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Lula Cafe

  • $$$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • American (New), Local/Organic
  • 2537 N Kedzie Blvd, Chicago IL60647 41.926854 -87.70718
  • (At N Linden Pl)
  • click map to interact
  • (773) 489-9554
  • 0


Buttermilk Pancakes Or Brioche French Toast    8.00
Classic Lula Breakfast Burrito avocado, onion, green chile, tomato, potato, organic eggs, cheddar   9.00
Tofu And Vegetable Scramble­ ginger miso sauce, black sesame   11.00
Lox Plate red hen bagel, capers, cucumber, tomato, red onion, sprouts, dill   13.00
Three Sisters Garden Oatmeal golden raisins, bananas, maple cream   9.00
Two Eggs, Any Style home fries and toast   8.00
Rushing Waters Smoked Trout Scramble arugula, dill, whipped cream cheese   12.00


Artisan Cheese Plate hudson red (raw cow, ny) aged chelsea zingerman’s (goat, mi) reny picot camembert (cow, mi)   10.00
Wild Mushroom And Beer Bisque sweet cream, barley, pomegranate, wood roasted leek, bitter chocolate   10.00
Steamed Black Cod green garlic, almond, white balsamic, kumquat   11.00
Stuffed Rabbit Loin cauliflower, macademia nut, preserved lemon, bacon, date   15.00
Yeast Cavatelli cultured butter, black pepper, pecorino, fried chicken skin   18.00
Pork Shoulder Braised In Milk crispy brussels sprouts, scallion, parsnip, benne seed dumplings   25.00
Pan Roasted Indiana Duck confit duck leg, carrot, prune, clothbound cheddar, walnut, green wheat   26.00
Soft Boiled Farm Egg smoked rubuchon potatoes, crispy mushrooms, pickled mustard, tamarind, rye   8.00
Parsley Root ‘risotto’ roasted slagel farm lamb, apricot mostarda, ricotta, manzanilla olives, parsley sauce   13.00
Millet Griddle Cakes crispy sweetbreads, bacon-kumquat jam, dill   11.00
Rutabaga Gnudi salsify, butter poached winter vegetables, braised pistachio, white sesame   20.00
Rushing Waters Trout pqm n’duja, hearts of palm, grapefruit, roasted shallots, white soy   26.00
Charcoal Grilled Hanger Steak root vegetables roasted in coffee and black garlic, baby leeks, bone marrow soubise   26.00
Six Course Vegetarian Tasting Menu    45.00


House Pastries caramel pecan pumpkin twist / plum and ginger kolache /buckwheat and dried currant scone   4.00
Half White Grapefruit with candied seeds   4.00
White Pozole ham, 3 sisters farm hominy, spicy cabbage slaw, 60 minute egg, tortilla   14.00
Winter Farro And Herb Basted Egg charred rapini, fennel, meyer lemon dressing, savory almond crumble   13.00
Savory Almond Crepe jarlsberg cheese, sweet potato, lamb pancetta, grilled chicories, anchovy vinaigrette, sunny side egg   14.00
Buckwheat Granola With Fall Apples hazelnut, pickled golden raisins, aged balsamic, greek yogurt   8.00
Whole Wheat Griddle Cakes candied pecans, caramelized white chocolate custard, whipped brown butter   10.00
Bread Pudding French Toast brown sugar glazed pineapple, vanilla whipped cream, candied coconut   12.00
"The Royale" (Lula Breakfast Sandwich Series) Or, "The Veselka" beef short rib, beetroot ‘sauerkraut,’ swiss, hard cooked egg, russian dressing--on griddled rye   12.00


Meyer Lemon Semifreddo Tart cajeta, candied meyer lemon, puffed wild rice   10.00
Sweet Potato Pie toasted cardamom marshmallows   8.00
Pear And Gianduja Hot Fudge Sundae smoked pear, hazelnut praline and vanilla ice creams, dried cherries, creme fraiche   10.00
Sourdough Brioche Beignets sorghum caramel, brown butter   10.00
Carrot Cake    8.00
Mast Brothers Chocolate Mousse chocolate sesame wafer, sesame milk sherbet   12.00
Cookie Plate    8.00
Coconut And Hibiscus rum soaked coconut cake, candied cashew, lime, hibiscus sorbet   10.00


