooms, confit potato, shallot & parsley   12.00
Calcots grilled green onions with salbixada and sea salt   10.00
Pesols Blancs truffled white beans with bacon   6.00

Los Postres

Desserts

Horchata Bon Bon horchata ice cream, dark chocolate, cinnamon puffed rice, coconut crema, and marcona almond brittle  ea 3.50
Croquetas De Xocolata milk chocolate croquettes, banana marshmallow, rosemary caramel, arbequina olive oil   10.00

 

Dinner

Tapas De Siempre

Traditional Tapas.

Olives arbequina, cornicabra, zorzalena, gordal   6.00
Boquerones white anchovies with pine nuts, gordal olive, anaheim peppers   10.00
Truita De Patata spanish omelette with spinach, potatoes, saffron aioli   10.00
Pimientos De Padrón flash fried padrón peppers, salbitxada, sea salt   7.00
Pulpo Con Patatas spanish octopus, confit potato, smoked paprika   12.00
Gambas Al Ajillo garlic shrimp, guindilla chilies, toast   10.00
Mixto Croquetas serrano ham & chorizo croquettes, romesco   8.00
Dátiles Con Almendras bacon-wrapped dates,marcona almonds, la peral   9.00
Albondigas De Cordero lamb meatballs, sherry foie cream, peas   12.00
Patatas Bravas spicy potatoes, smoked paprika aioli   5.00
Ropa De Cabra kilgus farms goat ropa vieja, goat cheese, baguette   14.00

Quesos

Cheeses

La Peral cow’s milk. apricot-cider mustard   9.00
Cadi Urgelia raw cow’s milk. sherry-bacon caramel   8.00
Garrotxa goat’s milk. roasted garlic dulce de leche   8.00
Monte Enebro goat’s milk. pear & saffron compote   9.00
Cana De Cabra goat’s milk. rosemary granacha syrup   9.00
Monte Crudo raw sheep’s milk. truffle lavender quince compote   9.00
Ombra sheep’s milk. orange-guindilla marmalade   10.00
Mixto chef’s selection of 3 cheeses   16.00

Charcutería

Cured Meats

5j Ibérico De Bellota    30.00
Fermin Jamón Serrano    9.00
Fermin Lomo Embuchado    9.00
Jamón De Pato    8.00
Butifarra Catalana    7.00
Salchichón De Vic    8.00
Chorizo Cantimpalo    9.00
Foie Amb Conill rabbit and foie gras rillette, truffle lavender quince   12.00
Mixto chefs selection of 3 meats   16.00

Sopa Y Ensaladas

Soup & Salads

Arroz A La Cazuela saffron chicken broth with maine lobster, chicken, chorizo, rabbit, shaved artichoke salad, paprika aioli   14.00
Verdosa mixed greens, asparagus, green beans, avocado, shaved idiazabal cheese, sherry vinaigrette   12.00
Serrano Ham & Fig Salad la peral, baby spinach, candied spiced almonds, red wine poaced figs, sherry vinaigrette   14.00

Cocas

Flatbreads.

Gambas Y Chorizo marinated shrimp, chorizo cantimpalo, garbanzo bean puree, tomato escabeche, manchego   14.00
Cepes Y Butifarra wild mushrooms, catalan sausage, roasted garlic, manchego   14.00
Costillas De Ternera beef shortribs, horseradish, parmesan, bacon marmalade   13.00
Conill braised rabbit, marcona almond, mascarpone, orange   14.00

Fiedos

Pasta.

Conill Amb Castanyes braised rabbit agnolotti, truffle chestnut puree, brandied cherries, rosemary brown butter   14.00
Pelotas De Calabaza Y Cordero butternut squash dumplings, lamb ragout, beech mushrooms escabeche, lamb bacon   11.00
Rabo De Toro braised oxtail ravioli, shaved truffle, currants, 18 month manchego, tempranillo reduction   16.00

Verduras

Vegetables.

Quinoa Amb Calabaza red and white quinoa, roasted squash, toasted pumpkin seed, brussels sprouts, sherry vinaigrette, créme fraîche   12.00
Setas Al Horno wild mushrooms, confit potato, shallot, truffle, parsley   14.00
Coliflor Amb Mostassa roasted cauliflower, pickled mustard seeds, golden raisins, paprika bread crumbs   10.00
Coles De Bruselas charred brussels sprouts, pancetta vinaigrette, french feta, pickled guindilla and hazelnuts   13.00
Empanada De Verde plantain empanada, spinach, manchego, piquillo artichoke escabeche   10.00
Arroz Con Morels morel mushroom bomba rice, asparagus, lemon   14.00
Escalivada D’Alberginia roasted tomato, chipolini onions, red peppers whipped goat cheese, crispy eggplant fritters, lavender honey   14.00

Mariscos Y Pescados

Shellfish & Fish.

