Lunch: $32.50. Dinner: $51.50. Salad Bar Only: $26.50. Children 6 and Under Are Complimentary. Children 7 to 12 Are Half Price. Any Beverages, Desserts, Tax, And Gratuity Are Additional.
Picanha this prime part of the sirloin is served seasoned with sea salt or flavored with garlic.
Filet Mignon * this succulent piece of meat is cut from the tenderloin and seasoned to perfection. also served wrapped in bacon.
Alcatra * cut from the top sirloin, this piece of meat is tender and full of flavor.
Fraldinha * cut from the bottom sirloin, and seasoned to perfection.
Beef And Ancho * the prime part of the rib eye, beef ancho celebrates the rich flavor and the delectable texture of this elite cut.
Cordeiro * fresh young leg of lamb sliced off the bone. tender lamb chops also available.
Lombo from the pork loin, tender filets, encrusted with parmesan cheese and sizzling with flavor.
Costela De Porco tender pork ribs slow-roasted to perfection.
Frango a variety of cuts, including tender chicken breasts wrapped in bacon and chicken legs.
Linguica these robust pork sausages are seasoned and slow-roasted to mouthwatering perfection.
* The Temperature Of These Items Can Be Served To Order, So They May Contain Raw Or Undercooked Ingredients. Consuming Raw Or Undercooked Meats, Poultry, Seafood, Shellfish, Or Eggs May Increase Your Risk Of Foodborne Illness, Especially If You Have Certain Medical Conditions.