Popular menu items
Sausage & Peppers
Sweet and spicy Italian sausage with marinated peppers, garlic and white wine brodo
$16.95Club Lucky Salad
Serves 2. Romaine, Genoa salami, fontinella cheese, carrots, tomatoes, Bermuda onion, celery, Sicilian olives, roasted peppers, pepperoncini, and club lucky dressing
$18.95 +Appetizers
Bruschetta
Our classic roma tomato bruschetta on crostini with herbed ricotta and aged balsamic reduction
$10.25Meat & Cheese Tray
Selection of our favorite Italian cured meats and cheeses - prosciutto, mortadella, calabrese salami, Volpe salami, provolone, and fontinella cheese, and more
$22.95Sausage & Peppers
Sweet and spicy Italian sausage with marinated peppers, garlic and white wine brodo
$15.50Soups and Salads
Escarole with Sausage & Beans
Chicken broth with lots of garlic, sauteed escarole, sliced sausage and white beans.
$15.95Lettuce and Tomato Salad
A simple romaine and tomato salad served with a side of red wine vinaigrette
$6.95 +Caprese
(Serves 2). Fresh mozzarella, tomato, black pepper, and basil with extra virgin olive oil and aged balsamic syrup
$13.95 +Club Lucky Salad
Serves 2. Romaine, Genoa salami, fontinella cheese, carrots, tomatoes, Bermuda onion, celery, Sicilian olives, roasted peppers, pepperoncini, and club lucky dressing
$14.95 +Meatball Salad
Our famous beef meatballs slowly braised in sugo and served along side our Nonna's Sunday Salad.
$16.95Melrose Pepper
Serves 2. Romaine, diced tomatoes, Bermuda onion, fontinella cheese, Sicilian olives, whole roasted Melrose peppers, and club lucky dressing
$16.50 +String Bean Salad
Serves 2. Green beans, tomato, Bermuda onion, crumbled gorgonzola, cucumbers, and club lucky dressing
$16.50 +Sandwiches
Grilled Salmon Sandwich
Fresh grilled salmon with mixed greens, pesto aioli, roma tomatoes, and red onion
$18.95 +Grilled Chicken Sandwich
Grilled chicken breast, roasted red pepper, provolone, mixed greens, and pesto aioli
$14.95 +Chicken Parmigiana Sandwich
Lightly breaded chicken tenderloins smothered with marinara and mozzarella
$14.95 +Steak Sandwich
Marinated and sliced filet mignon layered with romaine and roma tomatoes, drizzled with herb oil
$19.95 +Meatball Sandwich
Choice of house made beef or veal meatballs drenched in marinara and baked with provolone
$13.50 +Sausage Sandwich
Sweet Italian sausage simmered in marinara and topped with a mound of sweet peppers
$13.50 +Pastas
Fettuccine De Campo
Grilled chicken, asparagus, hand crushed roasted tomatoes, garlic, and olive oil
$22.95 +Fusilli Bolognese
Corkscrew pasta tossed in a hearty veal and beef ragu topped with creamy ricotta dolce
$20.50 +Linguine Clams
Fresh manila clams tossed in garlic, herbs, and choice of red or white clam sauce
$24.95 +Linguine Primavera
Sautéed broccoli, peas, carrots, peppers, and mushrooms tossed in aglio e olio, parmesan, and basil
$19.50 +Ravioli
Hand stuffed cheese ravioli, rich red sauce, blistered tomatoes, shaved parmesan, and basil
$19.50Pasta Squares with Meatballs
Homemade hand-cut ribbon pasta, rich red sauce, beef meatballs, and shaved parmesan
$22.95Tortellini
Chicken and herb filled tortellini with English peas and pinenuts in our vodka sauce
$21.95Entrees
Chicken Breast Vesuvio
Boneless chicken breast simmered in white wine, butter, fresh herbs and garlic. Served with roasted potatoes and peas.
$22.95Chicken Francese
Lightly battered and sautéed with white wine and herb butter, served with sautéed spinach and roasted potatoes
$23.95Chicken Marsala
Chicken breast with mushrooms and basil simmered in marsala demi-glace, served over pappardelle pasta
$18.95Chicken Parmigiana
Lightly breaded and baked with mozzarella, Parmesan, and marinara, served with penne marinara. You may substitute a different sauce on the pasta or over the entire dish for an upcharge.
$23.95 +Salmon Oreganto
Pan seared salmon, white wine, oregano, parsley, and fresh lemon, served with asparagus and roasted potatoes
$29.95Salmon Vesuvio
A Chicago specialty pan seared in white wine, roasted garlic, and sweet peas. Served with potato wedges
$29.95Sides
Asparagus w/ Lemon
$7.95Beef Meatballs
$7.50Fresh Mozzarella
$7.50Italian Sausage
$7.95Marinara (Pint)
$5.95Roasted Garlic
$3.95Roasted Peppers
$6.50Sautéed Escarole
$7.50Sautéed Spinach
$7.50Side Pasta
$9.50 +Steamed Broccoli
$7.50Veal Meatballs
$7.50Vesuvio Potatoes
$7.50Utensils (each)
$0.00Desserts
ToGo Bev
20oz Coke
$3.5020oz Diet Coke
$3.5020oz Sprite
$3.5020oz Dasani
$2.75Small Panna
$3.50Large Panna
$6.25Small San Pell
$3.50Large San Pell
$6.25Berghoff Root Beer
$3.95Appetizers
Bruschetta
Our classic roma tomato bruschetta on crostini with herbed ricotta and aged balsamic reduction
$11.50Meat & Cheese Tray
Selection of our favorite Italian cured meats and cheeses - prosciutto, mortadella, calabrese salami, Volpe salami, provolone, and fontinella cheese, and more
$23.95Sausage & Peppers
Sweet and spicy Italian sausage with marinated peppers, garlic and white wine brodo
$16.95Soups and Salads
Escarole with Sausage & Beans
Chicken broth with lots of garlic, sauteed escarole, sliced sausage and white beans.