Salmó Escalfat Amb Taronja saffron poached skuna bay salmon, fennel, orange, pistachio smoked steelhead roe   17.00
Branzino Con Alcachofas mediteranian sea bass, fennel artichoke barigoul   19.00
Salpicon De Mariscos razor clams, piquillo pepper sofrito, saffron aioli, grilled foccaccia   13.00

Carnes Y Aves

Meats & Poultry.

Mar I Muntanya braised short ribs, diver scallops, saffron squash puree, crispy brussel sprouts & beluga lentils   18.00
Cazuela De Puerko grilled pork belly, rosemary white beans, potato espuma, celery root, serrano jus   17.00
Pintxos Muranos bacon wrapped lamb loin brochettes, onion, brioche, lamb jus   14.00

Paellas

Baked Rice And Pasta.

Paella Negra black calaspara rice, lobster, scallops, clams, octopus, and mussels with a artichoke tomato salad and saffron aioli toast   75.00
Paella Valenciana saffron calaspara rice, chicken ropa, chorizo with a artichoke tomato salad and saffron aioli toast   42.00
Fideua De Camaron angel hair pasta, jumbo prawns, squid with a cherry tomato parsley salad and piquillo aioli toast points   55.00

Cochinillo Asado

Half $220 / Whole $440. Roasted Suckling Pig

Grilled Green Onions    
Herb-Roasted Fingerlings    
Espinacas A La Catalana & Rosemary White Beans    

Tasting Menus

La Mesa De Jose chef’s tasting menus  pp 65.00
with wine pairing   85.00
Degustacion De Lujo chef’s luxury tasting menus  pp 85.00
with wine pairing   125.00

 

Dinner - A La Planxa

Mariscos Y Pescados

Shellfish & Fish.

Langosta maine lobster  18.00 36.00
Gambas jumbo prawns  12.00 24.00
Salmós skuna bay salmon/   12.00
Veneras diver scallops   12.00
Calamari point judith squid   12.00
Pulpito grilled baby octopus   12.00

Carnes

Meats.

Black Angus Ribeye natural angus beef, usa  (12oz) 42.00
Wagyu "Zabuton" imperial waygu beef, usa  (8oz) 42.00
Prime New York Strip natural angus beef, usa  (14oz) 50.00
Cordero rack of lamb, colorado  24.00 48.00
Chorizo smoked paprika & garlic sausage, spain   9.00
Morcilla traditional blood sausage, spain   10.00

 

 

Every Sunday From 10am-3pm. Our Menu Changes Every Sunday To Offer Three Unique Courses Each Time, And It Regularly Features: Charcuterie, Cheese & Desserts Per Table.

Brunch   pp 28.00

Draft Beer

Two Brothers northwind   10.00
Blue Moon    8.00
Estrella Damm    8.00
Brewery Vivant solitude   9.00

Bottled Beer

1906 Reserva    9.00
Metropolitan krank shaft   8.00
Tyranena rocky’s revenge   8.00
Fat Tire    8.00
Estrella Daura    8.00
Corona Extra    7.00
Angry Orchard    9.00
Corona Light    7.00
Heineken    7.00
Goose Island 312   8.00
Sam Adams Seasonal    8.00
Miller Lite    7.00
Sixpoint resin   10.00
Brooklyn Black Chocolate Stout    10.00

Wines By The Glass

Bubbles

NV Chateau Renni Brut macabeo, xarel-lo, parellada, cava   10.00
NV Mascaro Brut Nature parellada, macabeo, cava   15.00
NV Aria Brut Rosé pinot noir, cava   11.00

Whites

12 Avinyo Petillant petit grain muscat, macabeo, penedes   11.00
10 Telmo Rodriguez Gaba Do Xil godello. valdeorras   13.00
11 Martin Codax albariño, rias baixas   10.00
11 Don Olegario albariño, rías baixas   16.00
11 Acustic Blanc garnacha gris, macabeo, pansal. montsant   15.00
10 Libalis muscat, viura, malvasía. valles de sadacia   10.00
11 Las Valles viura, chardonnay, cariñena   11.00
12 Tres Olmos verdejo. rueda   13.00
12 Protocolo Rosé tempranillo, bobal. manchuela   10.00
11 Mas Igneus garnacha, pedro ximenez. priorat   19.00

Reds

11 Monte Oton garnacha. campo de borja   10.00
10 The Show garnacha. calatayud   12.00
10 Pasion De Bobal bobal. utiel requena   11.00
11 Orlegi, Luberri tempranillo. rioja   15.00
11 Giné & Giné garnacha, cariñena, cabernet. priorat   14.00
11 Matsu "El Picaro" tempranillo. toro   15.00
10 Dido "La Universal" garnacha, merlot, cabernet, syrah. monstant   18.00
09 El Pedrosal tempranillo. ribera del duero   13.00
06 Beronia Gran Reserva tempranillo. rioja   21.00
10 Juan Gil monastrell. jumilla   15.00

 

Mercat a la Planxa
638 S Michigan Ave
Btwn E Balbo Dr & E Harrison St
(312) 765-0524
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