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Filini (CLOSED)

  • Italian
  • 221 N Columbus Dr, Chicago 60601 41.884762 -87.61655
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  • (312) 477-0234
  • 0

Breakfast

Fresh Orange Or Pink Grapefruit Juice     3.50
Filini's Own Granola with low-fat stonyfield farm yogurt, macerated berries & ginger crisp    9.00
Steel Cut Irish Oatmeal with mango, banana, low-fat soy or almond milk    7.50
Plate Of Fresh Fruit & Berries with caramelized vanilla custard    9.00
Continental bakery basket, butter, marmalade, cheese, fresh squeezed orange juice & freshly brewed lavazza coffee    14.00
Traditional scrambled eggs, apple smoked bacon or breakfast sausage & fingerling potatoes    12.50
Buttermilk Pancakes with bacon and sausage    12.50
Skillet two eggs sunny-side up, parma cotto ham, crispy hash browns    13.50
Two ‘Cage Free' 5 Minute Boiled Eggs with platter of organic cold cuts, cheese & tomato brick oven country bread    10.50
Omelette speck, potato, wild mushroom & grano padano    11.50
Two ‘Cage Free' Poached Eggs with polenta, speck alto adige or smoked salmon bacon & buttermilk biscuit    13.50
Frittata rosemary sausage, tomato, onion, mushroom, mozzarella, arugula, hash browns    11.50
Crespelle italian crepe with nutella, banana, & strawberry compote, maple syrup drizzle    10.50
Tosti Al Pistacchio ‘french toast' brioche, with vanilla, pistachio & crème anglaise    11.00
Smoked Norwegian Salmon with wasabi potato salad, salt cured capers & country bread    14.50
Prosciutto Di Parma with melon    13.00

A La Carte

Two ‘Cage Free' Eggs any style    4.50
Apple Smoked Bacon     4.50
Salmon Bacon     5.50
Kashi Go Lean Or Organic Bran Cereal with berries, milk or soy    7.50
Breakfast Sausage     4.50
Parma Cotto Ham     4.50
Aidelle's Chicken Sausage     4.50
Segments Of Whole Grapefruit with ginger    5.00
Bakery Basket with country bread, croissant, danish pastry & nut bread    8.50
Zucchini Nut Bread with peach citrus marmalade    6.50
Fingerling Potatoes     4.00

Beverages

Coffee regular or decaffeinated    3.50
Espresso    sgl 3.75 dbl 4.50
Caffe Latte     4.75
Cappuccino     4.75
Pot Of Tea assortment of organic teas    3.75
Chai spiced milk tea    6.50
Green Juice celery, cucumber, green apple, grape & ginger    5.50
Fruit Smoothie strawberry, pineapple, banana & low-fat yogurt    5.00
Apple Or Tomato Juice     3.00

Appetizers

Cold Cuts prosciutto di parma, bresaola bernina, speck alto adige, sopressata, coppa, pickled vegetables    18.50
Fried Fish calamari, shrimp, zucchini, peppers, sauce gribiche    16.00
Caprese buffalo milk mozzarella, sliced tomato, basil oil    15.00
Octopus grilled octopus, chick pea, taggiasca olives, peppers, olive sauce    15.00
Minestrone italian vegetable soup, pesto, focaccia croutons    9.00
Tomato Soup tomato soup, roasted peppers, parmesan cheese    8.00

Salads

Arugola shaved fennel, arugula, citrus, lemon dressing , bell peppers, parmesan shaving    12.00
Field Greens mixed greens, cucumber, radish, cherry tomatoes, goat crostini, herbs, white balsamic dressing    11.00
Salmon assorted greens, cucumber, cherry tomato, feta cheese, grilled organic salmon    14.00
Caesar romaine heart, grilled chicken, caesar dressing, anchovy, brioche, parmesan    13.00
Prawns field green salad, grilled shrimp, artichoke, black olives, orange segments    15.00
Spinach baby spinach salad, frisée, cider emulsion, apple, craisin, red onions, goat cheese    10.00

