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Las Tablas

  • RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • South American, Steakhouses
  • 4920 W Irving Park Rd, Chicago IL60641 41.953231 -87.750602
  • (At N Lamon Ave)
  • click map to interact
  • (773) 202-0999
  • 0

Bebidas

Bebidas

Colombian Fruit Juice      5.00
Las Tablas Limonada      5.00
Colombian Soft Drink      3.00
Soft Drink      3.00
100% Colombian Coffee      3.00
Hot Tea      3.00

Aperitivos

Aperitivos

Empanada Combination Plate for 2 A sampling of our beef, chicken and cheese empanadas.    8.00
Empanada Traditional stuffed turnovers in a crunchy corn flour shell. Your choice of beef, chicken or cheese.    3.00
Crab Cake Aperitivo Crab cake with tropical fruit salsa and plantain chips.    11.00
Albondigas en Salsa Criolla Colombiana Colombian meatballs in criolla sauce.    9.00
Guacamole Served with plantain chips.    8.00
Arepa Rellena Traditional cheese-corn bread with your choice of shredded chicken in mushroom sauce or pulled beef in salsa criolla.    8.00
Choirzo con Arepa Traditional cheese-corn bread with homemade Colombian pork sausage.    6.00
Chicharron con Arepa Traditional cheese-corn bread with pork belly.    6.00
Frutos del Mar for 2 Combination of char-grilled shrimp, calamari and baby octopus lightly marinated in a garlic-white wine sauce. Served with a house salad.    15.00
Mariscos al Carbon Your choice of shrimp, baby octopus or calamari. Char-grilled and lightly marinated in a garlic white wine sauce. Served with a house salad.    9.00
Patacon Pisao Flat, crisp green plantain topped with melted cheese and your choice of shredded chicken in mushroom sauce or pulled beef in salsa criolla.    8.00
Langostinos al Carbon Six char-grilled shrimp.    10.00
Calamares al Carbon Char-grilled calamari.    10.00
Aborrajado Sweet plantain filled with guava and topped with melted cheese.    6.00
Chorriada Melted cheese topped with criolla sauce over your choice of arepa, yuca or potato.    5.00

Ensaladas

Ensalada de la Casa Romaine lettuce, tomato, cucumber, carrots and red cabbage with garlic-lime vinaigrette.   Small 4.00 Large 8.00
Ensalada Casera Romaine lettuce, tomato, cucumber, black olives and carrots in homemade garlic-lime vinaigrette.   Small 4.00 Large 8.00
Ensalada de Aguacate y Maiz Avocados, tomatoes, roasted corn kernels, bacon, romaine lettuce and cilantro with lime vinaigrette.    11.00
Ensalada de Frutas Pineapple, mango, strawberries, papaya, grapes, watermelon and lime with sweet toasted coconut dressing.    14.00
Mango y Aguacate Ensalada Boston lettuce, mangoes, avocado and marinated red onion with balsamic lime vinaigrette.    11.00
Ensalada Compuesto Boston lettuce, carrots, pineapple, papaya, mango, tomato, red onion, red cabbage and cucumber with honey-lime vinaigrette.    13.00
Patata Asada, Esparragos y Ensalada de Rucula Roasted criolla potatoes, grilled asparagus and arugula with Dijon-lime vinaigrette.    12.00
Ensalada de Espinacas Spinach, cucumber, radishes, red onion, tomato, carrots and feta cheese with cilantro-lime vinaigrette.    12.00

Vegetarianos

Vegetarianos

Tradiciones Colombianas Rice, beans, house salad, sweet plantain, fried yuca, potato and avocado.    11.00
Paella Vegetariana Delicious combination of rice flavored with criolla sauce, beans, garbanzos, mushroom, yuca, potato and green plantain.   For 1 14.00 For 2 24.00

Pollo

Pollo

Pollo Relleno Seasoned chicken breast stuffed with spinach and cheese. Served with rice, salad and sauteed potato.    19.00
Pollo al Ajillo Grilled, boneless chicken breast flavored with a light hint of a garlic white wine sauce. Served with fried plantain, yuca and potato.    18.00
Arroz con Pollo Boneless chicken breast with rice, peas and traditional flavors.    19.00

Carne

Carnes

Entrana Tender, juicy and flavorful char broiled skirt steak.    23.00
Punta de Anca Char-crusted beef tri-tip en brochette with yuca, potato and plantain.    23.00
Carne Asada Char-broiled, Colombian-style cut rib-eye steak.    18.00
Churrasco Char-broiled, butterfly-cut N.Y. strip steak.    22.00
Churrasquito Smaller portion of the Churrasco.    18.00

Cerdo

Cerdo

Costillas de Cerdo a la Brasa Char-grilled, smoked pork ribs with passion fruit BBQ sauce, crispy yuca and tropical slaw.    22.00
Chuletas Fritas Crispy, golden brown, boneless pork chips with or without criolla sauce. Served with fried plantain, yuca and potato.    19.00
Lomo de Cerdo Estofado Char-grilled pork loin in a flavorful green and red pepper, onion and tomato sauce.    19.00

Lo Mas Rico

Lo Mas Rico

Combinaciones Your choice of two items. Grilled to perfection and served with sweet plantain, yuca and potato.    21.00
Entrana Specialty of the house. Tender, juicy and flavorful char-broiled skirt steak.    23.00
Pollo al Ajillo Grilled, boneless chicken breast flavored with a light hint of garlic-white wine sauce. Served with fried plantain, yuca and potato.    18.00
Matrimonio Sizzling entrana skirt steak and pollo al ajillo. Served with sweet plantain, yuca and potato.    21.00
Bandeja Paisa Char-broiled, Colombian-style cut rib-eye steak. Served with fried pork belly, rice, beans, fried egg, sweet plantain and avocado.    21.00

Picadas Para Dos

Picada

Punta Gorda for 2 Beef tri-tip, char-grilled and served with grilled vegetables, papas criolla and plantain.    38.00
Picada Colombiana for 2 Combination of the most popular Colombian food. Entrana skirt steak, rib-eye steak, pork loin and chicken breast all grilled and sliced to perfection. Served with homemade chorizo, pork ribs, arepa, crunchy green plantain, sweet plantain, yuca and potato.    40.00
Picada, Mar y Tierra for 2 Everything from Punta Gorda and Picada Colombiana, plus grilled shrimp, calamari and baby octopus al ajillo.    59.00

Pescado

Salmon a la Parrilla Char-grilled salmon with guascas and quail egg, sauteed broccoli and potato.    19.00
Pargo Rojo en la Forma de Colombia Costera Crispy whole red snapper with coconut rice and salad.    38.00

Mariscos

Mariscos

Crab Cake Plato Crab cakes with tropical fruit salsa, plantain chips and crispy potato.    24.00
Langostinos al Carbon Char-grilled shrimp lightly flavored in a garlic-white wine marinade.    20.00
Calamaresa la Parrilla Char-grilled calamari lightly flavored in a garlic-white wine marinade.    20.00

Postres

Postres

Coconut Flan      6.00
Mango Mousse      6.00
Oreo Cake      6.00
Chocolate Mousse Cake      6.00
Fig with Dulce de Leche Caramel      6.00
Blackberries with Dulce de Leche Caramel      6.00
Helado del Dia      6.00

 

Las Tablas
4920 W Irving Park Rd
At N Lamon Ave
(773) 202-0999
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