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Cyrano's Farm & Kitchen

  • $$$$
  • French, Small Plates/Tapas, Local/Organic
  • 546 N Wells St, Chicago IL60654 41.8921956 -87.6342033
  • (At W Ohio St)
  • click map to interact google maps
  • (312) 467-0546
  • 0

 

Our Warm Baguette, Whipped Butter & Dijon Mustard    3.00

Farm Kitchen School Snacks

House Made Potato Chip, French Onion Dip    5.00
Pommes Frites, Four Dipping Sauces    5.00
Duck Fat & Truffle Salt Fresh Popcorn    4.00

Farm Kitchen Pates In A Jar $8

Served With Toast, Stone Ground Mustard, Cornichons

Rabbit Rillette with lemon and thyme   
Country Pork Rillette with roasted garlic   
Goose Rillette with "la belle ferme" foie gras   
Ostrich Country Pate with red wine   
Chicken Liver Mousse with a hint of orange   

Farm Kitchen Appetizers

French Onion Soup Gratinee    6.00
Jamie's Farm Soup Du Jour    6.00
Prince Edward Island Mussels, White Wine Mariniere    9.50
Traditionnel Escargots, Garlic And Herb Butter    9.50
Stuffed Medjool Date Wrap, Chevre And Bacon    8.00

La Petite Creperia, Tiny Taco Crepes French Style $7

Braised Beef Bourguignon    
Pulled Farmhouse Chicken Supreme    

Fromages, Our Hand Crafted Cheeses $6

(1) $6 / (2) $11 / All (3) $15.

Chevre In Spices Marinated In Olive Oil    
Duo Brie with gorgonzola, cracked peppercorns   
Aged White Cheddar In Burgundy Wine    

Salades De La Ferme

Caesar Salad house made croutons, olive tapenade, capers   8.00
Summer Berry Salad house smoked bacon, cherries, coddled egg, red onion, blue cheese, warm balsamic vinaigrette   10.00
Farm Kitchen Garden Salad with cyrano's dressing   6.00

Farm Garden Vegetables $6

Braised Ratatouille, French Provencal Style    
Roasted Green Beans, Olive Oil, Salt, Lemon    
Garlic & Goat Cheese Potatoes Au Gratin    
Roasted Mushrooms, Red Onion Confit    

Plat Principal

Cedar Planked Salmon Roasted New Potatoes, Legumes De Saison    23.00
Lake Superior Whitefish, Sauteed Green Beans, Lemon Caper Butter    19.00
Cyrano's Coffee Rub Amish Chicken, Green Beans, Artichoke Pain Perdu    18.00
Duo Duck Seared Duck Breast, Duck Leg Confit, Cherry Rhubarb Sauce    21.00
Bistro Steak, Pommes Frites, Roasted Shallot-Foie Gras Butter, Au Jus    20.00

Farm Kitchen Burgers $10

All Natural, 100% Angus 1/2 Lb. Beef Burger With Pommes Frites, Lettuce, Tomato, Onion, House Made Pickles On A Baguette Roll:

The Naked    
add cheddar cheese   1.00
The Forest wild mushrooms & spinach, duo brie/gorgonzola cheese   
The BBQ Bacon smoked bacon, cheddar cheese french bbq sauce   
The Farm truffle mayonnaise, cherry compote, duck rillette,foie gras   
add   5.00
The Garden veggie pattie, portabella, tomato concasse, goat cheese   
The Turkey roasted poblano, avocado, swiss cheese, chipotle mayo   
Make It A Cheval (Pan Fried Egg) For $1.

Farm Kitchen Specials

Appetizers

Charcuterie Plate cured meats, house made veal terrine cornichons, toast points.   16.00
Pine Smoked Veal Sweetbreads Feuillete butter beans, wild mushroom armagnac sauce.   14.00

Salad

Farm Kitchen Dandelion Salad bacon, red onion, sunnyside up farm egg, balsamic reduction.   10.00

Soup

Fresh Asparagus Soup tomato, parsley, asparagus.   6.50

Burger Du Jour

Fresh, House Made Lamb Pattie herbed goat cheese, tzatziki sauce, harissa   12.00

Foie Gras

Seared Foie brussel sprout leaves, lemon grass mash potato, kumquat-tomato vinaigrette   16.00