Pastas

Risotto grand reserve carnaroli rice, diced chicken, peppers, olives    17.00
Paccheri large tube pasta, eggplant, tomato, garlic    16.00
Spaghetti shrimp, clams, mussels, scallops, calamari, tomato, chili flake    18.00
Garganelli prosciutto, raddichio, mascarpone, truffle oil, chives    17.00
Fettuccine ribbon pasta, italian meat sauce, parmesan fondue    16.00
Ravioli ricotta and spinach filled ravioli, tomato sauce    16.00
Gnocchi potato dumpling, red wine glaze, wild mushrooms, crispy sage, pecorino fonduta    17.00
Alfredo noodle pasta, garlic cream sauce, grilled chicken    16.00

Pizzas

Margherita tomato sauce, mozzarella & basil    13.00
Romana tomato sauce, anchovies, capers, olives, oregano, chili peppers    12.00
Sausage fennel sausage, spicy tomato, mozzarella & garlic    13.00
Vegetable tomato sauce, zucchini, eggplant, asparagus, peppers, onions, parmesan, mozzarella    14.00
White Pizza red onions, pomodorini, olives, rosemary oil, goat cheese    12.00
Prosciutto tomato, arugula, buffalo mozzarella & speck alto adige    14.00
Four Seasons tomato sauce, mozzarella, olives, artichokes, mushrooms, ham    14.00
Mix Mushrooms wild mushrooms, taleggio, spinach, truffle oil    13.00

Sandwiches

Salmon Wrap roasted salmon, avocado, tomato, cucumbers, romaine, side of arugola    15.00
Chicken Wrap grilled chicken, ceaser salad, anchovies, parmesan root chips    14.00
Panino sandwich with natural turkey breast, mozzarella, tomato, pesto    11.00
Muffoletta mortadella, soppressata, italian ham, olive spread, provolone    12.00
Meatballs italian meatball sandwich, sliced tomato, buffalo mozzarella, tomato sauce    12.00
Hamburger angus beef burger, roasted onion, mozzarella, lettuce, tomato, brioche bun, fries    14.00
Turkey Club sliced turkey breast, lettuce, tomato, bacon, toasted white bread, root vegetable chips    12.00
Po-Boy assorted fried fishes, tartar sauce, lettuce, tomato, side of salad    14.00
S.L.T. salmon bacon, lettuce, tomato, sour cream, red onions, ciabatta, potato chips    13.00

Main Courses

Tuna grilled tuna, arugula salad, pomodorini, red onion, aged balsamic    28.00
Halibut roasted halibut, salsify, royal trumpet, spinach, truffle dressing    27.00
Veal thinly pounded veal medallion, lemon caper sauce, fingerling potatoes, spinach    27.00
Scallops seared diver scallops, chestnut, squash, pancetta, brussels sprouts    22.00
Chicken roasted free-range amish chicken, root vegetables, garlic-lemon jus    22.00

Plates Of The Day

Monday braised lamb legs, polenta, sautéed spinach    24.00
Tuesday niman ranch flat iron steak, arugula, cherry tomatoes, grilled polenta    26.00
Wednesday ossobuco milanese, saffron risotto, rosemary    29.00
Thursday pan seared arctic char, artichoke crema, porcini trifolati, roasted potatoes, herb oil    26.00
Friday cioppino with fennel, tomato, saffron aioli, garlic bread    24.00

Desserts

Selection Of Gelato gianduia, coffee, chocolate chip or rum raisin    8.00
Selection Of Gelato panna gelato with extra virgin olive oil, sea salt    8.00
Selection Of Sorbet mix berry, passion fruit, lemon or blood orange    8.00
Fried Doughnuts star anise scented doughnuts with cranberry jam, cider caramel, white chocolate sauces    8.00
Filini Tiramisu mascarpone crema, marsala wine, espresso    8.00
Pumpkin Cheesecake pumpkin ricotta cheesecake, pecan shortbread, caramel corn    8.00
Creme Brulée creamy egg custard    8.00
Lava Cake soft center chocolate cake, chestnut cream, rum raisin gelato, raisin-chestnut confit    9.00
Apple Tart flaky puff pastry, vanilla gelato, caramel sauce    8.00
Cookies assortment of italian cookies    4.00

