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Bar Toma

  • $$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Pizza, Italian, Small Plates/Tapas
  • 110 E Pearson St, Chicago IL60611 41.8976944 -87.625147
  • (Btwn N Rush St & N Michigan Ave)
  • click map to interact
  • (312) 266-3110
  • 0

Lunch

Cold Antipasti

Organic Prosciutto la quercia   10.00
Treviso & Goat Cheese treviso marmalade, crostini   10.00
Burrata sicilian sea salt, olive oil, fettunta   18.00
Tuscan Liver Spread foie gras, chicken liver, vin santo, port-braised cherries   12.00

Hot Antipasti

Fried Cheese For Grown-Ups artisan pepperoni   9.00
Arancini acquerello rice, savini black truffle   9.00
Calamari Fritti caper aioli, parmigiano reggiano, lemon   12.00
Bomba la quercia prosciutto, parmigiano reggiano   16.00
Charred Carrots goat cheese, almonds, balsamico   9.00
Faming Sambuca Octopus fingerling potatoes, jalepeños   13.00
Nonna’s Meatballs spicy tomato, pecorino romano   10.00
Grilled Calamari puntarelle, shallots, capers, frisee   14.00

Crudi

Fluke cucumber, capers, parsley, horseradish, lemon   13.00
Scallop pickled radish, trout roe   14.00
Faroe Islands Salmon salsa verde, celery   13.00

Salads

Bar Toma radicchio, arugula, hard-cooked cage free egg whites, fennel, capers, cucumbers, toma cheese  9.00 14.00
Cristina shrimp, orange supremes, olives, frisee, spinach, avocado, smoked garlic, lemon, smoked garlic, lemon, hearts of palm  12.00 16.00
Kale kale, soft-cooked cage free egg, garlic bread crumbs, anchovy vinaigrette  10.00 14.00
Simple Arugula shaved fennel, lemon, olive oil  7.00 12.00
Beets & Gorgonzola arugula, hazelnuts   9.00
Bistecca grilled hanger steak, escarole, fingerling potatoes, nichols radishes   13.00
Pollo grilled chicken breast, arugula, shaved fennel, tropea onions, essenza balsamic   16.00

Salumeria Cheese & Meat Selection

(For 3) / (For 5)

Grana PadanO italy  17.00 25.00
Gorgonzola Dolce italy  17.00 25.00
Robiola Due Latte italy  17.00 25.00
Taleggio D.O.P. italy  17.00 25.00
Toma Trifulera italy  17.00 25.00
Prosciutto la quercia, iowa  19.00 29.00
Speck principe, alto adige  19.00 29.00
Mortadella bar toma, chicago  19.00 29.00
Lardo biellese, new york  19.00 29.00
Salame Picante creminelli, utah  19.00 29.00

 

Region: Calabria housemade orecchiette, la quercia n’duja, onions, breadcrumbs   19.00

Sandwiches

All Sandwiches Are Served With Handcut Licorice Potato Chips

Caprese fior di latte mozzarella, tomato, pesto, sicilian sea salt   9.00
Eggplant Parmigiana eggplant fritti, mozzarella, pesto, spicy tomato   10.00
Tony’s Italian Beef shaved top sirloin, housemade giardinera   11.00
Polpetta Panino nonna’s meatballs, mozzarella, pecorino romano   12.00
Bomba Burger fior di latte stuffed beef & veal patty, bomba   13.00

Housemade Pasta

Cacio E Pepe guitar pasta, grana padano, pecorino romano, black pepper  9.00 17.00
Pappardelle bolognese sauce, grana padano  10.00 18.00
Gnocchi roman style oxtail ragu, shaved celery, pachino tomatoes, celery leaves, grana padano  9.00 18.00
Housemade Artisan Lasagna spinach, ricotta, mozzarella, pesto, spicy tomato  10.00 15.00

Wood-Fired Artisan Pizza

Margherita tomato sauce, basil, mozzarella   15.00
Power spinach, garlic, lemon, mozzarella, pecorino romano   16.00
Calabrese house-ground sausage, mozzarella, calabrian chilies   17.00
Dottore la quercia prosciutto, arugula, mozzarella   19.00
Merguez pinn-oak lamb sausage, olives, pistachios, manchego   18.00
Uova E Funghi mushrooms, one cage free egg, mozzarella   16.00
Lorenzo crispy pancetta, roma tomatoes, basil, mozzarella   18.00
Smoke & Cure vermont artisan pepperoni, tomato sauce, garlic   16.00
Penso Positivo pancetta, fingerling potatoes, rosemary   18.00
Burrata pugliese burrata, arugula, savini white truffle oil   22.00

