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Mindy's Hot Chocolate

Craft Food & Drink
  • $$$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Desserts, American (New), Local/Organic
  • 1747 N Damen Ave, Chicago IL60647 41.9136701 -87.6771786
  • (At W Willow St)
  • click map to interact
  • (773) 489-1747
  • 0

Lunch

Soup a thoughtful idea from a seasonal ingredient   6.00
"Shrimp Louie" Wedge Salad head lettuce, grilled shrimp, avocado, crumbled farm egg, chopped bacon and "louie" dressing   13.00
Smoked Chicken Salad shaved red onion, julienne of assorted cabbage, carrots, toasted pepitas, kohlrabi, strawberry aioli, house-made matzo   13.00
Steak Caesar werp farms romaine, sourdough croutons, cured egg yolk, parmesan, anchovy   14.00
Spring Kale Salad tuscan kale, treviso, english peas, pea sprouts, coddled egg, dunbarton bleu cheese, roasted shallot vinaigrette   12.00
Hamburger heartland beef, organic bacon and widmer 4-year-aged cheddar, house-made pickle on a garlic-toasted sesame bun served with house-made chips   13.00
add a sunny side up farm egg   15.00
Soup & Sandwich carr valley aged cheddar melt, honey-glazed toasted pumpernickel served with a bowl of tomato soup   13.00
Lamb And Creama Kasa house-ground black earth farms lamb sausage, carr valley creama kasa cheese, arugula and oregano oil on house-made flat bread served with pickled beets and grainy mustard   14.00
Crab Cake Sandwich "new england" crab cake, werp farms bibb lettuce, and house-made roasted giardiniera tartar sauce on a house buttered bun served with house-made chips   15.00
Porkbelly Rueben d’artagnan braised pork belly, sauerkraut, gruyere, thousand island, house made rye bread   12.00
Smoked & Cured Salmon Bagel Sandwich citrus cured salmon & lightly smoked farro island salmon, whipped citrus cream cheese, cucumber shaved red onion, house made sesame bagel, side of caper-berries   14.00
Grilled Arctic Cod Sandwich spring onion tartar, frisee, house made challah   13.00
Mac & Cheese never changes, always a treat   10.00

Sweets $13

Milk & Cookies milk chocolate ganache, brown sugar sauce, chocolate chip cookie, ice milk   
Strawberry Cheesecake "cloud" cake, strawberry compote, lambic frozen yogurt, elderflower candy, graham cookies   
Sundae toast ice cream, spice cake, crunchy marshmallows, caramelized bananas, stout hot fudge   
Rhubarb lemon semifreddo, poached rhubarb, rhubarb preserves, chamomile consommé   
Malted Milk chocolate malt & toffee almond brittle frozen nougat, graham cracker, shaved halavah, shaved bananas, whiskey marshmallow, milk caramel   
Cookies an assortment of cookies, baked fresh for you daily, enjoy them here or take them to go   

Ice Cream

(For 3) $12

Triple Vanilla    
Coffee Cocoa Nib    
Mint Chip    
Salted Caramel    
Chocolate Chip Cookie Dough    
Rum Pineapple Sorbet    
Champagne Mango    
Chocolate Sorbet    
Oreo Cheesecake    

Milkshakes $8 Each

Vanilla    
Malted Milk Chocolate    
Stout & Caramel    
Mint Chip    
Peanut Butter    
Malted Coffee Cocoa Nib    

Hot Chocolate

Served With House-Made Marshmallows.

Malted Vanilla french white chocolate, french milk chocolate, malted milk   7.00
Dark 72% french chocolate   7.00
Medium milk chocolate with a touch of dark chocolate and a hint of caramel   7.00
Mexican 2/3 dark chocolate, 1/3 milk, fresh cinnamon and cayenne   7.00
Black & Tan 1/3 hot fudge, 2/3 medium hot chocolate   7.00
Half & Half 1/2 espresso, 1/2 dark hot chocolate   7.00
Chai 1/2 chai, 1/4 mexican and 1/4 dark   7.00
"Affogato" with a scoop of coffee cocoa nib ice cream   10.00
Split Charge $1 / Extra Marshmallow $0.50.

