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Deleece

  • $$$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • American (New)
  • 3747 N Southport Ave, Chicago IL60613 41.9503379 -87.6639495
  • (Btwn W Grace St & W Waveland Ave)
  • click map to interact
  • (773) 325-1710
  • 0

Lunch

Appetizers

Soup Of The Day   3.00 5.50
Vegetable Spring Rolls in butter lettuce with lime-ginger dipping sauce   6.00
Potstickers chicken & vegetables, ginger-cilantro-honey sauce   5.00
Sautéed Crab Cakes with whole grain mustard aioli   9.00

Salads

Add Grilled Salmon, Petite Strip Steak, Or Shrimp To Any Salad For $6.50, Add Chicken Breast For $4.50 Or Add A Cup Of Soup To Your Salad For $2

House Salad mixed greens, red bell pepper, pickled carrots, sun-dried tomato-balsamic vinaigrette   6.00
Caesar Salad romaine, polenta croutons & grana padano   6.50
Chopped Salad grilled mushrooms, celery, avocado, red bell pepper, red onion, seeds, goat cheese, capers, tomatoes, balsamic vinaigrette   7.00
Arugula honey-glazed figs, mindoro blue cheese, pistachios, white balsamic vinaigrette   8.00
Szechwan Salad napa and red cabbages, carrots, red peppers, peanuts, fried rice noodles, spicy basil and mint dressing   7.00

Sandwiches

Choice Of French Fries, Sweet Potato Salad Or Fresh Fruit

New York Steak ciabatta, caramelized onions, crimini mushrooms, roasted garlic aioli & swiss   10.00
Grilled Chicken bavarian rye, gouda, red onion, dijon mayo, house made giardiniera   10.00
BLT nueske’s bacon, lettuce, tomato, avocado, roasted garlic aioli, brioche   9.00
Cheeseburger house ground, cheddar, lettuce, tomato, onion   10.00
house ground, cheddar, lettuce, tomato, onion   10.00
Egg Sandwich scrambled eggs, breakfast sausage patty, arugula, roasted red peppers, dijon mayo   10.00

Pasta

Penne sauteed shrimp, grape tomatoes & creamy pesto   17.00
Farfalle butternut squash, pancetta, mustard greens, roasted garlic and sage-white wine sauce   14.00
Sides french fries, sweet potato salad or sautéed spinach   3.50

 

Dinner

Starters

Soup Of The Day    5.50
House Salad market greens, pickled carrots, red bell peppers, sun-dried tomato balsamic vinaigrette   6.00
Arugula honey-glazed figs, mindoro blue cheese, pistachios, white balsamic vinaigrette   8.00
Chilled Braised Beets roasted fennel, sliced radishes, watercress, lime-agave nectar yogurt   7.50
Deleece 'Caesar' grilled romaine & escarole, white anchovy, roasted garlic aioli, grana padano, sourdough croutons   8.00
Warm Onion Tart caramelized onions, goat cheese, pine nuts, rosemary, dates, balsamic reduction   7.50
Fried Cauliflower curried apples, braised red pearl onions, lime, bread crumbs, parsley   6.00
Sautéed Crab Cakes with whole grain mustard aioli   9.00
Rosemary Polenta Squares roasted fresno peppers, charred scallions, blistered cherry tomatoes, kalamata olives, lemon-tomato conserve   6.50
Roasted Root Vegetables tunisian spiced, currants, orange zest, candied walnuts   6.00
Blue Hill Bay Mussels shallots, garlic, tomato, white wine, butter & grilled bread   12.00
Chargrilled Beef Skewers kimchi, scallion pancake, sesame-soy glaze   8.00

Entrees

Farfalle shrimp, pancetta, butternut squash, mustard greens, roasted garlic-sage butter   17.00
Albacore Tuna baby bok choy, shiitakes, cashews, roasted garlic, sweet potato fritters, lemongrass-chili aioli   21.00
Grains & Vegetables three grains, seasonal marinated then grilled vegetables, romesco drizzle   16.00
Carol’s Signature Salmon caramelized salmon, black rice, spinach, leeks & pear-ginger sauce   18.00
Indiana Duck Breast braised green lentils, dried apricots, brussels sprouts, orange-caramel jus   22.00
Boneless Amish Half Chicken warm salad of fingerling potato, caramelized onion, bacon & celery, fig mostarda sauce   17.00
Berkshire Pork Chop grilled chop, pureed yams, bacon braised hearty greens, chipotle-cranberry sauce   22.00
New York Strip Steak 12 ounce 21-day aged steak, blue cheese butter, garlic mashed potatoes, thick onion rings, mushroom ketchup   24.00

 

Brunch

Starters

Soup Of The Day   3.00 5.50
Seasonal Fruit Plate    6.00
Beignets with cinnamon caramel   5.00

Salads

Supplement Your Salad With Grilled Salmon, Petite Strip Steak, Or Shrimp For $6.50 Or Add Grilled Chicken Breast For $4.50 Or Add A Cup Of Soup To Your Salad For $2.

