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Posted by alli317 on 05/14/2014
This was recommended by our hotel concierge. We absolutely loved the bacon cheddar hush puppies! Brisket and chicken were awsome and portions were huge. We added a side of mac n cheese for $8 and were unimpressed, but the other things made up for it. Cornbread was so sweet and yummy...no need for dessert! A pricey meal but it was worth it. We will be back next time we're in chicago!
Posted by Tonya - A Nurse on the go on 03/15/2014
Recommneded by a friend, a co-worker & I visited Chicago Q for the first time in March of 2014. There were so many things that I would have liked to try but alas my eyes are always bigger than my stomach and my brain was in control at the time of eating. The complimentary bread & butter pickles & barbeque potato chips that graced our table within a few minutes of being seated were good although I will have to take my friend's opinion of the pickles since I'm not a fan of bread & butter pickles. An oyster Po'Boy, Bruleed Mac & cheese, Sweet Potato hash, & the Southern eggs Benedict were the items sampled. As I have never eaten any type of po'boy I was pleasantly pleased with the oyster one. I loved the sweet potato hash and bruleed mac and cheese is an interesting twist on this comfort food. While sitting in the bar area was ok it would have been nice to sit in the dining room but we were never given the choice.
Posted by Ben on 10/06/2013
Lee Ann whippen head chef brings southern food up north. We always split the appetizer sampler. Between the sampler and pickles and fried chips you get for free it's plenty of food for a great price.
Posted by Anonymous on 07/05/2011
I am out of town and visited Q over the weekend. A delicious meal. Everything about it was phenomenal-- the food, wait staff, atmosphere and decor. This all coming from someone who doesn't even like BBQ! I've never written a review before -- but its THAT good!
Posted by Patrick S on 02/05/2011
Love absolutely everything I have had there. I highly suggest it.