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Bin 36

  • $$
  • Alcohol, American, American (New)
  • 161 N Jefferson St, CHICAGO 60661 41.885087 -87.642277
  • (Btwn W Kinzie St & Chicago River)
  • click map to interact
  • (312) 995-6560
  • 0

Cheese Flights

All cheese flights are served with house made jam, crostini, cabernet gelee and apple.

The BIN 36 Flight Try this hand-picked cheese selection and discover something new, unexpected and delicious.  

Fat Cats

This is a creamy, butterfat laden trip to heaven.

Moses Sleeper Vermonth A modern take on the classic camembert, this has a subtle mushroomy nose with a creamy, soft interior  
Cremeux de Bourgogne France A classic triple cream (at least 75% butterfat) with a silk texture and a creamy core.  
Bijou Vermont Light yet rich with a touch of earthiness. This triple cream has an earthy and grassy flavor with a firm, unctuous texture.  
Grayson Virginia Aged over 60 days, this one is a little stinky but in a good way. The rich, earthy aroma belies a sexy, creamy, yeasty core.  

A Cow, A Sheep, A Goat and a Buffalo

Mozzarella di Bufala Italy Pure white, soft and sweet with just a touch of acidity  
Cambozola Germany Called the blue brie, this rich double cream blue is balanced by its salty interior.  
Ossau Iraty France sweet, light, floral and balanced. Tangy flavor and creamy finish.  
Evalon Wisconsin A semi-soft cheese with just a hint of chalkiness, aromas of mushrooms and a pleasing, pronounced acidity  

American Allstars

There can be no doubt that American artisanal cheese makers are among the best

Humbolt Fog  California An elegant, soft ripened cheese with a subtle tangy flavor and creamy texture.  
Benedictine Wisconsin Seductive aromas of the earth and mushrooms, this cheese maintains a core of creaminess coupled with nutty flavors.  
Alpha Tolman Vermont Herbaceous and sweet, this rich cheese has a tangy finish and is crusted in truffle.  


Tome Crayeuse France seductive aromas of the earth and mushrooms, this cheese has it all.  
Flor de Esgueva Spain herbaceous and sweet, this rich cheese has a well integrated fruity aroma and a tangy finish.  
L'Amuse Gouda Holland the king of holland creamy, meaty, salty, sharp and absolutely delicious. Aged two years.  
Blues des Causses France awarding winning blue made from whole milk. Balances creaminess and salty crunch.  

So You Think You Know Cheddar

This selection of beauties is as diverse as it is delicious. Cheddar has never been better

La Clare Michigan This unusual triple cream cheddar comes from a small farmstead creamery raising grass-fed cows  
Fait Gras Michigan this unusual triple cream cheddar comes from a small farmstead creamery raising grass-fed cows  
Keen's England this mild cheddar has a creamy texture and a long finish.  
Hooks 4 Year Wisconsin Aged for over 4 years, this cheddar has a nice, tangy creamy flavor and a concentrated balance.  



Mains Menu

Bin House Salad Grilled chicken, roasted cauliflower, pickled onions, bacon, avocado, cherry tomatoes, mixed greens and buttermilk dill dressing  
Roasted Pumpkin Salad Lolla rosa, parmesan, smoked pepitas, pumpkin seed vinaigrette  
Carolina BBQ Sandwich Pulled pork, sliced onions, pickles, cole slaw, house made chips  
Grilled Chicken Breast Yellow dint corn grits, collard greens, scarlet runner beans  
Faroe Island Salmon Arugula, fresh radishes, shaved carrots, green beans, dill, sherry shallot vinaigrette  
Steamed Blue Bay Mussels and Fries Spaghetti squash, bacon, apple cider broth  
The Ultimate Grilled Cheese Extra-sharp cheddar, gruyère, mornay sauce, sourdough  
Grilled Strip Steak Creamy smashed potatoes, grilled rapini, roasted garlic butter  
BIN Burger Grilled onions, house pickles, special sauce, cheddar cheese and fries  