Affettati E Formaggi

Prosciutto Di Parma     9.50
Bresaola Bernina     9.50
Speck Alto Adige     9.50
Sopressata     8.50
Coppa     8.00
Mix Of All 5 Meats     18.50
Gorgonzola Dolce     7.00
Ubriaco Traminer     7.00
Taleggio Lombardo     7.00
Boschetto Truffle     7.00
Mix Of All 4 Cheeses     17.00

Antipasti

Gamberoni blue prawns, artichoke, orange segments, black olives, chives    15.00
Gran Fritto fried fish, calamari, shrimp, zucchini, bell peppers, sauce gribiche    16.00
Asparagi warm asparagus, taleggio fonduta, frisée mache, parmesan shaving    13.00
Caprese buffalo milk mozzarella, marinated tomatoes, aged balsamic, basil oil    15.00
Capesante seared diver scallops, chestnut, squash, pancetta, brussels sprouts, saffron dressing    16.00
Polipo grilled octopus, chick peas, olives, peppers, olivata    15.00
Minestrone italian vegetable soup, pesto, focaccia croutons    12.00
Bruschetta Carpaccio spiced beef, arugula, grana padano, saffron aioli    11.00
Prosciutto Di Parma tomato, peppers, oregano salad, prosciutto di parma    11.00

Insalate

Spinacino baby spinach salad, frisée, cider emulsion, apple, craisin, red onion, goat cheese    11.00
Misticanza field greens, cucumber, radishes, cherry tomatoes, goat cheese crostino, herbs, white balsamic dressing    11.00
Cesare romaine heart, grilled chicken, caesar dressing, anchovy, brioche, parmesan    13.00
Arugola shaved fennel, arugula, citrus, lemon dressing , bell peppers, parmesan shaving    12.00

Primi

Risotto grand reserve carnaroli rice, diced chicken, peppers, olives    17.00
Paccheri large tube pasta, eggplant, tomato, garlic    16.00
Spaghetti shrimp, clams, mussels, scallops, calamari, tomato, chili flake    18.00
Garganelli prosciutto, raddichio, mascarpone, truffle oil, chives    17.00
Fettuccine ribbon pasta, "bologhese" italian meat sauce, parmesan fondue    16.00
Ravioli ricotta and spinach filled ravioli, tomato sauce    16.00
Gnocchi potato dumpling, red wine glaze, wild mushrooms, crispy sage, pecorino fonduta    17.00
Alfredo noodle pasta, garlic cream sauce, grilled chicken    16.00

Secondi

Tonno grilled yellow fin tuna, arugula salad, pomodorini, red onion, aged balsamic    28.00
Ipoglosso roasted halibut, parsnips, forest mushrooms, spinach, truffle dressing    29.00
Salmone seared organic salmon, corona beans, bell peppers, wilted spinach, shallot dressing    24.00
Scaloppine thinly pounded veal medallion, lemon caper sauce, fingerling potatoes, spinach    24.00
Costoletta grilled pork chop, braised red cabbage, pancetta, brandied apple, sage jus    26.00
Brasato slow braised beef short ribs, barolo sauce, polenta root vegetables    25.00
Pollo roasted free-range amish chicken, root vegetables, garlic-lemon jus    22.00
Controfiletto grilled sliced ny strip loin, braised artichoke hearts, tuscan potatoes, rosemary    37.00

