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Bar Toma

  • $$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Pizza, Italian, Small Plates/Tapas
  • 110 E Pearson St, Chicago IL60611 41.8976944 -87.625147
  • (Btwn N Rush St & N Michigan Ave)
  • click map to interact
  • (312) 266-3110
  • 0

Lunch

Cold Antipasti

Hand-Rolled & Stuffed Mozzarella san marzano tomatoes, basil   7.00
Affettati Misti prosciutto, speck, mortadella, salume, lardo   14.00
Treviso & Goat Cheese Spread * treviso marmalade, crostini   10.00
Sliced-To-Order Organic Prosciutto la quercia   10.00
Burrata sicilian sea salt, olive oil, fettunta   18.00
Housemade Giardiniera we put it on everything!   4.00
Tuscan Liver Spread foie gras, chicken liver, vin santo, port-braised cherries   12.00

Hot Antipasti

Fried Cheese For Grown-Ups vermont artisan pepperoni, smoked garlic, mozzarella, calabrian chilies   9.00
Arancini acquerello riceballs, pinn-oak farm merguez, spring peas, mint   9.00
Calamari Fritti caper aioli, parmigiano reggiano, lemon, crispy marjoram   12.00
Grilled Chicken Skewers marinated chicken thigh, rosemary, lemon, grana padano   10.00
Charred Carrots goat cheese, almonds, acetaia san giacomo balsamico   9.00
Grilled Calamari cicerchie beans, shallots, caperberries, frisee   14.00
Flaming Sambuca Octopus * fingerling potatoes, jalapenos, garlic aioli   13.00
Nonna’s Meatballs spicy tomato sauce, pecorino   10.00

Salads

Bar Toma radicchio, arugula, hard-cooked cage free egg whites, fennel, capers, cucumbers, toma cheese, cherry tomatoes   14.00
Cristina shrimp, orange supremes, olives, frisee, spinach, avocado, smoked garlic, lemon, hearts of palm   16.00
Kale kale, soft-cooked cage free egg, garlic bread crumbs, anchovy vinaigrette   14.00
Simple Arugula shaved fennel, lemon, olive oil   12.00
Beets & Gorgonzola arugula, hazelnuts   9.00
Bistecca grilled hanger steak, escarole, fingerling potatoes, nichols farm radishes   12.00
Pollo grilled chicken breast, arugula, shaved fennel, tropea onions, essenza balsamic   10.00

Sandwiches & Entrees

All Sandwiches Are Served With Calabrian Licorice Chips.

Caprese fior di latte mozzarella, tomato, basil pesto, sea salt   9.00
Eggplant Parmigiana Sandwich eggplant fritti, mozzarella, pesto, spicy tomato   10.00
Tony’s Italian Beef shaved top sirloin, housemade giardiniera   12.00
Polpetta Panino nonna’s meatballs, mozzarella, pecorino romano   12.00
Cacio E Pepe grana padano, pecorino romano, black pepper   17.00
Pappardelle bolognese sauce, grana padano   18.00
Gnocchi roman style oxtail ragu, shaved celery, pachino tomatoes, celery leaves, grana padano   18.00
Housemade Artisan Lasagna spinach, ricotta, mozzarella, spicy tomato   15.00
Bomba Burger mozzarella stuffed veal & beef burger   12.00

Woodburning Oven Artisan Pizza

Bomba

Milano la quercia prosciutto, parmigiano reggiano   15.00
Margherita tomato sauce, basil, mozzarella   14.00
Power spinach, garlic, lemon, mozzarella, pecorino romano   16.00
Quattro Formaggi mozzarella, ricotta, gorgonzola, pecorino romano   14.00
Calabrese house-ground sausage, mozzarella, calabrian chilies   17.00
Dottore la quercia prosciutto, arugula, mozzarella   19.00
Merguez pinn-oak lamb sausage, olives, pachino tomatoes, pistachios, manchego   18.00
Burrata pugliese burrata, arugula, savini white truffle oil   22.00
Meatball nonna’s meatballs, tomato sauce, mozzarella, pecorino romano   16.00
Spaniard chorizo, cilantro, roma tomatoes, toma cheese   17.00
Gamberi shrimp, pesto, mozzarella, basil   19.00
Uova E Funghi mushrooms, mozzarella, one cage free egg   16.00
Caprino acetaia san giacomo balsamic, thyme, goat cheese, hazelnuts, leeks, dates   19.00
Casino manila clams, tamworth bacon, shallots, jalapenos, lemon, parsley, bread crumbs   17.00
Lorenzo crispy pancetta, roma tomatoes, basil, mozzarella   18.00
Smoke & Cure vermont artisan pepperoni, tomato sauce, smoked garlic, mozzarella   16.00
Penso Positivo pancetta, rosemary, fingerling potatoes, smoked mozzarella   18.00
D’Anitra duck sausage, goat cheese, sage, chili flakes   20.00
Mortadella black truffle, housemade mortadella, mozzarella   18.00
Pizza Of The Month taleggio, fior di latte, speck, cippolini onions, thyme   18.00

