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La Villa

  • RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Italian, Pizza
  • 3638 N Pulaski Rd, Chicago IL60641 41.947549 -87.727754
  • (At W Patterson Ave)
  • click map to interact
  • (773) 681-9912
  • 0

Appetizers

Stuffed Eggplant Ala Paisana eggplant rolled with prosciutto and ricotta cheese    6.75
Italian Antipasto raw vegetables, lunch meat slices, cheeses, olives, pepperoncini   (for 2) 7.95
Raw Clams served with lemon and hot sauce   (6) 6.45
Baked Clams topped with seasoned breadcrumbs and baked   (6) 7.25
Raw Oysters served with lemon and hot sauce   (6) 6.95
Oysters Rockefeller topped with spinach, onion, garlic, breadcrumbs, mozzarella   (6) 8.95
Mussels red or white wine garlic sauce, served with garlic bread    8.95
Stuffed Artichoke stuffed with seasoned breadcrumbs and served with lemon    5.95
Jalapeño Poppers stuffed with cream cheese or cheddar    5.75
Bruschetta toasted bread topped with chopped tomatoes, garlic, romano cheese, basil    6.95
Combination Platter cheese sticks, mushrooms, onions rings, hot wings (no substitutions)    8.45
Portabella Mushroom sautéed in sherry wine sauce, tomato and red pepper garnish    6.95
Fried Calamari served with lemon and cocktail    9.95
Shrimp Cocktail jumbo shrimp served with lemon and cocktail sauce   (6) 9.95
Shrimp De Jonghe shrimp baked in casserole dish with seasoned breadcrumbs, butter, garlic    9.95
Pizza Bread topped with pizza sauce and mozzarella cheese    4.00

Side Orders

Fried Cheese Sticks     6.45
Fried Cauliflower     5.95
Fried Mushrooms     5.95
Fried Zucchini     5.95
Onion Rings     5.65
Garlic Bread     3.00
Chicken Nuggets     6.95
Mozzarella Bread Sticks     6.95

Signature Flatbreads

La Villa sausage, pepperoni, roasted red pepper, mozzarella, marinara base    9.95
Veggie Pesto grilled portabella mushroom, sliced red onion, zucchini, roasted red pepper, mozzarella cheese, oil pesto base    10.95

Salads

Dinner Salad     3.75
Salad Bar per person no sharing    10.95
Soup & Salad Bar per person no sharing    12.95

Signature Salads

La Strada walnuts, dried cranberries, cherry tomatoes, tossed in raspberry vinaigrette, topped with fresh strawberries and goat cheese    8.95
Signature portabella mushroom, roasted red pepper, pine nuts, red onion, fresh mozzarella, sun-dried tomato, artichoke hearts with balsamic    9.95

Soups

French Onion     3.95
Tortellini with broth    3.95  5.45
Minestrone chicken noodle, or soup of the day    3.95  2.50

Pasta

Eggplant Parmigiana eggplant with basil baked with marinara sauce and mozzarella    15.95
Linguine With Mussels mussels in a clear white garlic sauce or red marinara sauce    16.95
Linguine Ala Villa broccoli, shrimp, and onion with a touch of garlic in a cream sauce    17.95
Linguine Calamari calamari simmered in a marinara sauce with a touch of garlic    16.95
Linguine With Clams clams simmered in a clear white garlic sauce or red marinara sauce    16.95
Lasagna lasagna noodles, beef, ricotta cheese, meat sauce, baked with mozzarella    15.95
Vegetarian Lasagna lasagna noodles, spinach, ricotta, marinara, baked with mozzarella    15.75
Cannelloni large round noodles filled with meat and ricotta, topped with mozzarella   (2) 15.50
Manicotti large round noodles filled with ricotta, topped with mozzarella   (2) 15.50
Pasta Faggioli 3 northern beans in natural juices, pastina, white wine garlic sauce, onions    12.95
Baked Mostaccioli baked with ricotta and meat sauce topped with mozzarella    15.50
Baked Gnocchi potato and ricotta dumpling baked with ricotta, meat sauce, mozzarella    15.50
Ravioli stuffed with cheese or meat, topped with meat sauce or marinara    14.95
Linguine Pescatore crab meat, shrimp, calamari, clams, and mussels simmered in a light marinara sauce with a touch of garlic, served over linguine    20.95