Contorni $5

Polenta creamy white polenta  
Patatte rosemary roasted fingerling potatoes  
Cavoletti pan roasted brussels sprouts  
Caponata eggplant, peppers, onions, pinenuts, golden raisins  
Verdure roasted root vegetables  
Mista mixed green salad  

Piatti Del Giorno

Lunedi monday. braised lamb legs, polenta, sautéed spinach    24.00
Martedi tuesday. niman ranch flat iron steak, arugula, cherry tomatoes, grilled polenta    26.00
Mercoledi wednesday. ossobuco milanese, saffron risotto, rosemary    29.00
Giovedi thursday. pan seared arctic char, artichoke crema, porcini trifolati, roasted potatoes, herb oil    26.00
Venerdi friday. cioppino with fennel, tomato, saffron aioli, garlic bread    24.00
Sabato saturday. slow roasted baby back ribs, pancetta, tomatoes, stewed cabbage    24.00
Domenica sunday. wild boar "stufato", cipollini, carrots, cremini mushrooms, red wine sauce, white polenta    26.00

Dolci

Selezione Di Gelati gianduia, coffee, chocolate chip or rum raisin    8.00
Selezione Di Gelati panna gelato with extra virgin olive oil, sea salt    8.00
Affogati panna gelato affogato with coffee, chocolate or grappa drizzle, milano cookie    8.00
Selezione Di Sorbetti mix berry, passion fruit, lemon or blood orange    8.00
Bomboloni star anise scented doughnuts with cranberry jam, cider caramel, white chocolate sauces    8.00
Filini Tiramisu mascarpone crema, marsala wine, espresso    8.00
Torta Di Zucca pumpkin ricotta cheesecake, pecan shortbread, caramel corn    8.00
Crema Bruciata creme brulée    8.00
Cioccolatissimo soft center chocolate cake, chestnut cream, rum raisin gelato, raisin-chestnut confit    9.00
Tortino Di Mele apple tart, apple, vanilla gelato, caramel sauce    8.00
Biscotti assortment of italian cookies    4.00

Children's Menu

Homemade Penne Pasta  cheddar, parmesan, pecorino mozzarella    8.00
Grilled Cheese tuscan bread, cabbot cheddar served with french fries    6.00
Chicken Tenders honey mustard or ketchup served with french fries    9.00
Large Rigatoni Pasta tomato sauce, parmesan cheese    8.00
Eggplant Parmesan tomato sauce, mozzarella    6.00
Spaghetti with butter or tomato sauce    7.00
Spaghetti add meat balls or grilled chicken    3.00

Small Bites

Marinated Tuscan Olives     5.00
Warm Almonds     5.00
Spinach baby spinach salad, frisée, cider emulsion, apple, craisin, red onion, goat cheese    7.00
Caesar romaine heart, caesar dressing, anchovy, croutons, parmesan    6.00
Broccoli Rabe with peperoncino, garlic    6.00
Roasted Beets balsamic dressing, goat cheese    6.00
Parmigiana eggplant, tomato, mozzarella, parmesan    7.00
Caprese buffalo milk mozzarella, marinated tomatoes, aged balsamic, basil oil    9.00
Bruschetta Carpaccio thinly sliced spiced beef, aioli, arugula, parmesan    11.00
Meatballs in a tomato sauce, parmesan    6.00
Wild Boar stewed, mix vegetables, red wine sauce    11.00
Artichoke & Spinach Dip ricotta, rosemary, focaccia    10.00
Hamburger angus beef burger, roasted onion, mozzarella, lettuce, tomato, brioche bun, fries    14.00
Turkey Club sliced turkey breast, lettuce, tomato, bacon, toasted white bread, root vegetable chips    12.00

Cold Cuts And Cheeses

Prosciutto Di Parma     9.50
Coppa     8.00
Bresaola Bernina     9.50
Speck Alto Adige     9.50
Sopressata     8.50
Mix Of All 5 Meats     18.50
Gorgonzola Dolce     7.00
Sotto Bosco     7.00
Ubriaco Traminer     7.00
Boschetto Truffle     7.00
Mix Of All 4 Cheeses     17.00

