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Posted by Ron on 02/17/2014
I just ate the best Italian sausage ever! Let's start from the outside . I'm not a bread man but this was the freshest bread I ever had. The red sauce was fantastic and the sausage was crispy on the outside and tender on the inside. I can't wait to go back!
Posted by Hungery Boy on 01/20/2012
The Best Breaded Steak in Chicago.
Posted by Car on 10/25/2011
Brick Oven Pizza is to die for - the fresh mozzerella cheese is top quality. Told the crust is made w/imported flour from Sicily - you can tell it's different. Salads are delicious. I love their meatballs but not in a sandwich. One disappointing ridiculous thing: You can order a side of meatballs or sausage w/pasta or in a sandwich but you can't just order it by itself. (I wanted to order a salad w/a side of meatballs - I would be charged for the sandwich). Isn't this ridiculous! I didn't want the bread. Why can't you just order a side of it! Never heard of such a thing. Bad business! Come on - change your policy!
Posted by still want to taste the pesto on 06/30/2011
went to mangia fresca (6/29/11) after they were featured on chicago's best "cheap eats." prices were great. i ordered the bowtie pasta with pesto and broccoli. pasta and broccoli were cooked to perfection. there was not enough pesto on the pasta. i mean pesto is green, my pasta was still white with specks of green. it looked like pasta was seasoned with italian seasoning rather than topped with pesto. extremely disappointing.
Posted by SAMMY DE on 03/19/2011
Naturally i had the Breaded steak and it was PHENOMENAL.what more can i say and O by the way the Caesar salad was good too
Posted by Harri on 06/20/2010
Have ordered many times and never disappointed.