 

Dinner

Starters & Salads

Soup a thoughtful idea made from seasonal ingredients   8.00
Pretzel house-crafted soft pretzel, carr valley pepper jack cheese   12.00
Today’s Beautiful Cheese served with toasted fresh bread , fig jam, nuts & local honey   12.00
Porkbelly pea shoots, rhubarb, pumpkin seeds, dunbarton blue cheese, roasted shallot vinaigrette   14.00
Duck Egg Salad treviso, kale, dandelion greens, lardons, soft boiled duck egg, sherry vinaigrette   13.00
Grilled Squid Panzanella celery, red onion, toasted house made bread, honey garlic caper vinaigrette   14.00
Petite Salad werp farms’ lettuces, radish, red onion, champagne vinaigrette   8.00
Mac & Cheese never changes, always a treat   12.00
Ramp Biscuits served warm with honey butter   6.00

Entrees

Faroe Island Salmon seared salmon, klug farm purple asparagus, lemon, fumet   26.00
Poussin marinated & grilled petite chicken, creamed leeks, sautéed spinach   28.00
Lamb leg of lamb, green olive tapenade, cannellini beans   28.00
Duck gunthorp farms duck breast, house made spaetzle, crispy confit duck leg, napa caraway slaw   26.00
House-Made Pasta tagliatelle, local goat cheese, english peas, pea shoots   20.00

Sandwiches

Hamburger house-ground slagel farms beef, organic bacon and carr valley 4-year-aged cheddar, house-made pickle on a garlic-toasted sesame bun served with chips   13.00
add a sunny side up farm egg   15.00
Lamb And Creama Kasa house-ground lamb sausage, carr valley creama kasa cheese, arugula & oregano oil on flat bread served with pickled beets and grainy mustard   14.00
Crab Cake new england crab cake, werp farms’ bibb lettuce, and house-made roasted giardiniera tartar sauce on a house buttered bun served with chips   15.00

Additions To The Menu

Cauliflower Gratin    8.00
Asparagus with shallots & garlic   8.00
Roasted King Mushrooms with lardons & foie butter   12.00

Sweets $13

Milk & Cookies milk chocolate ganache, brown sugar sauce, chocolate chip cookie, ice milk   
Strawberry Cheesecake "cloud" cake, strawberry compote, lambic frozen yogurt, elderflower candy, graham cookies   
Sundae toast ice cream, spice cake, crunchy marshmallows, caramelized bananas, stout hot fudge   
Rhubarb lemon semifreddo, poached rhubarb, rhubarb preserves, chamomile consommé   
Malted Milk chocolate malt & toffee almond brittle frozen nougat, graham cracker, shaved halavah, shaved bananas, whiskey marshmallow, milk caramel   
Cookies an assortment of cookies, baked fresh for you daily, enjoy them here or take them to go   

Ice Cream & Sorbet

(For 3) $12

Triple Vanilla    
Coffee Cocoa Nib    
Mint Chip    
Salted Caramel    
Chocolate Chip Cookie Dough    
Rum Pineapple Sorbet    
Champagne Mango    
Chocolate Sorbet    
Oreo Cheesecake    

Milkshakes $8 Each

Vanilla    
Malted Milk Chocolate    
Stout & Caramel    
Mint Chip    
Peanut Butter    
Malted Coffee Cocoa Nib    

Hot Chocolate

Served With House-Made Marshmallows.

Malted Vanilla french white chocolate, french milk chocolate, malted milk   7.00
Dark 72% french chocolate   7.00
Medium milk chocolate with a touch of dark chocolate and a hint of caramel   7.00
Mexican 2/3 dark chocolate, 1/3 milk, fresh cinnamon and cayenne   7.00
Black & Tan 1/3 hot fudge, 2/3 medium hot chocolate   7.00
Half & Half half espresso, half dark hot chocolate   7.00
Chai 1/2 chai, 1/4 mexican and 1/4 dark   7.00
Affogato with a scoop of coffee cocoa nib ice cream   10.00
Split Charge $1 / Extra Marshmallow $0.50.