 

Dinner

Cold Antipasti

Affettati Misti prosciutto, speck, mortadella, salume, lardo   14.00
Orange Stuffed Olives * herb-marinated   6.00
Sliced-To-Order Organic Prosciutto la quercia   10.00
Treviso & Goat Cheese Spread * treviso marmalade, crostini   10.00
Hand-Rolled & Stuffed Mozzarella san marzano tomatoes, basil   7.00
Tasting Of Toma Cheeses new & old world, creminelli salame   12.00
Tasting Of Mozzarella * fior di latte, di bufala, smoked   14.00
Burrata sicilian sea salt, olive oil, fettunta   18.00
Housemade Giardiniera pickled vegetables   4.00
Tuscan Liver Spread foie gras, chicken liver, vin santo, port-braised cherries   12.00

Hot Antipasti

Fried Cheese For Grown-Ups artisan pepperoni, smoked garlic   9.00
Arancini acquerello rice, eggplant caponata, almonds, dark chocolate, amaretto cookie   9.00
Calamari Fritti caper aioli, parmigiano reggiano, lemon   12.00
Grilled Chicken Skewers marinated chicken thigh, rosemary, lemon   10.00
Grilled Beef Skewers marinated skirt steak, grana padano   10.00
Charred Carrots goat cheese, almonds, balsamico   9.00
Flamingsambuca Octopus * fingerling potatoes, jalapenos, garlic aioli   13.00
Pinn-Oak Lamb Ribs harissa-pomegranate, cucumber, mint   12.00
Nonna’s Meatballs spicy tomato, pecorino romano   10.00
Grilled Calamari cicerchie beans, shallots, caperberries, frisee   14.00
Duck Pinchos * harissa, fregola, sumac, preserved lemon   13.00
Veal Sweetbreads roman-style artichokes, speck   13.00

Salads

Bar Toma Salad radicchio, arugula, hard-cooked cage free egg whites, fennel, capers, cucumbers, toma cheese, cherry tomatoes  9.00 14.00
Cristina Salad shrimp, orange supremes, olives, frisee, spinach, avocado, smoked garlic, lemon, hearts of palm  12.00 16.00
Kale Salad kale, soft-cooked cage free egg, garlic bread crumbs, anchovy vinaigrette  10.00 14.00
Simple Arugula Salad shaved fennel, lemon, olive oil  7.00 12.00
Beets & Gorgonzola Salad arugula, hazelnuts   9.00

Entrees

Calabrian Short Ribs beef short ribs, calabrese chilies, chickpea panelle, nichols farm cabbage   20.00
Bone-In Ribeye Steak roman style artichoke, giachi olive oil, essenza balsamic   37.00
Pesce Al Forno parsnip puree, brussels sprouts, white truffle, crispy parsnip   29.00
Sicilian Chicken fregola, green olive, charred onion, pachino tomato, preserved lemon   18.00
Bistecca Alla Fiorentina sliced tuscan-style steak, ash-baked potato, rosemary, chianti butter  29.00 130.00

Entrees Pasta

Our Pastas Are Made Daily, In House And Cooked To Order

Housemade Artisan Lasagna spinach, ricotta, mozzarella, pesto, spicy tomato   15.00
Cacio E Pepe grana padano, pecorino romano, black pepper   17.00
Pappardelle bolognese sauce, grana padano   18.00
Today’s Ravioli your server can fill you in   16.00
Strangozze enoki mushrooms, brown butter, white truffle, grana padano   18.00
Gnocchi roman style oxtail ragu, shaved celery, pachino tomatoes, celery leaves, grana padano   18.00