Caesar werp farm romaine, sourdough croutons, white anchovy, pickled onion, fiore sardo   9.00
Beet Bruschetta marinated kale, smoked pecans, shaved red onion, whipped goat cheese   10.00
Baked French Feta jalapeno-basil oil, marinated olives, cucumber, grilled bread   12.00
Ham And Raclette Panino farm egg, pickled onion, black currant mustard, ciabatta bun   11.00
Lula ‘99 Turkey Sandwich avocado, chile aioli, sprouts, lettuce, tomato, and onion with bacon and cheddar cheese, add 2   10.00
Chilled Peanut Satay Noodles marinated tofu and seasonal pickles   11.00
Spaghetti sweet and spicy chile ‘salsa rossa,’ bacon, queso fresco   13.00
Spinach And Apple Salad crispy amaranth, black currant, spiced pumpkin seeds, goat cheese vinaigrette   9.00
Soup Of The Day    5.00
Quesadilla marinated zucchini, chihuahua cheese, roasted peppers, oregano, pea shoots   8.00
The ‘tineka’ indonesian-spiced peanut butter on whole grain sourdough, tomato, cucumber, red onion, sprouts   9.00
BLT    8.00
Pasta ‘yiayia’ bucatini, cinnamon, feta, garlic, brown butter   12.00
Chickpea Tagine sweet and sour sweet potato, green harissa, fennel, caraway cracker   10.00


Hand Brewed Coffee, Seasonal Selections chemex pour over  (serves 2) 8.00
Intelligentsia Iced Coffee On Draft    2.50
Cappuccino latte, chai   4.00
Bruce Cost Ginger Ale    4.00
Limonata    3.00
Intelligentsia Drip Coffee    2.50
‘analog’ Espresso    2.50
Mast Brothers (BKLNY, NY) Hot Chocolate    5.00
Abita Root Beer    3.00
Fresh Juices    4.00


Classic Lula ‘99 Bloody Mary sambal, lemongrass, tito’s vodka   8.00
Gold Dust Woman scotch, grapefruit, sparkling   8.00
Cava Mimosa    8.00
The ‘11am Sunday, 54 East 1st Street’ Bloody Mary letherbee gin, smoked oyster, horseradish, caperberry   8.00
Beer-Mosa white ale, oj, lillet   10.00
The Last Haiku tequila, oj, cynar, campari   8.00

Draft Beer

Petrus Aged Pale Ale aged pale ale, belgium  (12oz) 9.00
Two Brothers ‘Northwind’ imperial stout, illinois  (12oz) 9.00
Ommegang ‘Glimmerglass' saison, new york  (16oz) 7.00
Prima ‘Most’ Cider long grove, illinois  (7oz) 5.00
Unibroue ‘Blanche De Chambly’ white ale, canada  (12oz) 9.00
Tallgrass Brewing ‘8 Bit’ india pale ale, kansas  (16oz) 7.00
Anderson Valley ‘El Steinber’ dark lager, california  (16oz) 7.00

Bottled Beer

Leffe Brune belgium  (11.2oz btl) 5.00
Half Acre ‘Heyoka!’ IPA illinois  (16oz can) 6.00
Lammsbräu Organic Pilsner germany  (12oz) 7.00
Left Hand Brewing ‘Black Jack’ Porter colorado  (12 oz btl) 6.00
Tko letherbee autumnal, bonal, green tea, pineapple   9.00
Starry Port zubrowka vodka, allspice dram, ginger syrup, cidre brut   9.00
Avery Brewing ‘Ellie’s’ Brown Ale colorado  (12oz btl) 5.00
Pbr wisconsin  (12oz btl) 1.75
Brooklyn Brewery Dry Irish Stout new york  (12oz btl) 6.00
Selections From Pipeworks Brewing Co. chicago  (22-25oz btl) 6.00
Tears Of Things rum, fernet, hot cider   9.00

Wine By The Glass

Sparkling & Rose Wine

Castell D’age Cava macabeu blend, nv cava penedes, spain   12.00


Aveleda alvarinho - 2010 portugal   7.00
Domaine St Amant viognier - 2011 cote du rhone, france   10.00
La Sceur Cadette chardonnay - 2010 burgandy, france   9.00


Castillo Labastida tempranillo - 2010 rioja   7.00
Ravines pinot noir - 2009 finger lakes, ny   14.00
Filippo Gallino ‘Barbera D’Alba’ 2010 alba, piedmonte   11.00


Lula Cafe
2537 N Kedzie Blvd
At N Linden Pl
(773) 489-9554
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