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Coco Pazzo

  • $$$$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Italian
  • 300 W Hubbard St, Chicago IL60610 41.890194 -87.635844
  • (At N Franklin St)
  • click map to interact
  • (312) 836-0900
  • 0

Lunch

Antipasti

Insalatina seasonal greens, cucumber, radish, grape tomatoes, red wine vinaigrette   7.00
Insalata Di Barbabietole pickled beets, herbed ricotta, watercress, radicchio trevisano, chianti vinaigrette   9.00
Insalata Di Carciofini thinly sliced baby artichokes, arugula, lemon oil, parmesan   8.00
Finocchio E Spinaci organic shaved fennel, baby spinach, walnuts, grapes, tuscan pecorino, pomegranate vinaigrette   9.00
Mozzarella Di Bufala imported bufala mozzarella, marinated tomatoes, arugula   14.00
Polipo Arrosto grilled mediterranean octopus, tuscan legumes, olives, bottarga, celery dressing   12.00
Calamari Fritti crispy fried calamari, zucchini, fennel, lemon, calabria oregano, cherry tomato sauce   12.00
Carpaccio Di Manzo thinly sliced beef filet, celery root, tuscan kale, pickled shallot, tonnato sauce, barricato cheese   13.00
Pasta Fagioli E Farro tuscan cannellini and spelt soup, housemade sage-peperoncino maccheroni   7.00

Pizze

Wood Burning Oven

Margherita mozzarella, tomato, basil   14.00
Norma tomato, ricotta, fried eggplant, basil   15.00
Gamberetti E Pesto tomato, basil pesto, mozzarella, shrimp, arugula   16.00
Matriciana tomato, mozzarella, red onions, pancetta, pecorino   15.00
Diavola tomato, basil, mozzarella, spicy italian salami, peperoncino oil   15.00
Cinghiale E Funghi tomato, mozzarella, wild boar sausage, mushrooms   16.00
Focaccia D'autunno white pizza filled with fontina and robiola cheese, speck, mushrooms, spinach   15.00

Paste

Gnocchetti Al Pomodoro homemade potato dumplings, fresh tomato sauce, buffalo ricotta, basil   15.00
Pici Al Pesto homemade tuscan pici, liguria basil pesto, forest mushrooms, asparagus   15.00
Malfatti Alia Fiorentina handmade ricotta and spinach dumpling, parmesan, brown butter   15.00
Tagliolini Neri homemade squid ink pasta, frutti di mare, fresh tomato, broccolini, peperoncino   16.00
Linguine Alle Vongole linguine with clams, mollichella bread crumbs   17.00
Pappardelle All'Agnello housemade chick pea and majoram pasta, colorado lamb ragu, artichokes   16.00
Rigatoni Alia Buttera house made fennel sausage, sweet peas, tomato, parmesan, cream   16.00
Risotto O Farrotto risotto or farro of the day   

Pietanze

Verdure Al Cartoccio market vegetables, potatoes, herbs, steamed in parchment paper   15.00
Frittata Del Giorno baked italian omelet of the day   14.00
Trota Alla Piastra pan seared idaho rainbow trout, yukon gold potato, grey zucchini   17.00
Salmone Al Forno wood roasted faroe island salmon, organic brown lentils, tuscan kale   18.00
Polletto E Verdure grilled chicken breast, wood roasted potatoes, artichokes and vernaccia reduction   16.00
Anatra E Cavoli pekin duck confit, black kale, brussels sprouts, lambrusco grapes, mick klug apples, piedmont hazelnut mayo, tuscan pecorino   17.00
Bistecca wood roasted beef rib eye, tuscan fries   24.00

 

Cena

Dinner

Antipasti

Antipasti Misti imported italian cured meets, grilled and roasted vegetables, grains, parmesan   
Mozzarella Di Bufala imported mozzarella di bufala, marinated tomatoes, arugula   16.00
Polenta E Funghi fried stone ground polenta, oven roasted mushrooms, sun choke sauce, black pepper   13.00
Cozze Ripiene broccoli and corn bread stuffed west coast mussels, saffron and tomato broth   12.00
Fritto Misto Di Mare crispy fried rock shrimp, squid, artichokes, zucchini, fennel, lemon, parsley   15.00
Carpaccio Di Polipo mediterranean octopus carpaccio, tuscan legumes, olives, celery dressing, bottarga   14.00
Tartara Di Carne hand chopped beef tartare, quail egg, black truffle, pickled shallots, mixed greens, balsamic crostino   14.00
Pate Di Fegatini chicken liver pate, vin santo gelatin, toasted tuscan bread   10.00
Pasta Fagioli E Farro tuscan cannellini, spelt soup, housemade sage-peperoncino maccheroni   8.00