House Salad mixed greens, red bell pepper, pickled carrots, sun-dried tomato balsamic vinaigrette   6.00
Caesar Salad romaine, polenta croutons & grana padano   6.50
Szechwan Salad napa & red cabbages, carrots, red peppers, peanuts, fried rice noodles, spicy basil & mint dressing   7.00

Sandwiches

Choice Of Red Potatoes, Fruit, Sweet Potato Salad Or Small House Salad

Grilled Chicken bavarian rye, gouda, red onion, dijon mayo, house made giardiniera   10.00
Cheeseburger house ground, cheddar, lettuce, tomato, onion   10.00
Egg Sandwich scrambled eggs, breakfast sausage patty, arugula, roasted red peppers, dijon mayo   10.00
BLT nueske’s bacon, lettuce, tomato, avocado, roasted garlic aioli, brioche   9.00

Benedicts

Served With Roasted Red Potatoes

Lobster arugula, truffle hollandaise   14.00
Traditional with nueske’s canadian bacon, hollandaise   10.00

Frittatas

Served With Roasted Red Potatoes & Toasted Italian Loaf

Bacon-Red Onion bacon, red onion, aged cheddar   10.00
Mushroom-Swiss crimini mushroom, leeks, spinach, swiss   9.00

Favorites

Chilaquiles red tortilla hash, over easy eggs, sour cream, guacamole, pico de gallo   9.00
Breakfast Pasta sun-dried and fresh tomatoes, goat cheese, basil and scrambled eggs   9.00
Steak & Eggs two eggs, hollandaise, red potatoes, toast   13.00
Breakfast Burrito eggs, chorizo, guacamole, black beans, sour cream, pico de gallo, roasted red potatoes on the side   9.00
French Toast orange cinnamon french toast, raspberry sauce  4.50 7.00

Sides

Housemade Sausage Patties    4.00
Nueske’s Applewood Smoked Bacon    3.00
Nueske’s Canadian Bacon    3.00
Roasted Red Potatoes with rosemary   2.00
Sweet Potato Salad    3.50
Two Eggs Any Style    3.00
Buttered Toast wheat, vienna, brioche, rye   2.00

 

Kids

Lunch & Dinner

Choice Of Fruit, Fries Or Salad

Cheese Quesadilla    
Griddled Ham & Cheese    
Pasta with marinara or butter & cheese   
Amish Chicken Tenders    
Grilled Chicken Breast    

Brunch

Scrambled Egg with red potatoes & toast   
Cinnamon Orange French Toast with fresh fruit   
Egg & Cheese Burrito with potatoes   
Ham, Egg & Cheddar DeMuffin with fresh fruit   

 

Wine By The Glass

White

Sauvignon Blanc, Pomelo, 2008, Napa    7.50
Sauvignon Blanc, Hall, 2008, Napa Valley    10.00
Riesling, Sagelands, 2008, Columbia Valley    7.00
Pinot Grigio, Riff, 2008, Alto Adige, Italy    7.00
Chardonnay, Mirth, 2008, Columbia Valley    7.00
Chardonnay, Foxglove, 2008, San Luis Obispo    9.00

Red

Pinot Noir, Cycles Gladiator, 2008, Central Coast    7.00
Pinot Noir, Aquinas, 2007, Napa Valley    9.00
Merlot, Leese-Fitch, 2007, California    7.50
Grenache/Syrah/Mourvedre, Beckman Vineyards, 2008, Santa Ynez Valley    10.00
Rioja, Luberri "Seis" Tempranillo, 2007, Spain    8.50
Shiraz, Cliff Edge, 2003, Mt. Langhi Ghiran, Victoria, Australia    8.50
Zinfandel, Klinker Brick, 2007, Lodi    11.00
Cabernet Sauvignon, Rock & Vine, 2006, North Coast    7.00
Cabernet Sauvignon, 75 Wine Company, 2006, Lake County    12.00

Sparkling

Prosecco, Nino Franco "Rustico", Italy    9.00

 

Deleece
3747 N Southport Ave
Btwn W Grace St & W Waveland Ave
(773) 325-1710
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