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III Forks

  • RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Steakhouses, Seafood
  • 180 N Field Blvd, Chicago IL60601 41.885132 -87.626352
  • (At E Benton Pl)
  • click map to interact
  • (312) 938-4303
  • 0

Appetizers

Onion Rings     9.95
Ahi Tuna *    17.95
Shrimp Cocktail *    17.95
Seared Scallops * with housemade bacon jam    17.95
Crabcake     17.95
Wild Rice & Short Rib Arancini     8.95
Lamb Meatballs     8.95
Seafood Medley * shrimp cocktail, crabcake & seared scallop    19.95

Salads & Soups

Iii Forks Salad     9.95
Wedge Salad     10.95
Caesar Salad     9.95
French Onion Soup     9.95
Lobster Bisque     13.95
Tomato & Burrata     10.95

Beef Market*

Filet Mignon    (8oz) 39.95 (12oz) 44.95
USDA Prime Bone In Ribeye    (18oz) 53.95
USDA Prime Boneless Ribeye    (22oz) 59.95
Tomahawk Ribeye    (32oz) 89.95
Prime NY Strip Pepper Steak    (12oz) 38.95
USDA Prime New York Strip    (16oz) 46.95
USDA Prime Bone In Strip    (18oz) 64.95
USDA Prime Flat Iron    (12oz) 22.95
Tenderloin Tips with mashed potatoes    26.95

Steak Toppers

Oscar Style     11.95
Blue Cheese Crown     4.95
King's Butter     8.95
Parmesan Crust     8.95
Lobster Béarnaise     22.95

Fish Market

Atlantic Salmon *    32.95
Chilean Seabass *    42.95
Fish Of The Day   
Scallops *    34.95
Cold Water Rock Lobster Tail   

Local Favorites

Prime Double-Cut Pork Chop *    23.95
Rack Of Lamb *    46.95
Braised Short Rib   
Shrimp & Pasta     25.95
Lobster Risotto     32.95
Citrus Cured Pork Belly     32.95
Roasted Chicken     24.95
Tenderloin Salad *    19.95
Salmon Caesar Salad *    18.95
Vegetable Ravioli     17.95
Certified Angus Beef Burger * with fries    14.95

Sides

Sautéed Spinach     9.95
Off-The-Cob Cream Corn     8.95
Roasted Mushrooms     9.95
Fresh Asparagus     9.95
Mashed Potatoes     7.95
Baked Potato     8.95
Six Cheese Potatoes     9.95
Roasted Fingerling Potatoes     8.95
Seasonal Vegetables     8.95
Sweet Potato Hash     9.95
Lobster Mac & Cheese     19.95

Lounge Selections

Cheese & Charcuterie a selection of locally produced cheeses and meats served with traditional accompaniments   (5) 19.95 (3) 14.95
Lamb Meatballs housemade lamb meatballs with caramelized fennel demi    8.95
Roasted Garlic Hummus housemade and served with lavash chips    6.95
Fried Brussel Sprouts with roasted chili aïoli    9.95
Seared Scallops * with housemade bacon jam and shaved radish-fennel slaw    16.95
Crudo * ask about our selection of the day    13.95
Tomato & Burrata     10.95
Steak Tartar * chopped usda prime steak tossed in a mustard aïoli and served in a himalayan pink salt bowl    18.95
Dunn Burger usda prime patty with hook's three-year wisconsin sharp cheddar, raisin river slab bacon and fries   (16oz) 24.95
Dunn Burger add a fried egg    3.00
Dunn Burger add seared foie gras   (3oz) 14.95
Texas-Style Lobster Tail * big-sized pieces of cold water lobster tail fried and served with remoulade sauce  
New England Lobster Roll fresh maine lobster with mayonnaise and celery salt on brioche hot dog bun with fries    17.00
Atlantic Salmon *    30.95
Fish Of The Day   

Beef Market

Filet Mignon *   (8oz) 37.95
USDA Prime Bone In Ribeye *   (18oz) 51.95
USDA Prime Boneless Ribeye *   (22oz) 59.95
Tomahawk Ribeye *   (32oz) 89.95
USDA Prime Bone In Strip *   (18oz) 64.95
St. Louis Wild Boar Ribs     23.95
Steak Toppers oscar style    11.95
Steak Toppers blue cheese crown    4.95
Steak Toppers king's butter, parmesan crust    8.95

Sides

Sautéed Spinach     9.95
Roasted Mushrooms     9.95
Mashed Potatoes     7.95
Roasted Fingerling Potatoes     8.95
Seasonal Vegetables     8.95

Bar Bite Selections

Cheese & Charcuterie a selection of locally produced cheeses and meats served with traditional accompaniments   (5) 19.95 (3) 14.95
Lamb Meatballs housemade lamb meatballs with caramelized fennel demi    8.95
Roasted Garlic Hummus housemade and served with lavash chips    6.95
Ahi Tuna * with avocado purée and lavash chips    15.95
Beef Croustades * with creole mustard sauce    12.95
Wild Rice & Short Rib Arancini breaded and fried wild rice balls with green lentils and braised short rib, on marinara with grana padano    8.95
Patty Melt * certified angus beef with 4 yr hooks wisconsin sharp cheddar, caramelized onions and pork belly on sourdough, with fries    22.95
Certified Angus Beef Burger * on fresh-baked roll with lemon aïoli, served with fries    14.95
Dunn Burger * 16oz certified angus beef, 5 yr hooks wisconsin sharp cheddar, raisin river slab bacon, with fries    24.95
Steak Tartare * chopped tenderloin with sherry egg yolk vinaigrette and potato chips    18.95

Sliders $5

Iii Forks Classic   
Smoked Gouda Grilled Cheese   
Truffle Miso-Glazed Salmon   
Short Rib On Blue Cheese Biscuit   

 

III Forks
180 N Field Blvd
At E Benton Pl
(312) 938-4303
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