 

Brunch

Duck Rillette mustard & gruyere croissant   6.00
Warm Donuts cinnamon sugar and house made raspberry preserves   8.00
House Made Granola organic yogurt, seasonal fruit, dried cherry granola   9.00
Quiche werp farm ramps & ricotta, served with a mixed green and sunflower salad   12.00
Buttermilk Pancake local strawberries& whipped honey butter, maple syrup   11.00
Brioche French Toast local rhubarb compote & lemon cream, housemade sausage links   13.00
Wild Mushroom Scramble foraged mushrooms, muenster, fresh herbs, breakfast potatoes, grilled house made challah   13.00
Brunch Fried Rice hanger steak, broccolini, green onions, pea shoots, english peas, carrots, fried egg   14.00
Breakfast Torta folded farm egg, avocado, pea tendrils, crème fraiche, queso fresco, cilantro-pesto, toasted house made brioche   12.00
Smoked & Cured Salmon Bagel Sandwich citrus cured salmon & lightly smoked farro island salmon, whipped citrus cream cheese, cucumber shaved red onion, house made sesame bagel, side of caper-berries   15.00
Soup & Sandwich carr valley aged cheddar melt, honey-glazed toasted pumpernickel served with a bowl of tomato soup   13.00
Chorizo & Eggs Benedict housemade chorizo, farm poached egg, pickled jalapenos, sriracha hollandaise, housemade corn bread   14.00
Asparagus Caesar iron creek red bibb, tuscan kale, grilled local asparagus, parmigiano reggiano, coddled farm egg   13.00
Chop & Cheddar Grits slagel farms t-bone pork chop, three sisters grits with carr valley applewood smoked cheddar, red eye gravy   15.00
Hamburger heartland beef, organic bacon, carr valley aged cheddar, sunny side up farm egg, house made pickle, garlic-toasted sesame bun   13.00
Mac & Cheese never changes, always a treat   10.00
2 Eggs Any Way breakfast potatoes, choice of sausage or bacon, grilled house made challah   10.00

Sides

Smoked Bacon    4.00
House-Made Breakfast Sausage    5.00
Breakfast Potatoes    3.00
Grilled Challah Toast    1.50
House-Made Bagel    1.50
Seasonal Fruit    6.00
Cream Cheese    .75
Raspberry Preserve    .75

Coffee

Intelligentisa French Press    3.50
Le Colombe Pure Black Cold Press    5.00

Espresso

Lever Pulled Espresso    3.00
Americano hot or iced   3.00
Macchiato    4.00
Cappuccino   (6oz) 5.00
Latte   (12oz) 6.00
Milk Choices kilgus farms, almond, soy   
House Infused Milks Cinnamon malt cocoa nib, vanilla bean, burnt honey add   1.75

Additional Drinks

House-Blended Chai Latte    5.00
Iced Tea    4.00

Rare Tea Cellars Tea $5

Emperor’s Dragonwell organic green tea   
Regal Earl Grey organic high mountain black tea and the oil of bergamot.   
Regal English Breakfast traditional organic english breakfast   
Emperor’s Mint Meritage 100% peppermint with a sweet cooling sensation   
Emperor’s Lemon Meritage organic proprietary estate blend of the finest natural lemon leaf tisanes   
Emperor’s Chamomile organic and biodynamically-grown, hand-picked egyptian chamomile   

Hot Chocolate $7

Served With House-Made Marshmallows.

Malted Vanilla french white chocolate, french milk chocolate, malted milk   
Medium milk chocolate with a touch of dark chocolate and a hint of caramel   
Dark 72% french chocolate   
Mexican 2/3 dark chocolate, 1/3 milk chocolate, fresh cinnamon and cayenne   
Black & Tan 1/3 hot fudge, 2/3 medium hot chocolate   
Chai 1/2 chai, 1/4 mexican and 1/4 dark   
Half & Half 1/2 espresso and 1/2 dark hot chocolate   
Split Charge $1 / Extra Marshmallow $0.50.

Cocktails $9

Bloody Mary handcrafted bloody mary mix   
Good Lookin Bird vodka, passion fruit, lime, cava   
Mimosa fresh squeezed orange juice   
Bellini rhubarb   

Juices

Sm $3 / Lg $5.

Orange Juice    
Grapefruit Juice    

Seasonal Smoothie

Fresh Strawberry Yogurt    4.00

 

Cocktails $10

Available After 5:30.