Chicken

Chicken Cacciatore half chicken with green peppers, onion, garlic, kalamata olives, and mushrooms simmered in a marinara sauce    17.45
Chicken Cacciatore add boneless on request    2.50
Chicken Parmigiana boneless breast of chicken lightly breaded and deep-fried, topped with mozzarella cheese and meat sauce   (2) 18.45
Chicken Francese boneless chicken breast dipped in a light egg batter and sautéed in a lemon butter white wine sauce   (2) 18.45
Chicken Vesuvio half chicken quick flamed and finished off in the oven in a white wine and garlic sauce served with quartered potatoes (no side)    17.45
Chicken Vesuvio add boneless upon request    2.50
Chicken Tettrazinni chunks of boneless chicken in a cream sauce with mushrooms served over linguine (no side)    18.45
Chicken Marsala boneless chicken breast sautéed with mushrooms in marsala wine sauce   (2) 18.45
Chicken In BBQ Sauce half chicken baked with bbq sauce    14.95
Fried Chicken half chicken breaded and deep-fried    14.95
Sicilian Chicken half chicken sautéed with lemon, oregano, and special herbs    14.95
Chicken Ala Villa boneless chicken breast dipped in a light egg batter and cooked in a light wine sauce with mushrooms, onion, garlic, and topped with mozzarella   (2) 18.45

Meats

Rib-Eye Vesuvio sautéed in a garlic wine sauce with quartered vesuvio potatoes (n0 side)    21.95
Rib-Eye Steak topped with mushrooms    21.45
T-Bone Steak topped with mushrooms    22.95
Filet Mignon topped with mushrooms    24.95
New York Strip Steak topped with mushrooms    21.45
Ribs Full Slab baby back pork ribs with bbq sauce    21.95
Ribs 1/2 Slab baby back pork ribs with bbq sauce    17.45
Pepper Steak medallions of filet sautéed with peppers, mushrooms, onions, red wine sauce    22.95
Sausage Giamobotta italian sausage in a pink wine sauce, potatoes, onions, peppers (no side)    16.45
Brasciole flank steak rolled with prosciutto, mozzarella, breadcrumbs, topped with meat sauce    18.45
Breaded Pork Chops center cut pork chops cooked to order and served with applesauce   (2) 18.95
Broiled Pork Chops center cut pork chops cooked to order and served with applesauce   (2) 17.95
Lamb Chops cooked to order and served with mint jelly   (3) 21.95
Steak Ala Villa rib-eye steak cooked in a light chianti sauce, served with mushrooms and onions    21.95

Veal

Veal Marsala medallions sautéed with mushrooms in a marsala wine sauce    21.45
Veal Piccanti medallions sautéed with mushrooms in a lemon butter sauce capers upon request    21.45
Veal Scallopini medallions sautéed with mushrooms, onions, tomatoes in a white wine sauce    21.45
Veal Parmigiana medallions lightly breaded and baked with meat sauce and mozzarella    21.45
Veal Cutlet medallions lightly breaded and pan-fried    21.45
Veal Saltimbocca medallions with prosciutto, mozzarella, black olives, sautéed in wine sauce    21.95
Veal Sorrentino medallions layered with prosciutto, eggplant, topped with mozzarella, sautéed in a white wine sauce and garnished with broccoli    21.95
Veal Francese medallions of veal dipped in a light egg batter, sautéed in a lemon butter and wine sauce    21.45

