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Blue Nile (CLOSED)

  • $$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Ethiopian
  • 6118 N Ravenswood Ave, Chicago IL60660 41.9924714 -87.6753405
  • (Btwn W Hood Ave & W Norwood St)
  • click map to interact
  • (773) 465-6710
  • 0

Lunch and Dinner Menu

Authentic Ethiopian Cuisine

A- Meat Dishes ( Stew- Wot)

1. Doro Wot homemade ethiopian chicken stew prepared with onion and mild berbere sauce, flavored butter, served with a mix of cottage cheese/ spinach two legs and a boiled egg   12.00
2. Key Wot red cubed beef cooked with onion and bebere sauce, flavored butter, served with dry cottage cheese   10.00
3. Yebeg Alioha fresh lamb meat/ ribs, slow cooked with onion, curry flavored butter   10.00

B- Meat Dishes ( Barbeque- Stir Fry- Tibs)

1. Kitfo fresh minced lean beef, seasoned with butter and mitmita, served rare, mediu or well done with dry cottage cheese and collard greens   11.00
2. Lega Tibs stir fried tender lamb garnished with onion, garlic, pepper, flavored butter and served medium done   10.00
3. Derek Tibs your choice of beef or lamb stir fried and garnished with onion, tomatoes, garlic, flavored butter and served well done   10.00

C- Vegetarian Dishes ( Stew- Wot)

1. Veggie Combo combination of lentils sauce, yellow peas sauce, shinbira asa, collard greens   10.00
2. Yasa Tibs P ( Seasonally Available) nile perch prepared ethiopian style and served with awaze sauce and two side orders   10.00

D- Blue Nile House Specialties

Includes Meat and Veggie Dishes

1. Yekuanta Firfir chunks of beef jerk cooked with onion, berbere sauce, sauteed in flavored butter and mixed with pleces of injera   10.00
2. Bozena Shiro specially toasted split peas powder sauteed in oil with onion, garlic and spices   10.00
3. Yearat Kilo Tibs chunks of beef cuts, ribs barbequed over gas grilled charcoal briquettes   11.00
4. Gudegna Yebeg Goden fresh lamb ribs and breast marinated with special blue nile seasoning and cooked according to your choice   10.00
5. Yebiret Mitad Tibs chunks of beef cubes stir fried over a biret mitad (woke) and seasoned with specially prepared blue nile seasoning   10.00
6. Yedoro Tibs Wot chunks of fresh chicken breast, roasted and finished in a tomato sauce with garlic, onion and mild spices and served with enjera   10.00

E- Chef's Choice

1. Kornis a combination of b1, b2 and d1 cooked to your choice and served with any cottage cheese and collard greens   18.00

Side Orders

Cabbage    
Potatoes & Carrot    
String Beans    

 

Blue Nile
6118 N Ravenswood Ave
Btwn W Hood Ave & W Norwood St
(773) 465-6710
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