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Posted by kathleen on 02/08/2011
My daughter, who lives in Chicago said I had to try the shrimp tacos. I was leery, as I work in a very successful New England seafood restaurant known for its quality, and was nervous what a Midwest restaurant would offer. I need not have worried. The shrimp were succulent and tender, fried lightly, and served with the freshest ingredients. My next visit this is the first place I am stopping. I would order them time and time again, probably never trying anything else from the menu. They were that good!!