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Cyranos (CLOSED)

  • RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • French, Bistro
  • 546 N Wells St, CHICAGO IL60610 41.891836 -87.634256
  • (Btwn W Ohio St & W Grand Ave)
  • click map to interact
  • (617) 292-7695
  • 0

User Ratings (Based on 4 reviews)

Food 4.5 Value 4.5
Service 4.8 Atmosphere 4.8

Other Restaurant Info

(617) 292-7695
(312) 467-1850
Place Order:
Order From Cyrano's Bistrot for delivery & takeout
Delivery Take Out Catering Major Credit Cards
Lunch Mon-Sat: 11am-2:30pm Dinner Mon-Thu: 5:30pm-10pm Fri: 5:30pm-10:30pm Sat: 5:30pm-11pm Sun: 4pm-9pm
Dinner, Lunch
Accepts Credit Cards, Catering, Good for Groups, Live Music, Outdoor Seating, Prix Fix Menus, Romantic, Take Out, Tasting Menu

User Reviews

  • Cyranos

    Posted by Marilyn on 06/07/2010

    A charming, authentic French bistro

    My husband and I took a chance on Cyrano's and had one of the best meals we can remember. This is the real deal, even the waiter is French. Food, service and atmosphere are top-notch. Portions are generous, but not too much. We ate every morsel and couldn't have enjoyed ourselves more! Without drinks, tax and tip our bill was around $50 each. This great little spot is one of our new favorites for when we're in Chicago. Can't wait to bring friends here.

  • Cyranos

    Posted by Kenneth Ledford on 07/23/2008

    Top Notch

    Everything was spectacular. The food was top notch. The service couldn't have been better. The staff was very friendly and always smiling. Now in my top 5 of French Restaurants

  • Cyranos

    Posted by Alan on 06/23/2008

    A corner of Paris in Chicago

    No matter what city I am in, I always look for a good French restaurant. After having tried six or seven such in Chicago that ranged from mediocre to rather good, I finally hit on Cyrano's. It is not only the best French restaurant in the city, it is one of the best I have found outside of France. The menu includes more than the touristy type dishes like steaks frites and confit du canard, although they are available as well. Rognons de veau, a connoisseur's delight, is delicious. Chef Didier even promised he would make me coeurs de canard (hearts of duck) if I would call in advance. That is a dish I have seen on a menu and eaten only once- in a restaurant in Nantes. The wine list is just the right size and features many selections from chef Didier's home region of Languedoc. The prices are reasonable and the service friendly and personable without being intrusive. The atmosphere is authentic and convivial, a little corner of Paris in the heart of Chicago, but well away from too touristy Michigan Avenue.

  • Cyranos

    Posted by LAL on 11/02/2007

    Charming Parisian Restaurant

    We've been to this restaurant many times when in town on business. The red and yellow color scheme, lace curtains, and French artwork make you feel you are in Paris. Every meal has been creative. Wonderful fresh baquettes are brought to your table. Service has always been efficient and friendly. Romantic setting, and they have jazz nights on weekends in a downstairs room.

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