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Dublin's

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Appetizers

Bruschetta fresh mozzarella, tomatoes, avocado, balsamic vinegar and olive oil 8.00
Striped Lobster Ravioli with marinara or lobster bisque sauce 12.00
Artichoke & Spinach Dip 9.00
Dublin's Nachos 8.00
Dublin's Nachos add steak or chicken 4.00
Calamari grilled with mango salsa or fried with cocktail sauce 11.00
Baked Brie served with apples 9.00
Baked Goat Cheese tomato basil sauce and garlic toast points 8.50
Sauteed Portabella Mushrooms with shrimp, mozzarella cheese, red wine sauce and beef stock 12.00
Beef Tenderloin Tacos served with black beans and rice 10.00
Oysters Rockefeller 11.00
Crab Cakes blue crab meat with roasted peppers and chipotle mayo 12.00
Seared Sea Scallops with almonds and spanish rice in saffron lemon sauce 13.00
Chicken Quesadillas 10.00
Potato Skins with bacon, shredded cheddar sour cream and scallions 10.00
Eden's Black & Tan Beer Battered Onion Rings 5.00
Soup Of The Day cup 4.00 bowl 5.00
Salads And Cold Dishes

Homemade Dressings: Vinaigrette, Mustard Dill, Caesar, Bleu Cheese And Ranch.

House Salad with mixed greens, black olives, roasted peppers, pepperoncini, asiago cheese and vinaigrette dressing 6.00
Grilled Salmon over mixed greens with vinaigrette and mustard dill dressing 15.00
Blackened Sea Scallop Salad mixed greens, cucumbers, tomatoes, avocado, crumbled bleu cheese, and vinaigrette dressing 16.00
Blackened Chicken And Shrimp with mixed greens, avocados, tomatoes, cucumbers and vinaigrette dressing 15.00
Dublin's Salad with mixed greens, cucumbers, tomatoes, avocado, artichoke hearts, hearts of palm, fresh mozzarella, vinaigrette dressing 13.00
Cobb Salad with mixed greens, blackened chicken, corn, tomatoes, bacon, eggs, bleu cheese & balsamic vinaigrette 13.50
Cobb Salad add grilled salmon
Mediterranean Salad with mixed greens, roasted peppers, red onions, tomatoes, feta cheese and beef tenderloin in vinaigrette dressing 15.00
Chicken Caesar Salad 12.00
Chopped Salad with mixed greens, turkey, bacon, tomatoes, crumbled blue cheese, vinaigrette dressing 10.00
Chopped Salad add grilled chicken 4.00
Chopped Salad add grilled salmon
Gold Coast Seafood Salad with mixed greens, blackened salmon, shrimp, scallops, hearts of palm, vinaigrette dressing 15.00
Panko Crusted Chicken Salad with spinach, bell peppers, tomatoes, feta cheese and vinaigrette dressing 14.00
Rotini Pasta with grilled chicken, bell peppers and apples tossed in italian dressing topped with asiago cheese 12.00
Entrees

Freddy's Lamb Kebab with grilled tomatoes, feta cheese, rice and mint sauce 20.00
Braised Lamb Shank in red wine served with mashed potatoes and vegetables 20.00
12oz Chef's Sliced Sirloin peppercorns, au jus with sauteed garlic spinach & mashed potatoes 26.00
8oz Filet Mignon with roasted potatoes, asparagus in bordelaise sauce 25.00
Grilled Skirt Steak with pomme frites, garlic herb butter 16.00
Grilled New York Strip served with roasted potatoes and vegetables in a mushroom and brandy peppercorn sauce 25.00
Irish Pub Specialties

Homemade Irish Beef Stew 12.00
Corned Beef And Cabbage served with boiled new red potatoes and butter 13.00
Corona Battered Fish & Chips 14.00
Chicken Dishes

Mediterranean Chicken with artichokes, roasted potatoes, capers and feta cheese in a white wine garlic sauce 15.00
Chicken Vesuvio sauteed chicken breast with roasted potatoes, peppers, italian sausage and herbs in a white wine garlic sauce 16.00
Caribbean Jerk Chicken with black beans, yellow rice and plantains chips 15.00
Chicken Etoufee with crabmeat, shrimp, mashed potatoes, and asparagus 17.00
Chicken Tenders grilled, fried or spicy 13.00
Stir Fry Ginger Chicken with bell peppers, onions, tomatoes, mixed vegetables and rice 15.00
Sauteed Chicken Breast in a madeira wine sauce and mushrooms, served with mashed potatoes and garlic spinach 15.00
Pasta And Seafood

No Substitutions.

Crusted Butterfly Jumbo Shrimp served on a bed of sauteed garlic spinach and mashed potatoes in limonata sauce 19.50
Bita's Pasta pappardelle pasta with grilled chicken breast, tomatoes, garlic, olive oil and fresh basil 14.00
Grilled Salmon Filet with rice, fresh vegetables and lemon caper butter
Penne Pasta with shrimp, spinach, mushrooms, roasted peppers, goat cheese and basil in a light tomato sauce 17.00
Bow Tie Pasta with chicken, sausage, tomatoes, red peppers, herbs and asiago cheese in chicken broth 16.00
Linguini Pasta with shrimp, salmon, bay scallops, in a lobster cream sauce 18.00
Rigatoni Pasta with shrimp and bay scallops in a tomato basil sauce with baked mozzarella 18.00
Grilled Tilapia Tacos with lettuce, tomato and onions, served with rice and salsa verde 15.00
Sandwiches

All Sandwiches Are Served With Waffle Fries And Dill Pickle. Substitute Sweet Potato Fries $2. Add Cheddar, American, Monterey Jack Or Swiss Cheese $1.

Half-Pound Hamburger with lettuce, tomato and onion 9.00
Hand-Cut Corned Beef 9.00
Hand Cut Corned Beef add reuben style 1.00
Grilled Chicken Sandwich with lettuce, tomato and onion 8.50
Italian Beef topped with giardinera and roasted peppers 9.00
Italian Sausage with tomato sauce, roasted peppers, onions and mozzarella cheese 9.00
Sliced Turkey Breast on french bread with lettuce, tomato, onion, cheese and italian dressing 8.50
Grilled Ham And Cheese 7.00
Grilled Ribeye Steak Sandwich with lettuce, tomato and onion 12.00
Veggie served on french bread with avocados, roasted peppers and mozzarella cheese and italian dressing 8.50
Tuna Salad Sandwich 8.50
Crispy Chicken Sandwich spicy or regular. served with fries 10.00
Desserts $6

Chocolate Cake
Dessert Of The Day
Beverages

Dublin's Choice Coffee regular or decaf 2.50
Iced Tea And Soft Drinks 2.00
Lemonade 2.00
Raspberry Iced Tea 2.00
Juices 2.50