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Lula Cafe

  • $$$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • American (New), Local/Organic
  • 2537 N Kedzie Blvd, Chicago IL60647 41.926854 -87.70718
  • (At N Linden Pl)
  • click map to interact
  • (773) 489-9554
  • 0

Breakfast

Buttermilk Pancakes Or Brioche French Toast    8.00
Two Eggs, Any Style home fries and toast   8.00
Rushing Waters Smoked Trout Scramble arugula, dill, whipped cream cheese   12.00
Classic Lula Breakfast Burrito avocado, onion, green chile, tomato, potato, organic eggs, cheddar   9.00
Tofu And Vegetable Scramble­ ginger miso sauce, black sesame   11.00
Lox Plate red hen bagel, capers, cucumber, tomato, red onion, sprouts, dill   13.00

Dinner

Artisan Cheese Plate red hawk (cow, ca) herbed chevre frais (goat, ne) casatica bufala (buffalo, italy)   15.00
Beet Fried Dough soured horseradish sauce, sumac, chicory, claytonia   6.00
Mead Glazed Veal Sweetbreads tiny artichokes, capers, brown butter aioli, lavendar mustard   12.00
Soft Shell Crab spicy chickpeas, calabrian chile, nasturtium   13.00
Cripsy Rice Crepe fava bean ragout, sunflower seed, mint, savory coconut custard   20.00
Slow Cooked Pork Loin new potatoes, lovage, lardo, oyster butter   25.00
Whole Rainbow Trout spring onion salsa verde, white kale, creamed sorrel, butter braised radishes   22.00
Six Course Vegetarian Tasting Menu    48.00
Asparagus fiddlehead fern, lemon balm, crawfish   8.00
Chilled White Gazpacho green strawberry, almond, country ham, hyssop, sea scallop ceviche   11.00
Warm Burrata snap peas, pistachio, tamarind, cucumber-dill ‘jus’   8.00
Radishes brillat savarin, rhubarb, cornmeal cracker, espellette   7.00
Spaghetti Alla Chitarra handmade with ‘burnt’ flour, porcini, spring herbs, pine nuts, sheep’s milk feta   22.00
Slagel Farm Flank Steak root vegetables roasted in coffee and black garlic, baby leeks, bone marrow soubise   25.00
Oil Poached Artic Char And English Peas fregola sarda, rapini, mussel vinaigrette, chamomile, lemon verbena   24.00

Brunch

House Pastries jasmine and rhubarb turnover, cherry almond kringle, vanilla malt coffee cake   4.00
Strawberries And Ricotta cornmeal cracker, pickled green strawberries, honey gastrique, lula garden flowers   9.00
Bread Pudding French Toast rosewater custard, rhubarb, vanilla syrup, oat crumble, white chocolate ganache   12.00
Spring Onion And Nettle Tamales salsa roja, queso fresco, corn and pinto bean salad, avocado cream, soft boiled egg   13.00
Spanish Tortilla andouille sausage, butter-poached radish, sugar snap peas, sheep’s milk feta   15.00
Buckwheat Granola 3 sisters oats, strawberries, pepitas, greek yogurt   9.00
Steak And Eggs klug farm asparagus, crawfish butter, fried quinoa, two sunny side eggs   16.00
"The Royale" (Lula Breakfast Sandwich Series) crispy soft shell crab, ramp tartar sauce, arugula, white cheddar, farm egg   15.00
Almond Griddle Cakes klug raspberries, almond streusel, sweetened sour cream   10.00

Dessert

Meyer Lemon Semifreddo Tart cajeta, candied meyer lemon, puffed wild rice   10.00
Milk Chocolate Cremeux earl grey, honey gastrique, ‘fleur de lait’ ice cream   10.00
Cookie Plate    8.00
Strawberry ‘Halo Halo’ vanilla ice, strawberries, shiso, lychee pearls, candied fava bean   10.00
Carrot Cake    8.00
Mascarpone Ice Cream Cake rhubarb, almond dacquoise, purple basil, sunflower seeds   10.00
Olive Oil Panna Cotta pistachio, fennel   10.00