Woodburning Oven Artisan Pizza

Bomba

Milano la quercia prosciutto, parmigiano reggiano   15.00
Margherita tomato sauce, basil, mozzarella   14.00
Power spinach, garlic, lemon, mozzarella, pecorino romano   16.00
Quattro Formaggi mozzarella, ricotta, gorgonzola, pecorino romano   14.00
Calabrese house-ground sausage, mozzarella, calabrian chilies   17.00
Dottore la quercia prosciutto, arugula, mozzarella   19.00
Merguez pinn-oak lamb sausage, olives, pachino tomatoes, pistachios, manchego   18.00
Burrata pugliese burrata, arugula, savini white truffle oil   22.00
Meatball nonna’s meatballs, tomato sauce, mozzarella, pecorino romano   16.00
Spaniard chorizo, cilantro, roma tomatoes, toma cheese   17.00
Gamberi shrimp, pesto, basil, mozzarella   19.00
Uova E Funghi mushrooms, one cage free egg, mozzarella   16.00
Caprino thyme, goat cheese, hazelnuts, leeks, dates, acetaia san giacomo balsamico   19.00
Casino manila clams, tamworth bacon, shallots, jalapenos, lemon, parsley, garlic bread crumbs   17.00
Lorenzo crispy pancetta, roma tomatoes, basil, mozzarella   18.00
Smoke & Cure vermont artisan pepperoni, tomato sauce, smoked garlic, mozzarella   16.00
Penso Positivo pancetta, fingerling potatoes, smoked mozzarella, rosemary   18.00
D’anitra duck sausage, goat cheese, sage, chili flakes   20.00
Mortadella black truffle, chef effy’s mortadella, mozzarella   18.00
Pizza Of The Month taleggio, fior di latte, speck, cippolini onions, thyme   18.00

 

Brunch

 

Ass Ortment Of Cornetti ricotta-lemon, chocolate, cinnamon, calabrian licorice butter   5.00
Donuts And Coff Ee bombolini, espresso sauce   6.00
Cre Spelle Con Nutella crepes, nutella, smoked banana gelato   8.00

Uove

All Of Our Eggs Are Cage Free.

Frittata mushrooms, nichols summer squash, taleggio d.o.p., walnut pesto   12.00
Parma two sunny side up eggs, parma cotto ham, fingerling potatoes   14.00
Va Bene ciabatta, chef effy’s mortadella, poached egg, truffle hollandaise   14.00
In Purgatory two eggs, spicy tomato sauce, fior di latte mozzarella, pecorino romano, rosemary focaccia   10.00
Pork Belly Hash berkshire pork belly, kennebec potatoes, two fried eggs, hot sauce   12.00
Biscuits & Gravy polenta biscuits, calabrese sausage, espresso gravy, two fried eggs   12.00
Pizz A Carbonara eggs, la quercia guanicale, pecorino pepato, mozzarella, black pepper   11.00
Pizza Uova E Funghi mushrooms, one egg, mozzarella   16.00

On The Side

Parma Cotto Ham    6.00
Fingerling Potatoes    5.00
Fresh Fruit    7.00
Tamworth Bacon    6.00

Cold Antipasti

Tuscan Liver Spread foie gras, chicken liver, vin santo, port-braised cherries   10.00
Hand-Rolled & Stuffed Mozzarella san marzano tomatoes, basil   7.00
Treviso & Goat Cheese Spread * treviso marmalade, crostini   10.00
Affetate Misti prosciutto, speck, mortadella, salume, lardo   14.00

Hot Antipasti

Fried Cheese For Grown -Ups artisan pepperoni, smoked garlic   9.00
Arancini acquerello rice, eggplant caponata, almonds, dark chocolate, amaretto cookie   9.00
Calamari Fritti caper aioli, parmigiano reggiano, lemon   12.00
Grilled Chicken Skewers marinated chicken thigh, rosemary, lemon   10.00
Charred Carrots goat cheese, almonds, balsamico   9.00
Nonna ’s Meatballs spicy tomato, pecorino romano   10.00

Sandwiches

All Sandwiches Are Served With Handcut Potato Chips

Caprese fior di latte mozzarella, tomato, pesto, sicilian sea salt   9.00
Eggplant Parmigiana Sandwich eggplant fritti, pesto, mozzarella, spicy tomato   10.00
Tony’s Italian Beef shaved top sirloin, housemade giardinera   11.00
Bomba Burger mozzarella stuffed veal & beef burger   12.00

Salads

Bar Toma radicchio, arugula, hard-cooked cage free egg whites, fennel, capers, cucumbers, toma cheese, cherry tomatoes  9.00 14.00
Cristina shrimp, orange supremes, olives, frisee, spinach, avocado, smoked garlic, lemon, hearts of palm  12.00 16.00
Kale kale, soft-cooked cage free egg, garlic bread crumbs, anchovy vinaigrette  10.00 14.00
Beets & Gorgonzola arugula, hazelnuts   9.00
Simple Arugula shaved fennel, lemon, olive oil  7.00 12.00