 

Dinner

Cold Antipasti

Organic Prosciutto la quercia   10.00
Treviso & Goat Cheese treviso marmalade, crostini   10.00
Burrata sicilian sea salt, olive oil, fettunta   18.00
Tuscan Liver Spread foie gras, chicken liver, vin santo, port-braised cherries   12.00

Hot Antipasti

Fried Cheese For Grown-Ups artisan pepperoni   9.00
Arancini acquerello rice, savini black truffle   9.00
Calamari Fritti caper aioli, parmigiano reggiano, lemon   12.00
Bomba la quercia prosciutto, parmigiano reggiano   16.00
Charred Carrots goat cheese, almonds, balsamico   9.00
Flaming Sambuca Octopus fingerling potatoes, jalepeños   13.00
Pinn-Oak Lamb Ribs harissa-pomegranate, cucumber   12.00
Nonna’s Meatballs spicy tomato, pecorino romano   10.00
Grilled Calamari puntarelle, shallots, capers, frisee   14.00

Crudi

Fluke cucumber, capers, parsley, horseradish, lemon   13.00
Scallop pickled radish, trout roe   14.00
Faroe Islands Salmon salsa verde, celery   13.00

Salads

Bar Toma radicchio, arugula, hard-cooked cage free egg whites, fennel, capers, cucumbers, toma cheese   9.00
Cristina shrimp, orange supremes, olives, frisee, spinach, avocado, smoked garlic, lemon, hearts of palm   12.00
Kale kale, soft-cooked cage free egg, garlic bread crumbs, anchovy vinaigrette   10.00
Simple Arugula shaved fennel, lemon, olive oil   7.00
Beets & Gorgonzola arugula, hazelnuts   9.00

Salumeria Cheese & Meat Selection

(For 3) / (For 5)

Grana Padano italy  17.00 25.00
Gorgonzola Dolce italy  17.00 25.00
Robiola Due Latte italy  17.00 25.00
Taleggio D.O.P. italy  17.00 25.00
Toma Trifulera italy  17.00 25.00
Prosciutto la quercia, iowa  19.00 29.00
Speck principe, alto adige  19.00 29.00
Mortadella bar toma, chicago  19.00 29.00
Lardo biellese, new york  19.00 29.00
Salame Picante creminelli, utah  19.00 29.00

 

Region: Calabria housemade orecchiette, la quercia n’duja, onions, breadcrumbs   19.00

Fish & Chicken

Zuppa Di Pesce daily fish, diver scallop, shrimp, p.e.i.mussels, calamari   24.00
Pesce Al Forno bagna cauda, crispy fennel, chives   26.00
Sicilian Chicken fregola, green olive, charred onion, pachino tomato   18.00
Scallops fennel puree, mushrooms, brown butter-truffle vinaigrette   28.00

Housemade Pasta

Artisan Lasagna spinach, ricotta, mozzarella, pesto,spicy tomato   16.00
Cacio E Pepe guitar pasta, grana padano, pecorino romano, black pepper   17.00
Pappardelle bolognese sauce   18.00
Tagliatelle roman-style artichokes, burrata, basil   21.00
Gnocchi roman style oxtail ragu, shaved celery, pachino tomatoes   18.00
Today’s Ravioli your server can fill you in   16.00

Steaks & Chops

Calabrian Short Ribs beef short ribs, calabrese chilies, chickpea panelle   22.00
Pinn Oak Ridge Farm Lamb Loin Chops polenta, anchovy butter, rappini pesto   32.00
Bone-In Ribeye cauliflower, fontina d.o.p.  (16oz) 60.00
Berkshire Pork Chop cannellini bean ragout, arugula   36.00

Wood-Fired Artisan Pizza

Margherita tomato sauce, basil, mozzarella   15.00
Power spinach, garlic, lemon, mozzarella, pecorino romano   16.00
Calabrese house-ground sausage, mozzarella, calabrian chilies   17.00
Dottore la quercia prosciutto, arugula, mozzarella   19.00
Merguez pinn-oak lamb sausage, olives, pistachios, manchego   18.00
Uova E Funghi mushrooms, one cage free egg, mozzarella   16.00
Lorenzo crispy pancetta, roma tomatoes, basil, mozzarella   18.00
Smoke & Cure vermont artisan pepperoni, tomato sauce, garlic   16.00
Penso Positivo pancetta, fingerling potatoes, rosemary   18.00
Burrata pugliese burrata, arugula, savini white truffle oil   22.00

 

