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Browntrout

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  • $$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • American (New)
  • 4111 N Lincoln Ave, Chicago 60613
  • (At W Warner Ave)
  • google maps Subway Directions

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Idaho Potato Waffle Chips fresh herbs, gruyere fondue   6.00
Suhaileh’s Hummus tomato, red onion, parsley, grilled pita   5.00
Trio Of Cheese with port dates, sherry golden raisins, grilled olive oil crackers   12.00
Browntrout Fish Trio    13.00
Orange Cured Tasmanian Sea Trout lemon dill mascarpone, bagel chips.   
Applewood Smoked Rainbow Trout celery hearts, herbed salad, lemon.   
Pan-seared Lake Brie White Perch cucumber mustard sauce.   

Smalls

Fresh Farmed Greens honey roasted pecans, fiscalini farms cheddar, house spahm, sherry creme fraiche vinaigrette.   7.50
Three Pea pea sprouts, warm english peas, tendr4ils, house-made ricotta cheese, orange vinaigrette.   7.00
Wild Mushrooms And Ramps petit dejeuner cheese, potato gaufrettes, fresh herbs, apple cider vinaigrette.   10.00
Amish Chicken Thigh smoked pistachio chicken mousse, cornmeal polenta, sherry chicken jus.   8.00
Buchot-Blue Hill Bay Mussels bacon lardon, tarragon, pea tendrils, vin blanc, baguette.   9.00

Pasta Of The Moment

Parpedelle wild mushrooms, basil, shallots, house meatballs, parmesan cheese.   9.00

Bigs

Pan-Seared Canadian Walleye Pike salsify root, wild mushrooms, haricot vert salsa verde.   24.00
Grilled Tallgrass Top Sirloin smashed fingerling potatoes, spring asparagus, horseradish creme fraiche, port reduction.   25.00
Pan-Seared Idaho Golden Trout kiwi style (ask the chef) brown butter, confit shallots, peas, rooftop mint, toasted walnuts.   23.00
Parpedelle wild mushrooms, basil, shallots, house meatballs, parmesan cheese.   16.00
Tall Grass Beef Burger crispy shallots, aioli, house ketchup, brioche bun, waffle chips.   13.00
add country bacon.   15.00
add your choice of rogue smoky bleu or fiscalini cheddar.   15.00
Canadian Lake Trout Cosby Sandwich crispy lake trout filet, sauce gribiche, toasted french roll, root vegetable chips.   12.00
Grilled Lamb Sirloin celery root risotto, buttered peas, baby onions lamb jus.   25.00
Falafel Platter fresh chickpea falafel, baba ganoush, tzatziki, cucumber salad, grilled pita.   11.00
Amish Chicken Breast truffled spaetzle, grilled squash salad, tuaca chicken jus.   19.00

Sides

Browntrout's Mac And Cheese    5.00
Grilled Asparagus    4.00
Celery Root Risotto    5.00
Smashed Yukon Gold Potatoes    4.00
Browntrout
4111 N Lincoln Ave
At W Warner Ave
(773) 472-4111
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