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Gibson's Bar & Steakhouse

  • $
  • Steak
  • 1028 N Rush St, Chicago 60611 41.901406 -87.628092
  • (At E Bellevue Pl)
  • click map to interact
  • (312) 266-8999
  • 0

Lunch

Appetizers

House Citrus Cured Faroe Island Salmon Served with Bagel and Cream Cheese    13.25
Tomato & Goat Cheese With walnut vinaigrette    9.75
Shrimp Cocktail    Order 21.25 Each 4.25
Crabmeat Avocado     17.25
Oyster Assortment     3.25
Spicy Lobster Cocktail In steamed artichoke 6oz    27.75

Soups & Salads

Bookbinder's Soup    Small Bowl 5.00 Big Bowl 7.25
Soup of the Day    Small Bowl 7.50 Big Bowl 9.75
Cobb Salad    Large 13.50 Small 8.75
Nicoise Salad Seared tuna   Large 15.50 Small 10.00
Garbage Salad    Large 16.75 Small 10.00
Spicy Lobster Cobb    Large 24.50 Small 14.00
Tuna Salad Stuffed in avocado or vine ripe tomato    7.50
Red King Crab Chopped Salad     25.00
Peppercorn Steak Salad     18.25
Caesar Salad     9.00
Caesar Salad with Chicken     13.25
House Salad     6.25
Loaded Wedge With bacon, tomato & blue cheese    9.75
Caprese With mozzarella, tomato, basil & vinaigrette    10.75

Gold Coast Sliders

Filet Mignon With maitre d'butter, each additional $5.00   3 FOR 15.00
Tilapia With tartar sauce each additional $3.50   3 FOR 10.50
Turkey Burger With pickle & tomato each additional $4.00   3 FOR 12.00

Eggs

Eggs Benedict     10.50
Gravlax Benedict     11.50
Crab Cake Benedict     19.00
Filet Medallions Benedict     15.00
Cheese Omelet Swiss or chddar    10.00
Mac's Chicago Omelet With green pepper, onion, ground beef & cheddar    11.50
Vegetarian Omelet With tomato, mushroom,onion, green pepper & broccoli    10.50
2 Eggs Any Style with Bacon     9.25
Filet & Eggs     15.00

Local Favorites

Marinated Skirt Steak (12oz) With giardiniera    29.75
Sliced Strip Steak (8oz) With mashed potatoes & spinach    22.00
Filet (7oz) With mashed potatoes & broccoli    35.25
Grilled Marinated Chicken Breast With mashed potatoes & broccoli    9.75
Meatloaf With mashed potatoes & red wine mushroom sauce    10.75
Spit - Roasted Half Chicken With roasted peppers    14.25  16.75
Baby Back Ribs    Full Slab 23.50 Half Slab 15.25
Grilled Faroe Island Salmon With mashed potatoes & broccoli    15.75
Crab Cake With hot pink mayo    16.75
Planked Whitefish With mashed potatoes, grilld onion & tomatoes    21.75

Sandwiches

Usda Gibson Prime Angus Rib Eye Grilled tomato, baby arugula, harseradish cream    21.25
Charbroiled Hamburger Add choice of cheese $1.00, bacon $1.50, mushrooms $1.00, sauteed peppers or onions $1.00    12.75
The "Sandwich King" of Hamburgers 2013 peoples choice, burger hop award winner crispy cherry peppers, jalapeno havarti cheese & spicy mayo    14.00
Prime Rib French Dip     17.25
BLT Sandwich     9.75
Reuben Sandwich With sauerkraut    10.75
Turkey Reuben Made with cole slaw or sauerkraut    9.75
Classic Turkey Club     11.75
Classic Turkey Club with Avocado     12.75
Spit - Roasted Chicken Breast Sandwich With hot pink mayo    9.75
Blackened Faroe Island Salmon Sandwich     15.75
Tuna Melt     9.75
Lobster Roll Sandwiches served with french fries, shoestring potatoes or fresh fruit    21.00

Steaks, Chops & Lobster

W.R.'s Chicago Cut (22 oz)     53.75
Filet Mignon (10 oz)     42.25
Filet Mignon (14 oz)     49.25
New York Sirloin (13 oz)     46.50
Bone -In Sirloin (16 oz)     44.75
Porterhouse Steak (26 oz)     57.50
T - Bone Steak (20 oz)     50.50
BBQ Rubbed Niman Ranch Pork Chop (12 oz)     26.25
Grilled with Roasted Peppers     29.75
Australian Lobster Tail     85.50

