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Chicago Cut Steakhouse

  • $$$$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Steakhouses, American (Traditional), Seafood
  • 300 N LaSalle St, Chicago IL60654 41.8882073 -87.6327647
  • (At W Carroll Ave)
  • click map to interact
  • (312) 329-1800
  • 0

Breakfast

Starters

Juices tomato, pineapple or grapefruit juice   4.00
fresh squeezed orange juice   5.00
Metropolis Coffee chicago cut steakhouse blend   3.50
Espresso Or Cappuccino    4.00
Two Leaves & A Bud Teas    4.00
Organic Rishi Iced Tea    3.50
Smoothie Of The Day    6.00
Wolferman’s English Muffin    2.00
Toast whole wheat, white, rye or raisin with butter, jams or orange marmalade   2.00
Beignet    4.00
Plain New York Bagel & Cream Cheese    4.00
Citrus Smoked Salmon Bagel chive cream cheese, capers, red onion and vine-ripened tomato   10.00

From The Farm

Eggs Benedict    
canadian   10.00
sardou   12.00
jumbo lump crab or citrus smoked salmon or chicago prime filets   16.00
Two Farm Eggs, Any Style hash browns, choice of applewood smoked bacon, pork sausage, chicken sausage, or virginia ham steak   10.00
Corned Beef Hash & Two Poached Eggs garnished with tomato marmalade   14.00
Prime New York Strip & Two Poached Eggs hash brown potatoes and hollandaise   27.00
Organic Egg White Omelette spinach, artichoke, buffalo mozzarella & mediterranean herbs   14.00
Breakfast Sandwich scrambled eggs, smoked applewood bacon, white cheddar, vine-ripened tomatoes and arugula pesto   10.00

Fruit & Grain $7

Irish Oatmeal your choice of brown sugar, dried or fresh berries, mixed nuts, and steamed milk   
Homemade Granola with milk or organic low fat yogurt, berries   
Sliced Seasonal Fruits, Melons, Berries    
Seasonal Berry Bowl    

From The Griddle

Buttermilk Waffles maine blueberry jam and devonshire cream   12.00
Buttermilk Pancakes plain, blueberry, banana or chocolate chip   10.00
Vanilla Challah French Toast banana and caramel   12.00

Sides $3

Hash Brown Potatoes    
Grilled Beefsteak Tomato    
Applewood Smoked Bacon    
Pork Or Chicken Sausage    
Virginia Ham Steak    

 

Lunch

Monday-Friday: 7am-2am. Saturday & Sunday: 10am-2am.

Appetizer

Lobsterscargot maine lobster tail pieces in garlic butter with melted havarti and crostinis   29.00
Nueske Bacon - Triple Cut    18.00
Prime Beef Sliders    14.00
Lollipop Lamb Chops    18.00
Jumbo Lump Crabcake    19.00
Tuna Tartar    19.00
Crab & Avocado    21.00
Day Boat Scallops nueske bacon wrapped atop dried fruit compote   19.00
Shrimp Cocktail    22.00

Soup

Soup Of The Day    
Split Pea Soup  cup 6.00bowl 9.00
Chicago Cut French Au Gratin    11.00

Salad

Mixed Field Green Salad    8.00
Caesar Salad    12.00
Beet Salad    16.00
Kale & Quinoa Salad    10.00
Burrata & Vine Ripened Tomatoes    17.00
Iceberg Wedge Salad bacon lardon, maytag blue cheese   15.00
Cobb Salad    18.00
CCS Chopped Salad    18.00
Prime Filet Steak Salad    25.00
Seafood Salad shrimp, scallops, salmon, crab   27.00

Salad Additions

Chicken    8.00
Parmesan Chicken    10.00
Prime Filet Tips    18.00
Shrimp    15.00
Lobster    16.00

Today’s Fish

Cedar Planked Salmon sriracha honey glaze   34.00
Tuna - Sushi Grade Yellowfin macadamia crusted, tamarind glaze, pickled fresno chiles, cilantro, micro greens   39.00
Great Lakes Whitefish sweet potato crust, balsamic buerre blanc   27.00
Chilean Sea Bass miso glaze, saffron broth, roasted beets   45.00