Seafood

Alaskan King Crab Legs (one pound) split king crab legs served with lemon, drawn butter  
Fish Combo (2) pieces of breaded fried perch (4) jumbo fried shrimp, served with lemon    18.45
Walleye Pike broiled and served with lemon and butter    18.45
Tilapia broiled and served with lemon and butter    18.45
Red Snapper broiled and served with lemon and butter    18.45
Red Snapper Francese dipped in a light egg batter, sautéed in a lemon and butter sauce    18.95
Shrimp De Jonghe shrimp baked with butter, garlic, and seasoned breadcrumbs    18.45
Baccala Siciliana cod fish simmered in marinara sauce with onions and black olives    18.95
Shrimp Ala Capri jumbo butterfly shrimp in light egg batter, in a lemon butter wine sauce    18.45
Breaded Shrimp deep-fried jumbo breaded shrimp, served with lemon and cocktail   (6) 18.45
Shrimp Marinara shrimp simmered in marinara, served over linguine (no side)    18.45
Boston Seafood Platter baked clams, crab legs, shrimp, red snapper, lobster tail    30.95
Broiled Salmon broiled filet, served with lemon and butter    18.45
Salmon Siciliana salmon filet simmered in a light marinara with white wine, onions, garlic    18.95
Lobster Tail served with lemon and butter  
Lobster Ala Diavolo lobster tail simmered in a spicy marinara, garnished with clams  
Surf & Turf 8oz. filet mignon and 10-12oz. lobster tail  
Zuppa Di Pesce calamari, shrimp, clams, mussels, crab legs, lobster tail, and red snapper simmered in a light marinara, served over linguine (no side)    31.95

Pizzas

(10") Baby / (12") Med / (14") Lg / (16") X-Lg / (18") Party. Gluten-Free 10" Only Thin Crust! Toppings: Sausage, Pepperoni, Sliced Beef, Hamburger, Bacon, Canadian Bacon, Salami, Ham, Mushroom, Green Pepper, Red Pepper, Roas

Cheese Only     18.40  16.25  14.40  12.35  11.35
Add Ingredient     3.50  3.20  2.40  2.70  3.00
1/2 Cheese 1/2 Ing     13.70  12.55  17.85  15.90  20.15
La Villa Special sausage, pepperoni, green pepper, mushroom, green olives, onion    14.30  19.60  22.00  16.65  18.00
Vegetarian spinach, mushroom, green pepper, broccoli, onion    14.30  16.65  18.00  19.60  22.00
Veggie Alfredo alfredo sauce, spinach, mushroom, broccoli, onion    14.30  18.00  16.65  22.00  19.60
Southwestern bbq sauce, chicken, bacon    16.65  14.30  18.00  19.60  22.00
Hawaiian ham, pineapple    14.30  22.00  19.60  18.00  16.65
Taco     20.65  16.45  19.05  13.15  14.45
Thick Crust     3.00  2.70  2.40  3.50  3.20
Chicken Or Shrimp     4.00  3.50  4.75  4.50  4.30

Pan Pizzas

(10") Baby / (12") Med / (14") Lg / (16") X-Lg Pan & Stuffed Pizzas Allow 40 Minutes For Cooking, To Add Salad Bar To Pizza Add $6

Cheese Only     18.60  16.90  15.50  13.85
Add Ingredient     2.40  3.20  2.70  3.00
1/2 Cheese 1/2 Ing     15.05  20.20  18.45  16.85
La Villa Special     16.80  19.80  20.55  21.95
Vegetarian     16.80  20.55  19.80  21.85
Chicken Or Shrimp     3.50  4.00  4.30  4.50

Stuffed Pizzas

Cheese Only     15.30  18.70  17.00  20.40
Add Ingredient     2.40  3.20  3.00  2.70
1/2 Cheese 1/2 Ing     16.50  22.00  18.35  20.20
La Villa Special     18.25  23.75  22.30  21.30
Vegetarian     18.25  23.75  21.30  22.30
Chicken Or Shrimp     3.50  4.50  4.30  4.00