Plat Principal

Bouillabaisse classic fin & shellfish stewed with fennel potato, saffron, tomato, & a trio of aioli   24.95
Roast Bone In Pork Loin haricot verts, red chard, oyster mushrooms, coddled farm egg, yukon gold, natural jus.   20.00
Cassoulet De Toulouse lots of confit of duck, lamb, pork belly, goose, sausage, white beans, vegetables & tomato   23.95

Dessert

Chocolate Praline Cake In A Jar    7.00

 

Beer

Amstel Light Lager Tall Neck, Holland    6.00
Miller Lite, Tall Neck Milwaukee, Wisconsin    5.00
312 Urban Wheat Ale, Chicago, Illinois    6.00
Stella Artois Green Neck, Belgium    6.00
Heineken, Holland    6.00
Samuel Adams Boston Lager, Tall Neck Boston, Massachusetts    6.00
Goose Island Honker's Ale, Tall Neck Chicago, Illinois    6.00
Fat Tire New Belgium Ale, Tall Neck Fort Collins, Colorado    6.00

Cyrano's Farm Kitchen Libations $10

Cyrano's Barn Door rye whisky, fresh lemon, orange orgete and a touch of pernod   
Farm Kitchen Cocktail amaretto with cyrano's special sour   
Rooster Wake Up Call hendricks gin, brandied apricots, bubbly   
French Kiss house ginger vodka with candied ginger garnish   

Wines By The Glass

Bubbly $10

Trocadero Rose Sparkling NV But    
Pierre Delize Sparkling NV Brut    

White Wines

Montravel,(Bergerac), France '10    8.00
Cotes Du Rhone, Domaine Guicharde, France '10    8.00
Macon Villages, Chardonnay, Compte Lafon, France '06    10.00
Riesling, Alsace, Lorentz, France '09    8.00
Entre Deux Mers, Chateau Bonnet, France '09    7.50

Red Wines

Provence, Chateau Galoupet, France '09    8.00
Beaujolais Villages, Henry Fessy, France '10 served slightly chilled   8.00
St. Chinian, Maison L'Aiglon, France '09    8.50
Bordeaux, Chateau Bouyere, France '09    9.00
Pinot Noir, Bouchard, France '09    10.00
Minervois, Chateau Gourgazaud, France '09    8.00
Cotes Du Rhone, Les Abeilles, Jlcolombo, France '09    9.00
Nero D'Avola, Villa Pozzi, Sicily '09    6.50

Rose Wines

Vin De Sable, (Provence) Ville Des Anges '10    7.50

 

Delivery & Take Out - Lunch

Served Tuesday-Friday:11am-3pm.

Farm Kitchen Appetizers

Warm Baguette with whipped butter and dijon mustard.   3.00
House Made Potato Chips with french onion dip.   5.00
Traditional Escargots with garlic and herb butter.   9.50
Stuffed Medjool Date Wraps with chevre and bacon.   8.00
Duck Fat & Truffle Salt Popcorn    4.00

Farm Kitchen Soup

French Onion Soup Gratinée with french bread.   6.00

Farm Kitchen Pates In A Jar $8

Pekin Duck Terrine With Pistachios    
Goose Rillette With "La Belle Ferme" Foie Gras    

Salads De La Ferme

Salad Dressings Are Served On The Side.

House Garden Salad with cyrano`s dressing. (half order) 6.00(full order) 9.00
Caesar Salad focaccia crouton with olive tapenade, roasted chicken breast and capers.   12.00
Bistro Salad mixed lettuces, green beans, spiced walnuts, grilled seasonal fruits, grilled chicken breast and honey dijon vinaigrette.   12.00

Quiche & Eggs $12

House Made Quiche Of The Day served with roasted potatoes and a small house salad.   
Fresh Farm Ratatouille Omelet with roasted potatoes, brie and a small house salad.   

Sandwiches $10

Served With Sea Salt Potato Chips.

Chef Didier's Own Famous Country Pate Sandwich with brie, lettuce, tomato and stone ground mustard.   
Grilled Chicken Breast Sandwich with artichoke spread, provolone cheese, lettuce and tomato.   
Prosciutto & Salami Sandwich with white cheddar cheese, herb spread, lettuce, tomato and balsamic glaze.   
Croque Monsieur with black forest ham, provolone and gruyere cheese on brioche.   