Brunch

Salads

Bar Toma radicchio, arugula, hard-cooked cage free egg whites, fennel, capers, cucumbers, toma cheese  9.00 14.00
Cristina shrimp, orange supremes, olives, frisee, spinach, avocado, smoked garlic, lemon, hearts of palm  12.00 16.00
Kale kale, soft-cooked cage free egg, garlic bread crumbs, anchovy vinaigrette  10.00 14.00
Simple Arugula shaved fennel, lemon, olive oil  7.00 12.00
Beets & Gorgonzola arugula, hazelnuts   9.00
Bistecca skirt steak, escarole, cherry tomato, pickled red onion, ricotta salata, red wine viniagrette   13.00
Pollo grilled chicken breast, arugula, shaved fennel, tropea onions, essenza balsamic   16.00

Wood-Fired Artisan Pizza

Margherita tomato sauce, basil, mozzarella   15.00
Power spinach, garlic, lemon, mozzarella, pecorino romano   16.00
Calabrese house-ground sausage, mozzarella, calabrian chilies   17.00
Dottore la quercia prosciutto, arugula, mozzarella   19.00
Merguez pinn-oak lamb sausage, olives, pistachios, manchego   18.00
Caprino goat cheese, hazelnuts, leeks, dates, essenza balsamic   19.00
Lorenzo crispy pancetta, roma tomatoes, basil, mozzarella   18.00
Smoke & Cure vermont artisan pepperoni, tomato sauce, garlic   16.00
Penso Positivo pancetta, fingerling potatoes, rosemary   18.00
Burrata pugliese burrata, arugula, savini white truffle oil   22.00

Favorites

Nichols Farm Scramble spring onions, asparagus, heirloom spinach, mascarpone, grilled bread   13.00
Parma two sunny side up eggs, parma cotto ham, fingerling potatoes   14.00
Eggs Benedict ciabatta, chef effy’s mortadella, poached egg, truffle hollandaise   14.00
Eggs In Purgatory two eggs, spicy tomato sauce, fior di latte mozzarella, pecorino romano, rosemary focaccia   10.00
Pork Belly Hash berkshire pork belly, kennebec potatoes, two fried eggs, hot sauce   12.00
Biscuits & Gravy polenta biscuits, calabrese sausage, espresso gravy, two fried eggs   12.00
Spring Vegetable Frittata oyster mushrooms, baby zucchini, genovese pesto, ricotta, crispy leeks   14.00
Brunch Bomba Burger fior di latte stuffed beef and veal burger, tamworth bacon, fried egg   15.00
Bagel Pizza house cured faroe islands salmon, dill creme fraiche, tomato, pickled red onion, capers   19.00
Pizza Carbonara eggs, la quercia guanciale, pecorino pepato, mozzarella, black pepper   14.00
Pizza Uova E Funghi mushrooms, one egg, mozzarella   16.00
Donuts And Coffee bombolini, espresso sauce   6.00
Crespelle Con Nutella crepes, nutella, smoked banana gelato   8.00

Sides

Parma Cotto Ham    6.00
Fingerling Potatoes    5.00
Fresh Fruit    7.00
Tamworth Bacon    6.00

Cocktails

Bloody Maria absolut vodka, housemade bloody mary mix   10.00
Blood Orange Mimosa prosecco fresh blood orange juice   12.00
Bellini prosecco, puréed white peaches   12.00
Sorisso limoncello, bombay gin, vanilla gelato, goose island vanilla   12.00
Estate Italiana patron silver, lime, honey cilantro, san pellegrino pompelmo   10.00
Baciata Del Sol campari, st. germaine, prosecco raspberry   12.00
Micheleda tyranena chief blackhawk, housemade bloody mary mix, worcestershire, chocolate bitters, calabrian chilies   10.00
Frizzanti limoncello, st. germaine, prosecco   13.00
Coffee & Cigarettes dewars, luxardo amaro, illy espresso, chocolate bitters   14.00
Mucca Nera bulliet bourbon, caramel gelato, goose island rootbeer   12.00

 

Kids Menu

Available For Kids Under 12 Years Of Age

Cheese Pizza    8.00
Pepperoni Pizza    8.00
Sausage Pizza    8.00
Pepperoni & Sausage Pizza    10.00
Chicken Skewers crostini, marinara   7.00
Fried Cheese mozzarella, san marzano tomatoes   5.00
Grilled Cheese Panini mozzarella, parmesan, marinara   6.00
Gnocchi marinara   8.00
Gelato 14 housemade flavors spun daily   4.00