Side Dishes

Double Baked Potato     9.75
Baked Potato     7.75
Mashed Potatoes     7.75
French Fries     6.75
Sauteed Spinach With evoo & garlic    12.25
Broccoli     7.75
Asparagus With hollandaise sauce    10.75
Mushrooms     7.75

Desserts

Macadamia Turtle Pie     16.25
Carrot Cake     17.25
Chocolate Mousse Pie     13.75
Hot Fudge Sundae     8.75
Ice Cream     4.75
Fruit Sorbet     4.75

 

Dinner

Appetizers

Oysters on the Half Shell    Each 3.25
Gibsons Prime Angus Beef Carpaccio With arugula, capers and parmersan    12.00
Gibsons Prime Angus Steak Tartare     15.00
Tomato & Goat Cheese With pan seared mushrooms & walnut vinaigrette    9.75
Shrimp Cocktail    Order 21.25 Each 4.25
Crabmeat Avocado     17.75
Spicy Lobster Cocktail In steamed artichake 4 oz    20.75
Alaskan Red King Crab Claw With Dijon Mustard Sauce    14.50

Soup & Salads

Soup of the Day    Small Bowl 7.50 Big Bowl 9.75
House Salad     6.25
Cole Slaw     6.25
Caesar     9.00
Loaded Wedge With bacon tomato & blue cheese    9.75
Tomato & Sweet Onion     9.75
Caprese With mozzarella, tomatoes, basil & house vinaigrette    10.75
Chopped Garbage Salad     16.75

Entree Specials

Planked Whitefish Mashes potatoes, grilled onion & tomatoes    21.75
Broiled Faroe Island Salmon With honey lemon vinaigrette    29.75
Miso Marinated Chilean Sea Bass With hon shimeji mushrooms, peas    41.50
Fresh Fish of the Day With Chef's sauvce of the Day  
Australian Lobster Tail (Sizes Vary Daily) With turf  
Roasted Prime Rib With horseradish cream sauce   32 oz 58.00 16 oz 37.75

Steaks & Chops

W.R.'s Chicago Cut 22 oz    53.75
Filet Mignon 10 oz    42.25
Filet Mignon 14 oz    49.25
Bone - In Filet Mignon 16 oz    56.75
New York Sirloin 13 oz    46.50
New York Sirloin 19 oz    54.50
Bone - In Sirloin 16 oz    46.75
Bone - In Sirloin 24 oz    57.00
T - Bone 20 oz    50.50
Porterhouse 26 oz    57.50
26 oz     57.50
Porterhouse 48 oz    101.00
Van Well Family Farm Lamb Chops (18 oz) Three double cut    49.00
BBQ Rubbed Niman Ranch Pork Chop (12 oz) Grilled with roasted peppers $29.75    26.25

Local Favorites

The "Sandwich King" Of Hamburgers 2013 Peoples choice, burger hop award winner crispy cherry peppers, jalapeno havarti cheese & spicy mayo    14.00
Charbroiled Hamburger With cheese $13.75    12.75
Prime Rib French Dip     17.25
Sliced Strip Steak (8oz) With mashed potatoes & spinach    22.00
Marinated Skirt Steak 12 oz with giar diniera    29.75
Baby Back Ribs Half Order $15.25    23.50
Whole Spit - Roasted Chicken Half order $14.25, Half order with roasted peppers $16.75    20.50
Meatloaf With mashed potatoes, red wine mushroom sauce    15.25

Side Dishes

Double Baked Potato     9.75
Baked Potato     7.25
Baked Sweet Potato     7.25
Mashed Potato     7.75
Blue Cheese Scallop Potato     9.50
Roasted Cauliflower Gruyere     11.75
French Fries     6.75
Brussel Sprouts With maple bourbon butter & bacon    9.75
Vegetable Combination     11.25
Sauteed Spinach & Mushrooms With garlic    12.75
Sauteed Spinach With olive oil & garlic    12.25
Sauteed Spinach & Broccoli With olive oil & garlic    11.25
Creamed Spinach     8.75
Broccoli     7.75
Asparagus With hollandaise sauce    10.75
Mushrooms     7.75

 

Gibson's Bar & Steakhouse
1028 N Rush St
At E Bellevue Pl
(312) 266-8999
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