Old Fashioned, Revisited 4 roses, dessert wine, cherry, orange, bitters   
Good Lookin’ Bird breckenridge, passion fruit, peychauds, lime, bubbles   
Cocktail, O.T.D. "of the day" chosen by today’s bartender   
War On Winter atlantico rum, st. george spiced pear, lime, sugar, bitters   
Begin Again chateau de labade, armagnac, fernet, espresso, simple   
Habits Of The Artichoke casa noble anejo, cynar, apricot, orange oil   
Shakey Dog uncle val’s gin, thyme, rhubarb, salers aperitif, absinthe rinse   
Sunshower mezcal, cocchi, ginger, serrano, lemon   
Golden Arms benedectine, sherry, citrus, smoked cherries, antoinette cidre   
Chess Boxer vodka, y. chartreuse, fernet, peppercorn, olive oil, egg white   

Ale & Lager

Draft $7

Snapshot New Belgium Brewing Co. refreshing american wheat ale slightly tart, perfectly balanced   
Over Ale Half Acre Brewing Co. smooth, malty amber ale with a lighthearted finish.   
Ranger New Belgium Brewing Co this colorado ipa is aromatic with a nice malty balance.   
Pivo Firestone Walker Brewing Co. crisp pilsner from california, in a class by itself   

Bottles

Furious Surly Brewing Co. as the name implies this ipa is brewed with a furious amount of hops.  (16.9oz) 8.00
Troublesome Off Color Brewing Co. locally produced gose-style beer, wheat brewed with coriander. this light golden ale is slightly tart and refreshing  (12oz) 6.00
Scurry Off Color Brewing Co. amber ale brewed with oats and molasses  (12oz) 6.00
Oatmeal Stout Samuel Smith Brewing Co. stout brewed with oats to give it a creamy mouth feel.  (11.2oz) 7.00
Chocolate Milk Stout 4 Hands Brewing Co. smooth, creamy stout loaded with cocoa nib flavor  (22oz) 15.00
Maya Une Anneé Brewing Co. belgian inspired ipa is grassy, has a fruity nose and is dry with a spicy finish.  (750ml) 16.00
Tripel Trappist Monastery Of Westmalle the first of its kind, westmalle tripel is deep golden a touch sweet, malty and rich.  (11.2oz) 12.00
Orval Brasserie D’orval trappist made belgian pale ale, as close to perfect beer can get.  (11.2oz) 12.00
Edmund Fitzgerald Great Lakes Brewing Co. american porter, dark and malty with overtones of cocoa and coffee.  (12oz) 7.00

Ciders

(750ml). Gluten Free.

Antoinette Duché De Longueville french cider from the famous region normandy, soft and earthy on the sweet side, ridiculously quaffable.   16.00
Sarastola Sargadola Sargadoltegi basque natural cider, pale, funky with hints of green olives. this cider pours flat and finishes dry, works well with meat and cheeses   20.00

 

Wines By The Glass

Bubbles & Rose

Barnard Griffin rosé (sangiovese) columbia valley, wa ‘12   11.00
Endless Crush rosé (pinot noir) sonoma, ca ‘13   13.00
Gruet brut sparkling rosé albuquerque, nm   12.00
Gran Sarrao brut cava spain   8.00

Whites

Chateau D’orschwihr pinot blanc alsace, fr ‘11   9.00
Anheuser riesling nahe, germany ‘12   10.00
Chateau Graville white bordeaux bordeaux, fr ‘12   11.00
Poseidon’s Vineyard chardonnay napa, ca ‘12   12.00
Cherrier sauvignon blanc sancerre, fr ‘12   14.00

Red

Montaigu pinot noir. provence, fr ‘12   9.00
Benton Lane pinot noir wilamette, or ‘12   13.00
Cune rioja crianza rioja, sp ‘10   10.00
Domaine Filliatreau cabernet franc saumer, fr ‘12   11.00
Gougenheim malbec mendoza, argentina ‘12   11.00
Sottimano bric del salto dolcetto d’alba neive, italy ‘12   13.00
Aviary red blend napa valley, ca ‘12   13.00

 

Mindy's Hot Chocolate
1747 N Damen Ave
At W Willow St
(773) 489-1747
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