Woodburning Oven Artisan Pizza

Bomba

Milano la quercia prosciutto, parmigiano reggiano   15.00
Margherita tomato sauce, basil, mozzarella   14.00
Power spinach, garlic, lemon, mozzarella, pecorino romano   16.00
Quattro Formaggi mozzarella, ricotta, gorgonzola, pecorino romano   14.00
Calabrese house-ground sausage, mozzarella, calabrian chilies, mozzarella   17.00
Dottore dottore la quercia prosciutto, arugula, mozzarella   19.00
Merguez pinn-oak lamb sausage, olives, pachino tomatoes, pistachios, manchego   18.00
Burrata pugliese burrata, arugula, savini white truffle oil   22.00
Meatball nonna’s meatballs, tomato sauce, mozzarella, pecorino romano   16.00
Spaniard chorizo, cilantro, roma tomatoes, toma cheese   17.00
Gamberi shrimp, pesto, basil, mozzarella   19.00
Caprino acetaia san giacomo balsamico, thyme, goat cheese, hazelnuts, leeks, dates   19.00
Casino manila clams, tamworth bacon, shallots, jalapenos, lemon, parsley, garlic bread crumbs   17.00
Lorenz crispy pancetta, roma tomatoes, basil, mozzarella   18.00
Smoke & Cure vermont artisan pepperoni, tomato sauce, smoked garlic, mozzarella   16.00
Penso Positivo pancetta, rosemary, fingerling potatoes, smoked mozzarella   18.00
D’anitra duck sausage, goat cheese, sage, chili flakes   20.00
Mortadella black truffle, chef effy’s mortadella, mozzarella   18.00

 

Dessert

 

Tiramisu lady fingers, illy espresso, amaretto, kahlua,mascarpone   8.00
Chocolate Torta bitter chocolate, pistachio, sea salt, giachi olive oil   10.00
Wood Roasted Apple & Gorgonzola nichol’s farm apple, gorgonzola gelato, mieli thun honey, amaretti, rosemary   8.00
Cannoli ricotta stuffed, pistachio, chocolate   5.00
Banana Bread Pudding brioche, caramel, vanilla gelato   8.00
Gelato Tartufi mint gelato bites dipped in dark chocolate   4.00
Bombolini doughnuts, espresso sauce   6.00
Affogato espresso, vanilla gelato   7.00

Gelati & Sorbetti

14 Daily Flavors housemade   4.00
Flavor Of The Month cranberry sauce   4.00

Dammann Tea $4.25

Black breakfast, jardin bleu, earl grey yin zhen, caramel   
Green gun powder   
Decaf camomille matricaire   

 

Kids Menu

Available For Kids Under 12 Yeras Of Age

Cheese Pizza    8.00
Pepperoni Pizza    8.00
Sausage Pizza    8.00
Pepperoni & Sausage Pizza    10.00
Chicken Skewers crostini, marinara   7.00
Fried Cheese mozzarella, san marzano tomatoes   5.00
Grilled Cheese Panini mozzarella, parmesan, marinara   6.00
Gnocchi marinara   8.00
Gelato 14 housemade flavors spun daily   4.00

Gluten Free

Cold Antipasti

Sliced-To-Order Prosciutto la quercia   10.00
Hand-Roled & Stuffed Mozzarela san marzano tomatoes, basil   7.00
Tasting Of Mozzarela fior di latte, mozzarella di bufala, smoked, genovese pesto, lardo pesto, sicilian pesto   14.00
Ricotta & Spring Pea Spread ricotta, peas, lemon, black pepper   10.00

Hot Antipasti

Charred Carrots goat cheese, almonds, acetaia san giacomo balsamico   9.00
Lamb Ribs pinn-oak farm, harissa-pomegranate glaze, cucumber, mint, sherry vinegar   12.00
Grilled Calamari local asparagus, lemon, nichols farm greens   12.00
Grilled Chicken Skewers marinated chicken thigh, rosemary, lemon, grana padano   10.00
Grilled Beef Skewers marinated skirt steak, grana padano, acetaia san giacomo balsamico   10.00

Salads

Bar Toma radicchio, arugula, egg, fennel, capers, celery, carrots, cucumbers, toma cheese, cherry tomatoes  9.00lg 14.00
Cristina orange supremes, olives, frisee, spinach, avocado, smoked garlic, shrimp, hearts of palm, lemon  12.00lg 16.00
Simple Arugula shaved fennel, lemon, olive oil  7.00lg 12.00
Beets & Gorgonzola arugula, hazelnuts   9.00

Entrees

Grilled Hanger Steak nichols farm radishes, arugula   22.00
Sicilian Chicken semi-boneless breast, green olive, charred onion, pachino tomato, preserved lemon   18.00

 

