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Brasserie 54 (CLOSED)

  • $$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • French
  • 5420 N Clark St, Chicago IL60640 41.9804934 -87.6684666
  • (Btwn W Rascher & W Balmoral Ave)
  • click map to interact
  • (773) 334-9463
  • 0


Menu Du Jour $25

Baby Spinach    
Soupe Du Jour    
Poisson Du Jour    
Hanger Steak Frites    

Les Hors D'Oeuvres

Seasonal Pickled Vegetables    3.00
Marinated Olives    3.00
Baby Spinach maytag blue cheese, candied pecans, balsamic   5.00
Market Salad seasonal vegetables, lemon vinaigrette, herbs   6.00
Lyonnaise bacon, egg, mustard vinaigrette   7.00
Tartare sea bream, capers, coddled yolk   9.00
Soup Du Jour market selection   5.00

Les Assiettes

Selection Of (3) $7 / Selection Of (6) $13 / Selection Of (9) $19.

Charcuterie house smoked duck breast, garlic sausage, french style ham, house rillettes, brasaola, house country pate   
Fromages maytag blue, cottonwood aged cheddar, fromage d'afinois, humboldt fog, petit basque, comte   

Les Plats

Croque Monsieur ham, swiss, bechamel, mustard   9.00
Croque Vegetable spinach, brie, caramelized onion   9.00
Croque Madame monsieur with a sunny-side-up egg   11.00
Savory Quiche mixed greens, lemon vinaigrette   11.00
Vegetable Gratin pumpkin, bechamel, sage   12.00
Mussels And Frites 3 options: white wine, shallots, herbs fennel, curry, cream bacon, tomato, garlic   11.00
Walleye lentil ragout, pickled cauliflower, capers   14.00
Poisson Du Jour market selection   16.00
Brick Chicken fingerling potatoes, spinach, caramelized onion   16.00
Sausage Grille roasted potatoes, braised red cabbage   14.00
Plat Du Jour market selection   17.00
Beef Bourguignon potato puree, bacon, pearl onions, mushrooms   16.00
Hanger Steak Frites shallot jam, herb butter, french fries   18.00

Children's Plates $6

Served With Fries Or Seasonal Vegetables

Grilled Cheese    



Served Sunday 11-3.

Buttermilk Pancakes butter, maple syrup   7.00
French Toast seasonal jam, whipped cream   8.00
Galette Complete buckwheat crepe, ham, swiss, sunnyside up egg   8.00
Omelet 54 caramelized shallots, brie, spinach   9.00
Benedict 54 jamon francais, tomato, bearnaise   9.00
Savory Quiche mixed greens, lemon vinaigrette   7.00
Croque Vegetable caramelized onions, brie, spinach   9.00
Croque Monsieur ham, swiss, bechamel, dijon mustard   9.00
Brasserie Burger aged cheddar, tomato, fries   9.00


Bottomless Mimosa Brunch enjoy bottomless mimosas and choice of brunch entrée  (per person) 22.00

A Cote $3

Breakfast Pastry    
Seasonal Fresh Fruit    
2 Eggs Any Style    
Smoked Bacon    
Pork Sausage    
Toast white, wheat, rye, english muffin   
Brasserie Potatoes    

Boisson $3

Hot Tea    
Fruit Juice orange, tomato, pineapple cranberry, grapefruit   

Drinks $7

Bloody Mary    


Sunday Supper $20

Sundays 3-9pm

Choice Of Two Starters    
Choice Of Three Entrees Fish Or Meat Or Vegetarian    
Choice Of Two Desserts    
Also Offered: 17oz Carafe Of Wine For $14

Daily Specials

Monday charcuterie or fromage plate and a glass of wine   12.00
Tuesday all-you-can-eat-mussels   15.00
Wednesday byob   
Thursday bartenders' choice cocktails   6.00


Ma Cherry belayu vodka, maurin quina cherry, lime   9.00
Celery Martini belayu vodka, vya vermouth, celery bitters   10.00
Light & Sweet malusalem rum, pomogranada molasses, st. germain, lime   8.00
Spicy Bramble edinburgh gin, humm liquor, lemon   8.00
Orange Gousse bourbon, clove syrup, orange juice   9.00
LManhattan rittenhouse straight rye, sweet vermouth   9.00
Kir crème de cassis, white wine   8.00
Kir Royale crème de cassis, sparkling wine   9.00

Draft Beer

Kronenbourg 1664    5.00
Half Acre Gossamer    6.00
Hopothesis IPA    6.00
Revolution Bottom Up Wit    6.00
New Belgium Fat Tire    5.00
Argus California Steam    6.00

Bottled Beer

Breckenridge Oatmeal Stout    6.00
Stella    5.00
Hoegaarden    6.00
Bam Biere Farmhouse Ale    10.00
Ace Hard Cider    5.00
Cuvee De Jacobsins Sour    6.00
Chimay Red    9.00
Becks N/A    5.00

Wines By The Glass


Paul Louis Brut-Blanc De Blanc    8.00


Domaine Tempier Bandol Rose    8.00

White $8

2011 Chateau Peyruchet White Bourdeaux    
2010 Complices Pointe D' Agrume Sauvignon Blanc    
2009 Domaine Jean Touzot Chardonnay    

Red $8

2009 Chateau Les Arromans Bourdeaux    
2009 Domaine De Regusse Pinot Noir    
2009 Bourgueil Les Castines Cabernet Franc    


Brasserie 54
5420 N Clark St
Btwn W Rascher & W Balmoral Ave
(773) 334-9463
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