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Havana Grill

  • $
  • Cuban, Latin American
  • 412 N Clark St, Chicago 60654 41.889677 -87.631405
  • (At Hubbard St)
  • click map to interact
  • (312) 644-1900
  • 0

Appetizers

Appetizers

Guacamole & Chips Tri-colored corn tortilla chips with homemade guac, pico de gallo, and morita salsa.   Half 5.95 Full 8.95
Tostaditos de Platano Crispy fried plantains chips, served with black bean dip and salsa caribe?a.    8.95
Empanada Trio Manchego (manchego cheese, onions, walnuts, and raisins), Pollo (sauteed chicken, cheddar cheese, tomatoes, and corn, drizzled with cilantro sour cream), and Picadillo (sauteed ground beef with red and green peppers, onions, olives, and raisins).    11.50
Calamari Crispy calamari sauteed in latin spices, served with homemade chipotle- guajillo dipping sauce.    10.95
Chipotle Crab Cakes Two grilled chipotle crab cakes, served with black bean sauce and seasonal fruit relish.    10.95
Alambres Two grilled shrimp skewers with onions and peppers served over pineapple rice and a coconut chipotle glaze.    11.95
Ceviche Mixto Fresh seafood, vegetables, mango, and avocado marinated in lime juice, with tostaditos and chips.    11.95
Chimichangas Chicken filled tortillas in poblano cream sauce, with cilantro sour cream and pico de gallo.    9.95
Tostones Twice fried, crispy green plantains with creamy garlic dip and homemade mojo.   Half 5.95 Full 8.95

Soups

Soups

Sopa de Frijol Black bean soup topped with pico de gallo and sour cream.   Cup 2.95 Bowl 5.95
Sopa de Tortilla Housemade tortilla soup with fresh toritlla chips guajillo peppers.   Cup 3.95 Bowl 6.95

Ensaladas

Ensaladas

Cuban Salad Mixed greens, blackened chicken, crispy plantains, jicama, and sweet cilantro vinaigrette.    13.95
Ensaladas con Camarones Mixed greens, grilled pineapple, tomatoes, jicama, and citrus guava dressing with grilled tiger shrimp.    14.95
Ensalada Fresca con Calamari Fresh arugula tossed with sauteed garlic and grilled calamari, roasted corn, red peppers, and lemon juice.    13.95
Ensalada Verano Mixed greens, ripe avocado, mangos, red onions, and citrus vinaigrette.    9.95

Vegetarian

Vegetarian

Chiles Rellenos Two poblano peppers stuffed with sauteed mushrooms, sweet corn, red peppers, celery, carrots, potato, and cheese, served in a housemade tomatillo salsa, topped with cilantro sour cream, and black bean and corn relish.    16.95
Caserola de Hongo Relleno Two succulent portobello mushrooms filled with sauteed vegetables and melted cheese, served in a tomato and guajillo sauce with white rice.    13.95
Veggie Parrillada Grilled eggplant, portobello mushrooms, red and green peppers, mango, jicama, zucchini, and squash, topped off with our homemade chimichurri sauce.    14.95

Del Mar

Del Mar

Jalea de Mariscos Seared bay scallops, shrimp, mussels, calamari, and tilapia, garnished with coconut-infused cream sauce and served with white rice.    22.95
Plantain-Crusted Halibut Baked plantain-crusted halibut served with jalape?o cream sauce with sweet potato and roasted seasonal vegetables    23.95
Salmon a la Parrilla Grilled salmon tossed in our housemade guava barbeque sauce, served over jalape?o mashed potatoes.    19.95
Tacos de Pescado Three tilapia-filled tacos, topped with a mixture of red and green cabbage, citrus juice, and pico de gallo, served with white rice, black beans, and spicy avocado salsa.    14.95
Tilapia con Rajas & Crema Sauteed, crispy tilapia in a rich cream sauce with poblano peppers, corn, and served with rice.    18.95