Sandwiches

All Sandwiches Are Served With French Fries And Coleslaw, To Add Salad Bar To Sandwich Add $6 Served On Garlic Bread $1.25, Add Mozzarella $1.95, Add Hot Peppers $1, Add Sweet Peppers $1

Rib Eye Steak     13.25
Hamburger     6.45
Cheeseburger     6.95
Italian Roast Beef     8.45
Italian Sausage     8.45
Meatball     8.45
Combination     9.25
Bbq Beef     8.75

Pasta Options

Rigatoni   
Mostaccioli   
Farfalle   
Linguine   
Spaghetti   
Gluten Free Mostaccioli   
Gluten Free Spaghetti   
Whole Wheat Mostaccioli   
Whole Wheat Spaghetti   
Angel Hair   
Rotini   
Fettuccine   
Tortellini   
Shells   

Sauce Options

Meat Sauce   
Marinara   
Pomodoro add    2.00
Arrabbiata add    2.00
Garlic & Oil   
Mushroom Sauce add    2.00
Broccoli With Garlic add    2.00
Pesto add    2.50
Alfredo add    2.50
Carbonara add    2.75
Vodka Sauce add    2.50
Caruso add    2.50

Add-Ons

Shrimp     6.50
Chicken     3.95
Sausage     3.95
Meatballs     3.95
Broccoli     2.50
Spinach     2.50
Mushrooms     2.50
Sun-Dried Tomatoes     2.00

Beverages

Soda     1.95
Coffee sanka, tea    1.95
Cappuccino     3.95
Espresso     2.75
Latté     3.95

Desserts

Homemade Tiramisu     5.95
German carrot, lava cake    5.95
Cheesecake     4.95
Homemade Cannoli     4.25
Ice Cream vanilla, chocolate, spumoni    3.25

Sunday

Ribs 1/2 Slab baby back pork ribs with bbq sauce    16.95
Ribs Full Slab baby back pork ribs with bbq sauce    20.95
Braciole flank steak rolled with prosciutto, mozzarella, breadcrumbs, topped with meat sauce    17.25
Steak Ala Villa rib-eye steak with mushrooms and onions in a light chianti sauce    20.45

Monday

Prime Rib topped with mushrooms and au jus, served with horseradish    19.95
Beef Stroganoff chunks of filet cooked in special cream sauce with mushrooms (no side)    16.95
Chicken Vesuvio half chicken in white wine garlic sauce, served with potatoes (no side)    15.95
Chicken Vesuvio add boneless    2.50

Tuesday

Tilapia broiled, served over bedding of spinach    16.45
New York Strip Steak topped with mushrooms    19.45

Wednesday

Veal Cutlet lightly breaded and pan-fried    16.45
Veal Parmigiana lightly breaded and baked with meat sauce and mozzarella    17.95

Thursday

Pepper Steak filet medallions sautéed with green peppers, mushrooms, onions, red wine sauce    20.45
Tommy's Special chicken ala villa, eggplant parmigiana, ravioli (no side)    16.45

Friday

Shrimp Ala Capri jumbo butterfly shrimp in light egg batter, sautéed in lemon, butter wine sauce    16.95
Walleye Pike broiled and served with lemon and butter    16.45
Red Snapper broiled and served with lemon and butter    16.95

Saturday

Ribs 1/2 Slab baby back pork ribs with bbq sauce    16.45
Ribs Full Slab baby back pork ribs with bbq sauce    20.45
Braciole flank steak rolled with prosciutto, mozzarella, breadcrumbs, topped with meat sauce    16.95
Combo Filet fried shrimp, fettucine alfredo (no side)    23.45

Breakfast Buffet

Scrambled Eggs   
French Toast   
Sausage Links   
Bacon   
Hash Browns   
Toast & Fruit Plate   
Basket Of Sweet Rolls & Danish On Each Table   

Beverages

Coffee   
Hot Tea   
Juice & Milk   

 

La Villa
3638 N Pulaski Rd
At W Patterson Ave
(773) 283-7980
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