Paste

Appetizer Portion Available

Gnocchetti homemade potato dumplings, fresh tomato sauce, buffalo ricotta, basil   17.00
Pici Al Pesto homemade tuscan pici, ligurian basil pesto, forest mushrooms, asparagus   17.00
Malfatti Fiorentina handmade ricotta and spinach dumplings, parmesan, brown butter, sage   17.00
Linguine Alle Vongole manila clams, white wine, herbs, mollichella bread crumbs   20.00
Tagliolini Neri homemade squid ink pasta, frutti di mare, tomato, broccolini, peperoncino   19.00
Mezzelune Di Cervo handmade venison filled pasta, chianti reduction, black truffles   21.00
Stracci handmade orecchiette, rapini, house made wild boar sausage, cacio   19.00
Pappardelle All'Agnello homemade chick pea and marjoram pappardelle, colorado lamb ragu, artichokes   19.00
Rigatoni Alia Buttera house made fennel sausage, sweet peas, tomato, parmesan, cream   18.00
Risotto O Farrotto risotto or farro of the day   

Secondi

Branzino Al Forno whole mediterranean sea bass, wood roasted ligurian olive oil   39.00
Cacciucco Livornese spicy tuscan seafood stew, crostini   32.00
Verdure A I Cartoccio market vegetables, potatoes, herbs, steamed in parchment paper   18.00
Polletto Al Mattone spring chicken grilled "under a brick", patate alle erbe, roasted artichokes   27.00
Costoletta Di Vitello grilled veal chop, trevisana, roasted celery root, pinot nero veal marrow reduction   48.00
Maiale Alia Milanese crispy breaded pork chop, arugula, grape tomatoes   29.00
Rustin D'Anatra duck risotto timbale, seared sliced breast, pine nuts, grapes and figs, balsamic reduction   32.00
Coniglio Chiantigiana stewed de bruin farm rabbit chiantigiana style, kale, polenta and celery in tempura   33.00
Bistecca Toscana grilled beef rib eye, scented with rosemary, patate toscane   45.00
Fiorentina wood grilled 40oz. beef porterhouse, panzanella (for two, sliced tableside)   75.00

Insalate

Insalatina assorted seasonal greens, cucumber, radish, grape tomatoes, red wine vinaigrette   8.00
Carciofini shaved baby artichokes, arugula, lemon oil, parmesan   9.00
Finocchio E Spinaci organic shaved fennel, baby spinach, walnuts, grapes, tuscan pecorino, pomegranate vinaigrette   9.00
Barbabietole pickled beets, herbed ricotta, watercress, radicchio trevisano, chianti vinaigrette   10.00

Contorni

Cime Di Rapa broccoli rabe, toasted garlic, chilies, lemon   9.00
Cavolini Alia Pancetta sauteed brussels sprouts, pancetta   9.00
Patate Alia Toscana tuscan fries with fresh herbs   8.00
Funghi wood roasted mushrooms, garlic, aromatic herbs   9.00
Fagioli E Cavolo tuscan white beans, kale, black pepper   8.00
Spinaci Alia Fiorentina sauteed spinach, butter, parmesan   9.00

 

Dolce

Desserts

Crostata Di Mele organic honey crisp apple tart, vanillaraisin-cinnamon gelato, walnut sauce   9.00
Panna Cotta eggless vanilla bean custard with huckleberry sauce, caramelized citrus zests   9.00
Panettoncino italian panettone tortino, fior di latte gelato, berry salad, orange sauce   9.00
Torta chocolate caramel tart with caraway, pistachio cocoa nib gelato, orange caramel mousse   10.00
Semifreddo Al Panforte half-frozen tuscan panforte semifreddo, colorino english cream   9.00
Fondente Al Cioccolato warm flourless chocolate cake with cappuccino gelato, and caramel balsamic sauce   10.00
Gelati E Sorbetti homemade gelato or sorbet   7.00
Biscotti Assortiti assorted cookies and candies   8.00
Formaggi trio of italian cheeses, honey, fresh fruit, basil flatbread, walnut bread, rhubarb mostarda, honey   12.00
Coco Pazzo
300 W Hubbard St
At N Franklin St
(312) 836-0900
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