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Buona Terra

  • $$$$
  • Italian, Local/Organic
  • 2535 N California Ave, Chicago 60647 41.927734 -87.697376
  • (Btwn W Logan Blvd & W Altgeld St)
  • click map to interact
  • (773) 289-3800
  • 0

Antipasti

Calamari al Tre Modo  Your choice of baby squid fried, grilled or sauteed in a spicy tomato sauce    9.95
Antipasto Misto Mix of cold cuts and cheese, roasted peppers and olives    10.95
Zuppa di Cozze Black mussels in a spicy tomato sauce    10.95
Carpaccio Sliced tenderloin of beef drizzled with truffle oil and topped with portobello mushrooms, capers and shaved parmesan    10.50
Bruschetta Toscana Marinated tomatoes and olives with olive oil and fresh herbs served on toasted garlic bread    7.95
Prosciutto e Mozzarella alla Ferri Wrapped mozzarella with prosciutto grilled and served over mixed greens and balsamic vinegar    10.95
Carpaccio de Barbabietola Thin sliced red beets served with fresh arugula, balsamic and breaded goat cheese    9.95

Insalate

Caesar Salad Romaine lettuce with classic housemade caesar dressing    7.95
Tricolore Belgium endive, arugula and radiccio in a balsamic vinegarette    8.95
Mista Mixed greens tossed in a red wine vinegrette    6.95
Panzanella Toscana Vine ripe tomatoes, cucumbers, olives and basil in a gorgonzola vinegrette served over toasted bread    7.95
Verdura all'Aglietto Escarole, broccoli or spinach sauteed in garlic and olive oil    5.95

Zuppa

Minestrone Fresh vegetable soup    5.95
Zuppa del Giorno     5.95

Pasta

Rigatoni Buona Terra Rigatoni pasta tossed in a sundried tomato cream topped with roasted walnuts and goat cheese    17.95
Capellini d'Angelo al Natural Angel hair pasta tossed with tomato basil sauce    13.95
Pennine al' Arabiata Pennine pasta tossed with fresh herbs, garlic and a touch of spicy tomato sauce    14.95
Papardelle Bolognese Wide ribbon pasta in a hearty meat sauce    15.95
Angelotti Zuca Round ravioli pasta stuffed with butternut squash in a browned butter and sage sauce    16.95
Farfalle alla Dominic Farfalle pasta tossed with asparagus, spinach, ricotta and parmesan cheese    15.95
Linguine alla Vongole Linguine pasta in red or white clam sauce    18.95
Spaghetti al Gamberetti Spaghetti pasta with rock shrimp, spinach, fresh tomatoes, olive oil and garlic    19.95
Gnocchi Verde al Quattro Formaggi Potato spinach dumplings in a four cheese sauce    15.95
Ravioli con Vitello Ravioli pasta stuffed with veal in a brandy cream sauce topped with fresh mozzarella    17.95
Rotini di la Nona Cork screw pasta with prosciutto, mushrooms, green peas and parmesan cream    16.95

Secondi Piatti

Paillard di Pollo alla Griglia Grilled pounded chicken breast with fresh herbs, fresh tomatoes, fresh mozzarella and arugula    16.95
Pollo alla Provenzale Half chicken oven roasted with fresh herbs in a white wine sauce and served with roasted potatoes    18.95
Salsiccia con Escarole e Fagioli  Grilled homemade italian sausage with sauteed escarole and beans    19.95
Pollo Al Afumicatto Sauteed chicken breast with smoked mozzarella, in a smoked tomato and bacon sauce served with pesto mashed potatoes    18.95
Vitello Monte Carlo Sauteed veal medallions with prosciutto and fresh fontina cheese in a sherry wine sauce    22.95
Vitello Cerafino Medallions of veal, pounded thin, in a citrus white wine sauce with mushrooms and pine nuts    22.95
Costoletta di Maiale alla Toscana Grilled pork T-bone with roasted potatoes in a spicy garlic white wine sauce    20.95
Bistecca alla Crosta di Parmigiano Grilled 14oz. N.Y. strip steak with a parmesan crust and served with roasted potatoes and natural jus    25.95
Melanzana alla Emilia Romagna Almond-breaded eggplant topped with caramelized onions and goat cheese served with tomato sauce and basil    18.95
Pesce del Giorno   

Daily Specials

Zuppa Del Giorno   
Polpi alla Griglia Grilled baby octopus with spicy herbs served with tri-color salad and balsamic dressing    10.95
Insalata di Mela Green apple, fresh fennel, baby arugula, shaved parmesan cheese and citrus vinaigrette    9.95
Salmone alla Picatta  Sautéed fillet of salmon with lemon, and capers in a white wine sauce served with mashed potatoes and green beans    20.95
Swordfish al Palermo Grilled swordfish with fresh herb crumbs and served with fresh tomato and kalamata relish mashed potatoes and vegetables    20.95
Mezzaluna con Pollo Stuffed pasta with chicken served in a tomato basil and ricotta sauce    15.95
Vanilla Bean Panna Cotta Served with moscato fresh berry compote  

T Go Items

8 Ounce Buona Terra Garlic Spread     6.00
8 Ounce Chili Sauce Carmelized jalapeno peppers in olive oil    5.00
8 Ounce Tomato Sauce     4.00
16 Ounce Tomato Sauce     6.50
Tiramisu     3.50

Bevande

Soft Drinks     2.50
Iced Tea     2.50
Coffee     3.00
Tea     2.50
Espresso     4.50
Cappuccino     4.50
Mineral Water (Sm)     4.50
Mineral Water (Lg)     6.00
Limonata     3.50

 

Buona Terra
2535 N California Ave
Btwn W Logan Blvd & W Altgeld St
(773) 289-3800
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