Pizzas

Margherita tomato sauce, mozzarella, basil    13.00
Margherita with burrata    16.00
Romana tomato sauce, anchovies, capers, olives, oregano, chili peppers    12.00
Sausage fennel sausage, spicy tomato, mozzarella, garlic    13.00
Vegetable tomato sauce, zucchini, eggplant, asparagus, peppers, onion, parmesan, mozzarella    14.00
White Pizza red onions, pomodorini, olives, rosemary oil, goat cheese    12.00
Prosciutto tomato, arugula, buffalo mozzarella, smoked prosciutto speck    14.00
Four Seasons tomato sauce, mozzarella, olives, artichokes, mushrooms, ham    14.00
Mix Mushrooms taleggio, spinach, truffle oil    13.00

Plates Of The Day

Piatti Del Giorno Are Not Available From 2pm- 5pm.

Monday braised lamb legs, polenta, sautéed spinach    24.00
Tuesday niman ranch flat iron steak, arugula, cherry tomatoes, grilled polenta    26.00
Wednesday ossobuco milanese, saffron risotto, rosemary    29.00
Thursday pan seared arctic char, artichoke crema, porcini trifolati, roasted potatoes, herb oil    26.00
Friday cioppino with fennel, tomato, saffron aioli, garlic bread    24.00
Saturday slow roasted baby back ribs, pancetta, tomatoes, stewed cabbage    24.00
Sunday wild boar "stufato", cipollini, carrots, cremini mushrooms, red wine sauce, white polenta    26.00

Desserts

Selection Of Gelato gianduia, coffee, chocolate chip or rum raisin    8.00
Selection Of Gelato panna gelato extra virgin olive oil and sea salt    8.00
Affogati panna gelato affogato with coffee, chocolate or grappa drizzle milano cookie    8.00
Selection Of Sorbet mix berry, passion fruit, lemon or blood orange    8.00
Fried Doughnuts star anise scented doughnuts with cranberry jam, cider caramel, white chocolate sauces    8.00
Filini Tiramisu mascarpone crema, marsala wine, espresso    8.00
Pumpkin Cheesecake pumpkin ricotta cheesecake, pecan shortbread, caramel corn    8.00
Creme Brulée creamy egg custard    8.00
Lava Cake soft center chocolate cake, chestnut cream, rum raisin gelato, raisin-chestnut confit    9.00
Apple Tart flaky puff pastry, vanilla gelato, caramel sauce    8.00
Cookies assortment of italian cookies    4.00

Cocktails $12

Bellini peach puree, peach liquor & prosecco  
Negroni hendrick's gin, campari, noilly prat sweet vermouth  
Cosmopolitano stoli vanilla vodka, amaretto, lime, cranberry juice  
Rossini strawberry puree, strawberry liquor & prosecco  
Martini bombay london dry gin, noilly prat dry vermouth, fee orange bitters, twist  
Filini Martini aperol, gin, cointreau & lime juice  
Novara Fizz campari, lemon juice, honey & prosecco  
Somethin' Pure purus vodka, fernett branca & grand marnier  
La Basilica hangar one vodka, strawberries, basil, crème de cacao, lemon & cranberry juice  
Kentucky Bambini bourbon, maraschino, aperol, lemon & pineapple juice  
The Witch vodka, strega, limoncello, honey, green tea & lemon juice  
Manhattan templeton rye, carpano antica sweet vermouth, angostura bitters  
Espresso Martini hangar one vodka, kahlua & espresso  
The Sipper weller bourban, spicy chocolate, angostura bitters & espresso  
Fortunately French le comte originel, angostura & orange bitters, apple juice & cinnamon  

Caffe E Te

Coffee regular or decaffeinated    3.50
Espresso    sgl 3.75 dbl 4.50
Caffe Latte     4.75
Cappuccino     4.75
Pot Of Tea yunnan breakfast, earl grey, green, chamomile, blueberry, ginger or mint    3.75

