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  • Brazilian, Latin American, Sandwiches
  • 3423 N Southport Ave, Chicago 60657 41.944093 -87.66394
  • (At W Newport Ave)
  • click map to interact
  • (773) 528-2220
  • 0

Small Plates & Apps

Sugarcane Caesar lightly charred baby romaine and radicchio with sugarcane caesar dressing, manchego cheese and grilled crouton    7.00
Beet Salad artisan lettuce, marinated beets, candied pecans, sherry vinaigrette, queso de chivo    8.00
Beet Salad additions: grilled chicken breast    5.00
Beet Salad additions: grilled shrimp, hanger steak    6.00
House-Made Guacamole always fresh. served with tortilla chips    7.00
Edamame Espana steamed organic soybeans, chilled and tossed with hand harvested sea salt, extra virgin olive oil and chili flakes (can be served warm on request)    6.50
Shrimp Oloroso sauteed shrimp, with sherry vinegar, honey garlic sauce, and grilled baguette    9.50
Seared Scallops pan-seared sea scallops, mango purée cilantro mint crema, pickled cucumber    9.50
Lumpia crispy filipino spring roll, filled with braised chicken and vegetables, served with house made sweet and sour dipping sauce    8.00
Jibarito fiery jerked chicken layered between caramelized plantains and served with red onion-orange escabeche    8.50
Fundido charred house-made pork chorizo and chihuahua cheese served with warm flour tortillas    8.50
Fundido Rajas vegetarian fundido with roasted peppers, charred chihuahua cheese and warm flour tortillas    8.00

Large Plates & Entrees

Duroc Pork hand cut bone-in chop with calrose rice, glazed apples, adobo bbq sauce, and grilled. scallion    22.00
Zarzuela rustic catalonian seafood dish with shrimp, scallops, chicken, and spanish chorizo cooked with white wine and roasted tomatoes. served with calrose rice    23.00
Vegetarian Seared Dumplings filled with roasted mushrooms and ginger on a refreshing quinoa vegetable salad and spicy garlic sauce    17.00
Hanger Steak hand trimmed 10 ounce steak with smashed manchego potatoes, sweet corn salad and smoked chili crema    24.00
Chicken Negra Modelo airline cut chicken breast served with smoked tomato and cheese "chilaquiles" and a dark lager-sweet mustard glaze    19.00
Cubano Sandwich roast pork con mojo, smoked ham, mustard, pickles and swiss cheese pressed in a bocadillo roll with side of your choice    12.00

Sides $4

Caramelized Plantains   
Tortilla Chips   
Calrose Rice   
Smashed Manchego Potatoes   
Sauteed Brussels Sprouts   


3423 N Southport Ave
At W Newport Ave
(773) 528-2220
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