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Posted by Bebe on 04/12/2014
I was told to avoid acid reflux triggers like tomato sauce, garlic, onion, cheese - basically everything normally on a pizza. Enter Blaze Pizza where you can build your own. I get a custom pizza with just a little cheese and lots of veggies. When it comes out of the oven you can get it topped with arugula (very generous portion) and drizzled with olive oil. Yay- I don't have to give up pizza. My dining companion said the pizzas with traditional ingredients are great too. All the ingredients are high quality and fresh. The service is good and they seem to be able to handle high volume efficiently. A nice touch is that they have to-go boxes out for you to take as needed for your leftovers. Whoever came up with this place really thought it through. Winner!