Chicago Favorites

Chicago Cut Prime Burger    16.00
Chicken ABLT    16.00
Grouper Sandwich    17.00
Skirt Steak    26.00
Fish Tacos    18.00
Filet Tacos    19.00
Oven Roasted Citrus Chicken    22.00
Kobe Beef Hot Dog    18.00
New England Lobster Roll    25.00
Prime Ribeye Steak Sandwich    22.00
Patty Melt    14.00

Steaks

Prime Filet Mignon center barrel cut  (8oz) 46.00
Bone-In Rib Eye    59.00
NY Strip    53.00
Bone-In Filet    

Vegetables

Mixed Mushrooms shiitake & crimini   12.00
French Green Beans Almondine    9.00
Onion Rings    9.00
Creamed Spinach    12.00
Asparagus grilled or steamed   12.00
Spinach sautéed or steamed   9.00
Fresh Shucked Corn    10.00

Potatoes

Whipped Potatoes    9.00
Hash Browns    12.00
Baked Potato    7.00
House Made French Fries    8.00
Mac & Cheese    9.00
Lobster Mac & Cheese    19.00
Crab Mac & Cheese    19.00

 

Dinner

Monday-Friday: 7am-2am. Saturday & Sunday: 10am-2am.

Appetizer

Lobsterscargot maine lobster tail pieces in garlic butter with melted havarti and crostinis   29.00
Nueske Bacon - Triple Cut    18.00
Tuna Tartare    19.00
Day Boat Scallops nueske bacon wrapped with dried fruit compote   19.00
Crab & Avocado    21.00
Seared Foie Gras toasted brioche, blackberry jam, marcona almonds   25.00
Jumbo Lump Crabcake    19.00
Lollipop Lamb Chops    18.00
Prime Beef Sliders    14.00

Shellfish

Jumbo Shrimp Cocktail    22.00
Iced Half Shell Oysters 1/2 dozen east coast   18.00
1/2 dozen west coast   18.00
Chilled Baby Lobster Cocktail  half 15.00whole 30.00
Jumbo Lump Crab Cocktail    19.00

Soup

Soup Of The Day    
Split Pea   6.00 9.00
Chicago Cut French Au Gratin    11.00

Salad

Lobster    19.00
Burrata & Vine Ripened Tomatoes    18.00
Iceberg Wedge bacon lardon, maytag bleu cheese   15.00
Roasted Beets    16.00
CCS Chopped    18.00
Kale & Quinoa    10.00
Caesar    12.00
Mixed Field Greens    8.00

Salad - Shellfish Bouquet $35 Per Person

1/2 Lobster    
1 Shrimp    
2pc. Alaskan King Crab Bites    
1 Oyster    

Today’s Fish

Chilean Sea Bass miso glaze, saffron broth, roasted beets   45.00
Cedar Planked Salmon sriracha honey glaze   34.00
Tuna - Sushi Grade Yellowfin macadamia crusted, tamarind glaze, pickled fresno chiles, cilantro, micro greens   39.00
Great Lakes Whitefish sweet potato crust, balsamic buerre blanc   27.00
Fresh Dutch Dover Sole Meuniere market availability   59.00
Tristan Trio Lobster Tails    47.00
Alaskan King Crab Legs   (per lb) 69.00
Surf & Turf petite filet, lobster tails or crab legs   85.00

Chicago Favorites

Skirt Steak sautéed onions   26.00
Iowa Pork Chop velasco sauce, jalapenos, calabrese peppers, cippolini onions   29.00
Colorado Double Cut Lamb Chops fava bean puree   52.00
Oven Roasted Citrus Chicken creme fraiche glazed   22.00
Sundried Tomato Jalapeno Fettuccine roasted corn, black beans, heirloom tomatoes, shaved jalapenos, cotija cheese, parmesan broth   18.00
BBQ Ribs chicago cut style   25.00
Chicken ABLT    16.00
Chicago Cut Prime Burger    16.00
Chicken Parmigiana    21.00

USDA Prime Filet Mignon

Center Barrel Cut   (6oz) 38.00
  (8oz) 46.00
  (10oz) 53.00
Chicago Cut Bone-In Filet when available   

From Our Dry Aging Room Usda Prime Beef

Bone-In Rib Eye    59.00
Marinated Cajun Rib Eye    60.00
Delmonico    46.00
NY Strip    53.00
Bone-In NY Strip    59.00
Porterhouse    62.00

"The Holy Grail"

The Chicago Tribune.