Raspberry Beignets Dark chocolate diiping sauce  
Ice Cream or Sorbet   



Soups & Salads

Vegetable Soup of the Day   
Roasted Pumpkin Salad Lolla rosa, parmesan, smoked pepitas, pumpkin seed vinaigrette  
Market Salad Arugula, shaved root vegetables, apple-mustard vinaigrette  
Three Beet Salad Sicilian pistachios, lovage and house-made vanilla yogurt  
Duck Confit and Wheatberry Salad Roasted parsnips, tarragon apples, pickled sunchocks, toasted pecans, cranberry vinaigrette  


Head on Shrimp Dashi butter, lemon puree  
Market Oysters Classic Mignonette  

Share & Taste

Loaded Baked Potato Onion soubise, soft egg, cracklings  
Wild Mushrooms On Toast White beans and chilies  
Charred Spiced Carrots Pecan butter, apples, smoked maple glazed vinaigrette  
Pimento Cheese Fritters Green tomato jam  
Crispy Brussels Sprouts Creamy caper dressing, shaved parmesan  
Blue Bay Mussels Spaghetti squash, bacon, apple cider broth  
Roasted Bone Marrow Smoked maple butter, roasted garlic marmalade, warm toast  
Selection of Warm Artisanal Breads Served with trio of spreads  


Heritage Rabbit Pate Shaved carrot and chervil salid, house-made mustard  
Bourbon & Caramelized Apple Chicken Liver Mousse Shaved celery, apples and radishes on warm toast  
Pheasant Terrine Whiskey cranberries, pistachios, celery marmalade and house-made mustard  
Smoked Surry Ham Arugula and pickled blueberries  
House-Cured Bresaola Parmesan, parsley, lemon and olive oil  

Main Menu

Bourbon & Maple-Glazed Pork Chop Sweet potatoes with leeks and boiled peanuts, grilled rapini, apple butter  
House Aged Strip Loin Charred romanesco, creamy smashed potatoes, bordelaise sauce  
Market Fish Roasted celeriac, braised kale, beet puree  
Barley & Broth Sunny side up duck egg, roasted kohlrabi, goat cheese, mustard green salad, ice wine vinegar broth  
Roasted Amish Chicken Braised collard greens, smoked scarlett runner beans, heirloom grits, pan gravy  
Half-pound BIN Burger Red onion marmalade, tomato aioli, shallot bun and fried dill pickle  
Roasted Rohan Duck Charred cipollinis, braised salsify, caramelized rutabaga, blood orange  
Roasted Cauliflower Steak Smokey eggplant purée, tomato conserves, wild mushrooms with capers and golden raisins, herb salad  

Sides for the Table

Creamy Smashed Potatoes   
Braised Collard Greens   
Sorghum Glazed Sweet Potatoes Leeks and boiled potatoes  
Yellow Dint Corn Grits Parmesan and bacon  
French Fries   


Arroz Con Leche Churros, caramel basket, speculoos crumbs, dos leches ice cream  
Warm Bittersweet Chocolate Cake Roasted banana cream, spiced marshmallow cocoa nib tuile, banana sorbet  
Creme Brulee of the Day   
Poached Pears Puff pastry, red wine sauce, gingersnap cookie, passion fruit, coulis pear sorbet  
Chocolate Caramel Cake Caramel sauce, cocoa sticks, chocolate crumbs, vanilla ice cream  



Mains Menu

Apple and Cheddar Biegnets Cardamom apple butter  
Fancy Toasts Smashed avocados and egg, chewy beets and ricotta, wild mushrooms  
BIN BLT Scrambled eggs, nueske's bacon, candied pearl onions, tomatoes, citrus aioli and sliced avocados  
Lobster "New-BIN" Tarragon biscuit, candied Vidalia onions, tomato bisque, home fries  
Chicken and Biscuits Buttermilk fried chicken, black pepper and chive biscuit, sausage gravy and house dill pickles  
Lemon and Ricotta Pancakes Blueberry compote, whipped mascarpone  
BIN Burger Beef patty, pickles, grilled onions and special sauce, served with french fries on a shallot bun  
Shrimp and Grits Texas shrimp, bacon, cherry tomatoes, heirloom grits  


Nueske's Bacon   
Fresh Seasonal Fruit   
Farm Egg   
Warm Toast House jam and cultured butter  
Heirloom Grits Bacon and parmesan  
Home Fries   
French Fries   


Bin 36
161 N Jefferson St
Btwn W Kinzie St & Chicago River
(312) 995-6560
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