Farm Kitchen Burgers $10

All-Natural 100% Angus 1/2 Lb. Beef Burger. Served With Sea Salt Potato Chips

The Simply Naked Burger with lettuce, tomato, onion, dijon and house made pickles on a baguette.   
The Forest Burger with wild mushrooms, spinach and duo of brie and gorgonzola cheese, lettuce, tomato, onion, dijon and house made pickles on a baguette.   
The BBQ Bacon Burger smoked bacon, cheddar cheese, french bbq aioli, lettuce, tomato, onion, dijon and house made pickles on a baguette.   
The Turkey Burger turkey patty, black bean hummus, roasted red bell pepper, swiss cheese, lettuce, tomato, onion, dijon and house made pickles on a baguette.   
The Garden Burger veggie patty, portabella, tomato concasse, whipped goat cheese, lettuce, tomato, onion, dijon and house made pickles on a baguette.   

Grandma's Hearty Pastas $12

Large Rigatoni with summer tomato ragout, kalamata olives, roasted eggplant, artichoke herbs and parmesan cheese.   
Bow Tie Farfalle with wild mushrooms, wilted greens, corn, sun-dried tomatoes, olive oil, herbs and goat cheese.   

Large Entrées

French Fusion Cedar Planked Scottish Salmon with roasted new potatoes, seasonal vegetables, parsley salad and balsamic glaze.   18.00
Cyrano's Coffee Rub Amish Chicken with green beans, artichokes pain perdi and au jus.   17.00
Bistrot Steak & Pommes Frites with roasted shallot-foie gras butter.   18.00

Beverages

Soda    1.25
Ice Mountain Bottled Water sport cap.  (24oz) 1.75
Perrier Sparkling Water  (12oz) 1.75(24oz) 2.75
Premium Juice   (16oz) 1.75
Tropicana Juice   (16oz) 1.75
Sparkling Fresh Orangina   (12oz) 2.50
Gatorade   (20oz) 1.75

 

Delivery & Take Out - Dinner

Served Daily From 5pm-Closing.

Farm Kitchen Appetizers

Warm Baguette with shipped butter and dijon mustard.   5.00
French Onion Soup Gratinée    7.00
Jamie's Farm Soup Du Jour    7.00
Prince Edward Island Mussels with white wine mariniere.   12.00
Traditional Escargots with garlic and herb butter.   12.00
Stuffed Medjool Date Wraps with chevre and bacon.   9.00

Farm Kitchen School Snacks

House Made Potato Chips with french onion dip.   6.00
Pommes Frites with four dipping sauces.   6.00
Duck Fat & Truffle Salt Fresh Popcorn    5.00

Farm Kitchen Pates In A Jar $9

Served With Toast, Stone-Ground Mustard And Cornichons.

Rabbit Rillette with lemon and thyme.   
Country Pork Rillette with roasted garlic.   
Goose Rillette With "La Belle Ferme" Foie Gras    
Ostrich Country Pate with red wine.   
Chicken Liver Mousse with a hint of orange.   

La Petite Creperia $8

Tiny Taco Crepes, French Style.

Braised Beef Bourguignon Crepe    
Pulled Farmhouse Chicken Supreme Crepe    

Fromages, Our Hand-Crafted Cheeses

One Cheese    7.00
Two Cheeses    12.00
Three Cheeses    16.00

Salades De La Ferme

Salad Dressings Are Served On The Side.

Bistrot Salad mixed lettuce, green beans, spiced walnuts, grilled red seedless grapes, blue cheese and dijon honey vinaigrette.   10.00
Farm Kitchen Garden Salad with cyrano`s dressing.   7.00
Caesar Salad with house made croutons, olive tapenade and capers.   9.00

Plat Principal

Cedar Plank Salmon with thai spices and seasonal vegetables.   23.00
Cyrano's Coffee Rub Amish Chicken with green beans and lentil pain perdu.   18.00
Seared Duck Breast & Duck Leg Confit butternut squash with sage and cherry rhubarb sauce.   21.00
Bistrot Steak with pommes fries, roasted shallot foie gras and au jus.   20.00

Vegetables $8

Braised Ratatouille french provencal style.   
Roasted Green Beans with olive oil, salt and lemon.   
Garlic & Goat Cheese Potatoes Au Gratin    
Roasted Mushrooms with red onion confit.   

Beverages

Soda    1.25
Ice Mountain Bottled Water sport cap.  (24oz) 1.75
Perrier Sparkling Water  (12 oz.) 1.75(24 oz.) 2.75
Premium Juice   (16oz) 1.75
Tropicana Juice   (16oz) 1.75
Sparkling Fresh Orangina   (12oz) 2.50
Gatorade   (20oz) 1.75

 

Cyrano's Farm & Kitchen
546 N Wells St
At W Ohio St
(312) 467-0546
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