$16.95Lettuce and Tomato Salad
A simple romaine and tomato salad served with a side of red wine vinaigrette
$7.95 +Caprese
(Serves 2). Fresh mozzarella, tomato, black pepper, and basil with extra virgin olive oil and aged balsamic syrup
$15.50 +Club Lucky Salad
Serves 2. Romaine, Genoa salami, fontinella cheese, carrots, tomatoes, Bermuda onion, celery, Sicilian olives, roasted peppers, pepperoncini, and club lucky dressing
$18.95 +Meatball Insalata
Serves 2. Our famous beef meatballs slowly braised in sugo and severed along side our nonna's Sunday salad tossed in a light red wine vinaigrette
$17.50 +Melrose Pepper
Serves 2. Romaine, diced tomatoes, Bermuda onion, fontinella cheese, Sicilian olives, whole roasted Melrose peppers, and club lucky dressing
$16.95 +String Bean Salad
Serves 2. Green beans, tomato, Bermuda onion, crumbled gorgonzola, cucumbers, and club lucky dressing
$16.95 +Btl of Dressing
$4.95Pastas
Fettuccine De Campo
Grilled chicken, asparagus, hand crushed roasted tomatoes, garlic, and olive oil
$24.95 +Fusilli Bolognese
Corkscrew pasta tossed in a hearty veal and beef ragu topped with creamy ricotta dolce
$21.95 +Linguine Clams
Fresh manila clams tossed in garlic, herbs, and choice of red or white clam sauce
$26.50 +Linguine Primavera
Sautéed broccoli, peas, carrots, peppers, and mushrooms tossed with linguine in aglio e olio, parmesan, and basil
$19.95 +Ravioli
Hand stuffed cheese ravioli, rich red sauce, blistered tomatoes, shaved parmesan, and basil
$19.95 +Squares w/ Meatballs
Homemade hand-cut ribbon pasta, rich red sauce, beef meatballs, and shaved parmesan
$23.50 +Tortellini
Chicken and herb filled tortellini with English peas and pinenuts in our vodka sauce
$23.50 +Entrees
1/2 Chicken Oreganato
1/2 chicken simmered in white wine, lemon butter and oregano, with garlic, and roasted potatoes
$25.95 +1/2 Chicken Vesuvio
1/2 chicken simmered in white wine, butter and herbs, with garlic, peas, and potatoes
$25.95 +Chicken Breast Vesuvio
Boneless chicken breast simmered in white wine, butter, fresh herbs and garlic. Served with roasted potatoes and peas.
$22.95BBQ Ribs
A full slab!! Italian style with our own spicy barbecue sauce and skillet Parmesan whipped potatoes
$34.95Chicken Francese
Lightly battered and sautéed with white wine and herb butter, served with sautéed spinach and roasted potatoes
$26.95Chicken Marsala
Chicken breast with mushrooms and basil simmered in marsala demi-glace, served over pappardelle pasta
$26.95Chicken Parmigiana
Lightly breaded and baked with mozzarella, Parmesan, and marinara, served with penne marinara. You may substitute a different sauce on the pasta or over the entire dish for an upcharge.
$26.95 +Filet Peperonata
A 10 oz hand cut filet finished with roasted red peppers, mushrooms, garlic, and roasted potatoes
$54.95Pork Chops
A little spicy! Two 8 oz. chops topped with onions, mushrooms, pepperoncini, and roasted potatoes
$31.95Lamb Chops
Two rib chops broiled with lemon and oregano, served with sautéed spinach and roasted potatoes
$54.95Salmon Oreganto
Pan seared salmon, white wine, oregano, parsley, and fresh lemon, served with asparagus and roasted potatoes
$29.95Salmon Vesuvio
A Chicago specialty pan seared in white wine, roasted garlic, and sweet peas. Served with potato wedges
$29.95Shrimp Scampi
Bread crumb crusted shrimp served over capellini in a light lemon, white wine, garlic, and butter sauce with blistered grape tomatoes
$28.95 +Veal Limone
Lightly breaded and sautéed with white wine, lemon, and butter, served with sautéed spinach and artichoke hearts
$31.95Veal Marsala
Breaded veal medallions with mushrooms and basil simmered in marsala demi-glace, served over pappardelle pasta
$31.95Veal Parmigiana
Lightly breaded veal cutlet topped with mozzarella, Parmesan, and marinara sauce. Served with penne pasta
$32.95 +Whole Chix Oreganato
Whole chicken simmered in white wine, lemon butter and oregano, with garlic, and roasted potatoes
$37.95 +Whole Chix Vesuvio
Whole chicken simmered in white wine, butter and herbs, with garlic, peas, and potatoes
$37.95 +