Cafe

Caesar werp farm romaine, sourdough croutons, white anchovy, pickled onion, fiore sardo   9.00
Beet Bruschetta marinated kale, smoked pecans, shaved red onion, whipped goat cheese   10.00
Baked French Feta jalapeno-basil oil, marinated olives, cucumber, grilled bread   12.00
Ham And Raclette Panino farm egg, pickled onion, black currant mustard, ciabatta bun   11.00
Lula ‘99 Turkey Sandwich avocado, chile aioli, sprouts, lettuce, tomato, and onion with bacon and cheddar cheese, add 2   10.00
Chilled Peanut Satay Noodles marinated tofu and seasonal pickles   11.00
Spaghetti sweet and spicy chile ‘salsa rossa,’ bacon, queso fresco   13.00
Gunthorp Farm Pan Roasted Chicken crispy potato, kale, sourdough lemon vinaigrette   19.00
Spinach And Apple Salad crispy amaranth, black currant, spiced pumpkin seeds, goat cheese vinaigrette   9.00
Soup Of The Day    5.00
Quesadilla summer squash, roasted chiles, oregano, ricotta   8.00
The ‘tineka’ indonesian-spiced peanut butter on whole grain sourdough, tomato, cucumber, red onion, sprouts   9.00
BLT    8.00
Pasta ‘Yiayia’ bucatini, cinnamon, feta, garlic, brown butter   12.00
Chickpea Tagine sweet and sour sweet potato, green harissa, fennel, caraway cracker   10.00

Drinks

Hand Brewed Coffee, Seasonal Selections chemex pour over  (serves 2) 8.00
Intelligentsia Iced Coffee On Draft    2.50
Cappuccino, Latte, Chai    4.00
Bruce Cost Ginger Ale    4.00
Limonata    3.00
Intelligentsia Drip Coffee    2.50
‘Analog’ Espresso    2.50
Mast Brothers (Bklyn, NY) Hot Chocolate    5.00
Abita Root Beer    3.00
Fresh Juices    4.00

Cocktails

Classic Lula ‘99 Bloody Mary sambal, lemongrass, tito’s vodka   8.00
Gold Dust Woman scotch, grapefruit, sparkling   8.00
Cava Mimosa    8.00
The ‘11am Sunday, 54 East 1st Street’ Bloody Mary letherbee gin, smoked oyster, horseradish, caperberry   8.00
Beer-Mosa white ale, oj, lillet   10.00
The Last Haiku tequila, oj, cynar, campari   8.00

Draft Beer

Petrus Aged Pale Ale aged pale ale, belgium  (12oz) 9.00
Two Brothers ‘ Northwind’ imperial stout, illinois  (12oz) 6.00
Ommegang ‘Glimmerglass’ saison, new york  (16oz) 7.00
Prima ‘Most’ Cider long grove, illinois  (7oz) 5.00
Unibroue ‘Blanche De Chambly’ white ale, canada  (12oz) 9.00
Tallgrass Brewing ‘8 Bit’ india pale ale, kansas  (16oz) 7.00
Anderson Valley ‘El Steinber’ dark lager, california  (16oz) 7.00

Bottled Beer

Leffe Brune belgium  (11.2oz btl) 5.00
Half Acre ‘Heyoka!’ IPA illinois  (16oz can) 6.00
Lammsbräu Organic Pilsner germany  (12oz) 7.00
Left Hand Brewing ‘black Jack’ Porter colorado  (12oz btl) 6.00
TKO letherbee autumnal, bonal, green tea, pineapple   9.00
Starry Port zubrowka vodka, allspice dram, ginger syrup, cidre brut   9.00
Avery Brewing ‘Ellie’s’ Brown Ale colorado  (12oz btl) 5.00
PBR wisconsin  (12oz btl) 1.75
Brooklyn Brewery Dry Irish Stout new york  (12oz btl) 6.00
Selections From Pipeworks Brewing Co chicago  (22-25oz) 6.00
Tears Of Things rum, fernet, hot cider   9.00

Wine By The Glass

Sparkling & Rose Wine

Castell D’Age Cava Macabeu Blend, NV cava penedes, spain   12.00

White

Aveleda alvarinho - 2010 portugal   7.00
Domaine St Amant viognier - 2011 cote du rhone, france   10.00
La Scur Cadette chardonnay - 2010 burgandy, france   9.00

Red

Castillo Labastida tempranillo - 2010 rioja   7.00
Ravines pinot noir - 2009 finger lakes, ny   14.00
Filippo Gallino ‘Barbera D’Alba’ 2010 alba, piedmonte   11.00

 

Lula Cafe
2537 N Kedzie Blvd
At N Linden Pl
(773) 489-9554
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