Dessert

Tiramisu lady fingers, illy espresso, amaretto, kahlua, mascarpone   8.00
Chocolate Torta bitter chocolate, pistachio, sea salt, giachi olive oil   10.00
Wood Roasted Apple & Gorgonzola nichol’s farm apple, gorgonzola gelato, mieli thun honey, amaretti, rosemary   8.00
Cannoli ricotta stuffed, pistachio, chocolate   5.00
Banana Bread Pudding brioche, caramel, vanilla gelato   8.00
Gelato Tartufi mint gelato bites dipped in dark chocolate   4.00
Bombolini doughnuts, espresso sauce   6.00
Affogato espresso, vanilla gelato   7.00

Gelati & Sorbetti $4

14 Daily Flavors housemade   
Flavor Of The Month cranberry sauce   

Dammann Tea $4.25

Black breakfast, jardin bleu, earl grey yin zhen, caramel   
Green gun powder   
Decaf camomille matricaire   

Bottled Craft Soda & Iced Tea

Mexican Coca-Cola made with real cane sugar   4.00
Fanta Orange they drink this in italy, trust us!   4.00
The Republic Of Tea blackberry sage / pomegranate green tea / decaf ginger peach   5.00
Goose Islan D Bottled Sodas root beer / grape / spicy ginger   4.00
San Pellegrino sparkling fruit beverage / limonata / aranciata / pompelmo   3.00
sparkling natural mineral water  4.00 6.00
Acqua Panna Water natural spring water  4.00 6.00

Cocktails

Spreetz prosecco, raspberry-infused luxardo aperitivo, orange   12.00
Sgroppino absolut vodka, prosecco, lemon sorbetti   12.00
Witches Brew strega, absolut vodka, lemon, grapefruit, egg white   12.00
Sangria Bianco pear, cinnamon, orange liqueur, rosemary  10.00pitcher 30.00
Sangria Rosso cider, blackberry, ginger, thyme  10.00pitcher 30.00
Negroni Bar Toma hendricks gin, cocchi americano, carpano antica   13.00
Pimms Cup pimms, housemade raspberry syrup, cucumber, ginger beer   10.00
Milano Mule meletti, lime, ginger beer   10.00
Bloody Maria absolut vodka, housemade bloody mary mix   10.00
Cosa Nostra paul beau cognac vs, cynar cocchi rosa, orange bitters   12.00
The Man-Fashioned knob creek bourbon, sweet vermouth, cherry, honey syrup   12.00

On Tap Beer

Peroni    7.00
Lagunitas IPA    8.00
Goose Island Matilda    8.00
Allagash White    7.00

Bottles Beer

Bud Light    5.00
Corona    5.00
Amstel Light    6.00
Moretti    6.00
Metropolitan Krank Shaft    8.00
Angry Orchard ‘Crisp Apple’ Cider    5.00
Left Hand Nitro Milk Stout    8.00
Ethos IPA    6.00
Duvel Single    8.00
Heineken    6.00
Buckler N/A    6.00
Lagunitas Sumpin’ Sumpin’    7.00
Tyranena Chief Blackhawk    7.00
Stillwater Stateside Saison    8.00
Miller Lite    6.00
Guinness    7.00
Bell’s Two Hearted    7.00
Stella Artois    8.00
Two Brothers Cane & Ebel    8.00
Krombacher Pils    6.00

Wines By The Glass

Regional Wine

2009 Ciro Riserva "Duca San Felice" Librandi calabria (gaglioppo)   13.00

Wines On Tap $10

Jovino, Oregon

N/V Pinot Noir    
N/V Pinot Gris    

Bubbly

Prosecco "Jeio " Bisol valdobbiadene, veneto   10.00
N/V Moscato "Dolci Note" Cantina Pedres sardinia   12.00
N/V Brut Rose "Timido" Scarpetta friuli-venezia giulia   15.00

Pink

2012 Rosato Di Carmignano "Vin Ruspo" Ambra    12.00

White

2012 Sauvignon Blanc palmadina, friuli   11.00
2012 Pinot Grigio "prendo" walch, alto adige   12.00
2012 Gavi "Vigneto Masera" Massone    10.00
2012 Muller-Thurgau alois lageder, isarco valley   10.00
2012 Chardonnay bramíto, antinori, umbria   11.00

Red

2011 Valpolicella tommasi, cariano   11.00
2011 Cabernet Franc vinjuli, friuli venezia giulia   10.00
2012 Montepulciano D’Abruzzo gala, abruzzo   9.00
2008 Salice Salentino apollonio, puglia   13.00
2010 Carmenere Piu inama, veneto   12.00
2010 Chianti la ginestra, toscana   10.00

 

Bar Toma
110 E Pearson St
Btwn N Rush St & N Michigan Ave
(312) 266-3110
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