Bone-In-Prime Rib    64.00

Double Cuts

Châteaubriand    108.00
Porterhouse    124.00
Bone-In Ribeye    118.00

Additions

Oscar    18.00
Foie Gras    25.00
Conlon Farms Maytag bleu cheese fondue   6.00
Au Poivre    3.00
Cajun Spice    2.00
Velasco    5.00
Truffle Salt    2.00
Creamy Horseradish    2.00
Béarnaise    2.00
Hollandaise    2.00

Vegetables

Asparagus grilled or steamed   12.00
Mixed Mushrooms shiitake & crimini   12.00
Sautéed Spinach & Broccoli extra virgin olive oil & garlic   10.00
Fresh Shucked Corn    10.00
French Green Beans Almondine    9.00
Onion Rings    9.00
Spinach sautéed or steamed   9.00
Creamed Spinach    12.00

Potatoes

Truffle Scalloped Potatoes    15.00
Whipped Potatoes    9.00
Hash Browns    12.00
Baked Potato    7.00
House Made French Fries    8.00
Mac 'N Cheese    9.00
Lobster Mac 'N Cheese    19.00
Crab Mac 'N Cheese    19.00

 

Cocktails $13

Specialty Drinks.

A Perfect Storm    16.00
Chicago 75    
Rum Punch    
Barrymore    
Vesper    
Tequila Mockingbird    
Vanilla Crush    
North Side    
Moscow Mule    
Rum Old Fashioned    

Bottled Beers

Angry Orchard Cider    7.00
Bud Light    5.00
Budweiser    6.00
Shift Pale Lager    9.00
Stella Artois beer non vintage   8.00
312 Urban Wheat Ale    8.00
Revolution Bottom Up Wit    8.00
Coors Light    5.00
Miller Lite    5.00
Amstel Light    6.00
Blue Moon    6.00
Buckler non alcoholic   6.00
Corona    6.00
Heineken    6.00
Domain Du Page    7.00
Guinness    7.00
The Floyds Alpha King Ale    8.00
Lagunitas    7.00

Wines By The Glass

Sonoma Cutrer chardonnay 2012   14.00
Taittinger Brut La Francaise NV Reims champagne non vintage   25.00
Mark West California pinot noir 2012   9.00
Kosta Brownie Russian River pinot noir 2012   40.00
Flowers pinot noir 2012   27.00
Roederer Estate Brut Sparkling california non vintage   15.00
Caymus Special Selection cabernet sauvignon 2011   45.00
B V Century Cellars cabernet sauvignon 2012   9.00
Van Duzer Estate pinot noir 2009   17.00
Benziger cabernet sauvignon 2011   13.00
Saint Clair Vicar's Choice sauvignon blanc 2012   13.00
Saracco Moscato D'asti muscat 2013   10.00
Far Niente Dolce selillon 2007   25.00
Paul Hobbs "Felino" malbec/reserva 2012   12.00
Landmark Overlook chardonnay 2012   17.00
Kistler Sonoma Mountain chardonnay 2012   27.00
Duckhorn "Decoy" meritage 2011   15.00
Round Pond cabernet sauvignon 2012   22.00
Belle Glos Meomi pinot noir 2012   13.00
Inglenook "Cask" cabernet sauvignon 2010   32.00
Domain Cherrier Sancerre other whites 2013   17.00
Frescobaldi Nipizzano chianti 2010   15.00
Alayz grenache 2012   14.00
Andeluna 1300 Altitude malbec / reserva 2012   15.00
Cakebread sauvignon blanc 2013   18.00
Ferrari Carano Fume Blanc Sonoma sauvignon blanc 2012   10.00
Hirschbach Piesporter Kabinette riesling 2013   8.00
Alois Lageder pinot grigio 2013   12.00
Orin Swift "The Prisoner" meritage 2012   20.00
Rosenblum Richard Sauret Reserve zinfandel 2010   15.00
Vovetti prosecco non vintage   10.00
Ferrari Carano cabernet sauvignon 2011   17.00
La Fite Rothschild Amancaya malbec / reserva 2011   15.00
Sofia By Coppola rose 2012   15.00
Chalone Monterey County chardonnay 2012   9.00
Whitehall Lane merlot 2011   15.00
Louis Roederer "Cristal" champagne 2006   45.00
Chicago Cut Steakhouse
300 N LaSalle St
At W Carroll Ave
(312) 329-1800
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