Lunch Menu

Lunch Menu

Traditional Enchiladas Three soft corn tortillas with melted cheese topped with guajillo tomato sauce, served with rice and beans. Choice of steak, chicken, or portobello mushrooms.    8.95
Burritos Suizos Flour tortilla stuffed with chicken or steak, served with black beans, lettuce, tomato, onions, and melted Chihuahua cheese.    9.95
Quesadillas Flour tortillas filled with cheese served with a side of guacamole and pico de gallo. Choice of: steak, sauteed chicken, portobello mushrooms, or shrimp.    8.95
Tacos Three soft corn tacos, topped with lettuce, cheese, cilantro, and onions. Served with a side of guacamole and black beans. Choice of: chicken, steak, seafood, or soy beef pastor style.    8.95
Latin Burger Half pound house made sirloin burger, served with melted cheese, bacon, grilled red onions, lettuce, tomato, spicy aioli sauce, and a side of guacamole served on brioche. Served with Latin fries and chimichurri sauce.    8.95
Havana Steak Sandwich Tender slices of skirt steak with melted cheese, lettuce, grilled onions, and spicy mayonnaise served on onion ciabatta. Served with Latin fries and chimichurri sauce.    9.95
Torta de Pollo Our specialty seasoned chicken breast with lettuce, tomato, onions, and spicy chipotle mayonnaise served on ciabatta. Served with Latin fries and chimichurri sauce.    8.95
Torta Cubana Chicago style Cuban sandwich with smoked ham, pulled pork loin, melted cheese, spicy chipotle mayonnaise, pickles, and lettuce served on telera bread. Served with Latin fries and chimichurri sauce.    9.75
Sandwich Cubano Traditional grilled Cuban sandwich with pernil, ham, pickles, cheese, and mustard, served on a Cuban pressed roll. Served with Latin fries and chimichurri sauce.    8.95
Jibarito Juicy slices of marinated steak or chicken with a mango chutney, both served with melted cheese, lettuce, tomatoes, onion, and mayo sandwiched between two twice-fried green plantains, served Latin Fries.    9.95
Ropa Vieja Sandwich Homemade ropa vieja with spicy mayo and melted cheese served on telera bread. Served with Latin fries and chimichurri sauce.    9.50
Grilled Veggie Sandwich Grilled portobello mushrooms, eggplant, zucchini, red peppers, and red onions, served in a brioche. Served with Latin fries and chimichurri sauce.    8.95

Al Lado

Al Lado

Platanos Maduros Ripe plantains.    5.95
Congri Traditional Cuban side dish of rice, beans, and bacon.    3.95
Yucca con Mojo Crispy fried yucca with Cuban mojo.    4.95
Arroz con Frijoles Black beans and white rice.    3.95

Especiales de la Casa

Especiales de la Casa

Carne con Tequila Chargrilled skirt steak served with tequila-infused sauce and Latin fries tossed with housemade chimichurri.    19.95
Carne Asada Chargrilled skirt steak, served over black beans and rice, topped with guajillo sauce and guacamole.    18.95
Combo Paella Caribeña Sauteed calamari, shrimp, mussels, scallops, chicken breast, and chorizo baked with saffron-infused rice with pineapple.    22.95
Traditional Enchiladas Three corn tortillas rolled with melted cheese and baked in housemade guajillo pepper sauce, served with rice and beans. Choice of: chicken, steak, or portobello mushrooms.    14.95
Havana Roasted Pulled Pork Slow roasted pork over jalapeno mashed potatoes, with roasted cream corn and black bean salsa.    17.95
Costillitas con Barbeque Baby back ribs marinated in spices and citrus juices, slow cooked and coated in guava barbeque sauce, served with a housemade mashed yucca.    18.95
Jalapeño Honey Pork Chops Two, eight-ounce grilled pork chops glazed in honey jalapeno soy sauce, served with sweet potato and steamed broccoli.    19.95
Pollo Horneado con Platano Marinated chicken breast baked in a plantain leaves with citrus juice and spices, served with sweet potatoes, platanos maduros, and side of housemade habanero salsa.    16.95
Rollitos Manchegos Tender pieces of chicken stuffed with fresh spinach and manchego cheese, served with mashed yucca and poblano cream sauce.    18.95
Pollo a la Caserola Crisp, pan-seared chicken breast, served with poblano pepper cream sauce, rice, vegetables, and guacamole.    16.95
Steak Jibarito Juicy slices of marinated steak with melted cheese, lettuce, tomatoes, onion, and mayo sandwiched between two twiced-fried green plantains, served Latin Fries.    13.95

Platillos Cubanos

Platillos Cubanos

Steak Cubano Prime, 12 oz. rib-eye with caramelized onions and housemade mojo, served with black beans, sweet plantains, and crispy frituras de yucca.    27.95
Ropa Vieja Shredded flank steak simmered in a garlic, tomato, and bell pepper sauce until tender, served with rice, black beans, and sweet plantains.    18.95
Vaca Frita Marinated shredded beef in lime, garlic and cured red onions, then seared until crispy served with congri and platanos maduros.    16.95
Cuban Roasted Pork Slow roasted pernil topped with mojo and caramelized onions, served with traditional cuban congri, plantains, and crispy yucca.    18.95
Pollo Coco Limon Two bone-in chicken breast, infused with coconut milk and citrus, drizzled in a citrus cream sauce, served with white rice and roasted seasonal vegetables.    16.95
Pollo a la Cubana Two bone-in pan-seared chicken breast marinated in garlic, onion and cilantro, served over Congri.    17.95
Sandwich Cubano Traditional Cuban sandwich of pernil, smoked ham, Swiss cheese, pickles, and mustard, on a Cuban pressed roll, served with Latin fries.    12.95
Havana Steak Sandwich Tender skirt steak with melted cheese, lettuce, grilled onions, and spicy mayonnaise served on ciabatta bread, with Latin fries.    12.95

 

Havana Grill
412 N Clark St
At Hubbard St
(312) 644-1900
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