Welcome to MenuPages - Please Select a city:

Fleming's Prime Steakhouse & Wine Bar

  • $$$$$
  • Steakhouses, Wine Bar
  • 25 E Ohio St, Chicago IL60611 41.892532 -87.629381
  • (Btwn N State St & Wabash Ave)
  • click map to interact google maps
  • (312) 329-9463
  • 0

Appetizers

French Onion Soup baked with gruyere and parmesan cheeses   10.50
Roasted Mushroom Ravioli portobello and shiitake mushrooms, porcini butter sauce   12.95
Baked Brie in puff pastry, candied walnuts and sliced gala apples   11.95
Tenderloin Carpaccio* caper creole mustard sauce and red onion   15.50
Pan Crisped Pork Belly creamy goat cheese grits, sweet onion chutney   15.95
Sweet Chile Calamari lightly breaded and tossed with sweet chile sauce   14.50
French Quarter Barbecue Shrimp marinated with a flair of garlic and spices, herbed crostini   15.95
Shrimp Cocktail colossal shrimp, horseradish cocktail sauce   17.50
Jumbo Lump Crab Cakes roasted red pepper and lime butter sauce   17.95
Chilled Seafood Tower* for 2 or more. lobster, shrimp, crab and seasonal selections with traditional accompaniments   

Small Plates

Sliced Filet Mignon* shiitake risotto, chili oil, porcini butter drizzle   20.95
Colossal Shrimp Skewers chimichurri dipping sauce, fennel citrus salad   19.50
New Zealand Petite Lamb Chops* pistachio-mint pesto, "f17" sauce, polenta fries   21.95
Braised Short Ribs Of Beef boneless, savory arugula and spinach, natural au jus   18.50
Seared Ahi Tuna* fresh vegetable salad, spicy mustard sauce   17.95
New Bedford Scallops* meyer lemon-honey glaze, carrots, green beans, asparagus   21.95
Fleming’s Lobster Tempura soy-ginger dipping sauce, arugula, jicama salad   24.95

Salads

Fleming’s Salad candied walnuts, dried cranberries, tomatoes, onions, herbed crostini   9.50
The New Wedge grape tomatoes, crispy onions, caramelized bacon and blue cheese   9.95
Heirloom Tomato & Housemade Burrata baby red and golden beets, arugula, lemon-pistachio vinaigrette   10.50
Modern Caesar hearts of romaine, parmesan, fried capers, crisp prosciutto chips   9.50

 

Prime Rib Dinner only available on sunday. served with a trio of sauces, includes your choice of the new wedge, modern caesar or fleming’s salad, one side dish and dessert.   38.95

Steak

Fleming’s Serves USDA Aged Prime Beef Because Nothing Else Compares. Only The Top 2% Of All Beef Is Graded "Prime" Making Our Steaks The Finest In Quality And The Ultimate In Tenderness, Texture And Flavor. Each Of Our Steaks Is Individually Selected, Seasoned With Kosher Salt And Black Pepper Then Broiled At 1600 Degrees To Your Preferred Temperature

Main Filet Mignon*    43.95
Petite Filet Mignon*    40.50
Newport Filet Mignon* served with fleming’s potatoes   36.95
Prime Ribeye*    47.95
Prime Bone-In Ribeye*    49.50
Prime New York Strip*    45.95
Double Thick Pork Rib Chop* julienne of apples and jicama, apple cider and creole mustard glaze   34.50
Double Breast Of Chicken roasted, white wine, mushroom, leek and thyme sauce   30.95
Complimentary Sauces Upon Request: Peppercorn, Madeira, Bearnaise, Chimichurri

Fleming's New Classics

Porcini Rubbed Filet Mignon* center cut, grilled asparagus spears, gorgonzola cream sauce   42.50
Peppercorn Steak* prime new york strip, cracked black and white peppercorns, proprietary "f17" steak sauce, french green beans   44.95

Seafood

Barbecue Scottish Salmon Fillet* slow roasted mushroom salad, barbecue glaze   34.95
Broiled Pacific Swordfish* line-caught, center cut, israeli couscous with pine nuts, fennel cream   32.50
Alaskan King Crab Legs with drawn butter   
North Atlantic Lobster Tails with drawn butter   

Sides

Fleming's Potatoes our house specialty with cream, jalapeños and cheddar cheese   10.50
Baked Potato plain or loaded   9.50
Mashed Potatoes blue cheese, parmesan peppercorn or roasted garlic   8.95
Double Cut French Fries    9.95
Chipotle Cheddar Macaroni & Cheese    9.95
Sautéed Mushrooms    9.50
Sautéed Or Creamed Sweet Corn    9.95
Sautéed Or Creamed Spinach    8.95
Sautéed French Green Beans    9.50
Grilled High Country Asparagus    10.50

Desserts

Cheesecake classic new york style cheesecake on a graham cracker crust, served with blueberry sauce and white chocolate shavings   9.50
Chocolate Lava Cake rich chocolate cake with a molten chocolate center of belgian chocolate, served with vanilla ice cream and chopped pistachios   10.95
Crème Brûlée creamy tahitian vanilla bean custard served with fresh seasonal berries   8.50
Walnut Turtle Pie homemade caramel, walnuts and chocolate baked in a chocolate pie crust   8.95
Carrot Cake three layer cake with cream cheese frosting topped with a drizzle of dark rum caramel   8.50
Fresh Berries & Chantilly Cream    9.95
Ice Cream & Sorbets    6.95

5 For $6

Served At The Bar Until 7pm

5 Cocktails

Tropical Martini malibu coconut rum   
White Cosmo svedka vodka   
Pomtini smirnoff vodka   
Limoncello Martini smirnoff vodka   
Stoli Bombshell stoli vodka   

5 Wines By The Glass

Sparkling mas fi cava, spain   
Chardonnay canyon road, california   
Pinot Noir mark west, california   
Merlot red diamond, washington   
Cabernet 14 hands, washington   

5 Appetizers

Baked Brie In Puff Pastry    
Sweet Chile Calamari    
Roasted Mushroom Ravioli    
Tenderloin Carpaccio    
Wicked Cajun Barbecue Shrimp    

Burger $6

Served Nightly Until 7pm.

Fleming's Prime Burger cheese and bacon   

Widmer Brothers Brewing

Rotator IPA Series   (for 2) 6.00

 

*Consuming Raw Or Undercooked Meats, Poultry, Seafood, Shellfish Or Eggs May Increase Your Risk Of Food Borne Illness, Especially If You Have Certain Medical Conditions. These Items May Contain Raw Or Undercooked Ingredients.
Fleming's Prime Steakhouse & Wine Bar
25 E Ohio St
Btwn N State St & Wabash Ave
(312) 329-9463
Advertising
© 2002-2013 Slick City Media, Inc. All Rights Reserved. MenuPages® is a trademark of Slick City Media, Inc. Disclaimer