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Posted by Laura on 03/29/2012
I brought my daughters there to try Sauerbraten for the first time. It's always been my favorite. Well now, it's their favorite too. The meat was so tender and the gravy was delicious. We will be back again (and again, and again, and again!) I only wish we had leftovers to bring home with us!
Posted by boostyhead on 08/25/2011
saddest restaurant story in Chicago. It was fine German food at value prices with great service. Now it's just another unremarkable place. Rumor: wicked witch of a Berghoff daughter has driven family out? One hundred plus years of a great tradition shot to Holle.
Posted by Doug Wuenschel on 12/29/2009
Visited the restaurant in October for lunch with my wife and had a wonderful meal. It started out with the most amazing soup, a french onion/apple soup. We both loved it and would like to know the recipe because we live in Texas.
Posted by ben on 01/17/2009
Good for german food. Not sure where else to get schnitzel and spätzle.