Bottled Craft Sodas & Iced Tea

Mexican Coca -Cola made with real cane sugar   4.00
Fanta Orange they drink this in italy, trust us!   4.00
San Pe Llegrino sparkling natural mineral water  4.00 6.00
Acqua Panna Water natural spring water  4.00 6.00
Goose Island bottled sodas root beer / grape / spicy ginger   4.00
The Republic Of Tea blackberry sage, pomegranate green tea, decaf ginger peach   5.00
San Pellegrino sparkling fruit beverage, limonata / aranciata / pompelmo   3.00
sparkling natural mineral water  4.00 6.00
Acqua Panna Water natural spring water  4.00 6.00

Caffe

Venetian Style Hot Chocolate 68% dark chocolate  3.95 7.95
Espresso the tastiest shot of espresso you’ll ever have  2.25 3.25
Drip Coffee regular or decaf   2.60
Mona Arabica single-origin french-press   4.50
brazilian / guatemalan / ethiopian   
Cappuccino a rich and delicious foamy mixture of espresso and milk   3.15
Latte a rich and creamy mixture of espresso and milk   3.15
Americano a shot of espresso thinned out with hot water   2.25
Gocciato single shot of espresso with a dash of steamed milk   2.65
Macchiato single shot of espresso topped with steamed foamy milk   2.85
Spiced Pum Pkin Latte regular or decaf   3.15

Cocktails

Spreetz prosecco, raspberry-infused luxardo aperitivo, orange   12.00
Sangria Bianco pear, cinnamon, orange liqueur, rosemary  10.00pitcher 30.00
Sangria Rosso cider, blackberry, ginger, thyme  10.00pitcher 30.00
Pimms Cup pimms, housemade raspberry syrup, cucumber, ginger beer   10.00
Milano Mule meletti, lime, ginger beer   10.00
Sardinian 27 absolut herbacious lemon, cassis, lemon, prosecco   12.00
Bloody Maria absolut vodka, housemade bloody mary mix   10.00
Cosa Nostra paul beau cognac vs, cynar cocchi rosa, orange bitters   12.00
The Man-Fashioned knob creek bourbon, sweet vermouth, cherry, honey syrup   12.00
Gin Smash letherbee autumnal gin, benedictine, apple juice, lemon   12.00

Beer On Tap

Peroni    7.00
Lagunitas IPA    8.00
Goose Island Matilda    8.00
Allagash White    7.00

Beer Bottles

Bud Light    5.00
Corona    5.00
Amstel Light    6.00
Moretti    6.00
Metropolitan Krank Shaft    8.00
Angry Orchard ‘crisp Apple’ Cider    5.00
Left Hand Nitro Milk Stout    8.00
Ethos IPA    6.00
Duvel Single    8.00
Heineken    6.00
Buckler N/A    6.00
Lagunitas Sumpin’ Sumpin’    7.00
Tyranena Chief Blackhawk    7.00
Stillwater Stateside Saison    8.00
Miller Lite    6.00
Guinness    7.00
Bell’s Two Hearted    7.00
Stella Artois    8.00
Two Brothers Cane & Ebel    8.00
Krombacher Pils    6.00

Wines By The Glass

Wines On Tap $10

N/V Pinot Noir jovino, oregon   
N/V Pinot Gris jovino, oregon   

Bubbly

Prosecco "Jeio" Bisol valdobbiadene, veneto   10.00
N/V Moscato "Dolci Note" Cantina Pedres sardinia   12.00
N/V Brut Rose "Timido" Scarpetta friuli-venexia giulia   15.00

White

2012 Chardonnay Blend, Scaia tenuta san antonio, veneto   9.00
2011 Pinot Grigio "delle venezie" borgo m, friuli   12.00
2012 Sylvaner marco donati, trentino   14.00
2012 Muller-Thurgau alois lageder, isarco valley   10.00
2012 Langhe Arneis pio cesare, piemonte   14.00

Pink

2013 Le Rose Di Regaleali tasca d’almerita, sicilia   12.00

Red

2010 Monica Di Sardegna "san bernadino," merlot of sardegna   13.00
2011 Cabernet Franc vinjuli, friuli venezia giulia   10.00
2012 Montepulciano D’Abruzzo gala, abruzzo   9.00
2008 Salice Salentino apollonio, puglia   13.00
2010 Carmenere Piu inama, veneto   12.00
2010 Chianti la ginestra, toscana   10.00

 

* As Seen In Cathy & Tony Mantuano’s Wine Bar Food Cookbook
Bar Toma
110 E Pearson St
Btwn N Rush St & N Michigan Ave
(312) 266-3110
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