Draft

Peroni italy    6.50
Goose Island ‘green line pale' (illinois)    6.50
Chi Town ‘windy city wheat' (illinois)    6.50
Miller Light wisconsin    5.50

Domestic Bottles

Half Acre ‘gossamer golden ale' (illinois)    6.75
Chi Town ‘pier pale ale' (illinois)    6.75
Argus ‘holsteiner lager' (illinois)    6.75
Argus ‘pegasus ipa' (illinois)    6.75
Blue Moon ‘belgian white' (colorado)    6.75
Miller Lite wisconsin    6.25
O'Douls Non Alcoholic missouri    5.25

Import Bottles $6.75

Peroni italy  
Moretti italy  
Moretti La Rossa italy  
Amstel Light holland  
Stella Artois belgium  
Corona mexico  
Heineken holland  

Vini Bianchi

Stella Pinot Grigio, 2011, Umbria pale yellow in color with greenish reflections, vibrant on the palate with fresh fruit aromas of pears and citrus    8.00
Donnafugata Anthilia, 2011, Sicily notes of yellow peaches and plums with soft, lingering fruit on the finish.    9.50
Allegrini Soave, 2011, Veneto bright straw-yellow in color, with aromas of wildflowers, white peach and grapefruit.    10.50
Tiefenbrunner Chardonnay, 2011, Alto Adige pale lemon-yellow with a delicately perfumed nose containing hints of citrus fruit and fresh pear.    11.00
Michele Chiarlo Gavi, 2010, Piemonte subtle pear and white fruit flavors and a fragrance of acacia blossoms offset by notes of almonds.    15.00

Spumanti

Zardetto Prosecco Brut Conegliano, Veneto straw-lemon with a fine perlage, fragrant aromas of peach, citrus and tropical fruits.    9.00

Vini Rosati

Valle Reale Montepulciano D'Abruzzo Cerasuolo, 2011, Abruzzo strawberry jam and wild herbs with layers of fruit flavors and a lingering finish.    8.50

Vini Dolci

Bera Moscato D'Asti, 2010, Piemonte straw-yellow in color, this wine shows lively aromas of fresh grapes, honey, white flowers and orange blossoms.   (750ml) 10.00
Falesco Pomele Aleatico, 2010, Lazio fresh berry and plum aromas, with a zesty, perfectly balanced acidity. lively and delicious.   (500ml) 14.00

Vini Rossi

Di Majo Norante Sangiovese ‘Terre Degli Osci', 2010, Molise woodland berries, violets, tea leaves and sweet spice. plush and juicy on the palate with ripe fruit.    8.50
Leone De Castris ‘Maiana' Salice Salentino, 2008, Puglia ruby-red in color with expressive notes of ripe plum mingled with blackberry jam and sweet spice.    9.00
Botromagno Primitivo Apulian Zinfadel, 2009, Puglia dark ruby-red with intense aroma of cherry, finishing with an elegant, velvety structure.    9.50
Tasca D'Almerita ‘Regaleali' Nero D'Avola, 2008, Sicilia notes of cherry, mulberry and raspberry. complex with ripe berry flavors and silky tannins.    10.00
Coppo ‘La Avvocatta' Barbera D' Asti, 2009, Piemonte intense aromas of cherry and strawberry. round, full-bodied and well-balanced.    11.00
Marques De Frescobaldi ‘Nipozzano' Chianti Classico Riserva, 2009, Toscana blackberries and dark cherries, with pleasant notes of lilac and chocolate    12.00
Tramin Pinot Noir 2011, Alto Adige aromas of woodland berry fruits. firm tannin and an elegant body with impressive length.    13.00
Castello Di Bossi Chianti Classico, 2008, Toscana ripe cherries and plums, with nuances of toasted oak and violets.    14.00

 

Filini
221 N Columbus Dr
(312) 477-0234
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